Hotel Orto De' Medici Menu Overview in Florence Italy
Discover a delightful menu at Hotel Orto De' Medici, where fresh Italian flavors meet classic elegance in the heart of Florence. The culinary offerings start with an inviting selection of starters designed to awaken your palate. Begin your meal with vibrant bruschetta topped with ripe, juicy tomatoes and fragrant basil, or savor a traditional Tuscan ribollita soup, rich with seasonal vegetables and beans.
Mains
For the main course, indulge in authentic Tuscan specialties crafted from fresh, local ingredients. Enjoy tender Florentine steak grilled to perfection, or sample homemade pappardelle pasta tossed with wild boar ragù, delivering a bold and hearty flavor. Vegetarian options include a seasonal vegetable risotto, slow-cooked to creamy perfection.
Desserts
End your meal with decadent desserts that celebrate Tuscany's sweet traditions. Choose from rich tiramisu layered with espresso-soaked ladyfingers and mascarpone cream or savor panna cotta infused with fresh vanilla and topped with seasonal berries.
Drinks
The beverage selection complements every course beautifully. Sip on expertly crafted espresso or delight in freshly squeezed orange juice, a highlight enjoyed daily. The drink menu also features a curated list of Tuscan wines and aperitifs, perfect for relaxing on the dining terrace or garden ambiance.
Specials
- Seasonal Garden Salad Featuring fresh herbs and vegetables harvested from the hotel's own garden, embodying the essence of farm-to-table dining.
- Chef’s Daily Pasta Creation A unique pasta dish inspired by local market finds and seasonal ingredients, ensuring a fresh and exciting dining experience each day.
- Tuscan Wine Pairing Select from expertly paired Tuscan wines to complement your meal and enhance your Florentine dining journey.
