Overview of the Menu
Osteria Dai Mazzeri, located in the charming town of Follina, Italy, offers a culinary experience steeped in traditional Venetian flavors. The menu reflects a deep respect for local ingredients and time-honored recipes, showcasing the rich culinary heritage of the Veneto region. With a focus on seasonal produce and artisanal techniques, each dish is crafted to highlight the natural flavors and textures, inviting guests to savor the essence of Italian cuisine.
Signature Dishes
- Tortelli di zucca in fonduta di Morlacco: A delightful pumpkin tortelli served in a creamy Morlacco cheese sauce, priced at €18.
- Anitra di Motta cotta al forno con salsa peverada: Oven-roasted duck served with a rich peverada sauce, priced at €25.
- Costata di Fassona: A premium Fassona beef rib steak, grilled to perfection, priced at €35.
Beverages and Pairings
Osteria Dai Mazzeri boasts an impressive wine list, featuring selections from local vineyards that perfectly complement the menu. Guests can enjoy a glass of Valpolicella with their Fiorentina steak or a crisp Prosecco alongside the fresh pasta dishes. The knowledgeable staff is always ready to recommend the ideal pairing, enhancing the overall dining experience.
Dietary Options
Osteria Dai Mazzeri is accommodating to various dietary needs. The menu includes vegetarian options like Pasta e fagioli and gluten-free dishes upon request. The staff is well-informed about allergens, ensuring a safe dining experience for all guests.
Chef Recommendations
For a true taste of the season, the chef recommends the Agnello arrosto dell’Alpago, a succulent roasted lamb dish that embodies the flavors of the region. Another highlight is the Spiedo con funghi e polenta, a comforting dish that showcases local mushrooms and polenta, perfect for those seeking a hearty meal.
Experience the Menu
Join us at Osteria Dai Mazzeri in Follina for an unforgettable dining experience that celebrates the essence of Venetian cuisine. Whether you're a local or a traveler, our doors are open to welcome you to a table filled with warmth, flavor, and tradition.
