A gourmet journey at ristorante la corte in follina italy
Nestled in the charming town of Follina, Ristorante La Corte invites you to embark on an exquisite culinary voyage that beautifully blends tradition with innovation. Their 2025 menu showcases the finest local and seasonal ingredients, artfully transformed into sophisticated dishes that delight both the palate and the eye.
Starters to awaken your senses
Begin your meal with refined starters that balance delicate flavors and unique textures. The Duetto di Asparagi pairs tender asparagus with a salted hazelnut miso and the distinctive Dogado egg, creating a harmonious blend of earthiness and umami. For a vibrant twist, try the Hummus di Castradure featuring succulent scampi, fragrant bergamot, and crunchy amaranth. The Trota all'arancia offers a refreshing combination of trout with bright orange and Lamon beans, while the fresh Ostrica is elegantly complemented by peas infused with Cartizze wine.
Main courses that tell a story
For the main event, indulge in dishes showcasing the region's rich culinary heritage with a modern flair. The Bottoni di Canocchie features mantis shrimp paired with vibrant salsa verde, caviar, red-cooked rice, and a pistachio dashi cream, offering a symphony of flavors and textures. Spaghetti al Piave Vecchio combines al dente pasta with aged Piave cheese, tuna belly mosciame, wild pepper, and bergamot, creating an unforgettable taste experience. Seafood lovers will appreciate the Rombo with white asparagus pil pil, vine leaf-wrapped sauerkraut, and tangy potato, while vegetarians can savor the smoky Melanzana Arrosto accompanied by veal jus and salmoriglio sauce. Meat enthusiasts are invited to try the Costolette d'agnello dell'Alpago, lamb cutlets enriched by oyster sauce and fresh spinach. Lastly, Il Bollito Fritto presents a playful take on red prawn paired with braised kiwi, perfect for those craving bold and unexpected combinations.
Exceptional drinks and pairings
Complement your meal with carefully curated wine selections from the nearby Valdobbiadene vineyards, expertly paired by the knowledgeable sommelier to enhance every dish. Whether you prefer a sparkling Prosecco or a nuanced white wine, the offerings here celebrate the Veneto region’s best vintages.
Desserts and special touches
Ristorante La Corte’s dessert offerings provide a delightful conclusion to your dining experience, crafted with the same passion and precision as the savory courses. Paired with excellent coffee or a digestif, these treats perfectly cap off a memorable meal in an elegant 17th-century villa setting.
Experience the essence of italian fine dining
Ristorante La Corte
