Hotel Mercurio Venice Menu Overview
Located steps away from the vibrant heart of Venice, Hotel Mercurio Venice offers guests a carefully curated menu that perfectly complements its charming Venetian setting. This menu showcases a harmonious balance of traditional Italian flavors and contemporary culinary creativity, designed to delight foodies and travelers alike.
Starters
Begin your culinary journey with a selection of delicate starters crafted to awaken your palate. Each dish is prepared with fresh, local ingredients that capture the essence of Venetian cuisine.
- Classic Cicchetti bites featuring fresh seafood and Venetian spices.
- Seasonal vegetable antipasti with aromatic herbs and balsamic glaze.
Mains
For the main course, guests can savor a variety of dishes that celebrate the rich culinary heritage of Venice, prepared with a modern flair to satisfy discerning palates.
- Handmade pasta dishes featuring fresh seafood sourced from the Venetian lagoon.
- Traditional Venetian risotto infused with saffron and local herbs.
Desserts
Finish your meal with exquisite desserts that offer a sweet glimpse into Italian traditions, blending rich flavors and delicate textures for a memorable experience.
- Traditional tiramisu crafted with rich espresso and mascarpone.
- Seasonal fruit tarts featuring fresh-picked local produce.
Drinks
Complement your dining experience with a carefully selected range of drinks, from Venetian wines to freshly brewed coffee, perfect for any time of day.
- Freshly brewed Italian coffee, available throughout the day.
- A curated selection of Venetian and Italian wines to perfectly pair with your meal.
Specials
In addition to the regular menu, the hotel offers seasonal specials that highlight the freshest local ingredients and innovative dishes inspired by Venetian culinary traditions.
- Chef's exclusive seafood platter featuring freshly caught delicacies from Venetian waters.
- Seasonal vegetable risotto crafted with locally sourced produce and aromatic herbs.
