Overview of the menu
Le Calandre, located in Rubano, Italy, is a fine dining restaurant celebrated for its innovative approach to traditional Italian cuisine. The culinary philosophy here revolves around authenticity and creativity, with a focus on seasonal ingredients and meticulous presentation. Each dish tells a story, merging classic flavors with modern techniques, resulting in a dining experience that transcends the ordinary.
Signature dishes
- Risotto Passi d'Oro 2.0: A luxurious dish featuring saffron, parmesan, and a hint of liquorice, priced at $255.
- Cuttlefish Cappuccino in Black Ink: An artistic starter that combines cuttlefish with black ink, also priced at $255.
- Rabbit with Coconut Puree, Greens, and Basil: A main course that harmonizes flavors for $255.
- Toasted Mullet with Blackberry and Plum Bread Crumbs: A unique dish that combines mullet with a fruity sauce, also at $255.
Beverages and pairings
Le Calandre offers a carefully curated wine list, featuring selections that complement the tasting menus. The restaurant's mixologists are skilled in crafting cocktails that enhance the dining experience, ensuring that every sip pairs perfectly with the exquisite flavors of the dishes.
Dietary options
Le Calandre caters to various dietary preferences, offering vegetarian and gluten-free options. The staff is knowledgeable about allergens and can provide guidance on menu items to ensure a safe and enjoyable dining experience for all guests.
Chef recommendations
Chef Max highlights seasonal specialties, encouraging guests to explore the tasting menus that feature the freshest ingredients. Each menu is designed to showcase the best of Italian cuisine, making every visit a unique culinary adventure.
Experience the menu
Indulge in the exquisite offerings at Le Calandre, where every meal is a celebration of culinary artistry. Reserve your table today and immerse yourself in an unforgettable dining experience in Rubano, Italy.
