Discover the exquisite menu at Osteria L’Orto dei Mori in Venice, where Venetian and Mediterranean flavors blend in a rustic, art-filled setting.
Nestled in the heart of Sestiere Cannaregio, Osteria L’Orto dei Mori invites you to savor a refined and creative menu that spotlights the best of Venetian and Mediterranean cuisine. This charming spot complements its carefully curated dishes with a warm, rustic atmosphere adorned with local art — perfect for food lovers and travelers seeking authentic flavors in Venice.
Starters
Begin your meal with delicate and fresh options showcasing Venetian seafood and local produce, setting the tone for the gastronomic journey ahead.
Mains
Signature dishes like the iconic "Busara Sauce" grey prawn pasta are celebrated as some of the best pastas you can find in Venice, combining perfectly fresh seafood with a sensational sauce. The tuna steak impresses with flawless cooking and rich, balanced flavors. Other specialties include expertly prepared lamb chops and traditional Venetian "saor" dishes with a modern twist.
Desserts
Indulge in the house specialties like a delicate yet rich tiramisu that perfectly caps off your Venetian meal, crafted with care to balance texture and flavor.
Drinks
Complement your meal with a well-chosen selection of drinks, including a quality house Pinot Grigio and a variety of beers and wines that elevate the dining experience.
Specials
- Busara Sauce Grey Prawn Pasta – Celebrated for its sensational flavor, this dish is a must-try Venetian seafood pasta with a perfectly balanced sauce.
- Tuna Steak – Expertly cooked to highlight the natural flavors, this dish delivers a rich and memorable taste of the sea.
- Lamb Chops – A classic with a Venetian touch, these lamb chops offer a hearty and flavorful main course option.
- Saor di Rombo e Zucchini – A traditional Venetian preparation with a modern twist, blending sweet and sour flavors with fresh local ingredients.
