Home

Download

NO BAD **RECOMMENDATIONS**.

Top 10

Destinations Worldwide

Must Visit

Guide to

Eat, Stay & Do

Rio de Janeiro

in Sweden

The Most Unique Spas

EAT & STAY

Summer in Europe

Explore curated travel guides filled with hidden gems and top recommendations to inspire your next adventure.

TRAVEL GUIDES

Discover standout moments and top picks from our vibrant community of travelers and explorers.

USER HIGHLIGHTS

Meet our most active and inspiring community members sharing unique recommendations and insights.

TOP USERS

New Launch: August 2025

Zimbabwe

Mpala Jena Private Villas

for Your Next Long Haul Flight

Beauty Hacks

Luxury Travel on a Budget

How To:

for a Stress-Free Trip

Top 10 Travel Hacks

with 30% discount

Get Lounge Access

Stay updated with the latest travel tips, trends, and exciting updates from the Nova Circle community.

NEWS

Stockholm

Dog Friendly Dining

Explore

Koh Samui

A Tropical Getaway

Best Smoothie Bowls

Travel Guide

Koh Kood

Island Escape

 Find fresh ideas and experiences to discover, from must-visit spots to unique activities.

MORE INSPIRATION

Connect with trusted partners who share our passion for unforgettable experiences and quality travel.

OUR SELECTED PARTNERS

Nova Circle is your single space for saving and sharing top recommendations around the world while getting inspired by likeminded people.

Nova Circle - No Bad Recommendations

As a valued Nova Circle member you can enjoy our exclusive partner discounts. Simply just sign in to claim the deals.

Partner Discounts

Enjoy exclusive travel partner discounts with Nova Circle.

Nova Circle Benefits - Travel Partner Discounts

Benefits

Riga

Max Cekot Kitchen is celebrated for its innovative approach to modern Latvian cuisine, offering a 10-course seasonal tasting menu that changes every two months. The restaurant's unique location in a renovated 112-year-old wood processing factory adds to its charm. Guests frequently commend the attentive service, with Chef Max often interacting with diners and providing insights into the dishes. The use of locally sourced ingredients and the garden-to-table concept are also highly appreciated.

Discover Max Cekot Kitchen in Riga Latvia's Culinary Gem on Jelgavas Iela 42 

Nestled in the vibrant Zemgales priekšpilsēta district of Riga, Max Cekot Kitchen offers an extraordinary dining journey that redefines modern Latvian cuisine. Located at Jelgavas iela 42 inside a beautifully renovated 112-year-old wood processing factory, this restaurant pairs historical charm with innovative culinary artistry. The chef’s dedication to using local, seasonal ingredients shines through a carefully curated 10-course tasting menu that evolves every two months, inviting you to savor the freshest flavors from garden to table.

An Unforgettable Gastronomic Experience with Exceptional Service

At Max Cekot Kitchen, every detail is thoughtfully designed to create an intimate and elegant atmosphere. Guests regularly praise the team’s warm and attentive service, and Chef Max’s personal engagement adds a unique touch to the experience. The tasting menu highlights innovative dishes that balance bold, unexpected flavors with familiar ingredients, often spotlighting vegetables in creative ways. The sommelier pairs each course with premium wines, weaving stories that enrich every sip. For those who prefer non-alcoholic options, a handcrafted beverage pairing enhances the culinary adventure.

 that changes every two months, priced at €63 per person.

 available at €50, featuring carefully selected wines to complement every course.

 offered for €30, featuring homemade soft drinks crafted to enhance your meal.

 available Thursday through Saturday evenings from 6 PM to 11 PM.

 accepting credit cards, debit cards, and NFC payments.

Frequently Asked Questions About Max Cekot Kitchen

What is the price of the tasting menu at Max Cekot Kitchen?

 The 10-course seasonal tasting menu is priced at €63 per person.

 Yes, Max Cekot Kitchen offers a wine pairing option priced at €50, featuring wines carefully selected to complement each course.

Is there a non-alcoholic beverage pairing available?

 Yes, a non-alcoholic beverage pairing is available for €30, consisting of homemade soft drinks crafted to enhance the dining experience.

What are the operating hours of Max Cekot Kitchen?

 The restaurant operates on Thursday, Friday, and Saturday evenings from 6:00 PM to 11:00 PM. It is closed on Sunday, Monday, Tuesday, and Wednesday.

Is the restaurant accessible for people with mobility issues?

 The restaurant is located on the second floor, accessible via a narrow spiral staircase. This may pose challenges for individuals with mobility issues.

Community Sentiment and Dining Highlights

Guests consistently describe Max Cekot Kitchen as a destination where culinary creativity meets heartfelt hospitality. The ambience blends a homey comfort with refined elegance, making it ideal for special occasions and intimate dinners alike. Visitors have raved about the impeccable wine pairings, the chef’s inventive use of local ingredients, and the memorable interactions with the kitchen team. The restaurant's focus on seasonal and vegetable-forward dishes ensures a fresh and balanced menu that surprises and delights every palate.

 community reviews highlight Max Cekot Kitchen as a must-visit culinary gem in Riga, perfect for food enthusiasts and travelers seeking a unique taste of Latvia’s gastronomic innovation.

Europe

Latvia

Nestled in the heart of Rīga, Latvia, Max Cekot Kitchen is not just a restaurant; it's a culinary journey that celebrates the rich flavors and traditions of Latvian cuisine. With its inviting ambiance and a commitment to using locally sourced ingredients, this establishment offers a unique dining experience that captivates both locals and travelers alike. As you step inside, the warm decor and the aroma of freshly prepared dishes envelop you, setting the stage for an unforgettable meal.

Max Cekot Kitchen is renowned for its innovative approach to traditional Latvian dishes. One standout dish is the seasonal vegetable medley, artfully plated and bursting with flavor, showcasing the best of local produce. Complementing this is their signature sourdough bread, which is baked fresh daily and served with a twist on classic pesto—an experience that is both comforting and exciting.

For those seeking a delightful pairing, the restaurant offers an exquisite selection of wines, handpicked to enhance the flavors of each dish. The knowledgeable staff is always ready to guide you through the menu, ensuring that your dining experience is both enjoyable and memorable.

One of the most talked-about experiences at Max Cekot Kitchen is the chef's table, where diners can enjoy a front-row seat to the culinary magic as dishes are prepared right before their eyes. This intimate setting not only allows for a deeper connection with the food but also provides an opportunity to interact with the chefs, who are passionate about sharing their culinary journey.

Conveniently located at Jelgavas iela 42 in the Zemgales priekšpilsēta district, Max Cekot Kitchen is easily accessible for both locals and tourists. After indulging in a delightful meal, take a stroll through the nearby parks or explore the vibrant streets of Rīga, rich with history and culture.

 It is celebrated for its innovative take on traditional Latvian cuisine and its commitment to using local ingredients.

 The restaurant offers a unique dining experience with a focus on seasonal ingredients and an intimate atmosphere.

 You can explore the beautiful parks and historic sites in Rīga, making it a perfect spot for a day out.

Whether you're celebrating a special occasion or simply indulging in a culinary adventure, Max Cekot Kitchen promises an experience that delights the senses. Book your table today and immerse yourself in the flavors of Latvia.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYOXJ1WGp3RRAB&d=17924085&t=1

places/ChIJY4eR1nXR7kYRsg_pC-a8vK4/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYOXJ1WGp3RRAB

My husband and I happened to be in Latvia for our 10th wedding anniversary and it couldn't have been a better place to celebrate our milestone. The food, service and wine pairing were impeccable. We liked how unpretentious yet elegant and delicious the whole experience was. Chef used mostly local and in season products in unique and creative ways.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURuMHFTU053EAE&d=17924085&t=1

places/ChIJY4eR1nXR7kYRsg_pC-a8vK4/reviews/ChZDSUhNMG9nS0VJQ0FnSURuMHFTU053EAE

An absolutely fantastic evening, supreme food and combined with the premium wine pairing, it was just magical - the chefs and the somalier was so good and passionate in their guidance through the entire night.
Don be afraid of the price, because it is worth every single euro!!

And for the full experience - definitely book the chefs table if possible!! ❤️

I’m definitely going back to experience the new menu!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIZzZHNzVnRRAB&d=17924085&t=1

places/ChIJY4eR1nXR7kYRsg_pC-a8vK4/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIZzZHNzVnRRAB

Max and his team create a wonderful homey atmosphere. To make a long story short…food, drinks, service…all fantastic. Ended the night with a fairwell drink and engaged in a conversation with other guests. What a great time! We will definitely be back.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmbHV2TE5BEAE&d=17924085&t=1

places/ChIJY4eR1nXR7kYRsg_pC-a8vK4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmbHV2TE5BEAE

Unexpected unusual taste discovered in usual food. This place is to discover new tastes, not to get fed up. We have been to other Michelin restaurants and this one is the best: music, personnel, food - everything is thought out thoroughly.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNybXFfM2t3RRAB&d=17924085&t=1

places/ChIJY4eR1nXR7kYRsg_pC-a8vK4/reviews/ChdDSUhNMG9nS0VJQ0FnSUNybXFfM2t3RRAB

I had an exceptional dinning experience at Max Cekot Kitchen!
The whole evening felt like I had been transported to a magical world of deliciousness for the mind and the palate.
First, the downstairs experience were several team members present different bouchées to you.  It is the perfect prep for what is awaiting upstairs.
Upstairs, I chose the standard tasting menu with wine pairing. The dishes were once again presented by different team members with a detailed explanation on the dish and its ingredients.
The sourdough and twist on pesto were otherworldly. Most of the dishes were vegetable focused and extremely well balanced in terms of flavor. The sommelier, Uldis, had impeccably selected wines to go with each dish and had a story to tell about all of them. Following the desserts, you got to tour the restaurant and cellars before finalising your experience.
Now back downstairs, you get a bit of processing time of the experience you just lived through, accompanied by coffee if you wish, before being on your merry way back home.
Truly, one of the best dinning experience of my life.

Max Cekot Kitchen: Luxury Dining Experience in Rīga

Max Cekot Kitchen, established in 2018 by Chef Maksims Cekots and his wife Natalia Suyetin, is located in a 112-year-old wood processing factory in Riga. The restaurant has been recognized for its innovative approach to modern Latvian cuisine and was awarded Latvia's first Michelin star in November 2023.

Max Cekot Kitchen's remarkable journey from heritage site to culinary landmark in Riga, Latvia.

 occupies a beautifully preserved 112-year-old wood processing factory, transforming it into a beacon of modern Latvian gastronomy. Since its inception in 2018, this restaurant has captivated food enthusiasts with its innovative approach, seamlessly blending tradition and contemporary culinary artistry.

The restaurant was established by the dynamic husband-and-wife duo, Chef Maksims Cekots and Natalia Suyetin, who envisioned a dining experience that celebrates local and seasonal products with creative flair. Opening its doors in 2018, Max Cekot Kitchen immediately set itself apart by offering a carefully curated 10-course tasting menu that highlights the best of Latvian ingredients and culinary innovation.

Max Cekot Kitchen’s location in a century-old industrial building adds a unique charm and a sense of heritage to the dining experience. The wood processing factory’s original character has been artfully preserved, providing a warm, intimate ambiance that perfectly complements the menu’s modern yet authentic Latvian flavors.

In November 2023, Max Cekot Kitchen reached a pinnacle achievement by becoming the first restaurant in Latvia to be awarded a Michelin star. This prestigious honor highlights the restaurant’s commitment to exceptional quality, creativity, and a truly immersive dining experience that delights both locals and international visitors alike.

Key milestones in Max Cekot Kitchen’s history

 – Introduced a seasonal 10-course tasting menu that redefined fine dining in Riga.

 – Earned Latvia’s first Michelin star, validating its creative approach to Latvian cuisine.

Dine In

Restroom

Live Music

Good for Groups

Outdoor Seating

Parking Options

Serves Beer

Serves Wine

Serves Lunch

Serves Coffee

Serves Dinner

Serves Dessert

Serves Cocktails

Serves Vegetarian Food

In the heart of Riga's bustling Zemgales priekšpilsēta lies a culinary gem waiting to be unearthed—Max Cekot Kitchen. This enchanting restaurant beckons food enthusiasts with a promise of memorable flavors and a warm, inviting ambiance. As you step through its doors, the tantalizing scents envelop you, mingling the essence of traditional Latvian cuisine with contemporary culinary flair. The decor melds rustic charm with modern sophistication, creating a cozy yet stylish setting that invites you to linger over your meal. Max Cekot Kitchen isn’t just a restaurant; it's a narrative woven from locally sourced ingredients that sing the praises of Latvia's rich agricultural bounty. Each dish tells a story—be it the exquisite Latvian rye bread, served with house-made spreads, or the creative twists on classic favorites that leave your palate dancing in delight. Located on Jelgavas iela, this culinary haven is easily accessible and merits a stop while exploring the vibrant streets of Riga.

Max Cekot Kitchen

A 10-course seasonal tasting menu featuring modern Latvian cuisine, with new dishes appearing every three weeks and the entire set menu changing every two months.

Seasonal Tasting Menu

Max Cekot Kitchen menu overview at jelgavas iela 42 riga latvia.

Nestled in the heart of Riga's Zemgales priekšpilsēta district, Max Cekot Kitchen offers a culinary journey that celebrates Latvia’s finest seasonal ingredients with unmatched creativity. This renowned restaurant invites food enthusiasts to indulge in a 

 that unfolds over 10 exquisite courses, each thoughtfully crafted with fresh herbs, locally sourced meats, seasonal vegetables, and exquisite seafood, all accented by house-made sauces that elevate each bite.

Begin your dining experience downstairs with a series of tantalizing bouchées presented by the attentive team. These small bites perfectly prepare your palate for the culinary adventure ahead, showcasing seasonal vegetables and inventive flavor combinations that reflect the chef’s passion for modern Latvian cuisine.

At the heart of Max Cekot Kitchen’s offering is the 

, a dynamic set menu that evolves every two months to reflect the freshest local and seasonal produce. Expect a vegetable-centric showcase where each dish balances delicate flavors, often accompanied by pristine seafood and premium local meats, all enhanced by the chef’s inventive house-made sauces.

Conclude your meal with a selection of desserts that continue the theme of seasonal freshness and surprising flavor profiles. Paired perfectly with freshly brewed coffee or a digestif, these sweet creations provide a thoughtful and satisfying finale to your dining story at Max Cekot Kitchen.

The expertly curated wine pairing, guided by the passionate sommelier, enhances each course with carefully selected premium wines that tell their own story. Beyond wine, the menu also features a thoughtful selection of cocktails, beers, and other beverages to complement the modern Latvian dishes and elevate the overall culinary experience.

, with new dishes introduced every three weeks ensuring a fresh and surprising visit each time. Guests are encouraged to reserve the chef’s table for an immersive experience, complete with detailed insights into every dish and its ingredients, as well as a tour of the restaurant’s cellars.

 sourced locally for freshness and flavor.

 fresh from the Baltic Sea, prepared with finesse.

 that perfectly balance and elevate each dish.

Savor exquisite dishes at Max Cekot Kitchen in Riga! Experience Latvia's culinary delight—book your table now and indulge your taste buds!

Max Cekot Kitchen: Riga's Premier Dining Experience

Riga Municipality

A selection of wines carefully chosen to complement each course of the tasting menu.

Wine Pairing

A selection of homemade soft drinks crafted to enhance the dining experience.

Non-Alcoholic Beverage Pairing

Discover Max Cekot Kitchen in Riga's Culinary Scene 

Nestled in the vibrant district of Zemgales priekšpilsēta, Riga, Max Cekot Kitchen offers an unforgettable dining journey that celebrates local and seasonal ingredients with inventive flair. This restaurant is more than a meal—it's a full sensory experience that appeals especially to foodies, trend-conscious travelers, and those seeking an intimate yet lively culinary adventure in Latvia's capital.

Unparalleled tasting menus with expert wine pairings

 is renowned for its sophisticated tasting menu that invites guests into a world of unique flavors. The chef’s commitment to using mostly local, seasonal produce ensures every dish bursts with freshness and authenticity. Complementing the cuisine is an expertly curated 

, thoughtfully matched to highlight the complexity of each course.

 — A selection of wines carefully chosen to complement each course of the tasting menu.

 — A selection of homemade soft drinks crafted to enhance the dining experience without alcohol.

A welcoming atmosphere and exceptional service

From the moment you enter Max Cekot Kitchen, the attentive and passionate team ensures a cozy, homey ambiance while maintaining an elegant touch. Guests appreciate the personalized explanations of each dish and wine, deepening the connection to the meal. Whether celebrating a special occasion or simply indulging in an evening of fine dining, visitors leave feeling truly valued and inspired.

Max Cekot Kitchen offers a range of conveniences and features that cater to modern diners:

Dine-in experience with reservable seating for groups and special occasions.

Accepts a variety of payment methods including credit cards, debit cards, and NFC payments for ease and convenience.

Offers coffee, cocktails, dessert, lunch, and dinner options, catering to a full day of dining pleasures.

Free parking lot on site and accessible restrooms for visitor comfort.

Why Max Cekot Kitchen is a must-visit in Riga

Whether you’re celebrating an anniversary, exploring Michelin-level dining, or craving a creative vegetarian meal, Max Cekot Kitchen stands out as a beacon of culinary innovation in Latvia. Its blend of unpretentious elegance, unique flavor combinations, and expert wine pairings makes it a haven for gastronomes and travelers seeking a sophisticated yet welcoming dining experience in Riga.

Indulge in a 10-course seasonal tasting menu at Max Cekot Kitchen in Riga. Celebrate flavors with locally sourced ingredients & exquisite wine pairings.

Max Cekot Kitchen: Experience Luxury Dining in Riga

Plan your perfect evening in Riga with a visit to Max Cekot Kitchen! Enjoy a Michelin-starred 10-course tasting menu and unforgettable wine pairings.

Riga's Best Itinerary: Dine at Max Cekot Kitchen

Discover the story of Max Cekot Kitchen, Riga's first Michelin star restaurant, offering innovative dishes in a historic factory setting.

Max Cekot Kitchen menu overview at jelgavas iela 42 riga latvia.

starters and amuse-bouche

main course experience

desserts and coffee

drinks and wine pairing

unique dining specials and experience