
SELECTED RESTAURANT
Rozendaal, Netherlands
Discover the exquisite menu at Bistrobar Beaune in Rozendaal Netherlands, where culinary craftsmanship meets seasonal inspiration.
Bistrobar Beaune invites you on a culinary journey with a menu that perfectly balances tradition and innovation. Each dish is thoughtfully prepared with fresh, seasonal ingredients to delight every palate. Ideal for food lovers seeking a sophisticated dining experience in a stunning hilltop setting.
Starters to awaken your appetite
Begin your meal with an elegant selection of starters that showcase the richness of Dutch and international flavors. From briny Anchoa Olijven to the refined Gillardeau 'In Het Groen' oysters served with dashi and kosho, these starters set the tone for a remarkable dining experience.
- Anchoa Olijven – Salt-cured anchovies paired with rich olives for a savory start.
- Gillardeau 'In Het Groen' – Premium Gillardeau oysters served with dashi, cucumber, and a kick of kosho spice.
- Charcuterie – A rotating assortment of three exquisite cured meats, perfect for sharing.
Mains that celebrate bold flavors and fresh ingredients
The main courses at Bistrobar Beaune blend creativity with the finest local produce. Vegetarians and meat lovers alike will find dishes crafted with precision, from the smoky Beukenzwam mushrooms with Olde Remeker cheese and tamarind to the succulent Gerookte Runderenlende with green pepper and brioche. Seafood options like Zeebaars Ceviche infused with pumpkin and kaffir lime bring refreshing zest to your plate.
- Dry Aged Biet – Dry aged beetroot served with creamy hangop, tempura shiso, and crunchy walnuts.
- Ron’s Famous Spareribs – Tender spareribs without bones, served with house-made sambal for a spicy kick.
- Coeur de Boeuf Tomaat – Juicy coeur de boeuf tomatoes paired with green chili, black olives, and fresh parsley.
Desserts to conclude your meal with flair
Finish your dining experience with a selection of indulgent desserts crafted to impress. From the indulgent Gezouten Melkchocolade with coffee caramel and pistachio ice cream to the light and refreshing Aardbei Mille-Feuille with lemon verbena and yogurt sorbet, these sweet treats perfectly balance texture and flavor.
- Gezouten Melkchocolade – Salted milk chocolate paired with rich coffee caramel and pistachio ice cream.
- Dessert om te Delen – A delightful bucket of freshly churned cream ice cream with sweet garnishes to share.
Drinks and specials for every occasion
Complement your meal with a carefully curated selection of wines, craft beers, and cocktails. The bar also serves a unique Pornstar Martini featuring vanilla, passionfruit sorbet, and lime — a perfect match for your dessert or an elegant aperitif. Seasonal specials and chef’s daily creations add a touch of exclusivity to your visit.
- Seasonal chef’s specials highlighting fresh local ingredients.
- Extensive wine list featuring regional and international selections.
- Craft cocktails including signature drinks like the Pornstar Martini.
Closed - Opens 11:00 AM
Monday
11:00–00:00
Tuesday
11:00–00:00
Wednesday
11:00–00:00
Thursday
11:00–00:00
Friday
11:00–00:00
Saturday
11:00–00:00
Sunday
11:00–00:00
Aggregated Ratings 4.3
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