
SELECTED RESTAURANT
Roermond, Netherlands
Rura by Naomi & Joey Menu Overview
Discover an exquisite culinary journey at Rura by Naomi & Joey, located in the heart of Roermond. This refined menu masterfully blends French elegance with vibrant Indonesian influences, offering an unforgettable dining experience that excites every palate.
Starters
Kick off your meal with the vibrant Makreel Pepesan, where flavorful mackerel is expertly seasoned with aromatic herbs and wrapped in banana leaf to infuse a subtle smokiness — a playful starter that ignites your appetite.
Mains
The main courses at Rura offer a sophisticated array of flavors and textures. Indulge in the tender Rendang, a slow-cooked beef dish enriched with creamy coconut milk and an intricate blend of spices that showcase Indonesian heritage.
For lovers of classic European fare, the Lamskotelet features perfectly cooked lamb chops seasoned with delicate herbs and accompanied by fresh seasonal vegetables, providing a hearty yet refined centerpiece.
Complement your main dish with Pommes Soufflées, crispy and airy potato puffs fried to perfection with a touch of salt, or enjoy the unique Padrón Peppers filled with a creamy pea purée, seasoned to highlight their natural sweetness and mild heat.
For an earthy finish, the Garnituur van Boleet brings together bolete mushrooms, peas, broad beans, sea lavender, and tender asparagus — a seasonal medley that balances freshness with umami depth.
Desserts
Conclude your meal on a sweet note with Friandises — a delightful assortment of chocolate, nuts, and fruit that offers a perfect balance of richness and freshness, showcasing the chef’s artistic touch in dessert craftsmanship.
Drinks and Specials
While the menu primarily highlights culinary creations, Rura offers a fine selection of wines and beers that perfectly complement the diverse flavors on your plate. The attentive staff also crafts thoughtful cocktail pairings to elevate your dining journey.
- Exquisite fusion dishes combining French technique with Indonesian spices.
- Meticulously crafted mains showcasing diverse textures and seasonal produce.
- Elegant desserts that balance richness with fresh fruit notes.
Closed - Opens 6:30 PM
Monday
Closed
Tuesday
Closed
Wednesday
18:30–00:00
Thursday
18:30–00:00
Friday
18:30–00:00
Saturday
12:30–16:00, 18:30–00:00
Sunday
12:30–16:00
Aggregated Ratings 4.9
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