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GUIDE MICHELIN
Heeze, Netherlands
Tribeca Menu Overview Heeze Netherlands Michelin Starred Dining Experience
Nestled in the charming town of Heeze, Netherlands, Tribeca invites discerning food lovers to indulge in an exceptional Michelin-starred culinary journey. Chef Jan Sobecki masterfully crafts a menu that celebrates local and seasonal delicacies, blending innovative techniques with artistic presentation to create an unforgettable dining experience.
Starters
While the menu overview highlights main courses, guests can expect appetizers that spark the palate with fresh, vibrant ingredients such as sea urchin paired with lychee and subtle hints of yoghurt, or seasonal garden garnishes that brighten each bite.
Mains
The Tribeca Menu showcases a sophisticated array of mains featuring the freshest catches and seasonal treasures. Delight in dishes like yellowfin sea urchin enhanced with lychee and yoghurt, complemented by a medley of seasonal garnishes. Another standout is the red mullet paired elegantly with arrow squid, hollandaise, and bursts of orange.
For those seeking an elevated feast, The Golden Age Menu offers exquisite flavors including North Sea crab with green apple and radish seasoned with caraway seed, langoustine paired with sea urchin and winter truffle, and tender fallow deer accompanied by Oscietra caviar and kale. This menu paints a rich tapestry of textures and tastes, enhanced by earthy salsify, parsnip, and delicate pistachio notes.
Desserts
Sweet finales at Tribeca are crafted with care and creativity, featuring flavors such as pear with fennel, pistachio, and an essence of vanilla that leave a lasting impression. The menu's soufflé and delicate mousses perfectly balance sophistication and indulgence, rounding off an exquisite meal.
Drinks
Complement your dining with Tribeca’s thoughtfully curated wine collection, celebrated for its balance and hidden gems available at reasonable prices. Whether you prefer a classic glass, an innovative cocktail, or a fine beer, the knowledgeable staff ensures your drink perfectly enhances each course.
Specials and Experience
Tribeca offers a refined atmosphere ideal for intimate dinners or special gatherings. With impeccable service, outdoor seating options, and attention to every detail, it promises a memorable culinary journey in the heart of Noord-Brabant. Guests can revel in expertly prepared dishes like sweetbread with mussels, razor clams, and seasonal vegetables that celebrate the finest Dutch produce.
- Locally inspired ingredients including fresh North Sea crab, fallow deer, and seasonal vegetables.
- Innovative culinary techniques that balance texture and flavor in every dish.
- Impeccable service and welcoming ambiance making every visit special and memorable.
Closed - Opens 12:00 PM
Monday
Closed
Tuesday
Closed
Wednesday
12:00–16:30, 18:30–00:00
Thursday
12:00–16:30, 18:30–00:00
Friday
12:30–16:30, 18:30–00:00
Saturday
12:00–16:30, 18:30–00:00
Sunday
Closed
Aggregated Ratings 4.8
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