BIB GOURMAND

De Gieser Wildeman

Noordeloos, Netherlands

De Gieser Wildeman in Noordeloos Netherlands: A Culinary Gem for Food Lovers and Connoisseurs Alike.

Nestled in the picturesque town of Noordeloos in Zuid-Holland, De Gieser Wildeman offers an unforgettable dining experience that perfectly blends rustic charm with Michelin-starred sophistication. This restaurant is a must-visit for foodies and travelers seeking refined cuisine that remains approachable and heartfelt. Known for its elegantly curated multi-course menus, De Gieser Wildeman showcases the finest seasonal ingredients sourced locally, delivering dishes that both surprise and delight.

Exceptional dining experience and standout dishes

Patrons rave about the flawless execution of signature dishes such as perfectly cooked Black Angus steak and delicate cod, which are repeatedly described as culinary masterpieces. The 6-course menu is an adventure through fresh, simplistic, yet deeply flavorful creations, including starters like Parma Ham with Melon and desserts like an exquisitely crafted Apricot tart. Every preparation reflects meticulous attention to detail and a passion for taste.

Inviting atmosphere and attentive service

Set in a warm, pastoral environment just outside Rotterdam, De Gieser Wildeman creates a cozy ambiance that complements its refined menu. The staff are known for their sophistication and friendliness, making every visit feel special and personalized. The restaurant welcomes groups and offers outdoor seating to enjoy the charming surroundings. Moreover, their wine list is extensive and carefully chosen to enhance your meal.
  • Parking options include free private parking and street parking, making it easy for visitors to arrive stress-free.
  • Cuisine options include vegetarian and gluten-free dishes, accommodating various dietary preferences without compromising on flavor.
  • Service offerings cover dine-in with reservations, lunch, dinner, coffee, desserts, cocktails, and beer to complement your dining.

community sentiment and insights

De Gieser Wildeman receives consistently positive reviews for its culinary expertise and warm hospitality. Guests often highlight the "fantastic experience" and the "class act in food and service." While many appreciate the exquisite flavors and presentation, some note that the pricing and portion sizes can be on the higher side. However, the overall consensus reflects a strong recommendation for those seeking a special occasion dining destination in the Netherlands.

frequently asked questions about De Gieser Wildeman

  • Wat zijn de openingstijden van De Gieser Wildeman? Maandag: Gesloten; Dinsdag t/m Vrijdag: 11:30 - 22:30; Zaterdag: 17:30 - 22:30; Zondag: Gesloten.
  • Is er parkeergelegenheid bij het restaurant? Ja, er is privé parkeergelegenheid beschikbaar.
  • Biedt het restaurant glutenvrije opties aan? Ja, er zijn glutenvrije opties beschikbaar.

A rich culinary legacy at De Gieser Wildeman in Noordeloos Netherlands.

Nestled in the picturesque village of Noordeloos in Zuid-Holland, De Gieser Wildeman stands out as a beacon of fine dining in the Netherlands. Housed within a beautifully renovated historic herenboerderij, this restaurant offers guests a unique blend of rustic charm and culinary innovation. Since 2006, it has proudly held a Michelin star, a testament to its exceptional quality and creativity in Dutch cuisine.

Michelin star recognition and culinary excellence

The year 2006 marked a significant milestone when De Gieser Wildeman was awarded its first Michelin star. This prestigious accolade has been maintained continuously since, reflecting the restaurant’s commitment to impeccable service and a menu that perfectly balances freshness with sophisticated flavors. Diners often praise dishes such as Black Angus steak and perfectly prepared cod, highlighting the kitchen's mastery of both classic techniques and modern presentation.

Alliance Gastronomique Néerlandaise membership

In 2010, De Gieser Wildeman further cemented its reputation by becoming a member of the Alliance Gastronomique Néerlandaise, one of the oldest culinary associations in Europe. This affiliation aligns the restaurant with a network of top-tier culinary establishments dedicated to innovation, quality, and sustainability. Membership in this alliance underscores De Gieser Wildeman’s dedication to elevating Dutch gastronomy on the international stage.

Key highlights of De Gieser Wildeman's history

  • 2006: Ontvangt Michelinster recognizing its culinary excellence
  • 2010: Becomes member of the prestigious Alliance Gastronomique Néerlandaise

Discovering De Gieser Wildeman in Noordeloos Netherlands Restaurant Delights and Details

Nestled in the pastoral charm of Noordeloos, De Gieser Wildeman offers a refined culinary adventure that perfectly represents the heart of Dutch gastronomy. This restaurant, set in a beautifully renovated historic farmhouse, combines an inviting atmosphere with exquisite seasonal menus that cater to discerning food lovers seeking unique tastes and quality ingredients.

exquisite cuisine and thoughtful service

De Gieser Wildeman is celebrated for its refined kitchen that showcases seasonal menus brimming with fresh, thoughtfully sourced ingredients. Diners frequently praise the professional, welcoming staff who elevate the dining experience with attentive service and knowledgeable wine pairings. The menu thoughtfully includes gluten-free and vegetarian options, ensuring a delightful meal for varied palates.

atmosphere and amenities

Set within a renovated manor farmhouse, the ambiance at De Gieser Wildeman is both cozy and elegant, creating an ideal setting for special occasions or intimate dinners. Guests enjoy the spacious outdoor seating as well as private parking options, making visits convenient and comfortable. While the restaurant does not serve breakfast, it offers a full range of lunch and dinner options alongside cocktails, wine, beer, and coffee.

things to consider before you visit

While De Gieser Wildeman excels in many aspects, some considerations may influence your visit. The restaurant is known for a high price-to-quality ratio , suggesting that while the culinary experience is exceptional, it comes with a premium cost. Additionally, limited Sunday opening hours may require planning, and guests should note that the bistro section will be temporarily closed from May 6, 2025.
  • Pros: Refined seasonal cuisine, welcoming and professional service, elegant atmosphere in a renovated farmhouse, private parking, gluten-free and vegetarian options available.
  • Cons: Premium pricing, limited Sunday hours, temporary bistro closure starting May 2025.

4.6

Open now - Closing 10:30 PM

Monday

Closed

Tuesday

11:30–22:30

Wednesday

11:30–22:30

Thursday

11:30–22:30

Friday

11:30–22:30

Saturday

17:30–22:30

Sunday

Closed

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