Name: Restaurant Calva
Address: Markt 53, 2631 ED Nootdorp, Netherlands, Nootdorp, 2631 ED, NL
Telephone: 015 889 1995
Price range: $$

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Nootdorp

Guests frequently commend the restaurant for its exquisite dishes, personalized service, and cozy ambiance. Many note the chef's personal touch in presenting dishes and the harmonious wine pairings.

Discover restaurant calva in nootdorp netherlands — a culinary gem worth savoring  .

Tucked away at Markt 53 in the charming town of Nootdorp, Restaurant Calva is a must-visit for food enthusiasts seeking an unforgettable dining adventure in the Netherlands. This elegant establishment delights guests with its innovative cuisine, blending rich flavors and creative textures that turn every dish into a true celebration of taste.

a refined dining experience with personal touches

From the moment you step inside, the cozy atmosphere and attentive, professional staff make you feel right at home. The chef's personal approach shines through, often presenting courses personally and ensuring each guest's preferences and dietary needs are met with care and precision. Whether you are vegetarian or have specific allergies, the kitchen is happy to customize your meal for an exceptional experience.

exquisite flavors and thoughtful pairings

Restaurant Calva’s menu features a highlight of beautifully crafted dishes that excite the palate. Diners rave about signature offerings such as the shellfish bisque and the uniquely prepared chicken oyster. Each plate is thoughtfully paired with fine wines like Syrah and Soave, enhancing the overall tasting journey. Seasonal ingredients and innovative techniques ensure every visit is fresh and inspiring.

 – attentive and welcoming staff that make you feel special every visit.

 – each dish is a surprise that balances flavor and texture beautifully.

 – expertly chosen wines that complement every course, enhancing the taste profile.

 – a neat, attractive setting perfect for intimate dinners or special celebrations.

 guests praise Restaurant Calva for its exceptional food quality, warm and attentive service, and inviting atmosphere. The chef’s dedication to craft and presentation leaves a lasting impression, making many diners eager to return for more culinary surprises. Whether you’re indulging in the signature shellfish bisque or savoring a perfectly paired Syrah, the experience is consistently celebrated by the local and visiting community alike.

frequently asked questions about restaurant calva

What is the average price per person at Restaurant Calva?

 The average price per person is approximately €75, with the 5-course 'De Belevenis' menu priced at €90.

Does Restaurant Calva accommodate dietary restrictions?

 Yes, the restaurant is flexible and can accommodate various dietary restrictions and allergies. It's recommended to inform them in advance.

Is there parking available near Restaurant Calva?

 Yes, there are free parking options within walking distance, including near the Jan Janssen sports hall and Sportparkweg.

Europe

Netherlands

Nestled in the heart of Nootdorp, Restaurant Calva is a culinary gem that invites you to indulge in a delightful dining experience. With its charming atmosphere and a menu that celebrates seasonal ingredients, this restaurant is perfect for food enthusiasts seeking a unique gastronomic adventure. The moment you step inside, you are greeted by a warm ambiance that combines modern elegance with rustic charm, making it an ideal spot for both intimate dinners and celebratory gatherings.

  The menu at Calva is a celebration of creativity and flavor, featuring standout dishes such as the exquisite Grilled Bream paired with a delicate Soave wine, and the Signature Shellfish Bisque that has garnered rave reviews. Each dish is meticulously crafted, showcasing the chef's passion for culinary artistry. The Grilled Bream is not just a meal; it’s a sensory experience, with its perfectly crispy skin and tender, flaky flesh that melts in your mouth. Meanwhile, the Shellfish Bisque is a rich, velvety delight, bursting with the ocean's essence, making it a must-try for seafood lovers.

At Restaurant Calva, every meal is a journey through flavor and texture. The chef takes pride in sourcing local ingredients, ensuring that each dish reflects the essence of the season. One of the highlights is the Chicken Oyster, a unique cut that is tender and flavorful, served with a medley of seasonal vegetables that enhance its natural taste. This dish is a testament to the chef's commitment to quality and innovation.

  For those who appreciate a well-paired drink, the wine selection at Calva is thoughtfully curated, featuring both local and international options. The staff is knowledgeable and eager to recommend the perfect pairing for your meal, enhancing your dining experience.

Conveniently located at Markt 53, Nootdorp, Restaurant Calva is easily accessible for both locals and visitors. The picturesque town of Nootdorp offers a charming backdrop, with nearby attractions such as the beautiful Pijnacker-Nootdorp parks and the vibrant local market, perfect for a leisurely stroll before or after your meal.

  Calva is renowned for its innovative dishes that highlight seasonal ingredients, particularly its seafood offerings and unique meat preparations.

  The combination of exquisite food, a cozy atmosphere, and attentive service makes Calva a must-visit for anyone looking to enjoy a memorable dining experience.

  Restaurant Calva offers free parking options, making it convenient for guests to visit without worrying about parking fees.

Whether you’re a local or just passing through, make sure to stop by Restaurant Calva for an unforgettable dining experience. With its exquisite dishes and welcoming atmosphere, it’s the perfect place to create lasting memories. We invite you to share your experience with us and become part of our culinary journey.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNqd3JxaW1BRRAB&d=17924085&t=1

places/ChIJFXqYzuHJxUcRPt28TRsLXZk/reviews/ChdDSUhNMG9nS0VJQ0FnSUNqd3JxaW1BRRAB

from start to finish a wonderful experience, every dish we had was a suprise, full and rich with flavor and textures. a party in my mouth! Service was immaculate, very personal, and atmosphere is very cozy, we enjoyed the dinner very much and we will definitely be back for more suprises!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURlLU9yNG9BRRAB&d=17924085&t=1

places/ChIJFXqYzuHJxUcRPt28TRsLXZk/reviews/ChdDSUhNMG9nS0VJQ0FnSURlLU9yNG9BRRAB

I have found my calling here in the Netherlands. After a long time. I have found the restaurant that finally meets my expectations. This stunning establishment has zero tolerence for shoddy hospitality as they meet your needs and are so professional. The food is fantastic and the chef presents you the food themselves. The drink selection was great. We were catered for vegetarian food with no Alcohol. What more can I say? Give this place a Michelin Star now!

Updated 2023. I just went again. Fantastic as always.

Updated 2024. Yesterday at Calva, the oyster I had was an exquisite experience. The combination of flavors was nothing short of stunning, with a distinct citrusy burst that complemented the fresh, briny essence of the oyster. Each bite was a perfect harmony of the ocean's natural salinity and the zesty, invigorating notes of citrus, creating a memorable and refined culinary delight.

https://www.google.com/local/review/rap/report?postId=ChRDSUhNMG9nS0VJQ0FnSUNScnFGaBAB&d=17924085&t=1

places/ChIJFXqYzuHJxUcRPt28TRsLXZk/reviews/ChRDSUhNMG9nS0VJQ0FnSUNScnFGaBAB

What a great place! Delicious food: beautiful dishes and delicious wines. Nice entourage in a neat and attractive setting. Chef comes to the table at various times and explains it nicely. We start with the beet. You always have to love it or not. Then followed the Grilled Bream with a matching Soave, which was really delicious. The highlight of the evening was the extra option: Signature Shellfish Bisque (pictured), which was very tasty. I'll come back for that one more time. Magic dish. Then followed the chicken oyster (photo) very special and delicious, never eaten before. The main course was a combination of lamb with green vegetables prepared in different ways, super tasty. The accompanying Syrah wine was also one of the highlights of the evening. Unfortunately we had to leave at 10 pm, otherwise we would have stayed a long time. We'll be back for sure.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNSZ0xmU0xBEAE&d=17924085&t=1

places/ChIJFXqYzuHJxUcRPt28TRsLXZk/reviews/ChZDSUhNMG9nS0VJQ0FnSUNSZ0xmU0xBEAE

10/10 for the ambience and the staff, they are just amazing!! The food is exceptionally creative and their play with the ingredients is super. For the main course I would have preferred if I was asked my preference between a plant based protein or egg. Super place to celebrate an occasion!!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNUazZES1hnEAE&d=17924085&t=1

places/ChIJFXqYzuHJxUcRPt28TRsLXZk/reviews/ChZDSUhNMG9nS0VJQ0FnSUNUazZES1hnEAE

This is the first or second time I actually give reviews. I was a regular customer to this restaurant. The staffs are very warm and professional.
But I have to admit that, each time, we felt being treated differently by the Chef. Every time. We don’t have any improper behaviour.
I always try to stand up with his attitude, try to ignore the bad feeling, try to avoid to make everyone awkward. But obviously this does not work. I am not paying to beg the Chef for dinner, and not deserve to be treated with cold face all the time. He may do not like us, but we are the customers, paying for dinner, and we behave nicely. The Chef should keep his personal likes and dislikes to himself. I am the last person who would like admit but it is so real.// Since lots PM, so I answer here: we went to this place just because it is near (when we do not know what to eat).We always have fine dinning, around this near area, not so many choices. But if you would like to drive a little bit, I would say not necessary to take the risk to get offended.

Restaurant Calva: Cozy Dining in Nootdorp, Netherlands

Restaurant Calva, located at Markt 53 in Nootdorp, Netherlands, is renowned for its seasonal 5-course 'De Belevenis' menu, crafted by Chef Tom Beckers.

Discover the Culinary Journey of Restaurant Calva in Nootdorp Netherlands.

Nestled in the heart of Nootdorp at Markt 53, Restaurant Calva has swiftly become a beacon of culinary innovation and excellence in the Netherlands. This sophisticated establishment is famed for its seasonal 5-course tasting menu called 

, thoughtfully crafted by the talented Chef Tom Beckers. Calva's unique approach to cuisine emphasizes the freshest seasonal ingredients, delivering a rich tapestry of flavors and textures that delight every palate.

A milestone year: 2024 relocation and fresh beginnings

In 2024, Restaurant Calva marked a significant chapter by relocating to its current prestigious location at Markt 53. This move not only provided a charming and cozy atmosphere that complements the culinary artistry but also established Calva as a top destination for gourmets exploring Zuid-Holland. The new venue exudes an inviting ambiance, perfect for intimate dinners and special celebrations alike.

Recognition and accolades: 2025 Gault&Millau achievement

Just a year after its relocation, in 2025, Calva garnered prestigious acclaim by being awarded 14.5 points by the renowned Gault&Millau guide. This recognition highlights the restaurant's commitment to culinary excellence, innovative cooking techniques, and impeccable hospitality. Such an achievement places Calva among the elite dining establishments in the region, attracting food enthusiasts eager to experience its celebrated menu.

Visitors to Calva can expect an immersive dining experience where every dish is a carefully orchestrated masterpiece. From decadent shellfish bisques to innovative vegetarian delights, the menu showcases diversity and creativity. Guests appreciate the personal touch of Chef Beckers, who often presents dishes himself, enhancing the connection between kitchen and diner.

 that highlights locally sourced ingredients and innovative flavor combinations.

 in a beautifully appointed setting perfect for celebrations and special occasions.

 that ensures every guest feels valued and well cared for throughout their dining journey.

 recognized by influential guides, promising a memorable gastronomic adventure.

In the heart of Nootdorp, at Markt 53, lies a culinary gem that draws locals and travelers alike – Restaurant Calva. This charming eatery is a sanctuary for those seeking a delightful dining experience amidst the picturesque streets of Zuid-Holland. With its warm ambiance and inviting decor, Restaurant Calva weaves a tapestry of rustic elegance and modern comfort, making it the perfect spot for a leisurely meal or a festive gathering. The menu is a celebration of flavors, offering a delectable selection that accentuates the richness of the local produce. From tantalizing starters to scrumptious main courses, each dish is crafted with an eye for detail and a passion for taste. Patrons can savor traditional Dutch recipes artfully reimagined, as well as an array of international dishes that reflect the diverse influences of the region. The highlight, of course, is the exceptional hospitality, where each guest is treated like family, ensuring a memorable dining experience.

Restaurant Calva

Een seizoensgebonden menu met verrassende smaakcombinaties, inclusief de signatuur Bisque en bijpassende wijnen.

Mondvermaakjes

Bisque (signatuur)

Langoustine, koolrabi, limoen en granny smith

Schelvis, koolsoorten, hollandaise en amandel

Daslook, spatzli, groene asperge en morille

Iberico lende, postelein, zoete aardappel en jus met miso

“Après pièce”, signatuur foie, Bread and Butter van hazelnoot en appel

Kaasselectie van Verkade & Jacques uit Delft

Bloedsinaasappel & mascarpone

De Belevenis 5-gangen verrassingsmenu

Delight in the Flavors of Restaurant Calva's thoughtfully crafted menu at Markt 53, Nootdorp, Netherlands.

Restaurant Calva invites you to embark on a culinary journey with their seasonal 5-course surprise menu, blending innovative flavor combinations with expertly paired wines. Situated in the vibrant town of Nootdorp, this dining experience excels in both creativity and quality, offering diners a refined taste of Dutch gastronomy.

Begin your dining experience with vibrant and imaginative starters designed to intrigue and delight. The signature Bisque offers a rich, comforting depth of shellfish flavor, setting the tone for the meal. For a fresh and crisp start, try the Langoustine paired with crunchy kohlrabi, zesty lime, and the tartness of Granny Smith apple — a harmonious balance of textures and tastes. The Mondvermaakjes, small bites bursting with flavor, perfectly prime your palate for the courses ahead.

The main courses at Calva celebrate the best of seasonal produce and expertly crafted sauces. Indulge in the tender Schelvis with an assortment of cabbages, finished with classic hollandaise and crunchy almonds for a delightful contrast. The vegetarian-friendly Daslook dish features delicate spätzli, green asparagus, and earthy morels, creating a sophisticated medley of spring flavors. Meanwhile, the Iberico lende is a revelation, combining succulent pork loin with fresh purslane, sweet potato, and a savory miso jus — a dish that perfectly balances richness and freshness.

Conclude your meal with a selection of exquisite desserts that showcase Calva's creativity and refined technique. The “Après pièce” signature dessert features luxurious foie gras paired with hazelnut bread and butter and fresh apple, offering a unique and indulgent finale. For cheese lovers, a curated selection from Verkade & Jacques in Delft presents a sophisticated tasting of regional cheeses. If you prefer something lighter, the blood orange and mascarpone dessert provides a refreshing, citrusy finish with a creamy touch.

Drinks and specials to complement your meal

Enhance your dining experience with Calva's thoughtfully curated drink menu, featuring exquisite wines expertly matched to highlight the flavors of each course. The restaurant's inviting atmosphere and personal service ensure that every visit is memorable. While there is no fixed drink menu listed here, the establishment prides itself on accommodating various preferences, including vegetarian and non-alcoholic options, ensuring a seamless pairing for every guest.

 – A rich shellfish bisque that perfectly balances depth and comfort.

Langoustine with Kohlrabi and Granny Smith

 – Crisp and tangy notes with fresh lime and apple complementing the sweet shellfish.

 – Delicately cooked cod paired with cabbage varieties and a silky sauce.

Vegetarian Daslook with Spätzli and Morels

 – An earthy and fresh combination featuring wild garlic and delicate pasta dumplings.

 – Succulent Iberico pork loin accompanied by sweet potato and fresh greens.

Savor exquisite dishes at Restaurant Calva in Nootdorp, Netherlands. Experience culinary delights in a cozy atmosphere! Reserve your table now!

Restaurant Calva: Exquisite Dining in Nootdorp, NL

Pijnacker-Nootdorp Municipality

5-gangen verrassingsmenu

Een exclusief 6-gangen diner met aperitief, geïnspireerd door Gault&Millau, inclusief bijpassende wijnen.

6-gangen Gault&Millau diner

Restaurant Calva in Nootdorp Netherlands dining experience overview 

Nestled in the charming town of Nootdorp, Restaurant Calva offers a refined dining experience that blends seasonal creativity with impeccable service. Located at Markt 53, this establishment is a shining gem for food lovers seeking a sophisticated yet cozy atmosphere. Whether you're a local or a visitor exploring Zuid-Holland, Calva promises a memorable culinary journey that delights the senses with each course.

Exquisite seasonal menus with perfect wine pairings

 specializes in two standout tasting menus that showcase their culinary artistry. The 5-gangen verrassingsmenu is a seasonal 5-course surprise menu featuring inventive flavor combinations, including their signature Shellfish Bisque—a highlight praised by many guests. Priced at 90 EUR, this menu is complemented by carefully selected wines that enhance the dining experience.

For those seeking an elevated evening, the 6-gangen Gault&Millau diner offers a luxurious 6-course meal inspired by the renowned culinary guide Gault&Millau, complete with an aperitif and matching wines. Also priced at 90 EUR, this exclusive menu represents the pinnacle of fine dining in Nootdorp, delivering sophistication and innovation on every plate.

Ambience and service that elevate the dining experience

From the moment guests arrive, Calva impresses with its intimate and inviting ambiance. The cozy interior and attentive, personal service create a welcoming environment where every detail is thoughtfully managed. Diners often highlight the chef's interaction at the table, adding a personal touch that educates and entertains. This dedication to hospitality ensures that each visit feels special, making Calva a perfect spot for celebrations or an indulgent night out.

Additional highlights and practical information

 Available and recommended to secure your table for this popular venue.

 Enjoy your meal al fresco during pleasant weather in a serene setting.

 Accepts debit, credit cards, and NFC payments for convenience.

 Complimentary parking is available both in a lot and on the street nearby.

 Vegetarian dishes are thoughtfully catered for within the tasting menus.

Zuid-Holland Region

Experience exceptional culinary delights at Restaurant Calva, Markt 53, Nootdorp. Savor seasonal menus, cozy ambiance, and expert service.

Luxury Restaurant Calva in Nootdorp, Netherlands | Fine Dining Experience

Visit Restaurant Calva at Markt 53, Nootdorp for innovative dishes, cozy setting, and excellent service. Perfect for special occasions and culinary enthusiasts.

Explore Restaurant Calva in Nootdorp | Top Dutch Dining Spot

Learn about Restaurant Calva's history, culinary excellence, and dedication to seasonal, innovative menus in Nootdorp, Netherlands. Award-winning dining experience.