Restauracja Wódka Gessler Na Widelcu Menu Overview

Nestled in the heart of Warsaw at plac Trzech Krzyży, Restauracja Wódka Gessler Na Widelcu offers an exquisite journey through authentic Polish cuisine with a modern twist. This upmarket restaurant invites food lovers to indulge in elevated traditional dishes crafted from the freshest, high-quality ingredients, all served within a cozy, refined atmosphere enhanced by live piano melodies.

Starters

Begin your meal with classic Polish appetizers that perfectly balance tradition and flavor. The Steak tartare features finely minced raw beef mixed with egg yolk, onions, pickles, and aromatic spices for a bold and fresh start. For a comforting choice, try the traditional Dumplings in chicken stock , offering delicate dumplings immersed in savory broth with fresh vegetables. Another beloved appetizer is the classic Herring , served with onions, pickles, and spices for a delightful burst of traditional flavors.

Mains

The main courses showcase a rich array of Polish culinary heritage with a contemporary edge. Savor the luxurious Veal brains on toast , a delicacy where tender veal brains are buttered over crispy bread, creating a rich and velvety texture. Fans of poultry will delight in the Duck served with fruit sauce , featuring succulent duck breast complemented by vibrant fruit sauce and seasonal vegetables. The Wiener schnitzel offers a crispy veal cutlet breaded with egg and flour then garnished with a fresh squeeze of lemon, delivering a satisfying crunch. For a vegetarian delight, the Meatless stuffed cabbage combines cabbage leaves filled with a savory blend of rice, mushrooms, onions, and spices, embodying wholesome comfort food. The Baked duck with apples is a standout dish where tender duck leg is oven-roasted alongside fragrant apples and onions, creating a perfect harmony of savory and sweet flavors.

Desserts and Specials

While the menu highlights traditional Polish mains and starters, the dessert offerings and special dishes create a perfect capstone to any dining experience here. The chefs focus on reinventing classic flavors with finesse, ensuring that each bite is memorable and satisfying.

Drinks

Complement your meal with an expertly curated selection of beverages. The restaurant is renowned for its in-house vodka, a quintessential Polish spirit crafted with precision and tradition. Guests can also enjoy a variety of wines and cocktails, each designed to enhance the flavors of the cuisine. Whether you prefer a crisp white wine or a refreshing cocktail, the drink menu caters to diverse tastes and elevates the dining experience.

Why choose Restauracja Wódka Gessler Na Widelcu for your next meal? The menu boasts traditional Polish dishes that are masterfully prepared with a contemporary flair, ensuring an authentic yet innovative dining experience.
Exceptional atmosphere complemented by live piano music creates a cozy and elegant setting perfect for both intimate dinners and business lunches.
Wide range of menu options from hearty meat dishes and delicate vegetarian options to traditional starters and classic Polish desserts.
Signature in-house vodka and carefully selected wines and cocktails round out an exceptional dining experience for guests who appreciate quality.