Traditional portuguese cuisine menu overview at visitportugal headquarters lisbon portugal restaurant.
Discover the essence of Portugal's culinary heritage with this carefully curated menu featuring authentic traditional dishes from Lisbon. Each plate is prepared using time-honored recipes and fresh, genuine ingredients that bring the flavors of Portuguese cuisine to life.
starters
Begin your meal with the comforting warmth of Caldo Verde, a beloved Portuguese soup that combines tender kale, creamy potatoes, fragrant onions, and garlic, enriched by slices of spicy chorizo and a drizzle of olive oil. This traditional starter perfectly captures the rustic soul of Portugal.
mains
Bacalhau à Brás is a signature Portuguese dish that combines salted codfish shredded and pan-fried with thinly sliced potatoes, sautéed onions, eggs, fresh parsley, and richly garnished with black olives. This hearty and flavorful entrée pays homage to Portugal's deep connection with bacalhau, a staple ingredient loved nationwide.
desserts
Pastéis de Nata offer a sweet finale with their flaky puff pastry shells filled with creamy egg custard, gently dusted with cinnamon and sugar. This iconic Portuguese tart is a must-try and a perfect way to savor the country's rich dessert tradition.
drinks
Complement your meal with a selection of traditional Portuguese wines, refreshing local beverages, or a fine espresso to complete your culinary journey through Lisbon’s flavors.
specials
- Authentic ingredients sourced locally to ensure fresh and true Portuguese flavors.
- Traditional recipes that honor Portugal’s rich culinary heritage.
- A welcoming atmosphere that invites you to savor each bite and enjoy authentic Portuguese hospitality.
