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Guimarães

Hool Restaurante é amplamente elogiado por sua cozinha inovadora que combina elementos tradicionais portugueses com toques mediterrânicos. Os clientes destacam a qualidade dos ingredientes, a apresentação dos pratos e o serviço atencioso. A localização no centro histórico de Guimarães, próxima à Igreja de Nossa Senhora da Oliveira, oferece um ambiente encantador. As opções de menu degustação, como 'Raízes' e 'À Descoberta', são particularmente apreciadas.

Hool Restaurante Guimarães Portugal Culinary Delight 

Nestled in the historic heart of Guimarães, Portugal, 

 offers a truly memorable dining experience where innovative gastronomy meets picturesque surroundings. Set on the charming Rua de Santa Maria, this acclaimed eatery invites food lovers to indulge in a creative regional menu crafted with precision and passion by chefs Vítor Matos and Liliana Moura.

Exceptional Dining Experience in Historic Guimarães

At Hool Restaurante, every meal is a gastronomic journey. Diners rave about the tasting menus that artfully balance vegetarian and meat options, each dish bursting with concentrated, vibrant flavors. Seafood enthusiasts will find the Tuna Starter particularly unforgettable, while the chef’s generosity shines through with delightful complimentary bites that elevate the experience. The wine pairings are thoughtfully curated to complement the bold flavors, making it a perfect spot for wine lovers to explore local and international varietals.

The restaurant’s location in the UNESCO World Heritage site of Guimarães adds an extra layer of charm. Guests can enjoy their meals seated outdoors, soaking in the lively historic square with views of the castle and watching local children playfully chasing pigeons. This blend of cultural richness and convivial atmosphere makes Hool a top choice for those seeking an immersive dining experience that captures the spirit of northern Portugal.

After savoring the main courses, don’t miss out on Hool’s exquisite desserts. Local favorites include the Torta de Guimarães paired with lavender ice cream and the carrot cake served with whiskey ice cream—each bite a perfect sweet finale. The restaurant caters to groups, serves lunch and dinner, and offers a variety of beverages including cocktails, beer, and coffee, ensuring every guest’s preferences are met with excellence.

 The chefs are Vítor Matos and Liliana Moura.

What is the average price when eating at Hool Restaurante?

 highlight Hool Restaurante as a culinary gem in Guimarães, praising its impeccable service, the richness of flavors in every dish, and the enchanting setting. Guests consistently describe their visit as a phenomenal gastronomic experience enhanced by attentive wine pairings and the warm local ambiance. Whether for a special occasion or a memorable meal on a trip through northern Portugal, Hool is celebrated for delivering excellence at every turn.

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Portugal

Nestled in the heart of Guimarães, Portugal, Hool Restaurante offers a culinary experience that transcends the ordinary. With its vibrant atmosphere and a menu that celebrates local flavors, this restaurant is a must-visit for food enthusiasts. The moment you step inside, you are greeted by the warm ambiance, where rustic charm meets modern elegance, creating a perfect backdrop for an unforgettable dining experience.

Hool is renowned for its innovative tasting menus that showcase the best of Portuguese cuisine. Two standout dishes that have garnered rave reviews are the Tuna Starter and the Vegetarian Tasting Menu. The Tuna Starter is a symphony of flavors, featuring perfectly seared tuna paired with a zesty citrus dressing that awakens the palate. Meanwhile, the Vegetarian Tasting Menu offers a delightful array of seasonal vegetables, each dish artfully presented to highlight their natural beauty and flavors.

 Torta de Guimarães with Lavender Ice Cream, Carrot Cake with Whiskey Ice Cream

The heart of Hool lies in its commitment to sourcing local ingredients, ensuring that each dish reflects the rich culinary heritage of the region. The chef often visits local markets, handpicking fresh produce and seafood, which adds a personal touch to every meal. This dedication to quality has earned Hool a reputation as one of the top dining destinations in Guimarães.

 Hool is celebrated for its innovative tasting menus and commitment to local ingredients.

 Hool offers a unique dining experience with dishes that highlight the best of Portuguese cuisine.

 Hool is located near historical attractions in Guimarães, making it a perfect stop for tourists.

Whether you are a local or a traveler exploring the rich history of Guimarães, Hool Restaurante invites you to indulge in a culinary journey that promises to delight your senses. Book your table today and experience the flavors of Portugal like never before.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQycWJDMExREAE&d=17924085&t=1

places/ChIJUVU-jOnvJA0R0KETVrlnPIQ/reviews/ChZDSUhNMG9nS0VJQ0FnSUQycWJDMExREAE

We had such a great time at Hool—the food is amazing. We got both the vegetarian and meat tasting menu (welcome + 7 moments for vegetarian, welcome + 9 moments for the meat based one). The service was impeccable, the food was phenomenal, an absolute gastronomic experience. The foods were paired so well, the flavor was so concentrated and immense, and the surrounding was picturesque. We cannot say enough good things about our experience and food. We got a bottle of top notch paired wine but they also have a tasting menu of paired wines for those interested.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNweXQtN1JREAE&d=17924085&t=1

places/ChIJUVU-jOnvJA0R0KETVrlnPIQ/reviews/ChZDSUhNMG9nS0VJQ0FnSUNweXQtN1JREAE

Hool is excellent. The best food I have had in Portugal since I moved here 8 months ago. It’s also in a historical area of Guimaraes. I enjoyed seeing the little kids trying to catch the pigeons. I wish I had that much energy.

I went for the seafood options. They were all great, but the Tuna Starter was insanely good. The chef also treated me to some small bites to try along the way, but at this price point, that’s not unexpected.

I will be going back.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURQeXF5WjhBRRAB&d=17924085&t=1

places/ChIJUVU-jOnvJA0R0KETVrlnPIQ/reviews/ChdDSUhNMG9nS0VJQ0FnSURQeXF5WjhBRRAB

If the Guimaraes (UNESCO world heritage site) is in your itinerary them Hool Restaurant is a worthy lunch/dinner stop. Highly creative regional menu by chef with great wines to pair with.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN4dWFEZkhREAE&d=17924085&t=1

places/ChIJUVU-jOnvJA0R0KETVrlnPIQ/reviews/ChZDSUhNMG9nS0VJQ0FnSUN4dWFEZkhREAE

Best dinner we could imagine for our one night stay in Guimarães. Perfect beautiful and incredibly tasty. Thank you❤️

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN3d0p5U3NRRRAB&d=17924085&t=1

places/ChIJUVU-jOnvJA0R0KETVrlnPIQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUN3d0p5U3NRRRAB

The ambience is lovely as we sat across the crowded cafes looking at the architecture. The 4 stars go towards the desserts! Torta de Guimaraes with Lavender ice cream & Carrot cake with Whiskey ice cream are 2 desserts i highly recommend!

Experience Gourmet Dining at Hool Restaurant, Guimarães

Hool Restaurante está localizado no Hotel da Oliveira, próximo à Igreja de Nossa Senhora da Oliveira, no centro histórico de Guimarães. O restaurante é conhecido por sua cozinha portuguesa moderna e criativa, com influências mediterrâneas, sob a direção do chef Vítor Matos e supervisão diária da chef Liliana Moura.

Hool Restaurante: A Culinary Gem in Guimarães History.

Located in the heart of Guimarães, Hool Restaurante beautifully marries modern flair with traditional roots.

 Nestled near the historical Church of Nossa Senhora da Oliveira, it offers a unique dining experience that reflects the rich culinary heritage of Portugal.

A Brief Overview of Hool Restaurante's History.

Since its inception, Hool Restaurante has carved a niche for itself in the culinary landscape of Guimarães.

 The restaurant is celebrated for its modern twist on Mediterranean cuisine, drawing inspiration from the region's traditional flavors.

 Hool offers a delightful array of dishes, including vegetarian options, and features two exquisite tasting menus named "Raízes" ("Roots") and "À Descoberta" ("Discovery").

 Here are some key milestones in Hool Restaurante's history:

2023: Hool Restaurante was recognized by the Michelin Guide.

A cozinha portuguesa moderna e criativa com toques mediterrânicos, apresentada em menus de degustação e opções à la carte.

Carabineiro

Vieira

Couve-flor

Queijo de Azeitão

Robalo

Pregado

Bacalhau

Vitela

Pato

Arroz de Peixes e Carabineiros

Cabrito Assado à Hool

Torta de Guimarães

Laranja

Pastel de Nata

Queijo de Cabra

Fruta Laminada

Menu 2025

Discover the vibrant menu at Hool Restaurante Guimarães Portugal 

Nestled in the heart of Guimarães, Hool Restaurante invites you to indulge in a thoughtfully crafted Menu Degustação, celebrating the best of contemporary Portuguese cuisine with a creative twist. This culinary journey begins with starters that blend local flavors and global influences, offering a tantalizing glimpse into the chef's artistry.

Begin your meal with exquisite options like the Carabineiro, where sweet potato and tamarind meet fragrant curry, delivering a rich and exotic flavor profile. The Vieira starter showcases succulent shrimp, creamy butter, tarragon, and earthy mushrooms, a perfect harmony of sea and land. For a lighter yet indulgent choice, the Couve-flor is enhanced with toasted almonds and nutty beurre noisette. The Queijo de Azeitão starter pairs savory mushrooms, butter, and sage with Portugal’s celebrated cheese, creating a delightful start to your dining experience.

The main courses at Hool Restaurante highlight the region's rich seafood and meat traditions. Dive into the Robalo, a delicate sea bass served with cauliflower, caviar, and shrimp, offering luxurious textures and flavors. The Pregado features the tender sole accompanied by cockles, carolino rice, and squid, a true oceanic delight. Bacalhau lovers will appreciate the traditional salted cod presented in a contemporary style with pil pil sauce, tongue, and chickpeas. For meat enthusiasts, the Vitela is a sumptuous veal dish enriched with foie gras, mushrooms, celery, and cabbage. Seafood lovers can also indulge in the Arroz de Peixes e Carabineiros, a fragrant carolino rice dish infused with fresh coriander and crowned with carabineiro prawns. The Cabrito Assado à Hool offers roasted kid goat with baked rice, potatoes, and seasonal vegetables for a hearty, comforting finish.

Complete your meal with traditional Portuguese sweets elevated by Hool’s imaginative touches. The Torta de Guimarães combines almond, chila (a Portuguese pumpkin preserve), and lavender ice cream for a fragrant and creamy finish. The Laranja dessert features delicate ovos-moles, vanilla, lemon, and yuzu, creating a citrusy and silky delight. The classic Pastel de Nata is reinvented with hints of coffee, cinnamon, and lemon zest, offering a warm and comforting finale. For something unique, try the Queijo de Cabra dessert, where goat cheese is paired with quince, vanilla, olive oil, and pine nuts, blending savory and sweet in perfect balance. Freshly sliced seasonal fruits provide a refreshing palate cleanser.

Hool Restaurante complements their dishes with an impressive selection of wines, including thoughtfully paired options to elevate your dining experience. Whether enjoying a leisurely lunch or an elegant dinner in the charming historical setting of Guimarães, guests can also indulge in crafted cocktails and a variety of beers. The restaurant’s specials often highlight seasonal and regional ingredients, promising fresh and innovative culinary moments that capture the essence of Portuguese gastronomy.

 Carabineiro with curry and tamarind, Vieira with shrimp and tarragon, Couve-flor with almonds, and Queijo de Azeitão with mushrooms and sage.

 Robalo with caviar and shrimp, Pregado with cockles and squid, Bacalhau in pil pil, Vitela with foie gras, Arroz de Peixes e Carabineiros, and Cabrito Assado à Hool.

 Torta de Guimarães with lavender ice cream, Laranja with ovos-moles and yuzu, Pastel de Nata with coffee and cinnamon, Queijo de Cabra with quince and pine nuts, and seasonal fresh fruit.

Experience delicious cuisine at Hool Restaurante in Guimarães, Portugal. A must-visit dining spot for food lovers!

Dine at Hool Restaurante in Guimarães, Portugal

Guimarães Municipality

Hool Restaurante

Uma experiência gastronómica completa com dez pratos selecionados pelo chef.

Menu Degustação 10 Momentos

Um menu de degustação com oito pratos que exploram as raízes da cozinha portuguesa.

Menu Raízes

Discover hool restaurante in guimarães portugal   .

Nestled in the heart of Guimarães, a UNESCO World Heritage site, Hool Restaurante offers a sublime culinary journey on Rua de Santa Maria. This gem is perfect for food lovers craving innovative Portuguese cuisine paired with an inviting atmosphere that captures the charm of historic Braga.

Exquisite tasting menus crafted for every palate

At Hool, guests indulge in thoughtfully curated tasting menus that showcase the culinary artistry of the chef. The 

 is a complete gastronomic experience featuring 10 exquisitely prepared dishes, each bursting with bold flavors and innovative techniques. For those seeking a deep dive into regional traditions, the 

 tasting menu celebrates authentic Portuguese ingredients and time-honored recipes, providing a soulful dining adventure.

A perfect setting for memorable dining moments

Set amidst picturesque historic streets, Hool Restaurante boasts a charming ambiance with both indoor comfort and inviting outdoor seating. It's ideal for intimate dinners, group celebrations, or a peaceful lunch after exploring Guimarães’s rich cultural heritage. Attentive service and a carefully selected wine list complement the cuisine, elevating every visit.

Impeccable vegetarian and meat tasting menus

 that deliver concentrated and immense flavors.

 like the unforgettable Tuna Starter praised by guests.

 that pairs superbly with handpicked wines.

 like Torta de Guimarães with Lavender ice cream that complete your meal.

Reservations are recommended to experience the full range of Hool’s culinary delights. The restaurant offers lunch and dinner service, serves coffee, beer, wine, and creative cocktails. It is well-suited for groups and provides restroom facilities and outdoor seating to enjoy the historic surroundings. Payment by credit cards is accepted for convenience.

Whether you are a foodie in search of Portugal’s innovative flavors or a traveler exploring Guimarães’s rich heritage, Hool Restaurante promises an unforgettable gastronomic adventure. From expertly crafted tasting menus to the warm ambiance of one of Portugal’s most charming cities, this spot is a must-visit destination for an authentic and sophisticated dining experience.

Braga District

Discover Hool Restaurante in Guimarães, Portugal. Modern Portuguese cuisine with Mediterranean touches, traditional menus, and enchanting historic ambiance.

Hool Restaurante Guimarães - Experience Portuguese Gourmet

Plan your culinary journey in Guimarães. Visit Hool Restaurante for innovative dishes, seasonal menus, and local wine pairings in Portugal's historical city.

Explore Guimarães with Hool Restaurante Tips & Itineraries

Learn about Hool Restaurante in Guimarães, Portugal. A hub of innovative Portuguese gastronomy, historical setting, and culinary excellence since 2014.

Experience Gourmet Dining at Hool Restaurant, Guimarães

Dining & Culinary Delights

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