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Sintra

Midori, located in Sintra, Portugal, is renowned for its fusion of Japanese and Portuguese cuisines, offering a unique dining experience. The restaurant has received high praise for its exceptional service, innovative dishes, and intimate ambiance. Many patrons highlight the harmonious blend of flavors and the meticulous presentation of each course. The wine pairings are also frequently commended for enhancing the overall meal. However, some reviews mention that the pricing is on the higher end, which is expected for a Michelin-starred establishment.

Discover Midori: A Fusion Culinary Gem in Sintra Portugal 

Nestled in the picturesque setting of Quinta da Lagoa Azul in Sintra, 

 offers a truly exceptional dining experience where Japanese culinary artistry meets Portuguese flavors. This Michelin-starred restaurant is a must-visit for foodies and travelers seeking something beyond the ordinary. With breathtaking views of the Sintra mountains and impeccably manicured gardens, Midori provides not only a meal but a feast for all senses.

Midori stands out with its creative blend of Portuguese ingredients such as Iberic pork shoulder and codfish miso broth, woven seamlessly into traditional Japanese techniques. Diners praise the innovative menu that changes the perception of fusion dining with each beautifully presented course. The 9-course tasting menu is a highlight, offering an exciting progression of flavors – from delicate sashimi to inventive desserts featuring snow crab and olive oil gummies.

 will relish the thoughtfully paired wines and impeccable service that make every visit memorable. Guests often mention the intimate, relaxed atmosphere and how the attentive staff add a personal touch, balancing elegance with a warm welcome.

Midori welcomes guests from Tuesday through Saturday, with service starting at 7:00 PM and concluding by 10:30 PM. It's advisable to book ahead due to the restaurant's limited seating and high demand. Dress smart-casual to complement the elegant ambiance, though no strict dress code is enforced. While the prices reflect Midori's Michelin-star quality and unique culinary artistry, many visitors find the experience well worth every euro, perfect for special occasions or memorable dining adventures.

 – Quinta da Lagoa Azul, Sintra, Portugal, surrounded by stunning gardens and mountain views.

 – Innovative Portuguese-Japanese fusion featuring local ingredients and traditional techniques.

 – Cozy yet elegant setting with spectacular garden views and attentive service.

 – Highly recommended to secure your table and enjoy a seamless dining experience.

 Midori operates from Tuesday to Saturday, 7:00 PM to 10:30 PM, and is closed on Sundays and Mondays.

 While there is no strict dress code, guests are encouraged to dress smart-casual to match the elegant ambiance of the restaurant.

 Yes, Midori provides vegetarian options, and the staff is accommodating to dietary preferences.

 Yes, due to limited seating and high demand, making a reservation in advance is highly recommended.

 Yes, Midori offers a wine pairing option selected by their sommelier to complement the tasting menu.

Midori enjoys a positive reputation among its community and visitors. Guests frequently commend the harmonious fusion of Portuguese and Japanese flavors, the elegant plating, and the attentive, friendly service. While some mention the higher price point typical of Michelin-starred dining, most agree the quality and creativity justify the cost. This restaurant is celebrated as a top destination for an unforgettable culinary journey in Sintra.

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Portugal

Nestled in the enchanting hills of Sintra, Portugal, Midori is not just a restaurant; it's a culinary journey that marries the elegance of Japanese cuisine with the rich flavors of Portuguese ingredients. With its stunning views of the Sintra mountains and meticulously manicured gardens, every meal here is an experience that tantalizes the senses. The ambiance is serene, inviting diners to indulge in a moment of tranquility while savoring exquisite dishes crafted with precision and passion.

Midori's menu is a testament to culinary artistry, featuring standout dishes that reflect both Japanese and Portuguese influences. One must-try is the Iberian Pork Shoulder Sukiyaki, a dish that combines the tenderness of pork with a rich, savory broth, perfectly complemented by seasonal vegetables. Another highlight is the Codfish Misoshiro, where the delicate flavors of cod are enhanced by a miso soup that warms the soul. Each dish is not just a meal; it's a story told through flavors, textures, and colors.

A visit to Midori is not complete without experiencing their exquisite dessert offerings. The Snow Crab dessert is a delightful surprise, featuring a delicate balance of sweetness and umami that leaves a lasting impression. The attention to detail is evident in every aspect of the dining experience, from the presentation of the dishes to the impeccable service provided by the staff, who are always ready to enhance your experience with their knowledge and warmth.

Located at Quinta da Lagoa Azul in Sintra, Midori is surrounded by breathtaking landscapes and historical sites. After your meal, take a leisurely stroll through the nearby gardens or explore the stunning palaces that Sintra is famous for, such as the Pena Palace and the Moorish Castle. This combination of fine dining and cultural exploration makes for an unforgettable day.

Midori is renowned for its unique fusion of Japanese and Portuguese cuisine, offering a dining experience that is both innovative and rooted in tradition.

Visiting Midori is a must for food enthusiasts seeking a unique culinary experience, complemented by stunning views and exceptional service.

Nearby attractions include the iconic Pena Palace and the Moorish Castle, both offering a glimpse into Portugal's rich history and stunning architecture.

Whether you're celebrating a special occasion or simply indulging in the art of fine dining, Midori promises an unforgettable experience. Reserve your table today and immerse yourself in a world where culinary excellence meets breathtaking beauty.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYbGFiZTJnRRAB&d=17924085&t=1

places/ChIJj0CNyXLFHg0RDEt-j-3ocQ8/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYbGFiZTJnRRAB

Okay, so I’m going to be the realest of the realest. I’m lucky enough to have the chance to (regularly) eat at some of the best restaurants in the world. Why do we love fine dining? It’s a complex answer, but COME ON PEOPLE… it’s the FOOD!  If there is actually a story behind it all, coupled with great service and ambiance, then you’re getting five stars from me! Okay okay, three Michelin stars but five proverbial stars. From start to finish, this was one of the better meals I’ve had in the last few years. It’s chill, the (it’s giving Parasite vibes) views of the garden, the PAIRING, and the, againnnn, flavors of the food were all top notch. I’m gonna say it…I would not stay at this hotel and I’m still not committed to doing the other onsite 1 star venue (Lab), but this was a super pleasant surprise. 2 star food and ambiance. Some intangible details are lacking for the lower tier of three stars on the Michelin scale, but the food and pairing is up there with the best of the best! :)

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURiZ3ZucXRnRRAB&d=17924085&t=1

places/ChIJj0CNyXLFHg0RDEt-j-3ocQ8/reviews/ChdDSUhNMG9nS0VJQ0FnSURiZ3ZucXRnRRAB

The most loveliest of meals! Situated on a beautiful resort and every table has a great view of the gardens. It is a truly relaxing and grand view. The service is also top notch, fun friendly and knowledgable staff. The meal itself I thoroughly enjoyed every course from presentation to flavor. A great take on Portuguese Japanese cuisine. Not sure why some people complained the meal was too long. We had the longer menu and it was finished in slightly over 2 hours. A must try in Portugal’

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ3dy1YVlVREAE&d=17924085&t=1

places/ChIJj0CNyXLFHg0RDEt-j-3ocQ8/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ3dy1YVlVREAE

Oldest Japanese restaurant in Portugal! Beautiful view, creative presentation but the food was just ok. Would not recommend if you’re Asian and if you enjoy authentic Japanese food

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM3anQzVTVRRRAB&d=17924085&t=1

places/ChIJj0CNyXLFHg0RDEt-j-3ocQ8/reviews/ChdDSUhNMG9nS0VJQ0FnSUM3anQzVTVRRRAB

It is a Japanese and Portuguese fusion restaurant. Midori is one of my favourites. The chef has local Portuguese ingredients such as Iberic pork shoulder Sukiyaki, Codfish Misoshiro, Snow Crab in the dessert and the Oliver oil gummies. He is creative and dare to try new ingredients with traditional culinary techniques.

The details make perfection. The waitress used chop sticks to distribute the hot towels to us and changed to white gloves when fold my son’s napkin when he went to washroom.

It has been an exciting experience.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURwc3RlcHJnRRAB&d=17924085&t=1

places/ChIJj0CNyXLFHg0RDEt-j-3ocQ8/reviews/ChdDSUhNMG9nS0VJQ0FnSURwc3RlcHJnRRAB

Just experienced one of my favorite meals here at Midori!
While the prices are quite steep and warrants a visit as a special occasion, I found the value to experience well worth the cost. We opted for the 9 course experience which consisted plates from appetizers, sashimi, sushi, cooked dishes to dessert. The portions were a bit small and reality was a good thing as there are so many dishes part of the experience that you should be beyond satisfied with the overall portion amount.
Every dish we experienced was so beautifully prepared that it was almost a shame to eat instead of just view.
Service was too notch as to be expected in a Michelin starred restaurant, but also to a bit to break the ice with our server to get a more relaxed experience. I’m not one for a stuffy environment.
The restaurant is quite small, but perfectly set up in a very spacious way and for a good part of the meal, we had the place to our own.
You will be seated overlooking the magical Sintra mountains and the well manicured grounds of the hotel.
Every part of our experience was just great and highly suggest a visit for your next special occasion.

Experience Fine Dining at Midori in Sintra, Portugal

Midori, established in 1992, is Portugal's first Michelin-starred Japanese restaurant, located within the Penha Longa Resort in Sintra. The name 'Midori' means 'green' in Japanese, reflecting the lush surroundings of the Sintra-Cascais Natural Park. The restaurant underwent a significant renovation in 2017, introducing a fusion of Japanese and Portuguese cuisines under the guidance of Chef Pedro Almeida.

Nestled within the enchanting Penha Longa Resort in Sintra, Portugal, Midori stands as a culinary beacon since its inception in 1992. It proudly holds the distinction of being Portugal's first Japanese restaurant, introducing authentic tastes and traditions of Japan to the Iberian Peninsula.

The name Midori, meaning "green" in Japanese, perfectly reflects its picturesque setting amidst the lush greenery of the Sintra-Cascais Natural Park. This harmonious connection with nature influences not only the restaurant’s ambiance but also its culinary philosophy, emphasizing freshness and artistry.

In 2017, Midori underwent a significant renovation that marked a new chapter in its history. Under the expert guidance of Chef Pedro Almeida, the restaurant embraced a unique fusion of Japanese and Portuguese cuisines. This innovative approach combines traditional Japanese techniques with exquisite local Portuguese ingredients, creating a dining experience that is both authentic and refreshingly original.

 Midori opens as Portugal's first Japanese restaurant.

 Renovation introduces fusion cuisine led by Chef Pedro Almeida.

 Midori earns its first Michelin star, cementing its place among Portugal’s finest dining destinations.

Today, Midori offers an extraordinary blend of Japanese culinary precision and Portuguese flavors, set against the stunning backdrop of Sintra’s natural beauty. This fusion creates a unique gastronomic journey that appeals to food lovers seeking inventive cuisine in an elegant yet inviting atmosphere. Its rich history and progressive spirit make Midori a must-visit for anyone exploring gourmet dining in Portugal.

A seven-course tasting menu combining Japanese techniques with Portuguese ingredients.

Hassun

Omiotsuke

Misoshiro de bacalhau

Mukozuke

Sashimi de pargo, kombu jime e algas

Sashimi de Shimesaba, gengibre e tomate

Nimono de cantaril, pêra bebada, umeshu e shiso

Nigiri de tomate assado

Nigiri de peixe galo

Nigiri de lula

Nigiri de akami fumado e muxama

Nigiri de chutoro e alecrim

Nigiri de toro braseado

Bacalhau, couve dengaku e pilpil

Presa de porco preto em sukyaki, pimentão e cogumelos

Caranguejo das neves, bergamota e yogurte

Hachi, aveia e mel

Menu Kiri

Nestled in the enchanting landscape of Sintra, Portugal, Midori offers a distinct dining experience that artfully fuses Japanese culinary tradition with the rich flavors of Portuguese ingredients. The Menu Kiri is a seven-course tasting menu designed to take you on a culinary journey showcasing refined techniques and local produce.

The menu opens with an exquisite selection of starters that tease the palate. Highlights include Hassun, a traditional Japanese seasonal platter that sets the tone for the meal, and Omiotsuke, showcasing delicate flavors that blend seamlessly with Portuguese influences. The Misoshiro de bacalhau is a comforting miso soup featuring Portugal's beloved cod, while Mukozuke presents artfully prepared sashimi options such as Sashimi de pargo with kombu and seaweed, and Sashimi de Shimesaba accented by ginger and tomato.

For the main courses, Midori takes pride in its innovative nigiri offerings including Nigiri de tomate assado, Nigiri de peixe galo, and Nigiri de lula that delight with their freshness and creativity. The robust Nigiri de akami fumado e muxama and the aromatic Nigiri de chutoro e alecrim add depth and complexity. Not to be missed is the signature Bacalhau with couve dengaku and pilpil sauce, celebrating Portuguese culinary heritage with a Japanese twist. The Presa de porco preto em sukyaki combines tender Iberian pork shoulder with a flavorful medley of peppers and mushrooms, showcasing the chef's daring use of local ingredients.

The dessert course offers a sublime finish with Caranguejo das neves paired beautifully with bergamot and yoghurt, delivering a balance of sweetness and freshness. The Hachi, featuring oats and honey, provides a comforting and natural conclusion to the tasting experience.

Midori’s beverage selection complements its menu with carefully curated wines and sake, enhancing the nuanced flavors of each dish. While the restaurant does not offer outdoor seating or live music, it ensures an intimate and serene atmosphere ideal for special occasions and relaxed fine dining.

 – Ideal for those seeking a memorable gastronomic adventure in Sintra.

 – Renowned for its imaginative fusion of Japanese and Portuguese gastronomy.

 – Every table offers stunning sights of Sintra’s natural beauty, enhancing the dining experience.

Discover Midori in Sintra, Portugal, a delightful restaurant offering exceptional food and a unique dining experience amid beautiful surroundings.

Midori Restaurant in Sintra: Unique Dining Experience

Sintra Municipality

Midori

A selection of Portuguese wines to complement the tasting menu.

Wine Pairing

An optional addition of Wagyu beef to the Yama menu.

Wagyu Beef Supplement

Discover Midori, a culinary gem in the heart of Sintra, Portugal.

Nestled within the enchanting Quinta da Lagoa Azul estate, Midori offers a refined dining experience that masterfully blends Portuguese and Japanese cuisines. This restaurant stands out for its creative fusion, featuring locally sourced Portuguese ingredients like Iberian pork shoulder sukiyaki and codfish misoshiro, ingeniously combined with traditional Japanese culinary techniques. Diners can expect imaginative dishes such as snow crab-inspired desserts and olive oil gummies that elevate the tasting journey beyond expectations.

Gourmet dining with stunning views and impeccable service

Midori is not only about the food: guests are treated to breathtaking views of the Sintra mountains and the meticulously manicured resort gardens, creating a serene and elegant atmosphere. The ambiance is relaxed yet sophisticated, offering a perfect backdrop for special occasions or memorable meals. Service is attentive and polished, with thoughtful details that impress—from hot towel presentations with chopsticks to attentive napkin folding, making every guest feel truly valued.

Guests can indulge in a carefully curated multi-course tasting menu that showcases a variety of flavors and techniques, from delicate sashimi and sushi to artfully cooked dishes and innovative desserts. The portion sizes are thoughtfully designed to offer a satisfying yet elegant dining experience, ideal for those seeking a culinary journey of discovery.

 – Enjoy a selection of exquisite Portuguese wines expertly matched to complement each course of your tasting menu.

 – Upgrade your menu with the luxurious addition of Wagyu beef, enhancing the Yama menu’s rich flavors.

While the dining experience at Midori leans towards the premium end, with prices reflecting its Michelin-star quality and creative approach, it is considered well worth the splurge for a special occasion or for food enthusiasts aiming to explore innovative fusion cuisine in Portugal. The restaurant operates with reservations and offers a welcoming environment for adults, though it is not specifically tailored for children. Guests appreciate the availability of free parking and multiple payment options, including credit and debit cards, making the visit convenient and hassle-free.

Lisboa District

Indulge in a Michelin-starred culinary journey at Midori, Sintra. Savor fusion flavors and stunning views! Reserve your table today!

Experience Luxury Dining at Midori, Sintra

Your guide to dining at Midori in Sintra: explore the menu, make a reservation, and enjoy breathtaking views with every bite!

Itineraries & Tips: Dining at Midori, Sintra

Learn about Midori, Portugal's first Michelin-starred Japanese restaurant. Discover its history and unique fusion cuisine in breathtaking Sintra!

Midori Menu Overview

Starters

Mains

Desserts

Drinks and Specials