Discover A de Totó: A Culinary Gem in Trasmonte, Galicia Spain

Nestled in the charming locale of Trasmonte, Ames, A Coruña, A de Totó stands out as an essential destination for food lovers craving authentic Galician flavors. This restaurant-bar seamlessly blends traditional grilling techniques with creative culinary touches, offering an exceptional dining experience in a welcoming setting.

Signature dishes and gourmet highlights

A de Totó is celebrated for its masterful preparation of high-quality meats, especially the matured sirloin steak and Angus rib , which food critics and patrons alike rave about as some of the best in Galicia. Beyond beef, the menu features exquisite grilled seafood delights including the smoky pulpo a la brasa and garlic-ham infused Pacific zamburiñas, tantalizing the palate with every bite.

Atmosphere and service that enhance every meal

The warm, professional staff at A de Totó elevate the dining experience with attentive service and a friendly vibe that makes guests feel right at home. Families and groups are welcome, making it a versatile spot for celebrations or casual gatherings. The comfortable premises offer ample free parking and clean restrooms for convenience.

Indulge in homemade desserts like the legendary Olguita’s cheesecake or the rich chocolate cake with orange sauce, perfect for finishing your meal on a sweet note.

What visitors love about A de Totó

Outstanding grilled meats that keep guests coming back for more.
Delicious seafood specialties showcasing regional flavors with a twist.
Homemade desserts with impeccable flavor and presentation.
Friendly, professional staff that make every visit memorable.

Frequently asked questions about A de Totó

¿Cuál es el horario de apertura de A de Totó? El restaurante abre de martes a domingo, de 11:00 a 16:00 horas.
¿Es necesario reservar mesa con antelación? Debido a la popularidad del restaurante, se recomienda realizar una reserva previa para asegurar su mesa.
¿Ofrecen opciones vegetarianas en el menú? Sí, A de Totó ofrece opciones vegetarianas, como setas con piquillos, trigueros, rulo de cabra y confitura casera de tomate.
¿Aceptan tarjetas de crédito? Sí, el restaurante acepta tarjetas de crédito.
¿Tienen opciones sin gluten en el menú? Sí, A de Totó ofrece opciones sin gluten en su menú.

A de Totó at a glance

Located at LUGAR DE REINO, 20 in Trasmonte, A Coruña, A de Totó is a celebrated bar and restaurant known for its exceptional grilled meats and warm atmosphere. With a reputation for serving some of the best sirloin steak in Galicia, this establishment has become a favorite among locals and visitors alike. The inviting ambiance and attentive service make it an ideal spot for both casual dining and special occasions.

Pros

Excellent quality of grilled meats.
Cozy and authentic atmosphere.
Friendly and professional customer service.
Variety of menu options, including vegetarian dishes.
Delicious homemade desserts.

Cons

Due to its popularity, reservations are recommended.
The restaurant does not offer delivery service.

Ideal for

A de Totó is perfect for families, groups of friends, and anyone looking to enjoy a hearty meal in a welcoming environment. Whether it’s a casual lunch or a celebratory dinner, this restaurant caters to all occasions.

Things to know before visiting

Reservations are highly recommended, especially during peak dining hours. The restaurant offers a variety of payment options, including credit and debit cards. Parking is available, with both free street and lot options nearby.

Overall impression

A de Totó stands out for its commitment to quality and customer satisfaction. With its rich flavors and inviting atmosphere, it’s a culinary destination worth visiting in Trasmonte. Whether you’re a meat lover or simply seeking a delightful dining experience, A de Totó promises to deliver.

A de Totó in Trasmonte: The ultimate destination for meat lovers and seafood enthusiasts in Galicia, Spain.

Nestled in the charming village of Trasmonte, A Coruña, A de Totó offers a remarkable culinary journey showcasing the best of Galicia's rich and diverse gastronomy. This inviting establishment is celebrated for its impeccable grilled meats, fresh seafood, and an array of homemade delights that promise a memorable dining experience for locals and travelers alike.

Savor the Finest Grilled Meats in Galicia

A de Totó specializes in expertly prepared grilled meats that have earned rave reviews from food connoisseurs worldwide. From the succulent chuletón de vaca madurada (matured steak) to the tender costilla de Angus sourced all the way from Ireland, every cut is cooked to perfection over an open flame, delivering a truly unforgettable flavor that keeps guests coming back for more.

Delightful Seafood and Vegetarian Options

While known for its meat mastery, A de Totó also offers a tempting selection of seafood dishes, including grilled octopus and Pacific zamburiñas (scallops) enhanced with garlic and jamón, showcasing the coastal flavors of Galicia. Vegetarian guests will appreciate thoughtfully crafted options like wild mushrooms with piquillos, asparagus, goat cheese rolls, and homemade tomato confiture, ensuring everyone leaves satisfied.

Homemade Desserts and Extensive Wine List

Complete your meal with a selection of irresistible homemade desserts such as Olguita's cheese cake and rich chocolate cake with orange sauce. Pair your food with wines from an extensive list featuring reds and whites from various prestigious Spanish denominations, perfectly complementing every dish and elevating your dining experience.

Why choose A de Totó

Authentic Galician grilled meats cooked to perfection with high quality, matured beef.
Fresh and flavorful seafood inspired by Galicia’s coastal bounty.
Cozy and welcoming atmosphere ideal for families, groups, and solo travelers.
Convenient parking with free street and lot options.

Whether you're craving the best sirloin steak in Galicia, a fresh seafood feast, or a satisfying meal with friends and family, A de Totó in Trasmonte is a culinary gem worth discovering. With its blend of traditional flavors, quality ingredients, and attentive service, this spot promises an exceptional gastronomic adventure in the heart of A Coruña province.