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Santiago de Compostela

Restaurante A Tafona by Lucía Freitas ha recibido elogios por su cocina innovadora que fusiona ingredientes locales con técnicas modernas, ofreciendo una experiencia gastronómica única en Santiago de Compostela. Los clientes destacan la calidad de los platos, la atención al detalle y el ambiente acogedor del local.

Restaurante A Tafona: A Culinary Gem in Santiago de Compostela's Heartful Gastronomy Scene.

Nestled in the charming city of Santiago de Compostela, Restaurante A Tafona offers more than just a meal — it presents an immersive journey into the vibrant flavors of Galicia intertwined with inventive culinary artistry. Under the passionate guidance of chef Lucía Freitas, this fine dining spot masterfully combines fresh, local ingredients with modern techniques to craft exquisite seafood dishes and elegant desserts. Every plate is a testament to creativity and commitment to quality, making it a must-visit for food enthusiasts seeking a Michelin-starred experience in a warm, inviting atmosphere.

 invites guests to savor tasting menus that artfully explore Galician and exotic ingredients, many sourced from Lucía’s own garden. The restaurant’s attention to detail extends beyond the kitchen to personalized service—Martín and Raquel expertly guide diners through thoughtful wine pairings that complement each dish perfectly. The ambiance is heightened by beautiful natural lighting during lunch hours, creating an elegant yet relaxed setting to fully enjoy every bite.

 blending Galician tradition with modern flair.

 offering a journey through local and exotic flavors.

 ensuring an intimate and memorable dining event.

 bathed in natural light during lunch, perfect for relaxed gourmet meals.

Local food lovers and travelers alike praise Restaurante A Tafona for its warm hospitality and innovative culinary approach. Visitors highlight the chef's passion reflected in each dish using fresh Galician vegetables, seafood, fish, and meats. The welcoming environment paired with meticulous presentation creates a dining experience that stands out as one of Santiago de Compostela’s finest gastronomic treasures.

Frequently asked questions about Restaurante A Tafona

¿Cuál es el horario de apertura de A Tafona?

 El restaurante abre de miércoles a sábado en dos turnos: de 13:30 a 14:45 y de 20:30 a 21:45. Los domingos abre solo en el turno de 13:30 a 14:45.

 Sí, se recomienda realizar reservas con antelación debido a la limitada capacidad del restaurante.

¿Qué opciones de pago acepta el restaurante?

 A Tafona acepta pagos en efectivo y con tarjetas de crédito y débito.

Europe

Spain

Nestled in the heart of Santiago de Compostela, **Restaurante A Tafona** offers a culinary journey that celebrates the rich flavors of Galician cuisine. With its elegant decor and a warm, inviting atmosphere, this Michelin-starred gem is a must-visit for food enthusiasts and travelers alike. The restaurant's commitment to using fresh, local ingredients shines through in every dish, making it a standout dining destination in Spain.

At A Tafona, guests can indulge in a meticulously crafted tasting menu that showcases the best of Galician and exotic ingredients. Signature dishes include the exquisite **seafood medley**, featuring fresh catch from the nearby coast, artfully plated with vibrant local vegetables. Another highlight is the **pink dessert**, a visually stunning creation that combines delicate flavors and textures, leaving a lasting impression on your palate.

The restaurant's chef, Lucía, often shares her passion for cooking with guests, providing insights into the inspiration behind each dish. This personal touch enhances the dining experience, making it not just a meal, but a memorable event.

Conveniently located at Rúa da Virxe da Cerca, 7, A Tafona is just a stone's throw away from the historic center of Santiago de Compostela. After enjoying a delightful meal, visitors can explore nearby attractions such as the stunning **Santiago Cathedral**, a UNESCO World Heritage site, and the charming streets filled with local shops and cafes.

A Tafona is renowned for its innovative tasting menus that highlight Galician ingredients, expertly crafted by chef Lucía.

The combination of exquisite food, personal service, and a charming atmosphere makes A Tafona a unique dining experience in Santiago.

The iconic Santiago Cathedral and various local shops and cafes are within walking distance, perfect for a post-meal stroll.

Whether you're a local or a visitor, A Tafona promises an unforgettable dining experience. Book your table today and immerse yourself in the flavors of Galicia, where each dish tells a story and every visit feels like a celebration.

Stylish fine dining restaurant preparing refined seafood dishes & elegant desserts.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUM3aWZPd0lnEAE&d=17924085&t=1

places/ChIJOzpH5kX-Lg0RlK-Jr1AOgAs/reviews/ChZDSUhNMG9nS0VJQ0FnSUM3aWZPd0lnEAE

Delicious tasting menus to explore Galician and exotic ingredients combined, from Lucía's own garden.  Excellent service by Martín and Raquel; let them guide you with the wine pairing. Beautiful light at lunch time. Michelin star experience, take your time to enjoy it.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNlbDVtcENBEAE&d=17924085&t=1

places/ChIJOzpH5kX-Lg0RlK-Jr1AOgAs/reviews/ChZDSUhNMG9nS0VJQ0FnSUNlbDVtcENBEAE

Everyone was friendly and welcoming.  The chef was accommodating to requests for vegetarian friendly menu for someone in our party. Presentation was on point, beautiful, and artistic. Lucia even came out to present/talk about a couple of the dishes. Very fun experience. My favorite foods were the appetizers and pink dessert.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNlOE8yY0xREAE&d=17924085&t=1

places/ChIJOzpH5kX-Lg0RlK-Jr1AOgAs/reviews/ChZDSUhNMG9nS0VJQ0FnSUNlOE8yY0xREAE

Absolutely brilliant. Top service and ambiance. The food was served with care and you could really see the passion of Lucia in the design and elaboration of the dishes. Lots of amazing local vegetables, seafood, fish and meat. Top experience and highly recommend a visit! Best food experience in Santiago!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ2bC1XSWdnRRAB&d=17924085&t=1

places/ChIJOzpH5kX-Lg0RlK-Jr1AOgAs/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ2bC1XSWdnRRAB

From appetiters to the main dishes, everything was very nice. The layers of the food were obvious and interesting. However they could do better because the taste of the leaves was too strong for the food.
Except the dessert and sweets were quite disappointing especially the green ice thing was awful.
The staffs were quite nice though.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQwNGYzZmV3EAE&d=17924085&t=1

places/ChIJOzpH5kX-Lg0RlK-Jr1AOgAs/reviews/ChZDSUhNMG9nS0VJQ0FnSUQwNGYzZmV3EAE

6 out of 5 stars! Absolutely incredible meal. Every dish was incredible and so different. I had the anniversary menu which was 6 snacks, 12 dishes and 3 desserts. All amazing. The mushroom dish might have been my favorite although it’s hard to pick!

Michelin-Star Restaurante A Tafona in Santiago de Compostela

A Tafona by Lucía Freitas es un restaurante gallego reconocido con una estrella Michelin, dirigido por la chef Lucía Freitas. Fundado en 2009, el restaurante ha evolucionado para ofrecer una cocina moderna que honra las raíces gallegas, utilizando ingredientes locales y técnicas innovadoras.

History of restaurante a tafona in santiago de compostela Spain.

Nestled in the heart of Santiago de Compostela, Restaurante A Tafona by Lucía Freitas has firmly established itself as a beacon of Galician culinary excellence since its inception in 2009. From the moment it opened its doors, this stylish fine dining restaurant embraced a vision to modernize traditional Galician cuisine by creatively incorporating local ingredients with innovative techniques.

The journey of A Tafona is marked by key milestones that highlight its dedication to culinary artistry and local heritage. Opening in 2009, the restaurant quickly gained a reputation for its fresh approach to seafood and elegant desserts, earning acclaim among locals and visitors alike.

A Tafona officially opened, introducing a fresh voice to Galicia's rich culinary landscape.

The restaurant earned a prestigious Michelin star, cementing its status among Spain's top dining experiences.

Anticipated reopening with a renewed concept that pays tribute to Castelao, reflecting a deep respect for Galician culture and history.

Lucía Freitas’ visionary leadership ensures that A Tafona is not simply a restaurant but a celebration of Galician roots. Each dish is a carefully crafted narrative that fuses traditional flavors with exotic ingredients sourced from her own garden and the rich Galician coast. This dedication is reflected in the restaurant's refined seafood offerings and elegant desserts that delight food enthusiasts and travelers seeking authentic local flavors with a modern twist.

 for its meticulous service, artistic presentation, and the unique opportunity to savor dishes personally introduced by Chef Lucía. The experience transcends dining—it's an immersive journey into Galicia’s culinary soul, making it a must-visit destination for discerning food lovers and cultural explorers alike.

 showcasing Galicia’s finest seafood and local vegetables in refined dishes.

 with fresh, exotic ingredients grown by Chef Lucía herself.

 honoring Galician heritage with a future homage to Castelao in its evolving concept.

Dine In

Restroom

Reservable

Serves Wine

Serves Lunch

Serves Coffee

Serves Dinner

Serves Dessert

In the heart of Santiago de Compostela, Restaurante A Tafona is a stylish fine dining restaurant that prepares refined seafood dishes and elegant desserts, merging traditional flavors with innovative twists.

Restaurante A Tafona

El menú degustación de A Tafona by Lucía Freitas ofrece una experiencia culinaria que combina ingredientes locales y técnicas modernas, destacando la riqueza de la gastronomía gallega.

Ostra, Gin Tonic

Mejillones en escabeche, coco y curry verde

Ceviche de vieira y sorbete de leche de tigre

Pulpo a la brasa con pimiento de Padrón

Menestra de verduras y ajo blanco

Champiñón, carbonara y trufa de verano

Salpicón de boi e folla alimonada

Steak tartar de vaca vieja y sorbete de piquillos

Xarda lacada y ahumada con cabazos de la huerta

Merluza do Celeiro, cebolo y citronella

Cordero con cítricos y mini zanahorias de la huerta

Kiwi, AOVE, yogur y albahaca

Chocolate, gianduja y café

Menú Degustación

Nestled in the heart of Santiago de Compostela, Restaurante A Tafona by Lucía Freitas presents an exquisite gastronomic journey through its celebrated Menú Degustación. This tasting menu masterfully showcases the vibrant flavors of Galician ingredients combined with innovative culinary techniques, offering an unforgettable fine dining experience.

Begin your meal with a variety of enticing starters, each crafted with precision. Delight in the briny elegance of Ostra accompanied by a refreshing Gin Tonic, or savor the bold fusion of Mejillones en escabeche enhanced with creamy coconut and vibrant green curry. The Ceviche de vieira with sorbete de leche de tigre offers a zesty, invigorating bite, while the Pulpo a la brasa with Pimiento de Padrón highlights smoky, tender octopus paired with the typical Galician pepper.

The mains at A Tafona celebrate the finest local produce with a refined touch. Savor the Salpicón de boi e folla alimonada, a delicate mix of beef with citrus lime leaves that excites the palate. The Steak tartar de vaca vieja is enriched by a piquillo sorbet, creating a harmonious balance of flavors. Seafood lovers will appreciate the lacquered and smoked Xarda paired with fresh garden squash, or the Merluza do Celeiro with fragrant onion and lemongrass notes. For a hearty yet elegant option, the Cordero with citrus and mini garden carrots delivers a tender and zesty finish.

Conclude your meal with artfully crafted desserts that reflect the elegance of the restaurant. The Kiwi, AOVE, yogurt and basil dessert offers a fresh and herbaceous finale, while the Chocolate, gianduja and coffee concoction indulges your senses with rich and velvety tones.

 offers a refined seafood focus intertwined with local vegetables and meats, all presented with artistic flair. Each dish carries the passion of Chef Lucía Freitas, whose culinary garden supplies many of the fresh ingredients. Visitors appreciate the warm, attentive service and expert wine pairings that elevate the flavors of this Michelin-starred gem.

Savor authentic Galician cuisine at Restaurante A Tafona in Santiago de Compostela. Experience culinary delights and vibrant flavors today!

Restaurante A Tafona: Authentic Cuisine in Santiago

Santiago de Compostela Municipality

Menú de 10 platos que ofrece una experiencia gastronómica completa.

Menú de 5 platos ideal para una comida más ligera.

Menú Miúdo

Restaurante A Tafona in Santiago de Compostela Spain dining experience overview 

Nestled on the charming Rúa da Virxe da Cerca in the heart of Santiago de Compostela, Restaurante A Tafona offers a truly exquisite culinary journey through Galicia's rich flavors fused with creative touches from exotic ingredients. This stylish fine dining gem is a must-visit for foodies and travelers craving a Michelin star-level experience with a local twist.

At A Tafona, guests can indulge in two impressive tasting menus that showcase the chef Lucía’s passion for blending fresh Galician ingredients from her own garden with imaginative exotic flavors. The 

 offers a full 10-course experience, perfect for those who want to savor a complete gastronomic adventure. For a lighter yet equally delightful option, the 

 features 5 beautifully crafted dishes that highlight elegance and balanced flavors.

Enhance your meal with expert wine pairings recommended by Martín and Raquel, who provide attentive service that perfectly complements each course. The ambiance is bathed in beautiful natural light during lunch, creating an inviting and sophisticated atmosphere to enjoy your dining experience.

The menu features an artful combination of local vegetables, fresh seafood, fish, and meat, all presented with meticulous care and creativity. Diners often praise the imaginative appetizers, the standout mushroom dish, and the elegant pink dessert that rounds off the meal on a sweet note. Chef Lucía’s personal touches include personally presenting select dishes, adding a warm and interactive element to your visit.

 - 10-course menu priced at 50€ delivering a full gourmet exploration of Galician and exotic flavors.

 - 5-course lighter menu priced at 35€, ideal for a more casual yet refined meal.

 - Expertly curated wine selections available to perfectly complement each tasting menu.

 - Warm hospitality from the staff enhances the overall dining experience.

Restaurante A Tafona is perfect for savoring lunch or dinner in a refined setting with the added charm of natural light streaming in at midday. The establishment is fully equipped for dine-in service, offers restroom facilities, and welcomes reservations to ensure you have a seamless visit. While takeout and delivery are not available, guests can enjoy coffee and exquisite desserts on-site to complete their meal.

Located in the picturesque city of Santiago de Compostela, this restaurant accepts debit card payments and contactless NFC methods, embracing modern convenience alongside its culinary tradition. Whether you’re a local or a traveler exploring Spain’s gastronomic landscape, A Tafona promises a memorable feast filled with innovative flavors and heartfelt service.

Restaurante A Tafona in Santiago de Compostela: A Michelin-Starred Culinary Gem with Intimate Charm and Unique Challenges.

Nestled in the heart of Santiago de Compostela, Restaurante A Tafona offers a refined dining experience that captivates food enthusiasts seeking innovative gastronomy paired with local authenticity. This Michelin-starred restaurant delights guests with a creative fusion of fresh, seasonal ingredients and modern culinary techniques, crafting dishes that are as visually stunning as they are flavorful. The tasting menu, celebrated for its meticulous presentation and diverse flavors, invites diners on a comprehensive journey through Galician cuisine with an exotic twist.

The intimate and stylish ambiance complements the sophisticated menu perfectly, with a well-decorated setting that offers a cozy atmosphere for lunch or dinner. Diners have praised the exquisite wine pairings expertly guided by attentive staff, enhancing each course and elevating the overall meal. The restaurant’s location on Rúa da Virxe da Cerca makes it a convenient and attractive destination for travelers exploring the cultural richness of Santiago de Compostela.

 blending local Galician ingredients with modern techniques.

 that guarantees a top-tier dining experience.

 that transforms every plate into a work of art.

 ideal for intimate meals and special occasions.

 in the vibrant city center of Santiago de Compostela.

While Restaurante A Tafona stands out for its exceptional culinary artistry, potential visitors should be aware of some practical limitations. The restaurant’s intimate size, with only five tables and a private room, ensures personalized service but restricts availability. This intimacy means that reservations are essential and can be challenging to secure, especially during peak seasons.

Additionally, the pricing reflects the high quality and Michelin-star standard, making it a more expensive dining option compared to other local establishments. The limited space also means it is not suitable for large groups or casual gatherings. Finally, the opening hours are somewhat restricted, so planning your visit ahead of time is recommended to avoid disappointment.

 with only five tables and a private room.

A Coruña

Indulge in exquisite tasting menus and local flavors at A Tafona, the Michelin-starred restaurant in Santiago. Experience Galician cuisine at its finest!

A Tafona: Michelin Star Dining in Santiago de Compostela

Explore Santiago de Compostela with a delightful dining experience at A Tafona. Discover local ingredients, tasting menus, and culinary artistry.

Santiago de Compostela Itinerary: Dining at A Tafona

Learn about A Tafona by Lucía Freitas, a Michelin-star restaurant showcasing modern Galician cuisine with local ingredients in Santiago de Compostela.

A Tafona by Lucía Freitas Menu Overview

Starters

Mains

Desserts

Specialties and Experience