SELECTED RESTAURANT

Blossom Restaurant

Málaga, Spain

Discover Blossom Restaurant in Málaga Spain's Culinary Gem on Calle Molina Lario 20

Nestled in the heart of Málaga's vibrant Distrito Centro, Blossom Restaurant offers an unforgettable dining experience that artfully marries Mediterranean and South American flavors. Located at Calle Molina Lario 20, this innovative spot is perfect for foodies, couples, and solo diners seeking a refined yet casual atmosphere with a stunning terrace for outdoor seating.

Exceptional tasting menu and attentive service

Blossom Restaurant is renowned for its exquisite tasting menu priced at €115 per person, featuring expertly crafted dishes that delight the senses with balanced textures and vibrant flavors. Guests praise the artistic presentation and the warm, knowledgeable staff who explain each course with passion and make every visit special. Whether dining solo or with loved ones, you'll appreciate the intimate ambiance and open kitchen that adds a personal touch to your meal.

A welcoming space with thoughtful amenities

The restaurant boasts a charming terrace that offers a casual vibe reminiscent of dining in Spain itself. Accessibility is a priority at Blossom, with wheelchair access available. Payment is convenient with credit and debit cards accepted, and NFC payments enabled. The menu also caters to dietary preferences, including gluten-free options to ensure everyone enjoys their meal comfortably.

Plan your visit

Open from Tuesday to Saturday, Blossom welcomes guests for lunch between 12:30 and 15:30 and dinner from 19:00 to 23:30. The restaurant is closed on Sundays and Mondays, and due to its limited seating, making a reservation in advance is highly recommended to secure your spot at this sought-after destination.

frequently asked questions about blossom restaurant

  • What is the price of the tasting menu at Blossom Restaurant? The tasting menu is priced at €115 per person.
  • Does Blossom Restaurant offer gluten-free options? Yes, they provide gluten-free dishes to accommodate dietary needs.
  • Is Blossom Restaurant wheelchair accessible? Yes, the venue is wheelchair accessible for inclusive dining.
  • What are the operating hours of Blossom Restaurant? It is open Tuesday to Saturday, lunch from 12:30 to 15:30 and dinner from 19:00 to 23:30.
  • Is it necessary to make a reservation at Blossom Restaurant? Yes, reservations are highly recommended due to limited seating.

community sentiment and experience

Blossom Restaurant in Málaga is highly praised for its exceptional tasting menu, attentive service, and intimate atmosphere. Guests frequently commend the fusion of Mediterranean and South American flavors, highlighting the creativity and quality of the dishes. The restaurant's limited seating adds to its charm, making reservations essential to enjoy this culinary treasure.

Blossom Restaurant's historical journey in Málaga's culinary scene.

Situated in the heart of Málaga's vibrant Distrito Centro, Blossom Restaurant has quickly become a culinary beacon since its inception. This innovative dining spot was established in October 2019 by the highly acclaimed Argentine chef Emi Schobert, known for her impressive representation of Argentina at the prestigious Bocuse d'Or World Cooking Competition in both 2015 and 2019.

From inception to acclaim

Blossom Restaurant's opening marked an exciting chapter for food enthusiasts seeking a fusion of Mediterranean and South American flavors in Málaga. Chef Schobert's expertise shines through in every dish, blending bold, fresh ingredients with artistic presentation that captivates both the eyes and palate. The restaurant's commitment to quality and innovation has not gone unnoticed.
In 2024, Blossom earned the coveted Bib Gourmand award from the MICHELIN Guide, recognizing its exceptional value and culinary excellence.

Why Blossom stands out today

Blossom's welcoming atmosphere coupled with a terrace that invites diners to soak in Málaga’s lively ambiance makes it a must-visit destination. The restaurant has built a reputation for its attentive service and expertly curated wine pairings that complement its contemporary tapas dishes. It appeals especially to trend-conscious travelers and foodies eager to experience cutting-edge culinary artistry in southern Spain.
  • 2019 Opening - Blossom Restaurant launched by chef Emi Schobert in Málaga's historic center.
  • 2024 Recognition - Awarded Bib Gourmand by the MICHELIN Guide for outstanding value and quality.

Discovering Blossom Restaurant in Málaga's Distrito Centro District

Nestled in the heart of Málaga's vibrant Distrito Centro, Blossom Restaurant offers an exceptional dining experience that artfully blends Mediterranean and South American flavors. Known for its innovative tasting menu, this intimate venue has earned recognition from the MICHELIN Guide with a coveted Bib Gourmand award, underscoring its culinary excellence and creative approach.

Exceptional flavors and attentive service

Guests frequently praise the restaurant for its highly creative dishes that are as visually stunning as they are flavorful. The staff's attentive and friendly service enhances the overall experience, making diners feel welcomed and well cared for throughout their meal. Whether celebrating a special occasion or simply indulging in an evening of fine dining, visitors appreciate the personalized attention and detailed explanations of each dish.

Intimate ambiance with a charming terrace

Blossom Restaurant features a cozy setting with a limited number of tables and an open kitchen concept, creating an intimate atmosphere that allows diners to connect with the culinary process. The terrace seating adds a casual Spanish vibe, perfect for enjoying Málaga’s temperate climate while savoring a contemporary tapas-style meal.

Considerations before you visit

While Blossom Restaurant offers an extraordinary culinary journey, prospective guests should keep in mind some practical considerations. Its limited seating capacity means advance reservations are essential, especially during peak times. Additionally, the pricing is higher compared to many local dining options, reflecting the quality and innovation of the tasting menu but potentially putting it out of reach for budget-conscious travelers.
  • Pros: Exceptional tasting menu blending Mediterranean and South American flavors, Attentive and friendly service, Intimate and charming atmosphere, Highly creative and innovative dishes, Recognition from the MICHELIN Guide with a Bib Gourmand award.
  • Cons: Limited seating capacity requiring advance reservations, Higher price point compared to some local dining options.

4.7

Closed - Opens 1:00 PM

Monday

13:00–15:00, 19:00–21:00

Tuesday

Closed

Wednesday

Closed

Thursday

13:00–15:00, 19:00–21:00

Friday

13:00–15:00, 19:00–21:00

Saturday

13:00–15:00, 19:00–21:00

Sunday

13:00–15:00, 19:00–21:00

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