Fluvial restaurant menu overview at hotel kivir sevilla.
Nestled in the vibrant heart of Seville's historic Casco Antiguo district, the Fluvial Restaurant at Hotel Kivir offers a culinary experience that perfectly balances traditional Andalusian flavors with contemporary avant-garde techniques. Known for its commitment to sustainability and the use of fresh local products, the menu showcases a delicious range of gourmet dishes designed to delight food lovers and travelers alike.
starters
While specific starter options are not detailed, guests can anticipate creative small plates and appetizers crafted with fresh, local ingredients that reflect the essence of Andalusian cuisine and the chef's innovative flair.
mains
The mains at Fluvial Restaurant span a variety of dishes that emphasize seasonal produce and local flavors. Though the exact dishes are not specified, the menu is designed to satisfy diverse palates with options that blend the richness of traditional Spanish gastronomy and modern culinary innovation.
breakfast buffet
Start your morning with a vibrant breakfast buffet featuring a colorful assortment of fresh fruits, artisanal cheeses, and savory cold cuts. Enjoy crisp cereals, a variety of breads and pastries, freshly squeezed orange juice, and egg dishes prepared to order, ensuring a nourishing and energizing start to your day in Seville.
desserts
Though dessert specifics are not listed, guests can expect refined sweet creations that complement the main courses, often inspired by Andalusian sweet traditions and crafted with locally sourced ingredients to provide a perfect finishing touch.
drinks
The Fluvial Restaurant bar offers a carefully curated selection of beverages, including Spanish wines, refreshing cocktails, and local brews, complemented by the hotel's rooftop bar setting where guests can enjoy spectacular views of the Guadalquivir river alongside their drinks.
specials
- Sustainability focus - The menu highlights a dedication to sustainable dining by sourcing local and seasonal products, ensuring a fresh and environmentally conscious culinary experience.
- Fusion of tradition and modernity - Expect dishes that creatively blend Andalusian culinary heritage with avant-garde techniques, offering a unique and memorable dining experience in Seville.
- Seasonal offerings - The menu evolves with the seasons to highlight the freshest ingredients and surprise returning guests with new flavors and combinations.
