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Pollença

Terrae is praised for its innovative use of local ingredients, creative dishes, and attentive service. The intimate setting and commitment to sustainability resonate with many diners.

Discover Terrae, Port de Pollença's Culinary Gem in Spain's Illes Balears Islands.

Nestled in the charming coastal town of Port de Pollença, Terrae stands out as a beacon of modern gastronomy on the Illes Balears, Spain. This restaurant captivates food enthusiasts and trend-conscious travelers alike with its innovative culinary techniques, including distinctive wood grill cooking, and a passionate embrace of locally sourced ingredients that bring the vibrant flavors of Mallorca to your plate.

A modern dining experience with a warm, relaxed vibe

Terrae offers an inviting atmosphere that effortlessly blends sophistication with a laid-back style — no need for formal attire here. The restaurant features cool décor and a welcoming staff who provide attentive and personable service, making every guest feel valued from arrival to farewell. Enjoy your meal indoors or take advantage of their outdoor seating to savor the beautiful Mediterranean ambiance.

Terrae is renowned for its tasting menus, which showcase the chef’s creative flair and respect for local traditions. Diners can choose from a 4 or 8 dish tasting menu, with expertly paired local wines or cocktails to complement each course. Signature dishes include beautifully prepared fish courses that highlight fresh, local catches, and innovative meat dishes featuring expertly prepared textures and flavors. While the appetizers are served family-style for sharing, the portions throughout are generous and thoughtfully curated.

 are artistically transformed into contemporary dishes with bold flavors and elegant presentations.

 imparts a distinctive depth and smokiness to many dishes, setting Terrae apart in the region.

 cater to meat lovers, pescatarians, vegetarians, and vegans, ensuring everyone has an inspired choice.

While the desserts and cocktails have received mixed reviews indicating room for slight improvement, the overall food quality and attentive service more than compensate, delivering a memorable dining experience perfect for a special occasion or leisurely evening out.

 averages around €60 per person, with the full tasting menu priced at €92, reflecting its high-quality ingredients and creative preparation.

 are highly recommended due to limited seating and the restaurant’s popularity, ensuring you secure your spot for an exceptional dining experience.

 include diverse vegetarian and vegan options thoughtfully crafted to complement the rest of the menu without compromising flavor or creativity.

What is the average price per person at Terrae?

 The average price per person is approximately €60, with the tasting menu priced at €92.

 Yes, due to limited seating, it's recommended to make a reservation in advance.

Does Terrae offer vegetarian or vegan options?

 Yes, Terrae provides both vegetarian and vegan options on their menu.

Terrae enjoys a positive reputation within the community, celebrated for its innovative cooking that artfully highlights local ingredients and flavors. Diners appreciate the intimate atmosphere and sustainable approach, which adds meaningful value to their culinary journey. This combination of creativity, quality, and genuine hospitality makes Terrae a standout choice for those seeking a refined yet approachable dining experience in Port de Pollença.

Europe

Spain

Nestled in the picturesque Port de Pollença, **Terrae** is a culinary gem that invites you to indulge in a delightful dining experience. With its charming ambiance and a menu that celebrates local flavors, this restaurant is a must-visit for food enthusiasts and travelers alike. The warm, welcoming atmosphere is complemented by attentive service, making every meal feel special.

At Terrae, every dish tells a story, crafted with locally sourced ingredients and a touch of creativity. The standout dish, the grilled fish, is a celebration of the Mediterranean, perfectly seasoned and served with a vibrant salsa verde that enhances its natural flavors. Another must-try is the unique taco dish, which reimagines traditional flavors with a contemporary twist, delighting your palate with unexpected textures and tastes.

One of the unique aspects of Terrae is its commitment to sustainability. The restaurant prides itself on using ingredients sourced from local farms and fishermen, ensuring that every bite is not only delicious but also supports the community. A fun fact: the wood grill used for cooking not only imparts a smoky flavor to the dishes but also reflects the restaurant's dedication to traditional cooking methods.

Conveniently located at Carrer de la Verge del Carme, Terrae is just a stone's throw away from the stunning beaches of Port de Pollença. After a delightful meal, take a leisurely stroll along the waterfront or explore the charming local shops. The nearby Cap de Formentor offers breathtaking views and is perfect for a day trip, making Terrae an ideal stop for both locals and tourists.

Terrae is renowned for its innovative dishes that highlight local ingredients and its unique wood-grilled cooking style.

Yes, Terrae offers outdoor seating, allowing guests to enjoy their meals in the fresh Mediterranean air.

Terrae is open for dinner, and reservations are recommended to ensure a table.

Whether you’re a local or a traveler, Terrae promises a memorable dining experience filled with exquisite flavors and a relaxed atmosphere. Don’t miss out on the chance to savor the best of Port de Pollença—**reserve your table today** and embark on a culinary journey that will leave you wanting more.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUM3Z0kzTEhREAE&d=17924085&t=1

places/ChIJLQS-2qfVlxIR3e6kncrgHnU/reviews/ChZDSUhNMG9nS0VJQ0FnSUM3Z0kzTEhREAE

We recently visited Terrae Restaurant and overall, it was a pleasant experience. The ambiance was charming, and the staff were exceptionally friendly, making us feel very welcome from the moment we arrived.

One thing to note is that the appetizer courses are served to share. While this wasn’t a big issue for us, it’s something to keep in mind, as we know some people who might not appreciate this style of serving.

The food was good, though there is some room for improvement. The fish course was absolutely delicious—definitely a highlight of the meal. However, the steak was a bit of a disappointment. It was cooked through, which made us wonder if this was the chef’s intention. Unfortunately, we weren’t asked how we would like it cooked, and for a restaurant of this, this oversight would be quite surprising.

Additionally, we had to wait about 30 minutes for our first course, which felt quite long, especially when you’re hungry. That said, the timing of the remaining courses was much better.

In summary, Terrae is a nice, albeit somewhat pricey, restaurant. We had a good evening—nothing more, nothing less. To make it a great experience, be sure to specify how you like your meat cooked, and it can turn out to be a well-rounded dining experience. Thank you for a pleasant vacation evening

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM3Z3NUWC1nRRAB&d=17924085&t=1

places/ChIJLQS-2qfVlxIR3e6kncrgHnU/reviews/ChdDSUhNMG9nS0VJQ0FnSUM3Z3NUWC1nRRAB

Right, so we have tried half of the menu😅 I can surely say, that the place worth the visit, especially if you are a fan of Michelin recommended places.

All dishes styled in modern/contemporary way, portions, I’d say, are moderate. They have tasting menu (4 dishes or 8) and wine or drinks pairing.

I’d personally give 5 to wines (all local) and meat dish in the tasting menu. Great idea with cabbage as well (playing with textures and flavors). Leek dish was also tasty and well cooked.

Off the tasting menu we’ve tried tacos and potato bread with hummus. Tacos were interestingly different to the basic once’s, that you can have almost everywhere, so I’d suggest to try them.

Dessert and cocktails in my personal opinion require some adjustments.

The service was fast and attentive👌🏻

https://www.google.com/local/review/rap/report?postId=ChRDSUhNMG9nS0VJQ0FnSUN2MTVVNxAB&d=17924085&t=1

places/ChIJLQS-2qfVlxIR3e6kncrgHnU/reviews/ChRDSUhNMG9nS0VJQ0FnSUN2MTVVNxAB

Delicious food made with locally sourced ingredients, cooked on a wood grill. Delicious local wines are also served

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNMd2ZLUjFBRRAB&d=17924085&t=1

places/ChIJLQS-2qfVlxIR3e6kncrgHnU/reviews/ChdDSUhNMG9nS0VJQ0FnSUNMd2ZLUjFBRRAB

Incredible food, great attention to detail by the staff and very friendly and personable. Although the restaurant is very high quality it isn’t stuffy or posh in the slightest. It’s a really chilled vibe, cool decor and you can wear what you want. We had the set menu with 4 courses (no option for a la carte) which was 52 euro pp and it was PLENTY of food. Like, absolutely no smaller than a normal 3 course. And it was fantastic. Amazing flavours and presentation. You choose your main and everything else is as it comes - they will check for allergies of course. Highly recommend.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURyOXJMOG1nRRAB&d=17924085&t=1

places/ChIJLQS-2qfVlxIR3e6kncrgHnU/reviews/ChdDSUhNMG9nS0VJQ0FnSURyOXJMOG1nRRAB

We had a great dinner at Terrae. The table wasn’t ready when we got there, but other than that the experience was really excellent. We had the half omakase meal. Excellent food, the cooking couldn’t be faulted. They like their foams here. Very friendly service. A candidate for ‘best restaurant in Puerto de Pollença’.

Terrae Restaurant: Fine Dining in Port de Pollença, Spain

Terrae is a sustainable restaurant in Port de Pollença, Mallorca, focusing on local, seasonal ingredients and creative dishes. The restaurant has received recognition from the Michelin Guide for its commitment to sustainability and innovative cuisine.

The History of Terrae Restaurant in Port de Pollença, Mallorca.

Nestled in the charming town of Port de Pollença, Terrae is more than just a restaurant; it represents a commitment to sustainable dining and local culture. Since its inception, it has become a beloved destination for foodies and local residents alike, celebrating the rich culinary heritage of Mallorca.

In 2018, Terrae opened its doors, marking a new chapter in the culinary landscape of Port de Pollença. The restaurant was founded with the vision of creating a menu that champions sustainable practices and local ingredients. This commitment to sustainability resonates throughout the dishes, where guests can enjoy meals crafted from seasonal produce sourced from nearby farms and fishermen.

Recognition from the Michelin Guide - 2020

Fast forward to 2020, and Terrae received a prestigious nod from the Michelin Guide, recognizing its innovative cuisine and sustainable ethos. This accolade not only highlights the restaurant's culinary excellence but also emphasizes its role in promoting environmentally responsible dining. Guests can indulge in a curated tasting menu that showcases the best of local flavors while being mindful of the planet.

2018: Terrae opened, focusing on sustainable practices and local ingredients.

2020: Michelin Guide recognized Terrae for its sustainable ethos and innovative cuisine.

The story of Terrae is a testament to the power of dedication to quality, sustainability, and local flavor. As it continues to evolve, it remains a focal point for those who appreciate the delicate balance of innovative cooking and environmental responsibility.

Payment Options

Good For Children

Outdoor Seating

Restroom

Allows Dogs

In the heart of the enchanting coastal town of Port de Pollença, Terrae offers a culinary journey infused with the Mediterranean spirit. Local ingredients reign supreme, transformed into exquisite dishes that celebrate the rich tapestries of Balearic cuisine. The intimate ambiance invites you to linger longer, and the warm, welcoming staff ensure you feel like part of the family. Whether you’re seeking a romantic evening or a delightful meal with friends, Terrae promises not just a meal, but a celebration of flavors and moments that linger well after the last bite.

Terrae

A fusion of Mediterranean flavors with a focus on local, seasonal ingredients.

Camiseta Terrae / Arrels Marines

Copa Pequeña 'Jesus Was a Winemaker'

Terrae Menu

At Terrae, located in the heart of Port de Pollença, Spain, guests are invited to savor a sophisticated fusion of Mediterranean flavors highlighted by fresh, local, and seasonal ingredients. This carefully curated menu showcases the essence of the region through beautifully crafted dishes that combine tradition with contemporary culinary techniques.

The appetizer courses at Terrae are designed to be shared, enhancing the convivial dining experience. Expect innovative small plates such as refined takes on tacos with distinctive fillings and freshly baked potato bread paired with creamy hummus. Each starter is styled with a modern flair, blending textures and flavors to entice the palate and prepare you for the main courses ahead.

 is a standout main dish featuring pristine local fish complemented by a colorful medley of seasonal vegetables. The freshness of the catch, skillfully cooked on a wood grill, brings out the natural flavors while maintaining a light and elegant profile. This dish perfectly embodies Terrae's commitment to quality and authenticity.

 is a delightful dessert that artfully combines seasonal fruits with a local wine infusion, creating a refreshing and sophisticated finale to your meal. This sweet creation reflects Terrae's dedication to showcasing the best of the Balearic Islands' harvest with a modern twist.

The beverage selection at Terrae highlights exquisite local wines that perfectly complement the menu’s Mediterranean essence. Guests can also enjoy carefully crafted cocktails that offer innovative flavor combinations, enhancing the overall dining experience. For those seeking variety, Terrae offers tasting menus with options of four or eight courses, paired thoughtfully with wines or drinks to elevate each dish.

 that highlight Mediterranean freshness and taste.

 and modern culinary techniques for an elevated dining experience.

 that adapt to the freshest local harvest and flavors of the moment.

Savor authentic Balearic cuisine at Terrae in Port de Pollença. Experience a delightful culinary journey by the sea! Book your table today!

Terrae: Dine by the Sea in Port de Pollença

Pollença Municipality

A selection of the chef's best dishes, showcasing local ingredients and innovative techniques.

Tasting Menu

Terrae Restaurant in Port de Pollença: innovative dining with local flavor and relaxed charm.

Nestled in the heart of Port de Pollença, Spain, Terrae offers an immersive culinary experience that combines the best of local ingredients with creative, contemporary cooking techniques. This stylish yet unpretentious restaurant welcomes food lovers and trend-conscious travelers alike, inviting them to savor a thoughtfully curated tasting menu that celebrates the flavors of the Illes Balears region.

A tasting menu that highlights local excellence

At Terrae, the centerpiece is a €92 tasting menu carefully designed by the chef to showcase the freshest local produce and innovative culinary methods. Diners can expect a journey through expertly crafted dishes, featuring standout elements like wood-grilled fish and thoughtfully paired local wines. The menu embraces modern style without sacrificing the integrity of traditional flavors, making each course both exciting and comforting.

Terrae's ambiance is relaxed and welcoming, with a cool decor that encourages guests to feel comfortable and at ease — no need for fancy attire here. The service team is attentive and friendly, adding a personal touch to the dining experience. Families with children are also welcomed, making it a versatile spot for various occasions.

 that capture the essence of Mallorca's rich culinary heritage.

 that imparts a distinctive smoky flavor, especially to fish and meat dishes.

 that elevate your palate and complement each course beautifully.

 that encourage social dining but may not suit every preference.

Terrae is open for dinner only, offering a convivial outdoor seating area perfect for warm evenings in Port de Pollença. The restaurant welcomes dogs and children, making it a family-friendly choice. Payment options are modern and convenient, including credit cards and NFC payments. Although slightly on the pricier side, this Michelin-recommended gem provides ample portions and a memorable culinary adventure.

 to ensure your steak is prepared exactly how you like it.

 as there may be a wait, but later timings pick up.

Try the tacos and potato bread with hummus

Discover Terrae: A Unique Culinary Gem in Port de Pollença Spain 

Nestled in the charming streets of Port de Pollença, Terrae stands out as an intimate restaurant that offers an innovative culinary journey focused on local ingredients and creative flavors. This Michelin-recommended spot has earned praise for its contemporary dishes, skilful use of wood-fired cooking, and a relaxed yet sophisticated ambiance that appeals to food enthusiasts and travelers seeking an authentic taste of Mallorca's cuisine.

creative dining experience with a local touch

At Terrae, guests are treated to dishes that showcase a modern take on traditional flavors, featuring locally sourced ingredients cooked to perfection, often on a distinctive wood grill. The menu includes a tasting option that highlights the chef's aptitude for balancing textures and flavors, with standout plates such as the expertly prepared fish and innovative meat dishes. Wine lovers will appreciate the thoughtfully curated selection of regional wines complementing the food.

 flavors paired with attentive and friendly service create a memorable dining atmosphere that feels both upscale and inviting. Moreover, Terrae’s commitment to sustainability and use of fresh, local produce enrich the overall experience for eco-conscious diners.

While Terrae offers a uniquely rewarding meal, there are a few factors to keep in mind. The restaurant maintains a limited seating capacity, which means booking a reservation well in advance is essential to secure a spot. Guests should also be aware that the pricing is on the higher side compared to some other local eateries, reflecting the quality and creativity of the fare but potentially placing it out of reach for budget travelers.

Additionally, the dining format sometimes involves sharing appetizer courses, which may not suit every guest's preference. Some visitors have noted occasional waits for the first course, so patience is recommended to fully enjoy the experience.

why Terrae is a must-try in Port de Pollença

Terrae elevates Mallorcan flavors with contemporary techniques and fresh produce.

From tasting menus to unique takes on classics like tacos, every plate tells a story.

Staff provide a welcoming atmosphere without any pretension, making guests feel comfortable.

The cozy setting and thoughtful plating create a memorable outing for special occasions.

Supporting local producers and using eco-friendly practices enhances the dining value.

Balearic Islands

Experience innovative cuisine with locally sourced ingredients at Terrae! Reserve your table for an unforgettable dining experience in beautiful Mallorca.

Luxury Dining at Terrae in Port de Pollença

Explore Terrae's unique offerings, from seasonal menus to the best tasting experiences. Discover why this restaurant is a must-visit in Port de Pollença!

Your Guide to Terrae: A Culinary Gem in Mallorca

Learn about Terrae's commitment to sustainability and local ingredients. Dine in an intimate setting honored by the Michelin Guide in Port de Pollença, Spain.

Terrae Restaurant: Fine Dining in Port de Pollença, Spain

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