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Donostia / San Sebastián

Casa Vergara in San Sebastián offers a vibrant atmosphere with a wide variety of pintxos and traditional Basque dishes. While many patrons praise the quality and presentation of the food, some have noted concerns regarding pricing and service. The establishment is known for its fresh seafood options, including cod, oysters, prawns, and scallops. The ambiance is lively, with modern dance music playing, and the staff are friendly and attentive. However, some reviews mention that the prices are slightly higher compared to other places in town, and there have been occasional comments about service quality. Overall, Casa Vergara provides a memorable dining experience with its diverse menu and inviting atmosphere.

Discover Casa Vergara in San Sebastián's Old Town: A Pintxos Paradise with a Twist of Tradition and Modern Flair.

Nestled in the vibrant heart of San Sebastián’s picturesque Old Town, Casa Vergara shines as a stylish gastrobar blending classic Basque pintxos with a modern twist. This charming spot on Calle Mayor offers a dynamic menu of skewered tapas, traditional sandwiches, and a fine selection of wines that delight both locals and travelers alike.

Casa Vergara’s menu dazzles with quality ingredients and expertly prepared pintxos. Favorites include the rich foie gras cream on toasted bread, succulent duck, tender octopus, and the standout Iberico ham sandwich that perfectly embodies Spanish culinary excellence. While the sea urchin offers a unique texture, some find it reminiscent of prawn rather than its expected flavor.

While some dishes like potatoes and fried fish lean towards a softer texture, this cozy eatery balances tradition with innovation, creating a welcoming vibe that invites guests to savor each bite and moment.

A perfect spot for locals and tourists alike

Set near the beautiful basilica, Casa Vergara offers optional outdoor seating on the charming steps, ideal for people-watching on sunny days or enjoying a relaxed meal after exploring the historic streets. The friendly, attentive staff enhance the experience, helping guests select from an extensive range of pintxos, including thoughtful vegetarian options despite the focus on traditional fare.

Casa Vergara is particularly beloved on rainy days, when its warm ambiance and comforting dishes offer a cozy refuge from the elements.

Does Casa Vergara offer gluten-free options?

 Sí, Casa Vergara ofrece opciones sin gluten, pero no es un establecimiento dedicado exclusivamente al gluten sin. Se recomienda consultar directamente con el personal para garantizar la seguridad alimentaria.

 No se requiere reserva, pero debido a su popularidad, especialmente durante las horas punta, es recomendable llegar temprano o estar preparado para esperar.

 Sí, ofrecen una variedad de pintxos vegetarianos, incluyendo ensaladilla con vegetales y calabacín con queso trufado.

 Sí, aceptan tarjetas de crédito y débito, así como pagos en efectivo.

 Sí, ofrecen opciones para llevar y también cuentan con servicio de entrega a domicilio.

Casa Vergara enjoys a mixed but generally positive reputation among visitors. Many highlight the superb quality and variety of pintxos, the convivial atmosphere, and the prime location near a charming basilica. Some guests note slight inconsistencies in service and pricing, but the overall experience remains rewarding, especially for those seeking authentic Basque flavors in a lively setting.

Whether you’re a foodie eager to sample traditional pintxos, a digital nomad looking for a cozy spot with excellent coffee and wine, or a traveler craving an authentic taste of the Basque Country, Casa Vergara offers a memorable experience that captures the spirit of San Sebastián’s Old Town.

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Casa Vergara: A vibrant Basque Pintxos Experience in San Sebastián

Discover Casa Vergara's authentic pintxos and lively atmosphere

Explore Casa Vergara's menu and specialties

Visit Casa Vergara for an authentic pintxo experience

Plan your visit to San Sebastián and enjoy Casa Vergara's pintxos

Casa Vergara, nestled in the heart of San Sebastián’s historic Old Town, offers an authentic Basque pintxos experience that captures the vibrant culinary spirit of the region. This stylish gastrobar combines traditional charm with modern flair, making it a must-visit for food lovers seeking a taste of local culture. The lively atmosphere, coupled with a diverse array of pintxos served on skewers, creates an inviting environment for both locals and tourists alike.

Savor signature dishes like the foie gras cream with toasted bread and the beautifully presented uni that offers a delicate, oceanic flavor.

The menu showcases a variety of cold pintxos, which can be warmed upon request, featuring ingredients like Iberico ham, seafood, and local delicacies. The standout Iberico ham sandwich is a flavorful homage to Spanish culinary traditions, while the octopus dish, tender and seasoned to perfection, is a highlight for seafood lovers.

Why visit Casa Vergara? Experience the perfect blend of traditional Basque flavors and contemporary presentation in a cozy, lively setting.

Whether you're a seasoned foodie or a curious traveler, Casa Vergara offers an authentic taste of Basque cuisine with a modern twist. Its prime location in Old Town makes it an ideal spot to enjoy a relaxed meal while soaking in the vibrant local atmosphere.

Plan your culinary journey to San Sebastián and indulge in the exquisite pintxos at Casa Vergara. Share your experience and let others discover this culinary gem in the Basque Country.

Pintxo-style tapas on skewers, plus classic Basque sandwiches & wines at a stylish modern gastrobar.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNyNmJMTlJREAE&d=17924085&t=1

places/ChIJR93iEU2lUQ0RQU5aIwHoaMg/reviews/ChZDSUhNMG9nS0VJQ0FnSUNyNmJMTlJREAE

every pinxto was served with quality ingredients! as a result the food is a bit on the pricey side but you pay what you get. sangria was not up to standard though, tastes a bit diluted and not sweet. i love the foie gras cream served with toasted bread. Uni looks great but tastes more like prawn somehow

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURiNzhYTTlBRRAB&d=17924085&t=1

places/ChIJR93iEU2lUQ0RQU5aIwHoaMg/reviews/ChdDSUhNMG9nS0VJQ0FnSURiNzhYTTlBRRAB

Pretty good Pintxos spot, quite an upmarket feel. They did a good job of helping us pick some vegetarian options even on a very busy night. When it's too full inside you can take your plates out and eat on the steps under the basilica which is rather lovely.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNMOGRpMndBRRAB&d=17924085&t=1

places/ChIJR93iEU2lUQ0RQU5aIwHoaMg/reviews/ChdDSUhNMG9nS0VJQ0FnSUNMOGRpMndBRRAB

Located in the heart of San Sebastián’s Old Town, Casa Vergara offers a delightful array of traditional pintxos, accompanied by beer, sangria, and coffee. The ambiance is cozy and inviting, making it a popular spot for both locals and tourists.

Food: Casa Vergara serves a variety of cold pintxos, which can be warmed upon request. The selection is diverse, ranging from ham to seafood.

Iberico Ham Sandwich: A standout, the sandwich is flavorful and perfectly captures the essence of Spanish cuisine.

Sea Urchin: This dish had a smooth texture but was slightly fishy for my taste.

Duck: Cooked to perfection, the duck was succulent and delicious.

Octopus: My favorite dish of the evening, the octopus was tender and well-seasoned.

However, the potatoes and fried fish fell a bit short. They were not as crispy as I had hoped, and while still tasty, a mix of crispy and soft textures would have added to the experience. Overall, the food leaned towards a softer, moister texture.

Service: The staff at Casa Vergara were friendly and attentive, enhancing the overall dining experience.

Atmosphere: The restaurant’s location in Old Town provides a charming backdrop, especially on a rainy day. It’s an ideal spot to enjoy a relaxed meal while soaking in the local atmosphere.

Verdict: Casa Vergara is a great place to enjoy a variety of pintxos, especially if you prefer softer textures. Despite a few minor critiques, the overall experience was positive, and I would recommend it, particularly on a rainy day when a cozy, comforting meal is just what you need.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNyenRXUWtnRRAB&d=17924085&t=1

places/ChIJR93iEU2lUQ0RQU5aIwHoaMg/reviews/ChdDSUhNMG9nS0VJQ0FnSUNyenRXUWtnRRAB

One of my favourite pintxos bars in the old town; it’s smartly presented, managing to be both traditional and authentic, and smart and modern without being overly thematic

Food is excellent, with think the best Gilda in the area. Drinks are good, service is quick and friendly. Plus it’s on a really pretty little crossroad, next to the beautiful church, so a great place to eat, drink and people watch

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURYcEtHeU5BEAE&d=17924085&t=1

places/ChIJR93iEU2lUQ0RQU5aIwHoaMg/reviews/ChZDSUhNMG9nS0VJQ0FnSURYcEtHeU5BEAE

Easy to find a table and seats. Cold Pinchos were decent warm pinchos are the best. Oysters were so fresh and great.

Casa Vergara: Best Pintxos in San Sebastián's Old Town

Casa Vergara, fundada en 1948, es un pintxos bar emblemático en el corazón del Casco Antiguo de San Sebastián. Con más de 70 años de historia, ha sido renovado por el prestigioso estudio Lázaro Rosa-Violán, manteniendo su esencia tradicional con toques modernos.

Casa Vergara history overview in san sebastián old town.

Nestled in the heart of San Sebastián’s picturesque Old Town, Casa Vergara stands as a cherished institution with a rich history spanning over seven decades. Since its founding in 1948, this iconic pintxos bar has been a beacon of traditional Basque cuisine, delighting locals and travelers alike with authentic flavors and warm hospitality. Located at Calle Mayor 21, Casa Vergara beautifully blends the charm of the past with modern culinary artistry, making it a must-visit destination for those seeking a genuine taste of Spain’s gastronomic heritage.

The story of Casa Vergara began in 1948, when it was established in the vibrant Parte Vieja district of San Sebastián. Over the years, it became renowned for serving classic pintxos — the beloved Basque-style tapas skewered and packed with bold, fresh ingredients. This dedication to preserving traditional flavors helped cement Casa Vergara as a cornerstone of the local food scene, treasured by generations.

In 2023, Casa Vergara underwent a thoughtful renovation led by the acclaimed design studio Lázaro Rosa-Violán. This makeover revitalized the space with a sophisticated, contemporary aesthetic while carefully preserving the essence and spirit that have defined the establishment for over 70 years. The balance of tradition and modernity is evident not only in the refreshed decor but also in the continued commitment to offering high-quality pintxos that honor Basque culinary heritage.

 - Fundación de Casa Vergara en la Parte Vieja de San Sebastián.

 - Renovación del local por el estudio Lázaro Rosa-Violán, manteniendo la esencia tradicional con una imagen renovada.

Today, Casa Vergara continues to captivate food lovers with its skilled blend of history and innovation. Visitors can enjoy a carefully curated menu of pintxos and classic Basque sandwiches paired with regional wines, all set within an atmosphere that reflects the rich cultural tapestry of San Sebastián’s Old Town. Whether you're a foodie exploring Spain or a local seeking a comforting meal, Casa Vergara promises an authentic and memorable dining experience steeped in tradition and enhanced by modern flair.

Dine In

Restroom

Outdoor Seating

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Breakfast

Serves Cocktails

At the heart of San Sebastián, Casa Vergara is where tradition and culinary finesse intertwine. This charming establishment on Calle Mayor serves as a beacon for locals and travelers alike, inviting them to indulge in the essence of Basque gastronomy. The warm ambiance, enriched with rustic decor and laughter, sets the stage for memorable meals steeped in authenticity.

Casa Vergara

Disfruta de una amplia variedad de pintxos y platos tradicionales vascos en Casa Vergara, San Sebastián.

Huevos a baja temperatura con setas, espuma de patata y jamón ibérico crujiente

Bacalao frito con emulsión de pil-pil

Pimiento relleno de bacalao sobre salsa negra de tinta de calamar

Taco de bacalao islandés con emulsión de pil-pil

Estofado de carne típico vasco con patatas

Brocheta de bacalao y gambas con salsa americana

Setas con gambas y ajo frito

Chistorra vasca en sidra

Tortilla de bacalao tradicional

Ración de croquetas de jamón o setas

Kokotxas de bacalao rebozadas con mayonesa de tinta de calamar

Tabla de paleta ibérica de bellota D.O. Guijuelo

Calamares fritos con ali-oli de lima

Patatas bravas confitadas y fritas con ali-oli casero y salsa brava de pimiento del piquillo

Txuleta Rekarte de kilo con pimientos de Gernika y patatas fritas

Pulpo ahumado con crema de patata y chistorra

Vieiras a la plancha con bacon ibérico (3 unidades)

Gambas a la plancha (3 unidades)

Ostras de Marennes de Oléron (3 unidades)

Menú de Casa Vergara

Casa Vergara invites you to a flavorful journey through traditional Basque pintxos, where fresh, quality ingredients shine in each carefully prepared dish. The menu offers a balanced mix of hot and cold pintxos, perfect for savoring alongside their curated wine selection in the heart of San Sebastián. Whether you're a foodie or a traveler seeking authentic tastes, this gastrobar delivers an unforgettable culinary experience.

Begin your meal with an enticing selection of pintxos showcasing Basque flavors and seafood delights. Highlights include the classic Gilda de Antxoa, where salty anchovies meet green peppers and olives, as well as the creamy Crema de foie, a luscious foie gras cream that pairs wonderfully with toasted bread. For seafood lovers, options like the fresh Ceviche de vieira with zesty lemon and cilantro, and the delicate Ventresca de bacalao offer exquisite tastes of the sea. Vegetarian choices such as Calabacín con queso trufado bring a hint of truffle-infused richness to the table.

 - anchovy, olive, green pepper skewer, a true Basque classic.

 - silky foie gras cream served perfectly with toasted bread.

 - scallop marinated with lemon and fresh cilantro for a citrusy bite.

 - tender cod belly delivering rich, delicate flavors.

 - zucchini combined with aromatic truffled cheese for an indulgent vegetarian option.

The mains at Casa Vergara are a celebration of Basque culinary tradition with a modern twist. Savor the exquisitely cooked Huevo a baja temperatura con hongos, blending slow-cooked egg with earthy mushrooms and smooth potato foam crowned with crunchy Iberian ham. Seafood aficionados will enjoy several bacalao (cod) preparations, including the crispy Roca de bacalao a la gabardina with the signature pil-pil emulsion, and the Taco de bacalao de Islandia wrapped in a soft corn tortilla. The hearty Sukalki stew, brimming with Iberian pork, potatoes, and peppers, delivers comforting flavors that soothe the soul.

 - slow-cooked egg with mushrooms, potato foam, and crispy Iberian ham.

 - batter-fried cod with a luscious pil-pil sauce.

 - Icelandic cod taco served with pil-pil emulsion in a soft corn tortilla.

 - traditional Iberian pork stew with potatoes, peppers, and tomato.

 - skewer of cod and prawns served with rich American sauce.

While Casa Vergara focuses on savory pintxos, they also serve select desserts and seasonal specials that offer delightful endings to your meal. The menu often features local delicacies prepared with the same passion and attention to detail, complementing the rich flavors of the mains and starters.

Casa Vergara pairs its menu with an excellent selection of wines, beers, and cocktails, perfect for complementing the rich and varied flavors of Basque cuisine. Their sangria offers a refreshing accompaniment, though some find it lighter than traditional versions. Coffee and other classic beverages round out the drink offerings, making it a great spot to sip and savor while enjoying the vibrant Old Town atmosphere.

 - carefully selected local and regional varieties.

 - refreshing drafts and bottled options to complement pintxos.

 - expertly crafted to suit the modern gastrobar vibe.

 - perfect for a relaxed end to your meal or an energizing pause.

Taste exquisite Basque flavors at Casa Vergara in San Sebastián! Enjoy local delicacies in a vibrant atmosphere. Book your table now!

Casa Vergara: Explore Basque Cuisine in San Sebastián

San Sebastián Municipality

Variedad de pintxos tradicionales y modernos, incluyendo opciones como la Gilda de Antxoa, Gilda de Queso, Huevo con Gambas, Gazpacho, Ensalada de Verduras, entre otros.

Pintxos fríos y calientes

Selección de vinos de Rioja, Ribera del Duero, Navarra, Rías Baixas, entre otros, además de sangrías y cavas.

Vinos y bebidas

Discover Casa Vergara: A Pintxos Gem in San Sebastián

Nestled in the heart of San Sebastián's charming Old Town, Casa Vergara offers an exceptional pintxos experience that perfectly marries traditional Basque flavors with a modern gastrobar vibe. This stylish spot at Calle Mayor 21 is a favorite among locals and travelers seeking authentic Spanish cuisine and a cozy atmosphere that invites lingering conversations and memorable meals.

Pintxos Calientes y Fríos: A Symphony of Flavors

Casa Vergara excels with its diverse selection of pintxos calientes y fríos, crafted from fresh, high-quality ingredients. Priced around 

, these pintxos offer a flavorful journey ranging from succulent Iberico ham sandwiches to tender octopus and impeccably cooked duck. Whether you crave the warmth of a freshly heated pintxo or the fresh bite of a cold one, Casa Vergara delivers a tasteful balance that captures the essence of Basque culinary art.

Savor Regional Wines and Traditional Sidra

Enhance your pintxos adventure with Casa Vergara’s curated selection of wines and cider. Enjoy regional 

 per glass or bottle, perfectly paired to complement the vibrant flavors of your meal. For a true taste of the Basque Country, sip on the natural sidra, served traditionally by the glass or bottle for about 

. These beverages elevate the dining experience, offering authentic regional tastes that delight the palate.

Why Choose Casa Vergara for Your San Sebastián Experience

Beyond its delicious menu, Casa Vergara charms visitors with a welcoming, upscale ambiance that balances traditional Basque charm with a modern twist. Enjoy your meal indoors in a cozy setting or take advantage of the inviting outdoor seating area, perfect for people watching at the pretty crossroads beside a beautiful church. The attentive staff ensure a smooth dining experience, whether you’re indulging in lunch, dinner, brunch, or just a coffee break with delectable desserts.

 – Both hot and cold options made with fresh ingredients.

 – Excellent wines and traditional Basque sidra served by glass or bottle.

 – A blend of traditional and modern decor, with indoor and outdoor seating options.

 – Located on a picturesque crossroad near a beautiful church in Old Town San Sebastián.

Casa Vergara in San Sebastián: A Tasteful Blend of Tradition and Modernity in the Old Town's Pintxos Scene 

Nestled in the heart of San Sebastián's vibrant Old Town, Casa Vergara offers an enticing experience for food lovers seeking authentic Basque cuisine with a modern twist. Known for its wide variety of high-quality pintxos, this stylish gastrobar artfully balances traditional flavors with contemporary presentation, making it a standout destination for both locals and visitors. 

Casa Vergara prides itself on offering an impressive range of pintxos, from classic Iberico ham sandwiches to seafood delicacies like octopus and sea urchin. The cold pintxos can be warmed upon request, catering to diverse preferences. Diners have praised the succulent duck and the well-seasoned octopus, highlighting the restaurant’s dedication to using quality ingredients in every dish. While some items such as potatoes and fried fish lean towards softer textures and may lack crispiness, the overall food quality remains exceptional.

Set on Calle Mayor in the historic Parte Vieja district, Casa Vergara boasts a cozy yet modern ambiance perfect for enjoying a relaxed meal. Guests appreciate its enviable location near a charming church crossroads with the option of outdoor seating, ideal for people-watching or soaking up the local vibe. The welcoming and attentive staff enhance the dining experience, creating an inviting environment that makes the gastrobar a popular choice.

Variety and quality of pintxos, creating a memorable culinary experience.

Cozy and modern atmosphere that blends tradition with contemporary style.

Central location in San Sebastián’s Old Town, perfect for sightseeing and local culture immersion.

Friendly and attentive service that supports a welcoming dining experience.

Gluten-free and vegetarian options available for diverse dietary needs.

Prices tend to be higher compared to other pintxos bars in the area, reflecting the quality but requiring budget consideration.

Possible wait times during peak hours due to its popularity and intimate size.

Some customers report occasional inconsistencies in service, which may affect the overall dining experience.

In summary, Casa Vergara is an excellent choice for those craving authentic Basque pintxos in an inviting and stylish setting. 

Casa Vergara: Best Pintxos in San Sebastián's Old Town

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