Nestled along the picturesque Paseo de los Pescadores in La Caleta, Santa Cruz de Tenerife, Restaurante Salitre offers an unforgettable dining experience for seafood lovers and travelers seeking a blend of breathtaking ocean views and exquisite cuisine. This chic restaurant invites guests to enjoy fresh, flavorful dishes specializing in seafood paella and expertly grilled fish, all served in an inviting atmosphere that perfectly balances casual charm with a touch of elegance.
Guests often rave about the restaurant’s outdoor seating area where sweeping views of the bay create a romantic and serene ambiance, especially during sunset or under a full moon. Whether you book an early dinner or choose the first sitting around 6:30 PM, the combination of fresh ocean air and the sound of gentle waves perfectly complements the rich flavors of dishes like black risotto infused with squid or the tender grilled sea bass. The staff’s attentive service adds a welcoming local touch, making every visit memorable.
Restaurante Salitre’s menu is a treasure trove for seafood enthusiasts. From tantalizing starters like anchovies and tuna to main courses featuring fresh calamari, zamburinas, and gambas paired with excellent local wines, the flavors reflect the rich maritime heritage of the Canary Islands. While portions are thoughtfully crafted for quality and presentation, some diners note that they are on the smaller side, making it ideal to share several dishes to savor a variety of tastes.
- Does the restaurant offer vegetarian or gluten-free options? Yes, the menu includes both vegetarian and gluten-free options.
- Is there outdoor seating available? Yes, the restaurant offers outdoor seating with ocean views.
- What are the restaurant's operating hours? Restaurante Salitre operates daily from 1:00 PM to 10:30 PM.
- Is it necessary to make a reservation? Yes, due to its popularity, it's recommended to make a reservation in advance.
- Does the restaurant accept credit cards? Yes, they accept major credit cards including Mastercard and Visa.
Guests consistently praise Restaurante Salitre for its inviting atmosphere, attentive staff, and picturesque location. Whether you are celebrating a romantic evening or enjoying a group dinner, the restaurant caters to families and offers a menu for children. Free parking options and contactless payment methods add to the convenience. While some visitors mention that the portions can be modest and the pace of service varies, the overall sentiment remains overwhelmingly positive, making it a beloved culinary destination in Tenerife.
Pro tip: If you're lucky to be in La Caleta during a full moon, reserve an early dinner at Salitre and enjoy dining outdoors under the enchanting moonlight alongside stunning sea views.
Whether you are a local or a visitor, Restaurante Salitre promises a memorable culinary journey through the tastes and traditions of the Canary Islands. The fusion of fresh seafood, local wines, and panoramic ocean views creates an unmatched dining experience that resonates with lovers of authentic, high-quality cuisine in a serene coastal setting.
Nestled on the scenic Paseo de los Pescadores in La Caleta, Tenerife, Restaurante Salitre has become synonymous with exceptional seafood and mesmerizing ocean views since its inception. This gastronomic gem has carved out a distinct identity by blending traditional Canarian flavors with innovative culinary touches, attracting both locals and visitors looking for a memorable dining experience by the sea.
Opening its doors in 2015, Restaurante Salitre quickly established itself as a favorite in La Caleta's vibrant culinary scene. Its prime location overlooking the bay offered diners spectacular sunset views that perfectly complemented the fresh seafood dishes. Early patrons were captivated by the restaurant’s dedication to quality and the warm, casual ambiance that invited guests to savor every bite.
By 2018, the restaurant’s unwavering commitment to excellence was formally acknowledged with its first Certificate of Excellence from TripAdvisor. This accolade reflected consistent positive reviews praising the impeccable service, the fragrant mojo that accompanies the freshly baked bread, and standout dishes like the black squid risotto and grilled fish specialties. This recognition helped cement Salitre’s reputation as a must-visit culinary destination on Tenerife’s southern coast.
Responding to evolving culinary trends and the diverse needs of its patrons, Salitre expanded its menu in 2020 to include gluten-free and vegetarian options. While the restaurant remains celebrated for its seafood paella and grilled fish, this inclusive approach ensures that guests with different dietary preferences can also indulge in the authentic flavors of the Canaries without compromise.
Celebrating its 8th anniversary in 2023, Restaurante Salitre continues to delight guests with fresh, expertly prepared seafood in a chic, sea-facing setting. The restaurant balances a casual yet refined atmosphere, enhanced by attentive staff and an extensive wine list featuring local Canarian selections. Outdoor seating lets diners enjoy the natural beauty of La Caleta, making each meal a feast for the senses.
- 2015 - Restaurante Salitre opens, quickly becoming a beloved spot in La Caleta for fresh seafood and ocean views.
- 2018 - Earns its first Certificate of Excellence, validating its quality and guest satisfaction.
- 2020 - Introduces gluten-free and vegetarian dishes to welcome a wider range of diners.
- 2023 - Marks its 8th year serving exquisite seafood paired with breathtaking bay views and impeccable service.
Nestled along the picturesque Paseo de los pescadores in La Caleta, Santa Cruz de Tenerife, Restaurante Salitre invites diners to savor fresh seafood delights while enjoying stunning oceanfront views. Known for its romantic and charming ambiance, this restaurant offers a variety of menu options, including vegetarian and gluten-free dishes, catering to diverse tastes.
Guests often praise the attentive and friendly staff who enhance the dining experience with warm service. The outdoor seating area provides a perfect backdrop for a memorable meal, especially during sunset or under a full moon, making it an ideal spot for couples and romantic dinners. Additionally, the restaurant supports groups and children, making it versatile for different occasions.
- Stunning oceanfront views that create an unforgettable dining atmosphere.
- Fresh seafood offerings including specialties like squid-infused black risotto and local fish.
- Attentive and friendly staff who provide warm, personalized service enhancing the overall experience.
- Variety of menu options including vegetarian and gluten-free choices ensuring something for everyone.
- Romantic and picturesque setting perfect for special occasions or a memorable meal by the sea.
While Restaurante Salitre impresses with its culinary delights and views, potential guests should be aware of some drawbacks. Portions are occasionally described as small, which might not satisfy those with hearty appetites. Additionally, the prices can be on the higher side, reflecting the quality and location, but possibly exceeding some visitors' budgets.
Reservations are strongly recommended due to the restaurant's popularity, especially for outdoor seating to enjoy the breathtaking bay views. This demand can sometimes lead to slower service times, though staff friendliness remains a consistent highlight.
Restaurante Salitre stands out as a top choice for travelers seeking a blend of exquisite seafood, beautiful surroundings, and attentive service in La Caleta. Ideal for romantic dinners or leisurely group meals, its mix of strengths and manageable drawbacks make it a worthy culinary destination on Tenerife's coast.
- Pros - Fresh seafood, stunning ocean views, attentive staff, variety of menu options, romantic ambiance.
- Cons - Small portions, higher prices, reservations recommended due to demand.
