BIB GOURMAND

Furancho La Zapatería

Icod de los Vinos, Spain

Discover Furancho La Zapatería: A Galician Culinary Jewel in Tenerife's La Mancha District.

Nestled in the charming neighborhood of La Mancha in Santa Cruz de Tenerife, Furancho La Zapatería offers an authentic taste of Galicia right in the heart of the Canary Islands. This restaurant has quickly become a beloved hotspot for food enthusiasts craving traditional Spanish flavors and a homey atmosphere. Whether you’re a local or a visitor, stepping inside feels like being transported to a cozy Galician tavern, where the passion for culinary heritage shines through every dish.

Authentic Galician Cuisine That Celebrates the Sea and Land.

At Furancho La Zapatería, every meal is a vibrant journey into Galicia’s rich culinary landscape. From the famed Pulpo a la Gallega, with its tender octopus and smoky paprika, to the freshest seafood dishes that showcase Tenerife’s coastal bounty, the menu brims with bold, rustic flavors. Generous portions ensure you savor every detail, while the wine selection complements the meal perfectly, highlighting Spain’s celebrated vinicultural regions.
Bold flavors and a warm, family-run ambiance make this spot a true hidden gem. Every detail, from the shoes decorating the walls to the garlic-laden aioli keeping the atmosphere lively, reflects deep-rooted tradition and love.

A Welcoming Atmosphere with Exceptional Service.

Visitors frequently highlight the attentive and friendly service that complements the exquisite food. The intimate dining space, with outdoor seating options and free parking nearby, caters perfectly to groups and couples alike. While the restaurant does not offer vegetarian-focused cuisine exclusively, it includes some fresh vegetable-based dishes to satisfy diverse palates.
Note: Furancho La Zapatería accepts only cash or PayPal payments, so plan accordingly to avoid any inconvenience.

FAQs about Furancho La Zapatería

  • ¿Cuál es la especialidad de la casa? La especialidad de la casa es el Pulpo a la Gallega, un plato tradicional gallego que ha recibido elogios por su sabor y preparación.
  • ¿Es necesario reservar mesa con antelación? Sí, debido a la popularidad del restaurante y su capacidad limitada, se recomienda reservar con antelación para asegurar una mesa.
  • ¿Qué métodos de pago aceptan? El restaurante solo acepta pagos en efectivo o a través de PayPal; no se aceptan tarjetas de crédito.
  • ¿Tienen opciones vegetarianas en el menú? Sí, el menú ofrece opciones vegetarianas, incluyendo ensaladas y platos a base de verduras.
  • ¿Ofrecen postres caseros? Sí, Furancho La Zapatería es conocido por sus postres caseros, como la Tarta de Queso y la Tarta de Santiago.

Community Sentiment and Experience Highlights

The overall community sentiment around Furancho La Zapatería is overwhelmingly positive. Guests rave about the exceptional quality of the food and the genuine warmth of the family-run service. Many describe their visits as immersive experiences that bring the spirit of Galicia to life through every bite, every detail, and every moment spent in this delightful spot in Tenerife. It’s a true culinary sanctuary for those seeking an authentic taste of Spain’s diverse regions.

The History of Furancho La Zapatería in Icod de los Vinos, Tenerife.

Furancho La Zapatería stands as a beacon of Galician cuisine in the heart of Icod de los Vinos, Tenerife. Since its inception, this restaurant has become an essential stop for food enthusiasts eager to experience the soul of Galicia without leaving the Canaries. Its unique blend of authentic dishes and traditional decor reflects a deep respect for the culinary heritage it represents.

The Opening of Furancho La Zapatería

In 2018, Furancho La Zapatería opened its doors, aiming to bring the flavors of Galicia to the Canary Islands. The restaurant quickly drew attention for its dedication to authenticity and quality, setting it apart from other dining establishments in the region.

Quick Recognition

In 2019, just a year after its grand opening, Furancho La Zapatería received recognition from the Michelin Guide. This accolade underscored the restaurant's commitment to quality and value, drawing even more attention from locals and tourists alike.

Menu Expansion

In 2020, Furancho La Zapatería expanded its menu to include even more traditional Galician dishes, showcasing the richness of the region’s culinary heritage. This addition not only catered to returning patrons but also attracted new diners eager to explore the diverse flavors of Galicia, from seafood delicacies to robust meats.

A Popular Destination

By 2021, Furancho La Zapatería emerged as a popular destination for both locals and tourists seeking an authentic Galician dining experience. Its charming atmosphere, combined with flavorful dishes crafted from fresh, locally sourced ingredients, solidified its reputation as one of the must-visit eateries in Tenerife.

A Culinary Journey Awaits

Furancho La Zapatería is not just a restaurant; it is a culinary journey that transports diners to Galicia, offering a full immersion into the region's rich gastronomic traditions. Whether enjoying the renowned seafood or indulging in hearty dishes, guests are sure to leave with lasting memories.
  • Opened in 2018 : La Zapatería began its journey to showcase authentic Galician cuisine.
  • Michelin Recognition in 2019 : A testament to the restaurant's exceptional quality.
  • Menu Expansion in 2020 : Introduction of more traditional Galician dishes.
  • Popular Destination by 2021 : A sought-after spot for authentic dining.

furancho la zapatería in icod de los vinos: a galician culinary gem with a local touch and some payment quirks.

Nestled in the picturesque locale of La Mancha, Santa Cruz de Tenerife, Furancho La Zapatería offers an inviting escape into the heart of authentic Galician cuisine. This charming restaurant is renowned for its warm, family-friendly atmosphere where every detail tells a story of tradition and passion. Guests rave about the unique traditional decor that reflects the rich heritage of Galicia, complemented by live music performances that enhance the dining experience. The menu features high-quality ingredients and homemade desserts, creating a feast that delights the senses and honors regional flavors.

culinary highlights and service experience

The star of Furancho La Zapatería is undoubtedly its authentic Galician dishes, including exceptional seafood and rustic specialties that leave visitors eager to sample every offering. Patrons often highlight the generous portions and the meticulous care put into crafting each plate. Alongside the food, the friendly and attentive service creates a welcoming environment that makes every guest feel like part of the family. Reasonable prices further add to the appeal, making it a sought-after destination for both locals and travelers seeking a genuine taste of Spain's northwestern coast.

considerations before your visit

While Furancho La Zapatería excels in many areas, prospective diners should note a few practical considerations. The establishment operates on a cash-only payment policy, which may require some planning ahead. Seating capacity is somewhat limited, and online reservations are not available, so arriving early or calling ahead is advisable to secure a spot. Additionally, the focus on traditional dishes means vegetarian options are not a highlight here, which could affect those with dietary preferences seeking variety.

why visit furancho la zapatería

  • Authentic Galician cuisine: Experience genuine flavors from Spain’s Galicia region, celebrated for its seafood and rustic dishes.
  • Unique ambiance: Decor and live music create a cozy, immersive cultural setting that's hard to find elsewhere in Tenerife.
  • Welcoming service and family vibe: Friendly staff and a family-friendly atmosphere make it ideal for memorable gatherings.
  • Value for money: Generous portions and reasonable pricing ensure a satisfying experience without breaking the bank.

4.5

Closed - Opens 1:00 PM

Monday

Closed

Tuesday

Closed

Wednesday

13:00–15:30, 19:30–21:30

Thursday

13:00–15:30

Friday

13:00–15:30, 19:30–21:30

Saturday

13:00–15:30, 19:30–21:30

Sunday

13:00–15:30

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