Name: Restaurante La Sandunga
Address: C. San Ignacio, 17, 38280 Tegueste, Santa Cruz de Tenerife, Spain, Tegueste, 38280, ES
Telephone: 679 25 55 03
Price range: $$

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Tegueste

Restaurante La Sandunga en Tegueste, Tenerife, es reconocido por su cocina creativa que fusiona ingredientes locales con técnicas internacionales. Los visitantes elogian la calidad de los platos y el ambiente acogedor, aunque algunos señalan precios elevados y porciones pequeñas.

Restaurante La Sandunga: a culinary gem in Tegueste, Spain.

Nestled in the charming village of Tegueste within the picturesque Santa Cruz de Tenerife, Restaurante La Sandunga offers an unforgettable dining journey that expertly blends local Canarian ingredients with international culinary techniques. This vibrant eatery has become a beloved destination for food lovers seeking creative fusion cuisine in a warm and inviting atmosphere. Its unique location on Calle San Ignacio provides stunning views that perfectly complement the exquisite menu.

La Sandunga is famed for its charming ambiance, where every meal feels like a special occasion. Guests often highlight the friendly and professional staff who create a relaxed yet attentive dining experience. Chef Gonzalo's personal greetings and farewells add a unique touch that makes visitors feel truly valued. Whether enjoying lunch on the outdoor terrace with breathtaking views or dining inside the cozy restaurant, the atmosphere is consistently welcoming and refined.

The menu at La Sandunga is a celebration of innovative fusion cuisine. Dishes combine Japanese inspiration with local ingredients, elevating traditional flavors using high-end cooking techniques. Signature plates like cured mackerel with black truffle, creamy rice with green asparagus and white truffle, and squid with black rice showcase the chef's artistic presentation and culinary precision. Portion sizes are generous, encouraging diners to come curious and hungry. The restaurant also offers an impressive selection of wines and cocktails, perfect for pairing with your meal.

 El restaurante abre de miércoles a domingo, con horarios que varían según el día. Se recomienda consultar su sitio web para obtener información actualizada.

Is it necessary to book a table in advance?

 Sí, debido a la popularidad del restaurante, se recomienda realizar una reserva previa para asegurar su lugar.

Do they offer vegetarian or vegan options?

 Sí, La Sandunga ofrece opciones vegetarianas y veganas en su menú, adaptándose a diversas preferencias dietéticas.

Patrons consistently praise La Sandunga for its exceptional culinary creativity and professional yet warm service. The blend of Japanese techniques and local ingredients delights the palate, while the presentation turns each dish into a work of art. The ambiance and attentive staff make every visit memorable. Some guests note that while prices reflect the quality and innovation, portion sizes are ample, providing excellent value for such a refined experience.

Europe

Spain

Restaurante La Sandunga, located in Tegueste, Santa Cruz de Tenerife, is a culinary haven that combines stunning views with a warm, inviting atmosphere. Established in a picturesque setting, this restaurant has become a beloved destination for both locals and visitors. The charming decor and attentive service create a relaxed dining experience, making it ideal for leisurely lunches or intimate dinners. Chef Gonzalo's commitment to quality and creativity shines through in every dish, ensuring that each visit is memorable.

At La Sandunga, the menu is a delightful fusion of local ingredients and innovative culinary techniques. Guests can expect beautifully presented dishes that not only please the palate but also the eye. Signature offerings include cured mackerel with black truffle, creamy rice with green asparagus, and a deconstructed tiramisu that has garnered rave reviews. The restaurant's commitment to quality is evident in every bite, making it a standout choice for food enthusiasts.

Creamy rice with green asparagus and white truffle

Restaurante La Sandunga is situated on Calle San Ignacio in Tegueste, a charming town known for its rich agricultural heritage and stunning landscapes. The restaurant's location offers breathtaking views of the surrounding countryside, making it a perfect spot for a relaxing meal. Nearby, visitors can explore local markets and cultural sites that reflect the vibrant traditions of the Canary Islands. Whether you're a local or a traveler, this area is filled with opportunities to immerse yourself in the authentic Canarian lifestyle.

A: Yes, La Sandunga offers outdoor seating with beautiful views.

A: Reservations are recommended, especially during peak hours.

A: Yes, La Sandunga is suitable for families and offers a kids' menu.

Indulge in the culinary delights of Restaurante La Sandunga in Tegueste, where exceptional food meets breathtaking views. Whether you're a local or a traveler, this restaurant promises a memorable dining experience. Make your reservation today and discover the flavors of the Canary Islands.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNuODgyWHlnRRAB&d=17924085&t=1

places/ChIJxxbRagPSQQwR3nz7nAxM9h0/reviews/ChdDSUhNMG9nS0VJQ0FnSUNuODgyWHlnRRAB

We went for lunch at La Sandunga in Tegueste, and it turned out to be a fantastic experience. The restaurant has a charming atmosphere with a stunning view, creating the perfect setting for a relaxed meal. The staff were friendly and professional, making sure we were well taken care of throughout our visit.

The food was absolutely delicious and beautifully presented, showcasing a real attention to detail. Chef Gonzalo even took the time to personally greet us upon our arrival and bid us farewell as we left, which added a special touch to the whole experience. Highly recommended!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ2aThydmh3RRAB&d=17924085&t=1

places/ChIJxxbRagPSQQwR3nz7nAxM9h0/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ2aThydmh3RRAB

We love it there, it's a bit of a drive but worth it. Great views too. We were 6 adults and shared 4 starters, 4 mains, 3 bottles of wine, 4 deserts, coffees at the end. Was a perfect selection :amount, diversity and balance - wise. The bill was 330. As my friend fairly admitted : it's a Michelin star level food but without arrogance - the waiters are very professional, but warm at the same time, they have time for a joke and a quick friendly chat.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNLdDZqYkZBEAE&d=17924085&t=1

places/ChIJxxbRagPSQQwR3nz7nAxM9h0/reviews/ChZDSUhNMG9nS0VJQ0FnSUNLdDZqYkZBEAE

Lost in rural surroundings, little reactive to calls and emails - this restaurant has turned out to be the best culinary surprise of the island. Creative Fusion-cuisine probably describes it best. The plates look like a piece of art.  Japanese inspiration, local ingredients and a solid dose of high-end cooking technique made our lunch a very memorable moment. Guide Michelin has awarded this place with a Bip Gourmand. Kitchen wise it is definitely worth more. Service is highly professional and currently hasn't an easy job with the Covid measures. Price wise an absolute bargain. Portions, especially those of the main courses, are big. Come curious and hungry as well. The mark up on local wines is modest.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURCcDZUdU5nEAE&d=17924085&t=1

places/ChIJxxbRagPSQQwR3nz7nAxM9h0/reviews/ChZDSUhNMG9nS0VJQ0FnSURCcDZUdU5nEAE

One of the best foods in the Island.
There was a truffle season so we had cured mackarel with black truffle, creamy rice with green asparagus and white truffle, squid with black rice and for dessert deconstructed tiramisu! Food 9,5/10 (Only moms or wifes food is 10/10) We asked for reccomendations for the waiter and he nailed it, every dish was amazing, we had a very good experience food vise.
Few things:
- Wine list by glass is very poor
- When making booking ask to sit inside the house not in terace!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNleDhmNDFnRRAB&d=17924085&t=1

places/ChIJxxbRagPSQQwR3nz7nAxM9h0/reviews/ChdDSUhNMG9nS0VJQ0FnSUNleDhmNDFnRRAB

It's my 6th time in Tenerife. Coming here since 2014 and that's my first time I leave a review to a restaurant here in Tenerife. Just two words want to say: THE BEST!

Thank you so much for the experience!

Savor Culinary Delights at Restaurante La Sandunga, Tegueste

Restaurante La Sandunga, ubicado en Tegueste, Tenerife, abrió sus puertas en 2017 bajo la dirección del chef Gonzalo Tamames. Desde entonces, ha ganado reconocimiento por su cocina creativa y ha sido galardonado con un Sol en la Guía Repsol.

Restaurante La Sandunga: A Culinary Jewel in Tegueste's Heartful History 

Nestled in the charming town of Tegueste, Tenerife, Restaurante La Sandunga has steadily carved its niche as a beacon of innovative gastronomy since its opening in 2017. This exceptional establishment combines creative fusion cuisine with a warm and inviting atmosphere, making it a must-visit destination for food enthusiasts and travelers seeking an authentic taste of the Canary Islands.

The story of La Sandunga began in 2017, marking the inception of a culinary journey that would soon captivate locals and visitors alike. From its inception, the restaurant distinguished itself through the visionary leadership of Chef Gonzalo Tamames, whose dedication to blending local ingredients with global inspirations has earned widespread acclaim.

By 2021, La Sandunga's outstanding contribution to Tenerife’s gastronomic scene was formally recognized when it received the prestigious Premio Anual from the Academia de Gastronomía de Tenerife. This accolade not only celebrates the restaurant’s culinary artistry but also its role in elevating the island’s food culture to international standards.

Chef Gonzalo Tamames and the fusion of flavors

The culinary philosophy at Restaurante La Sandunga is a vibrant celebration of fusion cuisine. Chef Gonzalo seamlessly combines Japanese influences with the freshest local ingredients, crafting each dish as a work of art. Guests often praise the restaurant for its generous portions, innovative flavors, and the seamless harmony between traditional Canarian produce and modern cooking techniques.

 Recognized by the Academia de Gastronomía de Tenerife for culinary excellence.

 A unique blend of Japanese inspiration with local Canarian flavors.

 A charming setting with stunning views that complements the dining experience.

 Friendly and professional service that makes every guest feel special.

Restaurante La Sandunga continues to be a shining example of Tenerife’s dynamic food scene, inviting guests to explore a menu that surprises and delights with every visit. Whether you are a local or a traveler seeking a memorable dining experience, this restaurant offers an exceptional blend of culture, innovation, and exquisite taste.

Restroom

Outdoor Seating

Good for Groups

Parking Options

Restaurante La Sandunga in Tegueste, Spain, offers a delightful blend of traditional Canary Islands cuisine and local flavors, featuring slow-cooked stews and freshly grilled seafood in a rustic setting.

Restaurante La Sandunga

Restaurante La Sandunga ofrece una experiencia gastronómica única con una fusión de cocina local y creativa. Su menú incluye una variedad de entrantes fríos y calientes, platos del mar, carnes elaboradas a baja temperatura, carnes a la brasa, clásicos de siempre y postres del chef.

Nigiri de gamba con su picadita de pan, almendras, perejil y romesco (2 piezas)

Nigiri de pescado local con papada flambeada, salmorreta, cebolllino y soja (2 piezas)

Tiradito de atún rojo del Mediterráneo con emulsión de tomate, pan tostado, soja y aceite extra virgen

Sashimi de gambas canarias con refrito de Bilbaína

Huevos fritos con texturas de papa y trufa de invierno rallada

Foie fresco a la sartén sobre pan brioche tostado y agridulce de frutos rojos

Guiso de pochas con almejas en salsa verde

Guiso clásico de alubias de Anguiano, la rioja

Ramén de verduras con costilla de cerdo asada y huevo escalfado

Callos a la Madrileña (estilo Jockey)

Arroz meloso de setas con carrillera de cerdo en su jugo y queso parmesano

Porcheta de cerdo asada en casa con manzana asada y terminada con jugo ligero de su reducción

Solomillo de vaca a la brasa lacado con mantequilla de ajo confitados con su guarnición de papas fritas y pimientos asados

Nigiri de huevo de codorniz ecológico, con pasta de trufa y soja (2 piezas)

Prensado de arroz sushi, con tartar de atún picante y cebolleta caramelizada (8 piezas)

Terrina de foie clásica marinada con P.X. y Remy Martí, crema suave de beterrada y queso fresco, puré de manzana y sus tostas

Ceviche peruano con leche de tigre al jengibre, ensaladita de tomate, aguacate y dados de batata

Tartar de atún picante, con aceite de yuzu, pasta de ají amarillo, sésamo cebolleta fresca, soja, servido con huevos rotos melosos y papas paja

Tiradito de pescado local, con leche de tigre de camarón frito, crema suave de batata y su picadita

Ensalada de jamón de pato, peras, queso gorgonzola, setas confitadas, terminada con vinagreta de miel y tomillo

Ensalada de Tomates con Apellidos, lomo de pescado local ahumado en casa, pesto denso de albahaca-limón, verduras encurtidas y esferas de soja

Huevos rotos con bacalao encebollado, espuma de papa y chips

Albóndigas de cochino negro al curry, prensado de arroz sushi, crema de manzana y espuma de papa

Canelones de pasta brick rellenos de guiso de rabo de toro con crema de cigalas y puré de apio tartufo

Lomo de bacalao confitado a baja temperatura, con crema de guisantes, nuestra papita negra, terminado con consomé de jamón de jabugo

Calamar tallado a la plancha, con arroz negro meloso, ali oli suave, romesco y aceite de perejil

Lomo de atún del mediterráneo a la brasa, con puré de batata asada y teriyaki de setas exóticas, sésamo y cebolleta

Pato Pekín en dos cocciones, pechuga a la brasa y muslo lacado con vinagreta de misso, acompañado de su creps, juliana oriental, jugo de shitake (2p)

Carrillera de cebón a baja temperatura, terminada con teriyaki de setas exóticas y trufa

Entrecot de vaca Canaria 14 meses a la brasa, lacado con mantequilla de ajos confitados, pimientos asados en leña y papas fritas (0,500kg)

Gambas Canarias

Callos a la Madrileña

Alubias rojas

Steack Tartar

Nuestros Arroces melosos

Tiramisu de la casa

Milhojas de frutos rojos

Buñelos de pistacho, salsa de yogur con miel de palma, bizcocho ligero de té matcha, gominolas de frambuesa y helado de fresa

Cremoso choco-café, Brownie de chocolate, chantilly y tierra de cacao

Menú de La Sandunga

menú de la sandunga restaurante en tegueste, santa cruz de tenerife, spain.

Restaurante La Sandunga offers an exquisite culinary journey in the heart of Tegueste, Santa Cruz de Tenerife. This charming venue masterfully blends local Canarian ingredients with international influences, resulting in a creative fusion cuisine that delights food lovers and adventurous palates alike. The menu showcases exceptional craftsmanship and attention to detail, promising a memorable dining experience.

 are an artful introduction to the menu, highlighting fresh local fish delicately paired with seasoned rice and wrapped in traditional alga nori. Accompanied by the sharp kick of wasabi and the umami depth of soy sauce, these niguiris set the tone for a sophisticated gastronomic adventure.

 is a standout dish that beautifully marries tender oxtail with delicate pasta sheets. Enveloped in a rich béchamel sauce and topped with gratinated cheese, this dish exemplifies comfort food elevated to gourmet heights, offering bold flavors and generous portions that satisfy the heartiest appetites.

 offers a delightful finale to your meal. This crisp twist on the classic tiramisu features luscious mascarpone cream, espresso-soaked ladyfingers, and a dusting of cocoa powder, enhanced by decadent chocolate accents that create a perfect balance of creamy and crunchy textures.

Complement your meal with a selection of fine local wines and refreshing cocktails tailored to enhance the flavors of each dish. The restaurant prides itself on modest markups on local wines, ensuring an accessible yet refined beverage experience. While the wine list by the glass is selective, it is curated with care to accompany the creative fusion cuisine impeccably.

 combining local Canarian ingredients with international techniques and flavors.

 ideal for sharing and savoring a variety of flavors and textures.

 ensures a welcoming atmosphere without pretension.

 by the Michelin Guide, highlighting quality and value.

Savor authentic Canarian cuisine at Restaurante La Sandunga in Tegueste. Enjoy a unique dining experience—reserve your table today!

Delicious Canarian Dining at Restaurante La Sandunga

Tegueste Municipality

Menú especial con productos de temporada y platos destacados del chef.

Menú degustación

Selección de vinos locales e internacionales para acompañar la comida.

Carta de vinos

Restaurante La Sandunga: A Culinary Gem in Tegueste, Tenerife Spain  

Nestled in the charming town of Tegueste on the island of Tenerife, Restaurante La Sandunga offers an unforgettable dining experience that beautifully blends traditional Canarian flavors with modern culinary artistry. Situated at Calle San Ignacio 17, this gem is a must-visit for travelers seeking exquisite food paired with warm hospitality and stunning views.

An Inviting Atmosphere with Breathtaking Views

La Sandunga is renowned for its charming and relaxed ambiance where guests can enjoy a meal surrounded by nature’s tranquility. The outdoor seating area offers magnificent panoramic views of the lush rural surroundings, making it perfect for a leisurely lunch or an intimate dinner under the stars. Whether you prefer dining inside the cozy house or soaking up the scenic terrace, the restaurant’s setting enhances every bite.

Exquisite Menus Crafted by Chef Gonzalo Tamames

Food lovers will appreciate the imaginative fusion cuisine that combines Japanese influences with fresh local ingredients. Chef Gonzalo Tamames personally curates each dish with meticulous attention to detail, transforming every plate into a work of art. Diners can indulge in the signature 

 priced at 44 EUR, featuring a selection of representative dishes that marry traditional and modern flavors. For those seeking a more casual option, the weekly 

 offers a variety of starters, main courses, and desserts for 28.75 EUR, showcasing the freshest ingredients and seasonal creativity.

Perfect for gatherings, La Sandunga is well-equipped to accommodate groups and families, including children, with attentive service that balances professionalism with warmth. The staff’s friendly approach, combined with Chef Gonzalo’s personal greetings, makes every guest feel special. The restaurant is easily accessible with free parking options both on-site and on the street.

Creative fusion cuisine blending Japanese inspiration and local ingredients

 with high-end cooking techniques for a memorable culinary journey.

— the Menú degustación and Menú del día — that provide excellent value and variety.

 to complement your meal, served with professional yet friendly service.

 with accommodations for children and comfortable seating options.

Restaurante La Sandunga: A Culinary Gem in Tegueste Spain 

Nestled in the charming town of Tegueste, Santa Cruz de Tenerife, 

 offers an exquisite dining experience that captivates food lovers and travelers alike. Known for its creative cuisine, the restaurant expertly blends local ingredients with innovative techniques, resulting in dishes that are as visually stunning as they are delicious.

Guests frequently praise the restaurant for its 

, which often draws inspiration from Japanese flavors and local Canarian products. Each plate is crafted with attention to detail, making your meal a feast for the eyes and palate. Adding to this remarkable culinary journey are the breathtaking views from the restaurant’s location, providing the perfect backdrop for a relaxed and memorable dining experience.

The welcoming and cozy atmosphere of Restaurante La Sandunga is complemented by its 

. Diners often highlight the personal touch from the chef and the team's warm hospitality, making every visit feel special. Whether you are enjoying lunch, dinner, or a relaxing coffee, the attentive service enhances the overall experience.

While La Sandunga shines in many aspects, potential visitors should be aware that prices tend to be on the higher side, reflecting the quality and creativity of the menu. Additionally, some guests have noted that portion sizes are smaller than expected, which might be a consideration for those with larger appetites.

 blending local ingredients with fusion techniques.

 available to cater to diverse dietary preferences.

Canarias

Disfruta de la experiencia gastronómica en Restaurante La Sandunga en Tegueste, Tenerife, con platos creativos, vistas panorámicas y ambiente acogedor. Reserva ahora.

Restaurante La Sandunga en Tegueste, Tenerife | Cocina Creativa

Horarios de apertura para Restaurante La Sandunga en Tegueste. Encuentra horarios en C. San Ignacio, 17, Tenerife, en novacircle.com