Les Moles Menus Overview in Ulldecona, Tarragona Spain
Nestled in the picturesque region of Ulldecona, Tarragona, Les Moles offers an exhilarating culinary journey that perfectly balances traditional Catalan flavors with contemporary innovation. Under the visionary guidance of Chef Jeroni Castell, the menus masterfully highlight seasonal local produce and inventive techniques, delivering an unforgettable Michelin-starred dining experience. Whether you seek a tasting adventure or classic dishes, Les Moles caters delightfully to discerning food lovers and curious palates alike.
Starters and Appetizers
Begin your meal with an array of delicate starters crafted from fresh, seasonal vegetables and local specialties. Each bite showcases the region's best ingredients, prepared with passion and a contemporary twist that awakens your senses and prepares you for the culinary journey ahead.
Mains: Tasting Menus and À la Carte
Les Moles features a range of exquisite main courses designed to suit every epicurean preference. The famed 11.465 Days + 99°C Tasting Menu invites diners to explore the essence of seasonal local produce through innovative culinary techniques. For those seeking a broader exploration, The Journey Tasting Menu offers a curated sequence of signature dishes crafted with seasonal ingredients, promising an elegant and immersive dining adventure. Vegetarians are equally indulged with a dedicated Vegetarian Tasting Menu showcasing vibrant seasonal vegetables and plant-based proteins, artfully prepared to delight the senses. For those who prefer familiar flavors, the Traditional Menu highlights classic dishes and local specialties that pay homage to Tarragona’s rich culinary heritage. Meanwhile, the À la Carte Menu provides a variety of dishes crafted with fresh seasonal ingredients, allowing for a personalized and vibrant dining experience.
Desserts and Sweet Indulgences
Les Moles concludes your meal with decadent desserts that mirror the kitchen’s creativity and dedication to quality. Each sweet treat is thoughtfully prepared to offer a perfect balance of flavors and textures, leaving a lasting impression on your palate.
Drinks and Specialties
Complement your dishes with an exquisite selection of beverages, including expertly curated wines that enhance the flavors of the menu. Les Moles also serves refreshing cocktails, craft beers, and quality coffee, making it the perfect spot for any time of day. The knowledgeable service team is ready to guide you through the drinks menu, ensuring the perfect pairing for your meal.
Special Features
- Renowned Michelin-starred dining with a green sustainability star.
- Emphasis on local, seasonal ingredients sourced from the Ebro Delta region.
- Perfect for groups and families, with menus catering to children and vegetarian guests.
- Accessible location with free parking options and welcoming ambiance.
