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Barcelona

Enoteca Paco Pérez has received a range of reviews, with some patrons praising the innovative dishes and attentive service, while others have expressed concerns about food quality and value for money. The ambiance is generally appreciated, though some have noted issues with service speed and cleanliness.

Discover the culinary elegance of Enoteca Paco Pérez in Barcelona's Ciutat Vella district.

Nestled in the heart of the vibrant Ciutat Vella neighborhood, 

 offers a refined Mediterranean fine dining experience led by the acclaimed Chef Paco Pérez. This Michelin-starred restaurant invites food enthusiasts and trend-conscious travelers to indulge in innovative seafood and regional specialties crafted with masterful techniques that enhance freshness and elevate flavors.

An immersive dining journey in an ultramodern setting

The restaurant's sleek and elegant design creates a cozy yet sophisticated atmosphere, perfect for savoring each bite of its carefully curated tasting menu. Guests praise the warm hospitality and knowledgeable staff who enhance the experience with attentive service. While the emphasis lies in seafood, innovative dishes featuring pigeon, mushrooms, and seasonal vegetables reveal the chef’s creativity and respect for local ingredients.

What to expect and how to plan your visit

Enoteca Paco Pérez serves dinner from Wednesday to Saturday evenings and offers lunch on Sundays, ensuring an exclusive dining window that calls for advance reservation. Parking is convenient at the Hotel Arts Barcelona with valet service available, making your arrival effortless. The dress code leans towards smart-casual, matching the upscale vibe without being overly formal. While vegetarian options are available on the tasting menu, vegan selections may be limited, so informing the staff in advance is recommended.

What are the operating hours of Enoteca Paco Pérez?

 Enoteca Paco Pérez operates from Wednesday to Saturday for dinner (7:30 PM - 9:30 PM) and Sunday for lunch (1:00 PM - 2:30 PM). It is closed on Mondays and Tuesdays.

Is there a dress code at Enoteca Paco Pérez?

 While a specific dress code is not explicitly stated, guests are encouraged to dress smart-casual to match the upscale dining experience.

Does Enoteca Paco Pérez offer vegetarian or vegan options?

 The restaurant offers a tasting menu that may include vegetarian options; however, vegan options are limited. It's advisable to inform the staff of dietary preferences in advance.

Is parking available at Enoteca Paco Pérez?

 Parking is available at Hotel Arts Barcelona, where Enoteca is located. Valet parking services are also offered.

 Yes, reservations can be made online through the restaurant's official website.

, with many praising the innovative culinary creations, the knowledgeable and warm staff, and the intimate setting. However, some guests have expressed concerns about pacing between courses, pricing, and occasional inconsistencies in dish quality. The ambiance and service are generally regarded as refined, making it a memorable spot for special occasions, though potential visitors should be mindful of the tasting menu format and cost.

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Spain

Nestled in the heart of Ciutat Vella, Enoteca Paco Pérez is a Michelin-starred gem that offers a unique culinary experience, blending Mediterranean flavors with innovative techniques. The restaurant, located at Carrer de la Marina, 19-21, boasts a sleek, modern design that complements the vibrant atmosphere of Barcelona. Here, diners are treated to a feast for the senses, where each dish is a work of art, crafted with the freshest ingredients.

The menu at Enoteca Paco Pérez is a celebration of Mediterranean cuisine, featuring standout dishes such as the exquisite "Sea Bass with Citrus and Olive Oil" and the decadent "Chocolate Sphere with Sea Salt Caramel." Each plate is a symphony of flavors, where the freshness of the sea meets the richness of local produce. The restaurant also boasts an impressive wine list, carefully curated to enhance the dining experience.

Chef Paco Pérez, a visionary in the culinary world, brings his passion for Mediterranean flavors to life in this stunning venue. His dedication to excellence is evident not only in the dishes but also in the warm hospitality extended by the staff. A delightful anecdote shared by a recent guest highlights the personal touch of the restaurant: a handwritten note and a bottle of olive oil gifted to them during their stay, showcasing the thoughtful nature of the team.

It is renowned for its innovative Mediterranean cuisine and exceptional wine pairings.

For a unique dining experience that combines artful presentation with exquisite flavors.

Enoteca is conveniently located near popular attractions like the beach and the bustling streets of Ciutat Vella.

Whether you’re a local or a traveler, Enoteca Paco Pérez promises an unforgettable dining experience. Book your table today and indulge in the flavors of the Mediterranean, crafted with passion and precision.

Mediterranean fine dining by chef Paco Pérez, plus a robust wine list, in an ultramodern setting.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURkaGZiUEpBEAE&d=17924085&t=1

places/ChIJ0Ulj4g6jpBIRDNNmVg5Hr2E/reviews/ChZDSUhNMG9nS0VJQ0FnSURkaGZiUEpBEAE

Although I am not a big fan of sea food, I was deeply impressed by the culinary mastery of the restaurant's gastronomical team as well as the hospitality & warmth of all the service staff. As all the seafood were cooked in innovative ways that preserve their distinctive freshness while greatly enhancing their delicacy and removing unpleasant smell, their methods to deal with pigeon and green beans also greatly pleased my tastes. I was especially surprised by the pretty gifts the team prepared for me in my hotel room, as the cooking book with the message & signatures from the team really warmed my heart and the olive oil & bottle opener also become my beloved souvenirs. Anyway, would definitely recommend it to my friends who have the chance to visit the beautiful city of Barcelona!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNKdXU2ckt3EAE&d=17924085&t=1

places/ChIJ0Ulj4g6jpBIRDNNmVg5Hr2E/reviews/ChZDSUhNMG9nS0VJQ0FnSUNKdXU2ckt3EAE

It’s mediocre.

Let’s start with the place. It’s very elegant design. Nothing super special, buts it’s quite nice.

We had 2 servers(kind of - they served like 3, 4 tables at the same time). One guy “Omar”, he was a bit hard to understand and a woman, sorry I forgot her name, but she was amazing. She was very clear when speaking, in contrast to the male waiter. Service was pretty slow. It took 2 hours for lunch, for 6 courses which were 1-2 bites, except the main course which was rice. So we had to wait like 10+ mins between dishes which were a bite away.

Food had its good and bad dishes.
The squid dish was below average and left a bad aftertaste. Also one of the chocolates for the final meal was also very weird with a fish taste.
The best things were one of the butters for the bread(its a bit laughable that that is the best thing) and the main course, but more specifically the mushroom on it. The rest of the dish was just okay. Not mind blowing. Just okay.
Some other notes, cherry desert was nice, and also the first starter. After that we had something like a gazpacho, which it was definitely one of the top dishes, but it was so little that u had to scrape it from the plate from the start.

This was 120 euro per person. Definitely not worth the price. Also they served coffee and water and they included that in the bill - +10 euro, which is pathetic in my opinion.

Its was okay lunch, but definitely don’t recommend and will not return.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURiN01xQVNREAE&d=17924085&t=1

places/ChIJ0Ulj4g6jpBIRDNNmVg5Hr2E/reviews/ChZDSUhNMG9nS0VJQ0FnSURiN01xQVNREAE

This is an amazing Michelin Star Restaurant!  The culinary experience was out of this world from beginning to end!  The staff was warm and inviting, extremely knowledgeable and made our visit an exceptional one!  I highly recommend giving this one a try!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURta2NYQjVnRRAB&d=17924085&t=1

places/ChIJ0Ulj4g6jpBIRDNNmVg5Hr2E/reviews/ChdDSUhNMG9nS0VJQ0FnSURta2NYQjVnRRAB

As for the Michelin starred place everything was perfect. We had the tasting menu in Jan 2022 and it was delicious, but we would appreciate maybe more variety. Some of the dishes were composed of similar ingredients. All delicious of course. Service was impeccable. Very small and cozy place. We had a chance to stay at the hotel as well so it was a nice perk to eat right at the hotel restaurant. The bottle of wine was an excellent touch. Once they update the tasting menu for the new season we will come back for sure.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNsM2RUOFV3EAE&d=17924085&t=1

places/ChIJ0Ulj4g6jpBIRDNNmVg5Hr2E/reviews/ChZDSUhNMG9nS0VJQ0FnSUNsM2RUOFV3EAE

Swing amazing dinner experience in this restaurant. With a new menu the dishes were just exceptional. Very very good! The only weird thing was that I got soemthing strange in my food and after I have mentioned it to the waiter it was forgotten and nothing happened afterwards. No apology no nothing. But it absolutely didn’t ruin our experience.

Michelin-Starred Enoteca Paco Pérez in Barcelonas Ciutat Vella

Enoteca Paco Pérez, located in Barcelona's Hotel Arts, is renowned for its contemporary Mediterranean cuisine. Under the guidance of Chef Paco Pérez, the restaurant has earned two Michelin stars, reflecting its commitment to culinary excellence.

History of enoteca paco pérez in barcelona 

Nestled within the iconic Hotel Arts Barcelona, Enoteca Paco Pérez stands as a beacon of Mediterranean culinary excellence since its inception in 2009. This two Michelin-starred restaurant, led by renowned Chef Paco Pérez, has become synonymous with innovative fine dining that celebrates local ingredients and sustainability.

Enoteca Paco Pérez opened its doors in 2009, marking the beginning of a remarkable journey in Barcelona's gastronomic scene. Just a year later, in 2010, the restaurant earned its first Michelin star, a testament to its commitment to quality and creativity. By 2012, it had secured a second Michelin star, solidifying its reputation as one of Spain's premier dining destinations.

In 2024, Enoteca Paco Pérez proudly celebrated its 15th anniversary, marking a milestone that highlights its enduring influence on Mediterranean fine dining. To commemorate this special occasion, the restaurant partnered with Oller del Mas, a renowned local winery, to produce 'Onades' — a limited-edition wine embodying their shared passion for sustainability and regional flavors.

 Enoteca Paco Pérez opened in Hotel Arts Barcelona.

 Awarded its first Michelin star for outstanding culinary craftsmanship.

 Earned its second Michelin star, cementing its top-tier status.

 Celebrated 15th anniversary and launched 'Onades', a collaborative sustainable wine with Oller del Mas.

Enoteca Paco Pérez is a Mediterranean fine dining restaurant located in the vibrant heart of Ciutat Vella, Barcelona. Renowned for its innovative take on traditional recipes and a robust wine list, it offers an immersive culinary experience in an ultramodern setting.

Enoteca Paco Pérez

A selection of dishes highlighting Mediterranean flavors and seasonal ingredients.

Puff pastry with trout roe butter

Olive, tomato, and basil tart

Lobster in 'salpicón'

Nori and melva sandwich

Anchovies and mató

Octopus in its dashi, tomato, kimchi

Tuna tartare, mille-feuille, caviar cream, nori

White asparagus with gracilaria hollandaise, prawn from la 'Mar d'Amunt'

Bay prawn and preserved artichokes on a mosaic of sea and garden

Naked sea cucumbers with pil-pil sauce, veal trotter, St. George's mushrooms

Sea bass in a sea of seaweed

Mont Royal pigeon, Andy Warhol flower, its parfait, seaweed, vegetable 'volandeira'

Apricot tartlet

Citrics '25

Creamy chocolate sponge, hints of viennoiserie, and coffee

Tasting Menu

Nestled in the heart of Barcelona's Ciutat Vella, Enoteca Paco Pérez offers an exquisite journey into Mediterranean fine dining. This Michelin-starred gem combines ultramodern elegance with culinary mastery, showcasing the freshest seasonal ingredients through innovative techniques. The menu delivers a celebration of flavors that captivate discerning food lovers and gastronomic adventurers alike.

Begin your culinary adventure with artfully crafted starters that highlight the sea’s bounty and fresh garden picks. Delicate bites include lobster paired with nori, a refined melva and anchovy combination, and octopus enriched with dashi and tomato powder. The use of trout roe butter adds a luxurious touch to puff pastry creations, while tomato and basil offer bright, herbaceous notes to awaken the palate.

The mains are a masterclass in Mediterranean innovation. The signature Tasting Menu is a symphony of flavors featuring cod tripe, veal trotter, and Mont Royal pigeon enhanced with seasonal vegetables like calçots and St. George’s mushrooms. Seafood lovers will delight in turbot and scallops served with pil-pil sauce and marine velvet. Another standout is El Arroz de Paco, a rich rice dish layered with lobster, scallop, cuttlefish, and the distinctive earthiness of morel mushrooms and huitlacoche stew, finished with hints of vanilla and red fruits.

Savor the luxurious finish with finely balanced sweet creations. The menu features a creamy chocolate sponge delivering rich depth, an apricot tartlet bursting with vibrant fruitiness, and delicate Viennoiserie paired with coffee that perfectly rounds off your meal. The dessert selection exudes a refined harmony of texture and flavor, leaving a lasting impression.

Complement your meal with an expertly curated wine list, showcasing robust Mediterranean selections to perfectly enhance each course. The restaurant also offers expertly crafted cocktails and serves beer and coffee to suit a variety of tastes. Specials often spotlight seasonal ingredients, ensuring each visit brings fresh and exciting dishes that celebrate Catalan culinary artistry.

 A refined mix of traditional and avant-garde culinary techniques highlighting fresh, local ingredients.

 Renowned for meticulous attention to detail in both food and service, elevating your dining experience.

 Modern and elegant setting in Barcelona’s historic district, perfect for special occasions or intimate dinners.

 Warm, knowledgeable staff committed to making every visit memorable.

Savor authentic Mediterranean delights at Enoteca Paco Pérez in Ciutat Vella, Barcelona. Experience culinary excellence—book your table today!

Enoteca Paco Pérez: Fine Dining in Barcelona

Barcelona Municipality

A curated selection of wines to complement the tasting menu.

Wine Pairing

Includes the tasting menu and a stay at Hotel Arts Barcelona with breakfast for two.

Michelin Star Experience Package

Enoteca Paco Pérez: Mediterranean culinary artistry in Barcelona's heart.

Nestled in the vibrant Ciutat Vella district of Barcelona, Enoteca Paco Pérez stands out as a beacon of refined Mediterranean fine dining. This Michelin-starred restaurant, located on Carrer de la Marina, offers an exquisite culinary journey led by the celebrated chef Paco Pérez. Renowned for its ultra-modern ambiance blending elegance with comfort, it promises a dining experience that captivates both the palate and the eye.

Exceptional Dining and Signature Experiences

Enoteca Paco Pérez invites guests to indulge in a thoughtfully crafted tasting menu that highlights the freshness and complexity of Mediterranean flavors. Each dish showcases innovative cooking techniques that preserve natural tastes while elevating delicacy — especially notable in their seafood preparations, which are celebrated for their freshness and gentle aromas.

 is another hallmark of the experience here, with a curated selection of robust wines expertly matched to each course, enhancing every bite and sip.

For those looking to fully immerse themselves, the Michelin Star Experience combines a stay at the prestigious Hotel Arts Barcelona with the acclaimed tasting menu, including breakfast for two — a perfect blend of luxury accommodation and gourmet dining.

The restaurant's interior boasts a sophisticated and modern design, creating an inviting yet refined atmosphere ideal for special occasions or a memorable night out in Barcelona. Outdoor seating is available for those who wish to enjoy the city’s vibrant street life while dining. Attentive and knowledgeable staff enhance the experience with warm hospitality, although some guests note the pace of service can be leisurely, allowing diners to savor each course fully.

Reservations are recommended to secure your place at this exclusive dining destination.

Ample parking options include valet, free parking lot, and free garage parking, offering convenience for visitors arriving by car.

Payment is hassle-free with acceptance of credit and debit cards, catering to international guests.

The venue serves lunch, dinner, coffee, dessert, beer, wine, and cocktails, ensuring a complete dining experience from start to finish.

Ideal For Culinary Enthusiasts and Special Occasions

Whether you're a passionate foodie eager to taste innovative Mediterranean dishes, a traveler seeking a luxurious gastronomic adventure, or someone celebrating a significant moment, Enoteca Paco Pérez offers a memorable setting. Its sophisticated menus, combined with a robust wine list and impeccable presentation, make it a must-visit for anyone looking to experience Barcelona's high-end dining scene.

 showcasing the best of Mediterranean ingredients.

 including a hotel stay and breakfast, perfect for a lavish getaway.

Catalunya

Experience Michelin-starred dining at Enoteca Paco Pérez in Barcelona's Ciutat Vella, with innovative Mediterranean dishes and seaside ambiance. Book now!

Enoteca Paco Pérez in Barcelona's Ciutat Vella – Michelin Dining

Discover Enoteca Paco Pérez, a top-rated seaside restaurant in Barcelona's Ciutat Vella offering exquisite seafood, exclusive tasting menus, and world-class service.

Explore Enoteca Paco Pérez – Luxury Seafood in Barcelona's Heart

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