Nestled in the elegant neighborhood of Sarrià-Sant Gervasi, Hisop Barcelona offers a truly refined gastronomic adventure that artfully celebrates Catalan seafood and farmhouse flavors. This Michelin-starred restaurant is a vibrant blend of minimalist design and maximalist taste, where each dish tells a story of creativity and tradition. From the moment you step inside, the cozy yet sophisticated ambiance invites food lovers and discerning travelers to indulge in an exceptional dining journey.
Hisop's hallmark is its thoughtfully crafted nine-course tasting menu priced at €90, showcasing an inspired selection of regional seafood complemented by local Catalan wines. Diners rave about the complex layers of flavors, from sumptuous pigeon and sweetbreads to the celebrated blue crab rice and hake. The wine pairing options, curated by expert sommeliers like Carmen, elevate every course, creating a harmonious culinary symphony. Whether you choose the tasting menu or à la carte, expect generous portions, creative twists, and attentive service that makes every meal unforgettable.
- Reservations: Recommended to ensure an unforgettable experience in this popular spot.
- Accessibility: Wheelchair accessible to welcome all guests comfortably.
- Menu Variety: Vegetarian options are available alongside seafood-focused dishes.
- Payment Methods: Accepts credit cards, debit cards, and NFC payments for convenience.
- What is the price of the tasting menu at Hisop? The nine-course tasting menu is priced at €90.
- Does Hisop offer wine pairing options? Yes, wine pairing options are available to complement the tasting menu.
- Is Hisop suitable for vegetarians? Yes, Hisop offers vegetarian options on their menu.
- Do I need to make a reservation at Hisop? Yes, reservations are recommended due to the restaurant's popularity.
- Is Hisop wheelchair accessible? Yes, the restaurant is wheelchair accessible.
Hisop is celebrated as a top-tier dining destination in Barcelona, beloved for its creative interpretations of Catalan cuisine and exceptional tasting menus. Guests consistently praise the impeccable presentation and depth of flavor in every dish, alongside a cozy yet elegant atmosphere perfect for special occasions or sophisticated food journeys. While service is highly attentive and warm, the restaurant’s intimate size ensures a personalized experience, making it a must-visit for foodies and discerning travelers seeking authentic and innovative Catalan seafood cuisine.
Nestled in the charming Sarrià-Sant Gervasi district of Barcelona, Hisop is a culinary destination that masterfully blends tradition with innovation. Established in 2004, this restaurant draws its name from the aromatic Mediterranean herb hisop, symbolizing its deep connection to regional flavors and nature.
Hisop has earned acclaim for its inventive approach to Catalan cuisine, focusing on fresh, seasonal, and locally sourced ingredients. The restaurant's signature tasting menus offer a sophisticated journey through the tastes of Catalonia, delighting food enthusiasts with complex, layered flavors that celebrate seafood and farmhouse classics.
Hisop's trajectory is marked by dedication to excellence and innovation. Since its founding, it has evolved into an acclaimed dining spot within Barcelona's competitive gastronomic landscape.
- 2004: Hisop was established in the vibrant city of Barcelona, bringing a fresh perspective on Mediterranean cuisine.
- 2014: Recognition reached new heights as Hisop was awarded its first Michelin star, cementing its status as a top-tier restaurant.
Dining at Hisop is an immersive experience set within a minimalist and contemporary space that highlights the culinary artistry on each plate. Guests enjoy attentive service that complements the thoughtfully curated tasting menus, which often highlight the bounty of the Mediterranean Sea alongside Catalan farmstead ingredients.
- Culinary focus: Seasonal, regional seafood and farmhouse dishes with creative Catalan twists.
- Ambiance: Contemporary minimalist-style dining room that enhances focus on the food.
- Service: Attentive and knowledgeable staff ensuring an elevated dining experience.
Hisop remains a must-visit for food lovers and travelers seeking authentic Catalan cuisine with a modern flair in Barcelona.
Located in the charming Sarrià-Sant Gervasi neighborhood of Barcelona, Hisop offers a contemporary take on regional seafood and farmhouse dishes, paired with exquisite Catalan wines. This Michelin-starred restaurant is celebrated for its minimalist decor and high-quality, creative Catalan cuisine, making it a must-visit for food enthusiasts.
- High-quality, creative Catalan cuisine
- Cozy and elegant ambiance
- Excellent value for a Michelin-starred restaurant
- Attentive service
- Seasonal and locally sourced ingredients
- Some reviews mention areas for improvement in service
- Limited menu options
Hisop is perfect for food lovers seeking an exquisite dining experience, couples celebrating special occasions, or anyone looking to indulge in high-quality Catalan cuisine.
Reservations are recommended, especially during peak dining hours. While the restaurant does not offer outdoor seating, it provides a cozy indoor atmosphere. Parking is available on the street for a fee.
Hisop stands out as a culinary destination in Barcelona, offering a unique blend of flavors and attentive service. While there are minor areas for improvement, the overall dining experience is exceptional, making it a worthwhile visit for anyone looking to explore the best of Catalan cuisine.
