Discover the Bib Gourmand Menu at Mirko Carturan Restaurant
Nestled in the charming town of Caldes de Montbui near Barcelona, Mirko Carturan Restaurant presents an exceptional culinary experience through its celebrated Bib Gourmand Menu. This fixed-price lunch menu is a thoughtfully curated journey showcasing the best of seasonal ingredients, expertly crafted to delight food enthusiasts and discerning travelers alike.
Starters and palate cleansers
Begin your meal with a refreshing fresh salad palate cleanser that awakens the senses and prepares you for the flavor journey ahead. Following this, enjoy a trio of appetizers artfully presented to highlight the season’s freshest produce, perfectly balancing textures and tastes to engage every bite.
Main courses
The Bib Gourmand Menu offers a choice among three exquisite main dishes, each crafted to showcase local, high-quality seasonal products. Whether you seek a savory meat dish, a delicate seafood option, or a vegetarian delight, each main course is prepared with precision and passion, delivering a harmonious blend of Catalan, Spanish, and Italian culinary influences.
Desserts
Complete your dining experience with a selection from four delightful desserts. Meticulously crafted to provide a perfect balance of sweetness and texture, these desserts offer a satisfying finale to your meal, reflecting the restaurant’s dedication to quality and creativity.
Beverages
Enhance your meal with carefully selected wine and water included with the Bib Gourmand Menu. These beverages complement the flavors of each course, providing a perfectly balanced dining experience in an inviting and contemporary setting.
Special experience
Mirko Carturan’s Bib Gourmand Menu is not just a meal but a gastronomic experience acclaimed by guests for its superb combination of flavors, professional service, and warm ambiance. Perfect for foodies, local explorers, and travelers seeking authentic Catalan and Mediterranean cuisine made with seasonal, local ingredients.
- Starters Fresh salad palate cleanser followed by three seasonal appetizers
- Mains Choice of three main courses featuring fresh local seasonal products
- Desserts Selection of four creative and balanced sweet treats
- Beverages Complementary wine and mineral water to perfectly accompany each course