Discover the exquisite flavors of Restaurant Sol Blanc's menu
Nestled in the heart of Pals, Girona, Restaurant Sol Blanc invites you to indulge in a culinary journey that celebrates Catalan cuisine with a modern twist. The menu is a vibrant tapestry of fresh, local ingredients sourced from the restaurant's own garden and the nearby sea, perfect for food lovers seeking authentic Spanish flavors and innovative rice dishes.
Starters to awaken your palate
Begin your meal with a selection of imaginative starters that blend tradition and creativity. Savor the Catalan Ceviche featuring fresh fish marinated in citrus and herbs, or indulge in the earthy richness of the Mushroom Soup with Roast Rillette . For a heartier start, try the flavorful Surf and Turf of Veal and Hook Squid , or delight in the crispy, savory notes of the Roasted Meat Croquettes and the iconic Anchovies from L’Escala with coca bread and tomato. Vegetarian options include vibrant Season Salad bursting with fresh garden herbs and olive oil.
Hearty mains showcasing local treasures
The main courses at Sol Blanc are a true celebration of Empordà’s rich culinary heritage. Delight in rice dishes like the renowned Pals Style Rice Casserole 2.0 , an exquisite blend of seafood, meat, and seasonal vegetables, or opt for the Dry Rice with Squid and Chicken 2.0 served in traditional paella style. For seafood aficionados, the Dry Rice with Cuttlefish and Palamós Shrimps is a must-try, showcasing the coastal flavors at their best. Meat lovers can savor the robust flavors of the Traditional Veal Stew 'Cap i Pota' or the succulent Roasted Boneless Suckling Lamb with Peas . The menu also features refined dishes like the Turnedón Rossini with foie gras and brioche, a decadent highlight for special occasions.
Decadent desserts to complete your meal
End your dining experience on a sweet note with a selection of Catalan delights. Try the 'Xuixo' , a typical Girona pastry filled with luscious cream, or indulge in the Burnt Rum Bun with Orange and Vanilla Ice Cream . For a lighter finish, the Red Fruits with Camamilla Ice Cream offers a refreshing balance of sweet and floral notes. Cheese lovers will appreciate the curated Assortment of Cheeses that completes this sophisticated menu.
Drinks and specials for every occasion
Complement your meal with a carefully selected range of Spanish wines and inventive cocktails, perfect for savoring in the rustic farmhouse ambiance or the inviting garden terrace. The restaurant also offers daily specials such as the Appetizer of the Day , created with seasonal ingredients that capture the essence of the region's freshest produce.
- Why choose Restaurant Sol Blanc - A masterful blend of garden-fresh ingredients and local seafood.
- Seasonal and authentic Catalan dishes crafted with passion and precision.
- Rustic farmhouse setting with a charming garden terrace perfect for a relaxed dining experience.
