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Guests frequently commend the restaurant for its exceptional culinary offerings, particularly highlighting dishes like foie gras starters, local rice specialties, and complex desserts. The beautiful countryside setting, especially the terrace with sunset views, adds to the dining experience. The service is described as friendly and professional, with staff attentive to wine pairings and special requests.

Discover Restaurant Pahissa del Mas in Pals, Spain's Culinary Gem in Girona's Countryside.

Nestled in the picturesque village of Pals, Girona, Restaurant Pahissa del Mas is a must-visit destination for food lovers and travelers seeking an authentic Catalan dining experience. Situated at Barri Molinet 16, this charming establishment blends rustic countryside beauty with innovative cuisine that has captured the hearts of visitors from around the world.

Unforgettable dining with local flavors and scenic views

At Pahissa del Mas, guests savor exquisite dishes that showcase the richness of Catalonia’s culinary heritage. From starters featuring delicate foie gras to memorable rice dishes with wild boar and duck complemented by pickled vegetables, each plate is a celebration of bold, balanced flavors. The restaurant’s dedication to pairing local wines perfectly enhances every bite, ensuring a harmonious and elevated meal.

 on the terrace offers breathtaking sunset views that create an enchanting atmosphere, making it an ideal spot for romantic dinners or memorable gatherings with friends and family.

Experience exceptional service and community warmth

Beyond its delicious cuisine, Pahissa del Mas is celebrated for its warm and attentive service. The staff’s genuine smiles and thoughtful wine consultations add a personal touch that makes every visit special. Guests often highlight the welcoming ambiance and the chance to meet the chef, who brings passion and creativity to each dish.

Whether you are a foodie craving innovative Catalan dishes, a traveler seeking a picturesque setting, or someone looking for a family-friendly venue that welcomes pets on the terrace, Pahissa del Mas offers a well-rounded experience that delights all senses.

What guests love about Restaurant Pahissa del Mas

Foie gras starters, wild boar and duck rice dishes that excite the palate.

Perfect countryside location with sunset terrace views.

Friendly staff ready to personalize your dining experience and wine pairings.

Welcoming environment for children and pets on the terrace.

Frequently asked questions about Restaurant Pahissa del Mas

What are the restaurant's operating hours? 

Open Wednesday to Saturday for lunch and dinner, and Sunday for lunch. Closed Monday and Tuesday.

Is the restaurant wheelchair accessible? 

Yes, the restaurant is wheelchair accessible, with adapted parking and facilities.

Yes, there is free parking available on-site and on the street.

Europe

Spain

Nestled in the picturesque countryside of Pals, Girona, Restaurant Pahissa del Mas offers a culinary experience that is as enchanting as its surroundings. This charming establishment, located at Barri Molinet, 16, is renowned for its exquisite dishes that celebrate local flavors and ingredients. Imagine dining al fresco, surrounded by lush greenery, as the sun sets over the horizon, painting the sky in hues of orange and pink. The ambiance is warm and inviting, making it the perfect spot for food lovers and travelers alike.

The restaurant is particularly famous for its signature dishes, including the rich and savory foie gras paired with a delicate local wine, and the tuna served atop black pasta, which creates a delightful contrast of flavors and textures. Each dish is crafted with care, showcasing the culinary expertise of the chefs who are passionate about bringing the best of Catalan cuisine to your table.

At Restaurant Pahissa del Mas, the culinary journey begins with an array of appetizers that tantalize the taste buds. The standout dish, foie gras, is not just a starter; it’s an experience, beautifully complemented by a local wine that enhances its rich flavors. Another must-try is the wild boar and foie gras rice dish, which embodies the essence of Catalan cuisine with its robust flavors and hearty ingredients.

The desserts are equally impressive, featuring a selection that offers a sweet finale to your meal. Each dessert is a delightful composition of flavors, ensuring that your dining experience is memorable from start to finish.

Located in the heart of Pals, Restaurant Pahissa del Mas is surrounded by stunning landscapes and historical sites. Visitors can explore the charming medieval village of Pals, known for its cobblestone streets and ancient architecture. Nearby attractions include the beautiful beaches of the Costa Brava, where you can unwind after a delightful meal.

The restaurant is also conveniently located for those looking to explore the natural beauty of the surrounding countryside, making it an ideal stop for both locals and travelers.

What is Restaurant Pahissa del Mas known for?

 It is renowned for its exquisite Catalan cuisine, particularly the foie gras and wild boar rice dishes.

 Yes, the restaurant offers outdoor seating, allowing guests to enjoy their meals amidst beautiful natural surroundings.

 The restaurant is open for lunch and dinner, making it a perfect dining spot at any time of the day.

Whether you are a local or a traveler, Restaurant Pahissa del Mas invites you to indulge in a culinary adventure that celebrates the rich flavors of Catalonia. Don’t miss the chance to savor our exquisite dishes while soaking in the stunning views. Reserve your table today and experience the magic of dining in Pals.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNPenZtSi1nRRAB&d=17924085&t=1

places/ChIJ48vLk-5WuhIRjuLC4z2vOzo/reviews/ChdDSUhNMG9nS0VJQ0FnSUNPenZtSi1nRRAB

We found this restaurant via the michelin website while on holidays in Pals. With its beautiful location in the country side, we enjoyed a wonderful dinner outside enjoying the sunset. The starter with foie gras was superb and the recommended local wine perfect. The other starter with tuna and black pasta was a taste explosion and the recommended light red wine was an excellent combination. For the main course we choose two local rice dishes. The one with wild boar and foie gras was superb, the other dish with duck and lots of pickled vegetables had a great balance in taste and texture. The desserts gave the dinner a wonderful finale, with many different sweets and tastes in two complex desserts. Lovely service with a wink and a smile listening and consulting on wine pairing and special wishes.
Definitely on our list for a second visit!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNhMHVHUkNBEAE&d=17924085&t=1

places/ChIJ48vLk-5WuhIRjuLC4z2vOzo/reviews/ChZDSUhNMG9nS0VJQ0FnSUNhMHVHUkNBEAE

This has been the discovery of the summer … the food amazing but, the people is what makes this place “a must” to visit!
Highly recommended !

Suggestions: the Foie and wildporc paella… spectacular  !

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNwN2N2dGpRRRAB&d=17924085&t=1

places/ChIJ48vLk-5WuhIRjuLC4z2vOzo/reviews/ChdDSUhNMG9nS0VJQ0FnSUNwN2N2dGpRRRAB

Amazing experience with a view. We had great meals. And every bonus desserts were great. And olives were great..look at these plates!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURDNnRXeDZRRRAB&d=17924085&t=1

places/ChIJ48vLk-5WuhIRjuLC4z2vOzo/reviews/ChdDSUhNMG9nS0VJQ0FnSURDNnRXeDZRRRAB

Excellent restaurant, great food, beautiful masia. we had a chance to meet the chef and comment some of the dishes which were really special. highly recomended!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNxMUxHVnp3RRAB&d=17924085&t=1

places/ChIJ48vLk-5WuhIRjuLC4z2vOzo/reviews/ChdDSUhNMG9nS0VJQ0FnSUNxMUxHVnp3RRAB

Fantastic food in a great setting. Worth going before sunset to enjoy it from their terrace.

Dine at Restaurant Pahissa del Mas in Pals, Girona

Pahissa del Mas is located in Mas Pou, a farmhouse built in 1352 and owned by the Pericay family for seven generations. The restaurant is surrounded by rice fields and has been cultivating its own rice since 2017.

Nestled in the picturesque countryside of Girona, Restaurant Pahissa del Mas invites guests to experience dining steeped in centuries of Catalan history. This exquisite restaurant is housed in the historic Mas Pou farmhouse, a structure that traces its origins back to the year 1352. The building’s age lends an authentic ambiance, transporting visitors to a time when the Catalan landscape was dominated by traditional farm life.

Housed in a farmhouse dating back to 1352, 

the restaurant offers a unique dining experience surrounded by expansive rice fields that paint a stunning natural backdrop throughout the year. This connection to the land is more than aesthetic; it reflects the restaurant’s dedication to local agricultural traditions, especially the cultivation of rice, a hallmark of the region's culinary heritage.

The evolution of Mas Pou and its rice heritage

The story of Mas Pou does not end in the medieval period. In 2017, the restaurant embarked on a visionary project in partnership with the Grassot family to cultivate rice in the surrounding fields. This initiative revitalized a centuries-old agricultural practice in Pals, linking the restaurant’s culinary offerings directly to its agrarian roots. Guests can savor dishes prepared with freshly harvested rice, enriching their meal with the authentic flavors of the terroir.

Why history enhances your dining experience

Dining at Pahissa del Mas is more than just a meal; it’s an immersion into Catalan culture and history. The beautifully preserved farmhouse walls echo the stories of generations past, while the panoramic views of the rice paddies allow guests to appreciate the natural bounty that has sustained the region for centuries. This seamless blend of history, nature, and gastronomy makes the restaurant a must-visit for travelers seeking authentic experiences in Spain's Costa Brava.

 Construction of the Mas Pou farmhouse, marking the beginning of this historic site’s legacy.

 Launch of the rice cultivation project with the Grassot family, reconnecting the restaurant to the rich agricultural history of the region.

Outdoor Seating

Parking

Good for Children

In the charming town of Pals, Girona, the Restaurant Pahissa del Mas stands as a culinary haven that captures the essence of Catalan gastronomy. This inviting establishment, nestled in the picturesque Barri Molinet, invites guests to savor traditional dishes that celebrate local ingredients and age-old recipes. The rustic ambiance, characterized by warm wood beams and soft lighting, creates an intimate setting perfect for both romantic dinners and festive gatherings. The menu boasts a delightful array of options, from fresh seafood caught along the nearby Costa Brava to hearty vegetarian plates that showcase the bountiful produce of Catalunya. Paella, a quintessential Spanish dish, is a highlight here, offering a mouthwatering journey through flavors and textures that seem to transport you straight to the Mediterranean. Whether it’s a leisurely lunch or a cozy dinner, the Restaurant Pahissa del Mas is more than just a place to eat; it’s an experience that immerses you in the heart and soul of Pals.

Restaurant Pahissa del Mas

An elaborate menu that changes every season to offer the best and freshest products on the market. A unique blend of flavours for the senses!

Ham croquettes, sweet and sour chard a la catalana, and garnacha

J. Callol anchovies with bread and tomato

Foie mi cuit, sweet and sour red pepper, rice paper, seaweed and lychees

Celery cream, Duroc pork belly, mushrooms, and kumquats

Cod carpaccio, pickled carrots, and dried apricots

Low-temperature eggs, roasted potatoes, foie gras cream, and mushroom powder

Vegetable medley, prawn carpaccio, and Figueres onion dashi

Surf and turf with beans marinated chicken, Sant Carles langoustines, and fricandó sauce

Chicken galantine, foie, beetroot, pistachios and grilled Gillardeau oyster

Bellota ham with bread and tomato

Assorted Catalan cheeses with Molí de Pals jams

Palangre hake, artichokes, bellota ham, kasubossi and parsley

Monkfish with dried mushrooms, dark broth and black romesco

Squid stuffed with black sausage, red cabbage and bordelaise sauce

“Cabrito” (young goat), cauliflower, mint and black sesame

Girona beef fillet, garlic and rosemary, forked potato, watercress and mustard

“Picantó” (stuffed chicken) a la catalana, roasted potatoes, roasting stock and arugula

Prawns rice

Rock fish, mussels and saffron rice

Wild boar and foie gras rice

Pork ribs rice, beans and rosemary

Orange and poor man’s drink (orange, sugar and aniseed)

70% chocolate, hazelnut strudel, red tea and rice pastry

White chocolate mousse, lime pancake, pistachio custard and basil

'Recuit de la Nuri,' Torroella apple, and sweet sausage

Coconut, passion fruit, Catalan cream liqueur and mint

Nestled in the scenic countryside of Pals, Girona, Restaurant Pahissa del Mas offers an exceptional culinary journey that beautifully marries Mediterranean traditions with creative innovation. Set within a historic farmhouse, this charming venue invites you to savor meticulously crafted dishes featuring local ingredients and vibrant flavors. Here’s a detailed look at their captivating menu, designed to delight foodies and travelers seeking authentic Catalan gastronomy.

Begin your meal with tantalizing starters that showcase a refined balance of textures and tastes. Indulge in the classic ham croquettes paired with sweet and sour Catalan chard and garnacha wine, or savor the freshness of J. Callol anchovies served with traditional bread and ripe tomato. The foie mi cuit starter surprises with an elegant combination of sweet and sour red pepper, delicate rice paper, seaweed, and exotic lychees.

Other enticing options include a creamy celery soup enriched with tender Duroc pork belly, earthy mushrooms, and zesty kumquats; a refreshing cod carpaccio with pickled carrots and dried apricots; and low-temperature eggs served alongside roasted potatoes, silky foie gras cream, and aromatic mushroom powder. For seafood lovers, the vegetable medley with prawn carpaccio and Figueres onion dashi bursts with oceanic freshness.

 – a sophisticated blend of tender marinated chicken and succulent langoustines finished with a rich fricandó sauce.

 – a decadent starter combining delicate poultry, foie gras, and the briny luxury of grilled oysters with earthy pistachios and beetroot.

 – the signature Iberian ham, renowned for its rich flavor and silky texture, served with rustic bread and fresh tomato.

 – a curated selection of local cheeses complemented by house-made jams that balance sweet and savory notes.

The mains at Pahissa del Mas are a celebration of regional Catalan flavors with inventive twists. Delight in the Palangre hake served with tender artichokes, savory bellota ham, spicy kasubossi sausage, and fresh parsley, creating a harmonious seafood medley. Alternatively, the monkfish dish features earthy dried mushrooms, a rich dark broth, and bold black romesco sauce for a deep and luxurious taste.

For a unique flavor profile, try the squid stuffed with black sausage accompanied by red cabbage and a classic bordelaise sauce. Meat aficionados will appreciate the tender cabrito, young goat with fragrant cauliflower, cooling mint, and toasted black sesame seeds. The Girona beef fillet is expertly prepared with garlic, rosemary, forked potatoes, peppery watercress, and a tangy mustard dressing.

Picantó a la catalana (stuffed chicken), roasted potatoes, roasting stock and arugula

 – a traditional Catalan stuffed chicken dish served with perfectly roasted potatoes and fresh arugula.

 – a luscious rice dish featuring succulent prawns, capturing the essence of Mediterranean coastal cuisine.

 – a vibrant and aromatic rice dish with fresh rock fish, mussels, and the golden hue and fragrance of saffron.

 – an indulgent specialty combining rich wild boar and luxurious foie gras with perfectly cooked rice.

 – a hearty and flavorful dish pairing tender pork ribs with fragrant beans and rosemary-infused rice.

Complete your dining experience with masterfully crafted desserts that offer a symphony of flavors and textures. Taste the refreshing orange and poor man’s drink, a zesty blend of orange, sugar, and aniseed that cleanses the palate. The 70% chocolate hazelnut strudel paired with red tea and delicate rice pastry presents a decadent yet balanced sweetness.

For lighter options, try the airy white chocolate mousse complemented by lime pancake, creamy pistachio custard, and fragrant basil, or indulge in the tropical coconut and passion fruit dessert infused with Catalan cream liqueur and fresh mint. Additionally, the recuit de la Nuri cheese with Torroella apple and sweet sausage offers a unique blend of sweet and savory notes. The selection of assorted Catalan cheeses served with Molí de Pals jams provides a perfect ending for cheese lovers.

Savor authentic Catalan cuisine at Restaurant Pahissa del Mas in Pals, Girona. Delight your taste buds today and experience culinary magic!

Pals Municipality

Served to entire table, includes starters, main courses, and desserts.

Tasting Menu

Restaurant Pahissa del Mas in Pals, Girona, Spain: A Culinary Gem in the Catalan Countryside.

Nestled in the charming village of Pals, Girona, 

 offers an unforgettable dining experience that celebrates the rich flavors and traditions of Catalonia. Set in a beautifully restored masia (traditional farmhouse) in the peaceful countryside, this restaurant invites food lovers and travelers to savor exquisite dishes in an intimate and picturesque setting.

Exclusive Tasting Menu for a Flavor Journey

At the heart of Restaurant Pahissa del Mas is the chef's masterful 

, priced at 79 euros, which showcases a curated selection of local culinary specialties. Diners can expect an artful progression of flavors including delicate cod carpaccio, a vibrant vegetable medley, fresh prawn carpaccio, decadent foie gras cream, tender palangre hake, hearty pork ribs rice, and succulent young goat. The meal concludes with an array of sophisticated desserts that delight the palate.

Beyond the exceptional food, guests praise the warm hospitality and attentive service, which combine to create a welcoming atmosphere. The restaurant’s outdoor terrace offers stunning views of the countryside, making it an idyllic spot to enjoy a meal at sunset. Wine lovers will appreciate thoughtfully paired local wines that enhance the flavors of each dish.

 featuring local delicacies crafted with passion.

 with outdoor seating perfect for sunset dining.

 that complement each course magnificently.

 with attentive staff happy to accommodate special requests.

Whether you're celebrating a special occasion or simply indulging in a memorable meal during your travels to Girona, Restaurant Pahissa del Mas delivers an authentic taste of Catalan cuisine combined with stunning rural vistas. Reservations are recommended to secure your spot at this beloved dining destination, known for its exceptional food, friendly service, and charming ambiance.

Discover the flavors of Pals and create lasting memories at Restaurant Pahissa del Mas.

Discover Restaurant Pahissa del Mas in Pals, Girona Spain's Countryside Gem 

Nestled in the serene countryside of Pals, Girona, Restaurant Pahissa del Mas offers an exquisite dining experience that blends innovative Mediterranean cuisine with a historic farmhouse ambiance. This remarkable eatery is a must-visit for foodies and travelers seeking a refined yet welcoming atmosphere surrounded by natural beauty.

Exceptional Dining Experience and Ambiance

Guests rave about the restaurant’s creative menu featuring seasonal, locally sourced ingredients. Signature dishes like foie gras paired with local wines and wild boar rice showcase the chef’s expertise and passion for Mediterranean flavors. The romantic terrace offers breathtaking views, perfect for enjoying a sunset dinner or a leisurely lunch. The historic setting of a traditional masia enhances the unique charm, making every meal memorable.

The attentive and friendly staff are praised for their wine pairing recommendations and accommodating special requests with a smile. Families and groups feel welcome, with wheelchair accessibility and pet-friendly terrace options available. The restaurant also supports a non-smoking environment, offers free Wi-Fi, and provides catering and private event services. Convenient free parking and acceptance of credit cards add to the hassle-free experience.

While Restaurant Pahissa del Mas offers a remarkable experience, there are a few practical points to keep in mind. The pricing is on the higher side, reflecting the quality and setting, which may not suit all budgets. The restaurant has limited operating hours and requires reservations, so planning ahead is essential. Not all menu items are available in half portions or for takeout, which could limit options for some guests.

Why Restaurant Pahissa del Mas Stands Out

 with a romantic terrace and historic farmhouse ambiance.

 with expert wine pairing recommendations and accommodation of special requests.

 environment with wheelchair accessibility and free parking.

 plus free Wi-Fi and a non-smoking atmosphere.

Catalunya

Enjoy innovative Catalan cuisine in the scenic countryside of Pals at Pahissa del Mas, featuring a tasting menu and outdoor terrace. Book now!

Dine at Restaurant Pahissa del Mas in Pals, Girona

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