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Girona

Divinum in Girona is celebrated for its modern Catalan cuisine, offering a refined dining experience with dishes like the 'Terrina de foie gras, tartar y jamón de pato' and 'Cabrito, kefir y pepino'. The restaurant has received accolades such as the Best Steak Tartar in Spain 2022 and the Best Chocolate Dessert in a Restaurant 2022.

Divinum Girona: A Gastronomic Jewel in Catalunya's Heartland

Nestled in the vibrant city of Girona, Spain, Divinum stands out as a must-visit culinary destination for food lovers and discerning travelers alike. Located at Carrer de l'Albereda 7, this Michelin-recommended restaurant is celebrated for its exquisite seasonal tasting menus, artful plating, and a dining experience that blends creativity with Catalan tradition. Its brick-ceilinged dining room exudes a modern yet inviting atmosphere where every detail — from the sleek design to the attentive service — is thoughtfully curated.

A Culinary Journey with Innovative Catalan Flavors

At Divinum, diners embark on a nearly three-hour tasting menu adventure featuring beautifully presented dishes crafted by renowned chefs Arnau Casadevall and Isidre Soler. Their innovative approach blends traditional Catalan ingredients with creative techniques, resulting in flavor combinations that surprise and delight the palate. Highlights include the delectable brioche bread and smoky eel starters, as well as impressive dessert presentations that incorporate theatrical elements such as dry ice.

What sets Divinum apart is its dedication to impeccable service. Staff members are praised for their professionalism and attention to detail, ensuring glasses are always filled and the dining space remains pristine throughout the experience. While the minimalist design may feel a bit formal, it contributes to a focused ambiance where the artistry of the food takes center stage. The restaurant also boasts an extensive wine cellar with carefully curated pairings that elevate each course.

 Yes, it accommodates groups and offers a reservable dining experience.

Does Divinum serve vegetarian or children's menus?

 Divinum does not offer vegetarian or children's menus, focusing on a refined tasting experience.

 The restaurant accepts credit and debit cards as well as NFC payments; cash-only is not an option.

What is the average price per person at Divinum?

 The average price per person is approximately €65, depending on the menu and wine pairings chosen.

 The chefs are Arnau Casadevall and Isidre Soler, known for their innovative approach to Catalan cuisine.

With a community sentiment that is highly positive, Divinum shines through exceptional service, inventive dishes, and a memorable dining experience. Locals and travelers alike praise the restaurant’s blend of art and gastronomy, highlighting its cozy yet refined ambiance. Some guests note that the culinary journey can feel like a marathon of flavors, perfect for those who savor a leisurely and immersive meal. While the atmosphere leans towards minimalist elegance, the attention to small touches—like personalized menus listing each dish and staff—leaves a lasting impression.

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Nestled in the heart of Girona, Divinum is a culinary gem that beckons food enthusiasts and casual diners alike. This Michelin-listed restaurant is renowned for its artfully presented seasonal dishes, served in an elegant dining room adorned with a stunning brick ceiling. As you step inside, the sleek design and sophisticated ambiance set the stage for a memorable dining experience.

Divinum offers a tasting menu that showcases the best of Catalan cuisine, with a focus on seasonal ingredients. Two standout dishes include the exquisite brioche bread paired with smoked eel, which tantalizes the palate with its rich flavors, and the duck with pear, a dish that, while ambitious, has received mixed reviews for its execution. The restaurant also provides a thoughtful wine pairing option, enhancing the dining experience with carefully selected wines that complement each course.

One of the most memorable aspects of dining at Divinum is the personalized touch that guests receive. After your meal, you are presented with a stylish pamphlet detailing the dishes you enjoyed, along with the names of the staff who served you. This thoughtful gesture adds a unique charm to the experience, ensuring that your visit is not just a meal, but a cherished memory.

Divinum is known for its innovative tasting menus that highlight seasonal ingredients and creative presentations.

For an exceptional dining experience that combines artistry with culinary excellence, Divinum is a must-visit.

Divinum is conveniently located near several attractions in Girona, making it an ideal stop after exploring the city's historic sites.

Whether you are a local or a traveler, Divinum promises an unforgettable dining experience that blends creativity and tradition. Make your reservation today and indulge in the culinary artistry that awaits you.

Renowned locale for artfully presented seasonal dishes, served in a brick-ceilinged dining room.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURiMjV2LWdRRRAB&d=17924085&t=1

places/ChIJIwZInOfmuhIRghrx2Xs54wc/reviews/ChdDSUhNMG9nS0VJQ0FnSURiMjV2LWdRRRAB

Dining Experience at Divinium in Girona – High-Level Service but an Uneven Culinary Journey

During our recent vacation in Girona, we spontaneously decided to visit the Michelin-listed restaurant Divinium. We were fortunate to get a table despite booking on short notice. Upon entering the restaurant, we were greeted by a sleek and elegant design, though the atmosphere felt silent somewhat stiff and minimalist. It’s possible this was an intentional aspect of the experience.

We opted for the smaller tasting menu at €110 per person, as the larger menu (€130) would have taken an additional hour beyond the two hours for the smaller menu. The restaurant also offered a wine pairing for around €70, which we found to be an intriguing option. The visit ended up taking nearly three hours despite choosing the smaller menu.

The service was exceptional, marked by attentiveness and professionalism. The staff ensured our glasses were always filled, the table was cleaned between courses, and small details like folding the napkin when one of us went to the restroom were much appreciated. One small area for improvement would be the clarity of the explanations of the dishes in English, as they were sometimes delivered quickly and weren’t always easy to understand.

As for the food, the dishes were generally interesting and flavorful, with innovative presentations. However, we felt that some dishes lacked that final touch to feel truly complete. One dish, the "Duck with pear," was unfortunately a disappointment for us. It had a strong iron or metallic taste and a grainy texture (it was a type of pâté) that made it inedible for us. The server offered to replace the dish, but we declined. As a kind gesture, we were later served two extra desserts, which we appreciated.

The menu started off very strong, with the brioche bread and the smoked eel being highlights, but it lost some momentum towards the end. None of the desserts stood out as particularly memorable, though they were perfectly acceptable. They did impress with very nice plating and presentation, including an effective use of dry ice.

A very nice touch from the restaurant was that after the meal, we received personalized, gold-colored pamphlets listing all the dishes we had eaten that evening, along with the date and the names of all the staff who worked that night. This was a very stylish and memorable touch that we will truly appreciate.

Despite some inconsistencies in the culinary experience, it was overall an exciting and good experience for the total price of €245 (including food, cava, and sparkling water). We truly appreciated the high level of service and the creative cooking at Divinium, even though there is room for improvement.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNkck0yTVJnEAE&d=17924085&t=1

places/ChIJIwZInOfmuhIRghrx2Xs54wc/reviews/ChZDSUhNMG9nS0VJQ0FnSUNkck0yTVJnEAE

What a beautiful meal!! The service was spectacular and the atmosphere was unique. We did the abbreviated testing menu and it was divine. The flavor selections were unusual but excellent! We also did the wine pairing, which featured an outstanding selection of wines that beautifully paired with our meal.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNkdnF6NHlBRRAB&d=17924085&t=1

places/ChIJIwZInOfmuhIRghrx2Xs54wc/reviews/ChdDSUhNMG9nS0VJQ0FnSUNkdnF6NHlBRRAB

What an absolutely amazing evening! If you have a penchant for viewing food as a form of art and relishing in a culinary theater, this is undeniably the place for you. We decided to go for the small tasting paired with wine, and let me tell you, it turned into a delightful marathon of flavors that stretched nearly three hours. Every single bite was like a symphony of taste explosions. While the interior exudes an elegant ambiance, it did take us a brief moment to fully embrace the brightness of the lights. Nevertheless, once settled, it contributed to the overall charm of the place. We can't recommend it enough – a truly remarkable experience for those who appreciate the fusion of artistry and exceptional taste in their dining adventure! A true gastronomic restaurant!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIbU9PWnZRRRAB&d=17924085&t=1

places/ChIJIwZInOfmuhIRghrx2Xs54wc/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIbU9PWnZRRRAB

Excellent everything : delicious food, friendly and profesional employees, cozy atmosphere. We were glad come back .

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR1Z1pUTkNREAE&d=17924085&t=1

places/ChIJIwZInOfmuhIRghrx2Xs54wc/reviews/ChZDSUhNMG9nS0VJQ0FnSUR1Z1pUTkNREAE

Artfully presented food place, great design and beautiful celling. Ever private room for small group of people. Huge wine cellars with good selection of wine. Fine dining place with seasonal tasting menu and regular one. Service is perfect, compliments and starters exist. Michelin guide recommended

Divinum: Michelin-Starred Fine Dining in Girona, Spain

Established over 20 years ago, Divinum has evolved from a small wine and cheese bar into a Michelin-starred restaurant renowned for its modern Catalan cuisine.

Discovering Divinum's Culinary Journey in Girona Spain's Gastronomic Jewel in the Casino de Girona District of Catalonia's Capital of Cuisine and Culture 

Nestled in the heart of Girona, Spain, Divinum stands as a testament to culinary evolution and refined taste. Its story began in 2001 as a quaint wine and cheese bar located on Rambla Argenteria, a charming street in Girona's historic center. From these humble beginnings, Divinum cultivated a reputation for quality and ambiance that would pave the way for its future transformation.

From Wine and Cheese Bar to Fine Dining Landmark

The year 2014 marked a pivotal moment as Divinum transitioned into a sophisticated fine dining restaurant. This move took place within the iconic walls of the Casino de Girona, an elegant venue known for its architectural charm and cultural significance. Here, Divinum embraced a new identity, offering artfully presented seasonal dishes that blend innovation with tradition, appealing to discerning palates seeking an exceptional gastronomic experience.

A Culinary Experience Reflecting Girona's Rich Gastronomy

Today, Divinum is renowned for its refined atmosphere, featuring a brick-ceilinged dining room that exudes elegance and intimacy. The restaurant specializes in a seasonal tasting menu that highlights Catalonia's local ingredients through inventive culinary techniques and artistic plating. Visitors frequently praise the exceptional service and the harmonious wine pairings that elevate each dish, making Divinum a must-visit destination for food lovers and travelers who seek a fusion of culture and cuisine.

 - Divinum launches as a wine and cheese bar on Rambla Argenteria, offering a cozy spot for locals and visitors to explore regional flavors.

 - The venue evolves into a fine dining restaurant inside the historic Casino de Girona, elevating its culinary offerings and ambiance.

Restroom

Live Music

Allows Dogs

Good for Groups

Outdoor Seating

Divinum is a culinary gem in Girona, Spain, renowned for its artfully presented seasonal dishes served in a charming brick-ceilinged dining room. The restaurant offers a warm ambiance and a menu that celebrates local produce and innovative techniques, making every meal a memorable experience.

Divinum

A selection of modern Catalan dishes crafted with seasonal ingredients.

Terrina de foie gras, tartar y jamón de pato

Vieira, ajo blanco y estragón

Steak tartar

Canelones de asado

Cabrito, kefir y pepino

Costilla de cerdo con ensalada de contrastes y cilantro

Pichón de Arias asado al momento

Manzana asada al horno de leña con hierbas y helado de hinojo

Texturas de plátano y gengibre

100% chocolate

"Chuches" recuerdos de niñez

2025 Menu

Divinum, located in Girona, Spain, offers an exquisite dining experience with a focus on seasonal Catalan cuisine. The culinary philosophy emphasizes artful presentation and innovative flavors, drawing inspiration from local ingredients. This Michelin-listed restaurant is renowned for its elegant atmosphere, featuring a sleek design that complements its artistic dishes. Diners can expect a memorable journey through modern Catalan flavors, crafted with precision and creativity.

Terrina de foie gras, tartar y jamón de pato - A rich foie gras terrine paired with duck ham and tartar, priced at €24.

Vieira, ajo blanco y estragón - Scallops served with ajo blanco and tarragon, priced at €16.

Steak tartar - A classic dish featuring seasoned beef, priced at €23.

Canelones de asado - Pasta filled with slow-cooked beef, priced at €18.

Cabrito, kefir y pepino - Kid goat served with kefir and cucumber, priced at €34.

Costilla de cerdo con ensalada de contrastes y cilantro - Pork ribs with contrasting salad, priced at €20.

Pichón de Arias asado al momento - Roasted pigeon, priced at €38.

Manzana asada al horno de leña con hierbas y helado de hinojo - Baked apple with herbs and fennel ice cream, priced at €12.

Texturas de plátano y gengibre - A dessert featuring banana and ginger, priced at €12.

100% chocolate - A pure chocolate dessert, priced at €12.

"Chuches" recuerdos de niñez - A nostalgic assortment of candies, priced at €12.

Divinum offers an impressive selection of wines that beautifully complement the dishes. The wine pairing option, priced at around €70, enhances the dining experience, allowing guests to enjoy carefully curated wines that match the flavor profiles of each course. The mixology options include a variety of cocktails, ensuring that every palate is catered to.

While Divinum does not specifically cater to vegetarian or vegan diets, the menu can accommodate gluten-free options upon request. Guests with allergies should inform the staff to ensure a safe dining experience.

The chef highly recommends the "Cabrito, kefir y pepino" for its unique flavor combination and the "Terrina de foie gras" for its rich taste. Seasonal highlights also include the "Pichón de Arias asado al momento," which showcases the chef's commitment to using fresh, local ingredients.

Join us at Divinum in Girona for an unforgettable dining experience that celebrates the essence of modern Catalan cuisine. Reserve your table today and indulge in a culinary adventure that promises to delight your senses.

Savor exquisite dishes at Divinum in enchanting Girona, Spain. Enjoy rich flavors and a cozy ambiance. Reserve your table today!

Divinum: Exquisite Dining in Girona, Spain

Girona Municipality

A tasting menu highlighting the essence of Catalan cuisine with seasonal ingredients.

Essencia Menu

An extended version of the Essencia Menu with additional courses and dessert.

Essencia Full Experience

A daily lunch menu featuring nine preparations for a quick yet delightful experience.

Petit Experience

Divinum Restaurant in Girona: A Gastronomic Journey in Catalonia's Heartland 

Nestled in the charming streets of Girona, Spain, Divinum offers an exceptional fine dining experience that masterfully blends modern culinary artistry with rich Catalan tradition. This Michelin-recognized restaurant is a must-visit for discerning foodies and travelers eager to immerse themselves in a sophisticated gastronomic adventure.

Divinum's culinary offerings spotlight the very essence of Catalan cuisine through innovative tasting menus that celebrate seasonal ingredients and bold flavors. Guests can choose from several meticulously curated menus that showcase a symphony of tastes: 

 Priced at €115, this tasting menu features Catalonia’s iconic flavors including Dates and Anchovies, Cod 'Brandada', and a rich Mushroom Infusion with Cheese and Truffle.

 An extended culinary journey for €135 offering additional courses and a decadent dessert to complete the meal.

 A weekday lunch menu priced at €70, featuring nine beautifully prepared smaller plates, ideal for a lighter yet sophisticated midday dining.

A Dining Ambiance That Marries Elegance with Intimacy

Stepping into Divinum, guests are welcomed by a sleek, minimalist interior highlighted by stunning brick ceilings that create a warm and intimate atmosphere perfect for savoring exquisite meals. The elegant design complements the restaurant's focus on culinary art, setting the stage for a memorable dining experience.

Unparalleled Service and Thoughtful Details

Divinum is renowned not only for its culinary innovation but also for its impeccable service. The staff is attentive and professional, ensuring glasses are refilled promptly and tables are immaculate between courses. Unique touches like personalized gold-colored pamphlets listing the evening’s dishes and the names of the staff add a stylish, lasting memory to your visit.

Additional Highlights for Food Enthusiasts

Extensive wine cellar featuring carefully selected wines, including excellent pairings designed to complement the tasting menus.

Perfect setting for groups seeking a refined dining experience with private room options available.

Convenient reservation system and multiple payment options including credit, debit, and contactless payments.

 Divinum does not serve vegetarian or children's menus and is best suited for diners who appreciate a comprehensive fine dining experience focused on seasonality and culinary artistry.

Located on Carrer de l'Albereda in Girona, Spain, Divinum is a Michelin-starred restaurant renowned for its artfully presented seasonal dishes. The elegant dining room features a striking brick ceiling, creating a unique atmosphere for guests seeking a memorable culinary experience.

Divinum is perfect for food enthusiasts seeking a refined dining experience, special occasions, and intimate gatherings.

Reservations are recommended due to the restaurant's popularity. The tasting menus are available at €110 and €130 per person, with an optional wine pairing for €70. The dining experience can take up to three hours, so plan accordingly.

Divinum offers a unique dining experience marked by exceptional service and innovative dishes. While there are areas for improvement, particularly in dish execution, the overall ambiance and attention to detail make it a worthwhile visit for those looking to indulge in Girona's culinary scene.

Catalunya

Experience exquisite modern Catalan dishes at Divinum in Girona, Spain. Enjoy seasonal tasting menus, exceptional service, and elegant ambiance.

Divinum Girona - Michelin-Listed Modern Catalan Cuisine

Plan your visit to Divinum in Girona with our expert tips. Discover seasonal menus, reservation info, and the best time to enjoy this Michelin-starred restaurant.

Dining Tips Girona - Top Tips for Visiting Divinum

Learn about Divinum in Girona, the Michelin-starred restaurant renowned for its innovative Catalan cuisine, history, awards, and chef insights.

Overview of the menu

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