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Deliranto is a Michelin-starred restaurant located at Carrer de Llevant, 7, in the vibrant coastal town of Salou, Tarragona, Spain. This unique dining establishment offers a one-of-a-kind culinary experience that combines exquisite flavors with an immersive storytelling approach. Known for its innovative tasting menus, Deliranto stands out as a must-visit destination for food enthusiasts seeking fine dining in Salou.

At Deliranto, guests can indulge in a meticulously crafted tasting menu that is both a feast for the palate and a visual spectacle. The restaurant's culinary offerings include:

A multi-course menu inspired by stories, such as the fable of Orpheus.

Artfully presented dishes that include innovative ingredients and techniques.

A selection of local wines paired expertly with each course.

Deliranto is conveniently situated in Salou, a popular tourist destination known for its beautiful beaches and proximity to the famous PortAventura World theme park. Visitors can explore the stunning coastline or enjoy a leisurely stroll along the promenade before or after their dining experience. Other nearby attractions include:

PortAventura World, offering thrilling rides and entertainment.

The picturesque beaches of Salou, perfect for sunbathing and relaxation.

Local shops and markets offering a taste of Catalan culture.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURIaUpEbDdnRRAB&d=17924085&t=1

places/ChIJc8CxqytaoRIRWa4yjZ0X8lk/reviews/ChdDSUhNMG9nS0VJQ0FnSURIaUpEbDdnRRAB

The food was delicious and the service was excellent. Nothing was too much trouble for the serving staff and kitchen. It was a uniquely good experience and we would certainly recommend it.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURla1pHUE53EAE&d=17924085&t=1

places/ChIJc8CxqytaoRIRWa4yjZ0X8lk/reviews/ChZDSUhNMG9nS0VJQ0FnSURla1pHUE53EAE

unbelievable experience, second time my wife and I have ate hear and this time was even better than the first.
The chef was out front for the major part of the meal, bringing our wine and explaining in great detail where they were from and the importance they brought to the dish, it was like having our own personal celebrity chef waiting on us .
We have ate in quite a few places like this but this has to be up there with the best .
Highly recommended

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ4aVlmbW5RRRAB&d=17924085&t=1

places/ChIJc8CxqytaoRIRWa4yjZ0X8lk/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ4aVlmbW5RRRAB

Salou isn't the most obvious location for a Michelin-starred restaurant, particularly one as eccentric as Deliranto turned out to be. So, when we were booking our recent holiday to the Catalan resort and discovered that this restaurant existed we were delighted to be able to book a visit. In these Covid-infested times we had no idea how the experience would turn out. We need not have worried.

Upon our arrival it was clear that some things were a little bit different because of Covid. Our first stop was the hand sanitiser station for example. Though we didn't have to wear masks, all the serving staff did, and the tables were very well spaced out to allow social distancing. These were all small prices to pay however for the experience that awaited us.

Menus at Deliranto are based around a story, and during our visit it was the fable of Orpheus, and how he, Neo and Trinity freed humanity from The Matr....oh, sorry, Orpheus. Anyway, the whole menu was based around this theme, including some of the utensils (plates just doesn't do them justice) on which the various courses are served on.

There were two menus to choose from, of which we opted for the long. It's hard to say exactly how many courses this actually contained because there was so much food it all became a blur. There were also a choice of two wine flights, of which we plumped for the smaller, which contained five glasses. This differed from wine flights I've had before in a couple of ways: Firstly, if you finished your glass the waiter topped it up for you. Secondly, we were given the choice between red and white wines on a couple of occasions. Each of the wines were delicious, many of them local and with the aperitif before our meal and the sake served with one of the courses there was plenty enough to be going along with!

So, on to the food. There was a lot of food. It was very good food, ranging from good to great to exceptional. Starting with olives which weren't olives but were actually ricotta and jalapeno and tomato and balsamic spheres respectively. Ending with a refreshing lychee dessert and taking in all manners of wonders in between.

A book containing delicious soups. A treasure chest of the most perfect squid I've ever tasted. A cube of curried lamb. A 'carbonara' with ribbons of daikon instead of pasta. Wagyu beef with a coffee sphere served on a boat with a mini souffle. A quenelle of beef tartare designed to be split in two and made into DIY beef wellington and steak tartare. A cube of lamb with curry sauce. A dessert of rose and pistachio. On and on it went. I could barely manage the last slab of 'fish of the day' and forwent an after dinner coffee as I didn't think I could manage the petit fours. They served us them anyway. With the menu being in Spanish and Google Translate being of limited use (what, exactly is 'Pig and Pig of Pig?) it was often hard to know how far we'd actually got.

Service was excellent throughout. Our main waitress and sommelier both did a fantastic job explaining the food, wines and stories, in spite of the language barrier and wearing muffling face masks. At one point everyone ate the same dish, accompanied by a speech from one of the waiters and playing of the Can Can, which is from the Offenbach opera of Orpheus. Bonkers.

This wasn't just a meal, it was a story, a performance. It wasn't a cheap one but it was certainly memorable and I'd urge anyone who likes fine dining and is in Salou to give it a whirl. You won't regret it and you'll never, ever forget it.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR6cV9qU1FBEAE&d=17924085&t=1

places/ChIJc8CxqytaoRIRWa4yjZ0X8lk/reviews/ChZDSUhNMG9nS0VJQ0FnSUR6cV9qU1FBEAE

For my birthday, I had the pleasure of dining at Deliranto. This wasn't my first Michelin-starred restaurant, but it was undoubtedly the best. The food was exceptional, but what truly set Deliranto apart was the immersive experience. Every small detail was meticulously thought through, making each moment memorable. From the artistic presentation to the story-driven tasting menu, immense care and creativity were evident in every aspect. Deliranto isn’t just a meal—it’s a journey of culinary excellence and sensory delight

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzMDZtNnZ3RRAB&d=17924085&t=1

places/ChIJc8CxqytaoRIRWa4yjZ0X8lk/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzMDZtNnZ3RRAB

Amazing meal and the kitchen walk through was something different to experience.

Experience Michelin-Starred Dining at Deliranto, Salou

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Deliranto is a gastronomic gem located in the heart of Salou, Spain, known for its innovative tapas and a vibrant atmosphere. The restaurant offers a unique dining experience that combines modern decor with traditional Spanish hospitality, making it a perfect retreat after a day of exploring the beautiful coastal town.

Deliranto

Savor exquisite dishes at Deliranto in Salou, Tarragona. Discover vibrant flavors and a cozy atmosphere. Book your table now!

Experience Michelin-Starred Dining at Deliranto, Salou

Dining & Culinary Delights

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