Traditional Spanish Cuisine Menu Overview at Hotel Puerta America Madrid.
Immerse yourself in the vibrant flavors of Spain at Hotel Puerta America Madrid. Our menu is a celebration of traditional Spanish cuisine, featuring an array of meticulously crafted dishes that speak to the heart and soul of Spain. From mouthwatering starters to satisfying mains and delightful desserts, each item is designed to offer an unforgettable culinary experience.
Starters
- Croquetas de Jamón Ibérico : Delightfully crispy croquettes filled with rich Iberian ham, béchamel sauce, and golden bread crumbs.
- Tortilla Española : A classic Spanish omelette made with fresh potatoes, onions, and eggs, all gently cooked in olive oil.
Mains
- Paella Valenciana : A signature dish of Spain, this vibrant paella combines saffron-infused rice with a medley of seafood, chicken, rabbit, and green beans.
- Solomillo de Ternera : Indulge in a succulent beef tenderloin, marinated with garlic and rosemary, then grilled to perfection and drizzled with olive oil.
Desserts
- Tarta de Santiago : A traditional almond cake infused with lemon zest, perfect for a sweet finish to your meal.
- Flan de Huevo : A rich and creamy Spanish custard dessert, enhanced with a hint of vanilla.
Drinks
Complement your meal with our carefully selected drinks, featuring a range of local wines, refreshing cocktails, and traditional Spanish beverages.
