Discover Restaurante Clos in Madrid's Chamberí District: A Michelin-Starred Culinary Gem

Nestled in the vibrant neighborhood of Chamberí in Madrid, Restaurante Clos offers an exceptional dining experience that elevates modern Spanish cuisine to an art form. This celebrated bistro boasts a refined menu featuring exquisite seafood and succulent meat dishes, paired with a thoughtfully curated tasting menu that showcases the chef’s inventive flair.

Exceptional Culinary Craftsmanship and Ambience

Restaurante Clos is renowned for its meticulous attention to detail, both in the kitchen and front of house. The chefs artfully blend textures, colors, and bold flavors to craft dishes that are not only visually stunning but deliver a magnificent symphony of taste. Guests can expect perfectly cooked wild sea bass, innovative vegetable purees, and imaginative desserts such as the chocolate and almond millefeuille accented with truffle mushroom carvings.

The atmosphere is elegant yet unpretentious, with a quiet, refined decor and comfortable patio seating perfect for enjoying Madrid’s pleasant weather.

Why Visitors Keep Coming Back to Clos

Guests frequently praise the warm hospitality and adaptability of the staff, with many recounting personalized service that accommodates dietary restrictions and special occasions. Whether celebrating a milestone or simply indulging in a seaside-inspired feast, diners consistently highlight the memorable flavors and impeccable service that define the Clos experience.

Michelin Star Quality – Experience carefully crafted dishes that embody culinary excellence.
Personalized Service – Attentive staff that accommodate allergies and dietary preferences with ease.
Inviting Ambiance – A sleek, elegant setting with a charming outdoor patio for relaxed dining.

Frequently Asked Questions

¿Cuál es el precio del menú degustación? El menú degustación tiene un precio de 85 euros.
¿Es necesario reservar con anticipación? Sí, se recomienda hacer reservas con anticipación debido a la alta demanda.
¿El restaurante ofrece opciones vegetarianas? Sí, Restaurante Clos ofrece opciones vegetarianas en su menú.
¿Hay estacionamiento disponible en el lugar? Sí, el restaurante cuenta con estacionamiento disponible para los clientes.
¿Se aceptan tarjetas de crédito? Sí, se aceptan tarjetas de crédito y débito.

Community sentiment and experience highlights

The overall sentiment around Restaurante Clos is overwhelmingly positive, with diners consistently applauding the innovative cuisine, exceptional attention to detail, and the welcoming, professional staff. Many describe their meals as a highlight of their visit to Madrid, emphasizing the harmonious blend of flavors and the elegant yet comfortable atmosphere. Whether indulging in the 9-course tasting menu or savoring expertly paired wines, patrons leave with lasting memories and plans to return.

Restaurante Clos: A Culinary Journey Through Time in Madrid's Gastronomic Scene.

Nestled in the vibrant Chamberí district of Madrid, Restaurante Clos stands as a beacon of refined haute cuisine, proudly bearing a Michelin star since 2020. This celebrated dining destination was founded in 2019 by the renowned chef Marcos Granda, who also owns the acclaimed Skina restaurant in Marbella. Clos masterfully marries traditional culinary techniques with innovative modern flair, emphasizing the use of local, seasonal ingredients that tell a story of Spanish terroir.

The key milestones in Restaurante Clos' history

Since opening its doors in 2019, Restaurante Clos has quickly carved out a distinguished place in Madrid’s competitive culinary landscape. Here’s a timeline highlighting its most significant milestones:

2019: Restaurante Clos opens its doors in Madrid, marking the beginning of an extraordinary culinary journey.
2020: Achieves its first Michelin star, solidifying its status among Madrid’s elite dining establishments.
2021: Introduces an ambitious 11-course tasting menu, showcasing the chef’s creativity and seasonal produce.
2022: Expands its wine cellar to include over 300 exquisite references, enhancing the pairing experience.
2023: Celebrates its 5th anniversary with special events that honor its culinary journey and loyal patrons.

A unique blend of tradition and modernity

Clos is renowned for its ability to fuse classic Spanish culinary heritage with avant-garde techniques. Each dish is a carefully composed work of art, reflecting the rich flavors of local ingredients sourced with seasonal precision. The restaurant’s dedication to a refined yet approachable dining experience has earned it loyal acclaim and a reputation as a must-visit destination for gourmets and travelers alike.

Why Restaurante Clos stands out in Madrid’s culinary scene

Michelin star excellence – Recognized with a prestigious Michelin star for its outstanding culinary achievements.
Innovative tasting menus – Features multi-course menus that creatively explore seasonal flavors and textures.
Extensive wine cellar – Boasts a selection of over 300 wines, expertly curated to complement every dish.
Charming ambiance – Offers a refined yet welcoming space with elegant patio seating in the heart of Chamberí.

Experience Clos: A Michelin Star Journey in Madrid's Chamberí District

Nestled in the vibrant Chamberí neighborhood of Madrid, Restaurante Clos invites discerning food lovers to indulge in an exceptional fine dining experience that beautifully combines local ingredients with refined culinary techniques. This Michelin-starred gem is celebrated for its attention to detail and a warm, welcoming atmosphere that sets it apart in Madrid’s competitive culinary scene. Diners appreciate the thoughtfully crafted tasting menu that showcases the best of Spanish seafood and meat dishes, artfully presented as vibrant plates bursting with flavor and texture.

Highlights of Dining at Clos Madrid

Guests consistently praise the restaurant’s ability to adapt with flexibility, such as accommodating last-minute dietary restrictions without compromising creativity or flavor. The presence of a knowledgeable sommelier enhances the experience, guiding through an impressive wine selection that complements the cuisine perfectly. The elegant yet modest decor, coupled with attentive and friendly service, creates a refined dining atmosphere that feels both exclusive and inviting.

Pros of Choosing Restaurante Clos

Alta cocina – Masterful culinary techniques result in imaginative and flavorful dishes.
Ambiente acogedor – The cozy yet elegant setting enhances the enjoyment of your meal.
Atención al detalle – From menu customization to plating, meticulous care is evident.
Ingredientes locales – Showcases the best regional produce to ensure freshness and authenticity.
Menú degustación – Offers a carefully curated tasting menu that delivers an evolving culinary journey.

Considerations Before Visiting

Precio elevado – The upscale nature and quality ingredients reflect in the pricing, which may be considered high for some visitors.
Reserva anticipada necesaria – Securing a table requires advance booking due to the restaurant’s popularity and limited seating.
Opciones limitadas para dietas específicas – Those with very particular dietary restrictions may find fewer alternatives on the menu, though the kitchen is known to accommodate reasonable requests.

In summary, Restaurante Clos offers an impressive culinary adventure in the heart of Madrid with a focus on innovation, quality, and service excellence. While the experience carries a premium price and requires advance planning, the exquisite flavors and thoughtful hospitality make it a highly recommended destination for food enthusiasts seeking to explore Spanish haute cuisine in an intimate setting.

4.6

C. de Raimundo Fernández Villaverde, 28, Chamberí, 28003 Madrid, Spain

910 64 88 05

Closing soon - Closing 12:00 AM

Monday

13:30–17:00, 20:30–00:00

Tuesday

13:30–17:00, 20:30–00:00

Wednesday

13:30–17:00, 20:30–00:00

Thursday

13:30–17:00, 20:30–00:00