Name: Restaurante Clos
Address: C. de Raimundo Fernández Villaverde, 28, Chamberí, 28003 Madrid, Spain, Madrid, 28003, ES
Telephone: 910 64 88 05
Price range: $$

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Madrid

Guests often commend the restaurant for its creative approach to traditional Spanish cuisine, highlighting the harmonious blend of flavors and textures. The knowledgeable staff and personalized service enhance the overall dining experience, making it a memorable occasion for many.

Discover Restaurante Clos in Madrid's Chamberí District: A Michelin-Starred Culinary Gem 

Nestled in the vibrant neighborhood of Chamberí in Madrid, Restaurante Clos offers an exceptional dining experience that elevates modern Spanish cuisine to an art form. This celebrated bistro boasts a refined menu featuring exquisite seafood and succulent meat dishes, paired with a thoughtfully curated tasting menu that showcases the chef’s inventive flair.

Exceptional Culinary Craftsmanship and Ambience

Restaurante Clos is renowned for its meticulous attention to detail, both in the kitchen and front of house. The chefs artfully blend textures, colors, and bold flavors to craft dishes that are not only visually stunning but deliver a magnificent symphony of taste. Guests can expect perfectly cooked wild sea bass, innovative vegetable purees, and imaginative desserts such as the chocolate and almond millefeuille accented with truffle mushroom carvings.

The atmosphere is elegant yet unpretentious, with a quiet, refined decor and comfortable patio seating perfect for enjoying Madrid’s pleasant weather.

Guests frequently praise the warm hospitality and adaptability of the staff, with many recounting personalized service that accommodates dietary restrictions and special occasions. Whether celebrating a milestone or simply indulging in a seaside-inspired feast, diners consistently highlight the memorable flavors and impeccable service that define the Clos experience.

 – Experience carefully crafted dishes that embody culinary excellence.

 – Attentive staff that accommodate allergies and dietary preferences with ease.

 – A sleek, elegant setting with a charming outdoor patio for relaxed dining.

¿Cuál es el precio del menú degustación?

 El menú degustación tiene un precio de 85 euros.

¿Es necesario reservar con anticipación?

 Sí, se recomienda hacer reservas con anticipación debido a la alta demanda.

¿El restaurante ofrece opciones vegetarianas?

 Sí, Restaurante Clos ofrece opciones vegetarianas en su menú.

¿Hay estacionamiento disponible en el lugar?

 Sí, el restaurante cuenta con estacionamiento disponible para los clientes.

 Sí, se aceptan tarjetas de crédito y débito.

Community sentiment and experience highlights

The overall sentiment around Restaurante Clos is overwhelmingly positive, with diners consistently applauding the innovative cuisine, exceptional attention to detail, and the welcoming, professional staff. Many describe their meals as a highlight of their visit to Madrid, emphasizing the harmonious blend of flavors and the elegant yet comfortable atmosphere. Whether indulging in the 9-course tasting menu or savoring expertly paired wines, patrons leave with lasting memories and plans to return.

Europe

Spain

Nestled in the charming Chamberí district of Madrid, **Restaurante Clos** offers a culinary experience that transcends the ordinary. This Michelin-starred gem is renowned for its exquisite seafood and meat dishes, served in a refined yet inviting atmosphere. With a focus on seasonal ingredients and innovative techniques, Clos invites diners to embark on a gastronomic journey that delights the senses.

 The restaurant's elegant decor, featuring soft lighting and tasteful furnishings, sets the stage for an unforgettable dining experience. Whether you're celebrating a special occasion or simply indulging in a night out, Clos promises to impress.

At Clos, every dish tells a story, crafted with passion and precision. One standout is the **wild sea bass**, perfectly cooked and paired with cauliflower and seaweed, offering a delightful balance of flavors that dance on the palate. Another must-try is the **chocolate and almond millefeuille**, a dessert that combines rich chocolate with truffle mushroom carvings, creating a unique sweet and savory experience.

The restaurant is not just about food; it's about the entire experience. Guests are often treated to a **nine-course tasting menu**, which showcases the chef's creativity and dedication to seasonal ingredients. The attentive staff, including a knowledgeable sommelier, ensures that each wine pairing enhances the meal, making every visit a memorable occasion.

Located at **Calle de Raimundo Fernández Villaverde, 28**, Clos is perfectly situated for those exploring the vibrant Chamberí district. Nearby attractions include the stunning **Museo del Prado** and the bustling **Plaza de Chamberí**, making it an ideal stop for both locals and tourists alike.

Restaurante Clos is celebrated for its Michelin-starred cuisine, focusing on refined seafood and meat dishes, as well as an exceptional tasting menu.

Clos offers a unique dining experience with meticulously crafted dishes, a warm atmosphere, and exceptional service, making it a must-visit for food enthusiasts.

The restaurant is conveniently located near popular attractions such as the Museo del Prado and Plaza de Chamberí, making it an ideal stop during your exploration of Madrid.

For an unforgettable dining experience in Madrid, make your reservation at Restaurante Clos. Indulge in culinary artistry that will leave you with lasting memories and a desire to return.

Celebrated bistro with patio seating, serving refined seafood & meat dishes plus a tasting menu.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzdDV2aG93RRAB&d=17924085&t=1

places/ChIJF6dzp_koQg0R62gcjySme7g/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzdDV2aG93RRAB

This was the highlight of our trip to Europe. Fabio and Elsie were a delight. The chefs were amazing.
I found out last minute that I had a new allergy to seafood and they rearranged the menu to accompany my needs. My husband, sister, and I will come back the next chance we get and we will continue to praise CLOS for their attention to detail, hospitality, and ingenuity with flavor.
If you’re considering an experience here, please do it. You will be so glad that you did.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNQdE83cWZREAE&d=17924085&t=1

places/ChIJF6dzp_koQg0R62gcjySme7g/reviews/ChZDSUhNMG9nS0VJQ0FnSUNQdE83cWZREAE

Wow!  You must visit this Michelin Star restaurant when you come to Madrid.
We were celebrating my husbands 60th Birthday so it was a very special occasion.
The food was sublime we chose the A la Carte menu - each and every dish was presented with passion and pride - it was quite simply ‘art on a plate’ full of flavour and attention to detail.
Special thanks to Kevin and Nancy for your warm welcome and exemplary service throughout.
Just when we thought the evening couldn’t get any better you surpassed our expectations and presented my husband with the most exquisite birthday dessert - the whole evening will now become one of our fondest memories.
Thank you so very much Team Clos.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUM3aE5DYlpnEAE&d=17924085&t=1

places/ChIJF6dzp_koQg0R62gcjySme7g/reviews/ChZDSUhNMG9nS0VJQ0FnSUM3aE5DYlpnEAE

Lunch on a sunny and pleasant Saturday at the Clos Madrid restaurant. The restaurant has 1 Michelin star, about which I read many good comments and at a fair price considering the quality of the aforementioned restaurant.
9-course meal for 124 EURO (not including the cost of the wine of course).
The restaurant looks modest, the decor is quiet, refined and elegant, it doesn't try and pretend to be flashy.
There is a sommelier on site, super helpful and professional.
We chose a wine from New Zealand, a delicious, perfumed and wonderful HUNTER'S Sauvignon Blanc dry white wine.
I loved the homemade sourdough bread and brioche with oregano, thyme and anise and four types of butter that looked like a painter's palette: tomato butter, Jamaican black sea salt pepper butter, black olive butter and smoked butter which I liked best. I also loved - Egg, seasonal mushrooms and celery ball puree, Good presentation and taste worthy of the Michelin star.
Mix mushrooms with a poached egg, with a slight poke of a fork all the yolk drips over all the mushrooms. Earthy, umami flavors.
Wild sea bass, cauliflower and seaweed - the fish is cooked to perfection, fresh, white and juicy.
Chocolate and almond millefeuille - A chocolate dessert with truffle mushroom carvings on top was an interesting and tasty combination combining sweetness and saltiness at the same time. Then a box of surprises arrived with chocolate desserts, small and disgusting in taste. Bites, colors, textures - it's great!
A thoroughly enjoyable visit to Clos, it was a good and well deserved meal. Overall, the dining experience met the high standards expected from a Michelin star restaurant, especially the main courses and desserts.
Aesthetic looking dishes that combine techniques, textures, colors and flavors that blend together and create a magical symphony of pleasure and not just visual.
Everything flowed pleasantly and politely as befits a star restaurant, from the atmosphere to the attentive sommelier and the rest of the staff.
Friendly, formal and elegant service at the same time.
A great end to our stay in Madrid.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUM3NE5UTkxREAE&d=17924085&t=1

places/ChIJF6dzp_koQg0R62gcjySme7g/reviews/ChZDSUhNMG9nS0VJQ0FnSUM3NE5UTkxREAE

Me and my wife jokingly made a bet about 10
Months ago and the loser would pay for a Michelin star meal. I lost the bet and when we booked our flight tickets ro Spain I found this little restaurant in a list.
Booked for lunch because it’s more affordable.

We had such a good meal!! No hit and miss for me although my wife found the rice that cones with the pigeon a bit too salty for her (i guess that what the reduction sauce brings with it).

We did the wine pairing too and most if then were good (I was expecting more Spanish wines, but that’s me).

Memorable dishes:
- the first “cappuccino” soup was something very interesting. Also served in a Nespresso cup
- the 4 types of butter were awesome. The smokey one was my favourite.
- the fish was very simple but flavourful
- venison could have been mistaken for beef, very good texture
- tuna tartare was very good but I think I had better
- the cider accompanying the dessert at the end was an interesting one, I didn’t guess the fruit

We left full and happy!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN6OWM2cVpREAE&d=17924085&t=1

places/ChIJF6dzp_koQg0R62gcjySme7g/reviews/ChZDSUhNMG9nS0VJQ0FnSUN6OWM2cVpREAE

Booked at short notice due to this being one of very few starred places that are open on a Monday. Wonderful treat! The tasting menu is what I’d recommend and, if you like wine, take the wine pairing: impeccable and with some real nice finds! An ambitious kitchen with a friendly, knowledgeable and unpretentious front of house. It’s a great combo!

Michelin-Star Restaurant Clos in Chamberí, Madrid

Restaurante Clos, located in Madrid's Chamberí district, is renowned for its modern Mediterranean cuisine and has been awarded a Michelin star since 2019.

Restaurante Clos: A Culinary Journey Through Time in Madrid's Gastronomic Scene.

Nestled in the vibrant Chamberí district of Madrid, Restaurante Clos stands as a beacon of refined haute cuisine, proudly bearing a Michelin star since 2020. This celebrated dining destination was founded in 2019 by the renowned chef Marcos Granda, who also owns the acclaimed Skina restaurant in Marbella. Clos masterfully marries traditional culinary techniques with innovative modern flair, emphasizing the use of local, seasonal ingredients that tell a story of Spanish terroir.

The key milestones in Restaurante Clos' history

Since opening its doors in 2019, Restaurante Clos has quickly carved out a distinguished place in Madrid’s competitive culinary landscape. Here’s a timeline highlighting its most significant milestones:

Restaurante Clos opens its doors in Madrid, marking the beginning of an extraordinary culinary journey.

Achieves its first Michelin star, solidifying its status among Madrid’s elite dining establishments.

Introduces an ambitious 11-course tasting menu, showcasing the chef’s creativity and seasonal produce.

Expands its wine cellar to include over 300 exquisite references, enhancing the pairing experience.

Celebrates its 5th anniversary with special events that honor its culinary journey and loyal patrons.

A unique blend of tradition and modernity

Clos is renowned for its ability to fuse classic Spanish culinary heritage with avant-garde techniques. Each dish is a carefully composed work of art, reflecting the rich flavors of local ingredients sourced with seasonal precision. The restaurant’s dedication to a refined yet approachable dining experience has earned it loyal acclaim and a reputation as a must-visit destination for gourmets and travelers alike.

Why Restaurante Clos stands out in Madrid’s culinary scene

 – Recognized with a prestigious Michelin star for its outstanding culinary achievements.

 – Features multi-course menus that creatively explore seasonal flavors and textures.

 – Boasts a selection of over 300 wines, expertly curated to complement every dish.

 – Offers a refined yet welcoming space with elegant patio seating in the heart of Chamberí.

Outdoor Seating

Restroom

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

A culinary gem waiting to be discovered, Restaurante Clos stands at the bustling intersection of flavor and artistry in Chamberí, Madrid. This vibrant enclave, known for its eclectic mix of classic and contemporary gastronomy, boasts an ambiance that seamlessly blends elegant decor with the warmth of Spanish hospitality. Each meal is a masterpiece crafted from the freshest locally-sourced ingredients, marrying traditional Spanish flavors with innovative techniques that showcase the chef's unrivaled creativity. Whether you are indulging in a sumptuous tasting menu or savoring a casual lunch, every experience here caters to your palate.

Restaurante Clos

Experience a fusion of traditional flavors and modern techniques with our curated menus.

Tasting Menu

A la Carte Menu

Clósicos Menu

Butterfish

Wild Sea Bass

Chocolate and Almond Millefeuille

Restaurante Clos Menu

Restaurante Clos, located in the charming Chamberí neighborhood of Madrid, offers a culinary experience that marries traditional Spanish flavors with modern techniques. The restaurant prides itself on using seasonal ingredients to craft dishes that are both innovative and deeply rooted in local culture. With a focus on seafood and meat, the menu reflects a commitment to quality and creativity, making it a standout destination for food enthusiasts.

The menu features a variety of standout dishes that highlight the chef's expertise and creativity.

Tasting Menu: A curated selection of seasonal ingredients for €124, showcasing the chef's best creations.

Wild Sea Bass: Freshly prepared with cauliflower and seaweed for €28, a dish that highlights the essence of the sea.

Chocolate and Almond Millefeuille: A delightful dessert for €12, combining rich flavors and textures.

The beverage menu offers a selection of wines that perfectly complement the dishes. A knowledgeable sommelier is available to recommend pairings, ensuring that each sip enhances the dining experience.

Restaurante Clos accommodates various dietary preferences, including gluten-free options. However, it is advisable to inform the staff of any allergies or specific dietary needs when making a reservation.

The chef highly recommends the Tasting Menu, which showcases the best seasonal ingredients and culinary creativity. Each dish is thoughtfully crafted to provide a memorable dining experience.

Join us at Restaurante Clos in Madrid for an unforgettable culinary experience that celebrates the best of Spanish cuisine. Book your table today and indulge in a meal that promises to delight your senses.

Savor exquisite flavors at Restaurante Clos in Chamberí, Madrid. Delight in a unique dining experience that will tantalize your taste buds! Book now!

Restaurante Clos: Unique Dining in Chamberí, Madrid

Madrid Municipality

A nine-course tasting menu with two desserts, showcasing seasonal ingredients and the chef's selection.

Choose three courses from a variety of dishes, available for lunch and dinner.

A five-course menu with one dessert, available during lunchtime, featuring traditional dishes.

Restaurante Clos Madrid Experience Unveiled 

Nestled in the heart of Chamberí, Madrid, Restaurante Clos is a culinary jewel that harmonizes refined elegance with innovative gastronomy. Known for its Michelin star distinction, this celebrated bistro invites food enthusiasts and trend-conscious travelers to explore a sophisticated dining experience emphasizing both seafood and meat dishes crafted with meticulous attention to detail.

At Clos, diners can indulge in two exquisite menu options designed to showcase the chef’s creativity and mastery. The 

 features a gastronomic journey of 11 beautifully crafted dishes that reflect a perfect balance of technique and imagination. For those seeking a taste of tradition with a modern twist, the 

 offers 6 carefully selected plates representing the best of traditional cuisine infused with contemporary flair.

The restaurant’s ambiance is understated yet elegant, offering a serene backdrop that complements the refined cuisine. Guests praise the attentive and knowledgeable staff, including a professional sommelier who guides diners through an impressive wine selection, elevating the meal with perfect pairings. Outdoor patio seating adds a charming touch for those wishing to savor their meal under Madrid’s open skies.

 – Experience dishes that embody culinary precision and creativity.

 – Choose between an 11-course tasting adventure or a 6-course classic selection.

 – Friendly and professional staff ensure a memorable dining experience.

 – Quiet, refined decor with an inviting outdoor patio space.

Restaurante Clos is an ideal spot for special occasions or an elegant night out in Madrid. With reservations recommended due to its popularity, guests can enjoy lunch or dinner complemented by carefully curated wine pairings. Conveniently located on Calle de Raimundo Fernández Villaverde in Chamberí, it offers a seamless blend of culinary artistry and local charm that foodies and travelers alike will appreciate.

Experience Clos: A Michelin Star Journey in Madrid's Chamberí District 

Nestled in the vibrant Chamberí neighborhood of Madrid, Restaurante Clos invites discerning food lovers to indulge in an exceptional fine dining experience that beautifully combines local ingredients with refined culinary techniques. This Michelin-starred gem is celebrated for its 

 and a warm, welcoming atmosphere that sets it apart in Madrid’s competitive culinary scene. Diners appreciate the thoughtfully crafted tasting menu that showcases the best of Spanish seafood and meat dishes, artfully presented as vibrant plates bursting with flavor and texture.

Guests consistently praise the restaurant’s ability to adapt with flexibility, such as accommodating last-minute dietary restrictions without compromising creativity or flavor. The presence of a knowledgeable sommelier enhances the experience, guiding through an impressive wine selection that complements the cuisine perfectly. The elegant yet modest decor, coupled with attentive and friendly service, creates a refined dining atmosphere that feels both exclusive and inviting.

 – Masterful culinary techniques result in imaginative and flavorful dishes.

 – The cozy yet elegant setting enhances the enjoyment of your meal.

 – From menu customization to plating, meticulous care is evident.

 – Showcases the best regional produce to ensure freshness and authenticity.

 – Offers a carefully curated tasting menu that delivers an evolving culinary journey.

 – The upscale nature and quality ingredients reflect in the pricing, which may be considered high for some visitors.

 – Securing a table requires advance booking due to the restaurant’s popularity and limited seating.

Opciones limitadas para dietas específicas

 – Those with very particular dietary restrictions may find fewer alternatives on the menu, though the kitchen is known to accommodate reasonable requests.

In summary, Restaurante Clos offers an impressive culinary adventure in the heart of Madrid with a focus on innovation, quality, and service excellence. While the experience carries a premium price and requires advance planning, the exquisite flavors and thoughtful hospitality make it a highly recommended destination for food enthusiasts seeking to explore Spanish haute cuisine in an intimate setting.

Community of Madrid

Experience innovative modern Mediterranean dining at Restaurante Clos in Madrid's Chamberí, featuring a Michelin star and exquisite tasting menus.

Restaurante Clos Madrid: Michelin Star Cuisine in Chamberí

Discover Restaurante Clos in Madrid's Chamberí for a top-tier culinary experience, acclaimed for its modern dishes, extensive wine cellar, and elegant ambiance.

Visit Restaurante Clos Madrid: Top Fine Dining Experience

Check Restaurante Clos Madrid's opening hours, book your table online, and plan your visit to enjoy their acclaimed culinary offerings in Chamberí.

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