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Top 15 tasting menus in Stockholm!

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Tampu is praised for its authentic Peruvian flavors, creative fusion dishes, and welcoming atmosphere. The staff is frequently described as friendly and attentive, contributing to a memorable dining experience. Some reviewers note that the restaurant can be a bit dark, and a few mention limited vegetarian options.

Discover Tampu: A Taste of Peru in Madrid's Centro District

Nestled in the heart of Madrid at Calle de Prim, 13, Tampu offers food lovers an immersive journey into authentic Peruvian cuisine. This vibrant restaurant is known for its inventive tasting menus that creatively reinterpret classic recipes from the Amazon and Andes regions, paired perfectly with expertly crafted pisco sours. Whether you're a foodie eager to explore diverse flavors or a traveler seeking genuine cultural tastes in Spain's capital, Tampu delivers an unforgettable dining experience.

Tampu's menu is a celebration of Peru’s rich culinary heritage. Guests rave about the ceviche varieties, each with its unique character — from the coriander-kissed ceviche verto norteño to the seafood-rich corvina a lo macho. Main courses like the melt-in-your-mouth cuello de cerdero and the spice-infused pachamanca de picantón showcase meticulous attention to flavor and authenticity. Even the desserts carry a local touch, such as the luscious lucuma paired with perfectly balanced pisco sours. The fusion twists add an exciting dimension that keeps diners coming back for more.

The welcoming and knowledgeable staff at Tampu add to the authentic experience with their warm hospitality. While the space can get busy and ordering may take some time during peak hours, guests appreciate the attentive service and genuine passion for Peruvian cuisine. The atmosphere suits a smart-casual dress code, making it ideal for special dinners or group gatherings. Though the restaurant does not offer outdoor seating and can be a bit dimly lit, the focus remains on delivering exceptional food and a convivial dining experience.

Essential information for your visit to Tampu

Tampu is open Tuesday to Saturday with lunch from 13:30 to 16:00 and dinner from 20:30 to midnight (Saturdays until 23:00). It is closed on Sundays and Mondays.

It is advisable to book in advance to secure your table, especially during busy periods.

Smart-casual attire is recommended to complement Tampu’s inviting ambiance.

Vegetarian dishes are available, although the selection might be somewhat limited.

Major credit cards and contactless payments are accepted.

Tampu operates Tuesday through Saturday with lunch and dinner services; it is closed Sundays and Mondays.

Smart-casual attire is suggested to match the restaurant’s atmosphere.

Yes, though the vegetarian menu choices may be somewhat limited.

Is it necessary to make a reservation at Tampu? 

Reservations are recommended, particularly during busy times.

Yes, major credit cards are accepted for payment.

Community sentiment and overall experience

 community feedback highlights Tampu’s authentic Peruvian flavors, creative culinary fusions, and friendly staff. Visitors often praise the memorable taste experiences and the warm hospitality that makes every meal special. Some note that the ambiance can be a bit dim and the vegetarian options limited, but the overall impression remains highly favorable, making Tampu a must-visit for those craving genuine South American cuisine in Madrid.

Europe

Spain

Nestled in the vibrant heart of Madrid, **Tampu** offers an unforgettable culinary journey that transports diners straight to Peru. This restaurant, located on Calle de Prim, is a haven for food enthusiasts eager to explore authentic Peruvian flavors. With its warm ambiance and inviting decor, Tampu sets the perfect stage for a delightful dining experience.

At Tampu, every dish tells a story, with a menu that showcases the rich culinary heritage of Peru. Two standout dishes that you simply cannot miss are the **ceviche** and **lomo saltado**. The ceviche is a vibrant medley of fresh fish marinated in zesty lime juice, complemented by cilantro and a hint of chili, creating a refreshing explosion of flavors. Meanwhile, the lomo saltado, a stir-fried beef dish, is a perfect fusion of Peruvian and Chinese influences, served with crispy fries and a savory sauce that will leave you craving more.

The restaurant’s commitment to authenticity is evident in every bite, with dishes crafted from traditional recipes passed down through generations. A fun fact to note is that the name 'Tampu' is derived from the Quechua word for 'inn' or 'resting place', reflecting the restaurant's mission to provide a welcoming space for guests to enjoy a true taste of Peru.

Tampu is conveniently located in Madrid's bustling Centro district, making it an ideal stop for those exploring the city's rich cultural offerings. After enjoying a meal at Tampu, visitors can stroll to nearby attractions such as the stunning Plaza de Cibeles or the iconic Puerta del Sol, both just a short walk away.

Tampu is renowned for its authentic Peruvian cuisine, particularly its ceviche and lomo saltado.

Unfortunately, Tampu does not offer outdoor seating, but the cozy indoor atmosphere makes for a delightful dining experience.

Tampu accepts various payment methods, including credit and debit cards, making it convenient for all diners.

Whether you're a local or a traveler, Tampu invites you to indulge in a culinary experience that celebrates the vibrant flavors of Peru. Come and savor the essence of Peruvian cuisine in a warm and welcoming atmosphere. We look forward to serving you!

Tasting menus with creative variations on classic recipes from the Amazon & Andes, plus pisco sours.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURIaF9hVS1nRRAB&d=17924085&t=1

places/ChIJpWlI08QoQg0RXJi7Rzb0tvk/reviews/ChdDSUhNMG9nS0VJQ0FnSURIaF9hVS1nRRAB

This restaurant js wonderful with very smiling staff and amazing aromatic food. All ceviche da worth trying, each one unique in its own way, for instance ceviche verto norteño surprises with its coriander flavour and corvina a lo macho whit its rich seafood.
When it comes to main courses, cuello de cerdero melts in your mouth and pachamanca de picantón kills with its richness in different spices. Thank you Tamil for your warm hospitality, and see you next time!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURIODdlaXZnRRAB&d=17924085&t=1

places/ChIJpWlI08QoQg0RXJi7Rzb0tvk/reviews/ChdDSUhNMG9nS0VJQ0FnSURIODdlaXZnRRAB

Exceptional food. The tastiest i've eat for last weeks. I've eaten: classic ceviche, amazonian ceviche, "a lo macho" creole-style croaker, and dessert El suspiro de la limeña rabiosa

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNUdm9haHJRRRAB&d=17924085&t=1

places/ChIJpWlI08QoQg0RXJi7Rzb0tvk/reviews/ChdDSUhNMG9nS0VJQ0FnSUNUdm9haHJRRRAB

Menu offers great options aligned to authentic peruvian flavour and some dishes with a fusion twist are also available. Pisco sour definitely recommended in many sizes available for tasting. Good staff but expect delays in orders as restaurant is usually full but worth the experience
Highlights: Bombita de arroz con pato as entrees, lomo saltado/ aji de gallina as main dishes and lucuma for dessert paired with pisco sour

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYdWNqdVVBEAE&d=17924085&t=1

places/ChIJpWlI08QoQg0RXJi7Rzb0tvk/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYdWNqdVVBEAE

Tampu offers a true taste of Peru in the heart of Madrid, showcasing dishes from the country’s diverse regions. While their ceviche and lomo saltado are favorites, the menu stands out with more unique offerings like Tacacho, a traditional Amazonian dish with mashed plantains, and Pachamanca, a highland specialty cooked with Andean herbs. The attention to detail in presentation and the warm, knowledgeable service make it an excellent choice for those seeking an authentic Peruvian dining experience.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURMcmFmTFhnEAE&d=17924085&t=1

places/ChIJpWlI08QoQg0RXJi7Rzb0tvk/reviews/ChZDSUhNMG9nS0VJQ0FnSURMcmFmTFhnEAE

Best ceviche I’ve had in Madrid! We spent 80€ for lunch for 2 people and we had 2 different types of ceviches and gnocchis. I recommend this place 10/10! Def worth the money and food is delicious😍

Savor Authentic Peruvian Cuisine at Tampu, Madrid

Tampu is a Peruvian restaurant located in Madrid, known for its fusion of traditional Peruvian cuisine with Spanish influences. The restaurant's name refers to the ancient lodgings along the Inca Trail, reflecting its cultural heritage.

Tampu: A Culinary Journey Through Peruvian Heritage in Madrid's Heartland 

Nestled in the vibrant Centro district of Madrid at Calle de Prim, 13, Tampu serves more than just food—it offers an immersive experience into the rich cultural tapestry of Peru. The restaurant’s name, inspired by the ancient Inca Trail lodgings called 'tampus', evokes a deep respect for the Andean heritage and the tradition of hospitality that has been cherished for centuries. Since its inception, Tampu has been a beacon for those seeking authentic and innovative Peruvian cuisine blended thoughtfully with Spanish influences.

Historic milestones shaping Tampu's identity

Since opening its doors in 2017, Tampu quickly established itself as a culinary hotspot in Madrid's bustling food scene. The restaurant introduced a fresh perspective on Peruvian flavors, intertwining traditional recipes from the Amazon and Andes regions with modern gastronomic techniques. This fusion not only honors Peru's diverse regional dishes but also resonates well with Madrid’s cosmopolitan diners seeking unique tastes and vibrant atmospheres.

In 2019, Tampu’s growing reputation for excellence was formally recognized when it was mentioned by the prestigious MICHELIN Guide. This acknowledgement applauded Tampu's innovative spin on classic Peruvian cuisine, highlighting its careful balance between authenticity and contemporary creativity. The accolade affirmed Tampu's commitment to culinary artistry and elevated its status among top dining destinations in Madrid.

Marking its 6th anniversary in 2023, Tampu continues to captivate food enthusiasts with its diverse menu that celebrates Peru’s gastronomic heritage. Signature dishes such as various ceviches—from classic to Amazonian styles—and traditional entrees like Pachamanca and Tacacho showcase the depth and richness of Peruvian flavors. Tampu’s dedication to delivering an authentic yet innovative dining experience ensures it remains a beloved destination in Madrid’s culinary landscape.

 – Dishes reflect Peru’s rich culinary traditions with a fusion twist that appeals to adventurous palates.

 – The name and menu pay homage to Peru’s history, specifically the Inca Trail’s ancient resting stops, offering diners a journey through Peruvian heritage.

 – Acknowledged by the MICHELIN Guide, Tampu upholds the highest standards of culinary excellence.

 – From the Andes highlands to the Amazon basin, the menu showcases the vast flavors of Peru’s geography.

Dine In

Takeout

Delivery

Restroom

Live Music

Allows Dogs

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Good for Groups

Serves Dessert

Outdoor Seating

Good for Children

Serves Vegetarian Food

Serves Cocktails

In the heart of Madrid, Tampu offers a culinary journey with tasting menus that creatively blend classic recipes from the Amazon and Andes, complemented by refreshing pisco sours.

Tampu

Parking Options

Tampu is a culinary gem in Madrid, offering tasting menus with creative variations on classic recipes from the Amazon and Andes, along with refreshing pisco sours. The restaurant combines rustic charm with modern flair, providing a warm ambiance for an unforgettable dining experience.

A selection of dishes combining traditional Peruvian flavors with Spanish influences.

ENSALADA JAPO-ANDINA

TARTARE DE CARABINERO ACHUPADO

CEVICHE CLÁSICO

Menú degustación EVOLUCIÓN

Nestled in the heart of Madrid at Calle de Prim 13, Tampu offers an immersive culinary journey that beautifully melds traditional Peruvian flavors with subtle Spanish influences. This restaurant is renowned for its aromatic dishes and warm hospitality, capturing the essence of Peru's diverse gastronomic heritage.

Begin your dining experience with Tampu's exquisite starters, which highlight fresh, regional ingredients and inventive preparations. These dishes set the stage for a memorable meal with bold flavors and unique textures.

 - A vibrant salad featuring organic red and black Peruvian quinua, wakame, edamame, creamy avocado, spicy rocoto, fresh onion, all tossed in a zesty sesame purée dressing.

 - Succulent carabinero shrimp tails served with a warm, flavorful cream made from their heads infused with chupe-style seasoning, accompanied by broad beans, corn, crispy rice noodle web, feta cheese cream, and sweet potato purée.

 - The quintessential Peruvian ceviche with fresh corvina fish, vibrant leche de tigre bursting with neighborhood flavors, corn kernels, cancha (toasted corn), and a smooth sweet potato purée to balance the tang.

Main courses that celebrate tradition and fusion

Tampu's mains invite you to savor the depth of Peruvian gastronomy alongside creative fusions with Spanish culinary artistry. Each dish is crafted to deliver rich, unforgettable flavors that linger.

 - A thoughtfully curated tasting menu presenting a variety of signature Peruvian dishes alongside innovative Spanish fusion elements, offering a comprehensive and dynamic flavor experience.

End your meal with exquisite Peruvian-inspired sweets that perfectly complement the savory courses and showcase the culinary heritage with a sweet twist.

Drinks and specials to enhance your experience

Tampu is celebrated for its expertly crafted pisco sours, available in various sizes to suit every preference. These cocktails are the perfect companion to the meal, embodying the spirit of Peru. The restaurant also offers a selection of beers and wines to complement your dining experience. With attentive service and a lively atmosphere, Tampu is an outstanding destination for food enthusiasts seeking authentic Peruvian flavors in Madrid.

Savor unique culinary delights at Tampu in Madrid! Enjoy a fusion of flavors in the heart of the city. Experience unforgettable dining today!

Tampu: Cozy Restaurant in Central Madrid, Spain

Madrid Municipality

A classic Peruvian cocktail made with pisco, lemon juice, egg white, and bitters.

Pisco Sour

A traditional Peruvian non-alcoholic beverage made from purple corn, spices, and fruit.

Chicha Morada

Discover authentic Peruvian flavors at Tampu Madrid restaurant in Centro district.

Located at Calle de Prim 13, right in the heart of Madrid’s bustling Centro neighborhood, Tampu offers a vibrant culinary journey through Peru’s diverse regions. This charming restaurant is a must-visit for food enthusiasts craving bold, aromatic dishes that capture the essence of Andean and Amazonian cuisines.

A menu that celebrates Peruvian tradition with a creative twist

Tampu’s culinary offerings highlight signature dishes like exquisitely crafted ceviches, including the coriander-infused Verto Norteño and the seafood-rich Corvina a lo Macho. Beyond ceviche, the menu features melt-in-your-mouth Cuello de Cerdo and the spice-packed Pachamanca de Picantón, showcasing the restaurant's dedication to authentic flavors.

Vegetarian diners will also appreciate thoughtfully prepared options true to Peruvian culinary art, while adventurous eaters can indulge in unique regional specialties such as Tacacho from the Amazon and other Andean delicacies. The artistic presentation and warm hospitality make every meal memorable.

No Peruvian meal is complete without a perfectly mixed Pisco Sour. Tampu serves this iconic cocktail made with pisco, fresh lemon juice, egg white, and bitters for 8€, offering a refreshing balance to the bold dishes. Non-alcoholic options shine as well, including the traditional Chicha Morada, a flavorful beverage crafted from purple corn and spices, priced at 4€.

 – Verto Norteño ceviche with coriander, Cuello de Cerdo, Pachamanca de Picantón, and Bombita de arroz con pato.

 – Signature Pisco Sour cocktail and traditional Chicha Morada non-alcoholic beverage.

 – Friendly, knowledgeable staff creating a welcoming experience with attention to detail.

Tampu welcomes diners for lunch, brunch, and dinner, and also offers takeout and delivery services for convenience. The restaurant accepts credit, debit, and NFC payments, ensuring smooth transactions. While it does not have outdoor seating or cater specifically to children, it is a fantastic spot for groups seeking genuine Peruvian cuisine.

Parking options nearby include both paid street and lot parking, making it accessible whether you’re a local or a traveler exploring Madrid’s Centro district. Immerse yourself in the flavors of Peru without leaving Spain—Tampu offers an unforgettable dining adventure filled with vibrant tastes and cultural richness.

Community of Madrid

Discover Tampu in Madrid for a unique Peruvian dining experience. Savor ceviche and lomo saltado in a warm atmosphere. Book your table today!

Tampu: Authentic Peruvian Restaurant in Madrid

Plan your visit to Tampu! Enjoy Peruvian fusion dishes, pisco sour cocktails, and a vibrant ambiance. Check out our menu and book now!

Explore Tampu: Your Guide to Peruvian Dining in Madrid

Learn about Tampu, the Peruvian restaurant bringing authentic flavors to Madrid since 2017. Experience the fusion of tradition and modern cuisine!

Savor Authentic Peruvian Cuisine at Tampu, Madrid

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