Overview of the menu
Alba Restaurante in Alicante offers a contemporary dining experience that beautifully fuses local Alicante flavors with Italian culinary traditions. The menu is crafted with seasonal and local products, reflecting a commitment to quality and creativity. Each dish is a testament to the chef's passion for innovative cuisine, ensuring that every visit is a delightful exploration of taste.
Signature dishes
- Gamba roja con queso burrata: A stunning dish featuring red prawn paired with creamy burrata, smoked eggplant, and a touch of tomato jam.
- Chipirones rellenos: Baby squid stuffed with Iberian pork needle, served with a squid ink cream and endive for a rich, savory experience.
- Salmonete frito: Fried red mullet garnished with a paprika vinaigrette, sweet onion, crispy garlic, and feta cheese, creating a delightful balance of flavors.
Beverages and pairings
Alba Restaurante boasts an impressive selection of wines, expertly curated by a knowledgeable sommelier. Each wine is chosen to complement the dishes, enhancing the overall dining experience. Guests can indulge in local Spanish wines or explore international labels, ensuring a perfect pairing for every palate.
Dietary options
Alba Restaurante caters to various dietary needs, offering vegetarian and gluten-free options. The staff is attentive and knowledgeable, ready to assist guests in selecting dishes that meet their dietary requirements, ensuring everyone can enjoy the culinary delights.
Chef recommendations
For a truly memorable experience, the chef recommends the tasting menu, which showcases the best seasonal ingredients and innovative preparations. This curated selection allows diners to savor a variety of flavors and textures, making it a highlight of any visit to Alba Restaurante.
Experience the menu
Join us at Alba Restaurante in Alicante for an unforgettable dining experience that celebrates the rich flavors of the region. Whether you're a local or a traveler, the culinary artistry and warm atmosphere await your discovery.
