Port Royal steakhouse alicante menu overview.
Nestled in the heart of Alicante on Avenida Benito Pérez Galdós, Port Royal Steakhouse is a culinary gem that artfully blends Mediterranean flavors with a passion for premium meats. The restaurant is renowned for its flavorful dishes grilled over traditional Cuban marabú charcoal, giving each bite a distinct smoky essence that sets it apart from the rest.
Starters
Begin your gastronomic journey with a selection of tantalizing starters that celebrate local ingredients and traditional recipes. Highlights include:
- Ensaladilla
- Ensaladilla de pulpo
- Escalivada a la brasa con anchoas del cantábrico
- Steak tartar port royal (elaborado en mesa)
Main Courses
For the mains, indulge in expertly prepared meats that are grilled to perfection. Each dish promises a flavor profile that is rich and satisfying, including:
- Costilla de angus 400 gr cocinada a baja temperatura
- T-bone de vaca gallega + 25 días de maduración
- Lubina a la brasa con burbujas de limón
- Bacalao confitado a la brasa de marabú
Desserts
End your meal on a sweet note with a selection of decadent desserts that will delight your palate. Choices include:
- Coulant de chocolate con chocolate caliente y helado de vainilla
- Tarta de queso del chef
- Tarta mar de chocolate de 'la habana'
Drinks
Complement your meal with a selection of fine wines and refreshing cocktails. Each drink has been carefully chosen to enhance the flavors of your food.
Specials
Don’t miss the chef’s specials that offer unique dishes crafted with seasonal ingredients and the finest cuts of meat.
