Overview of the menu
Tasca del Puerto in Grao de Castellón offers a culinary experience that beautifully marries traditional Spanish flavors with innovative techniques. The restaurant focuses on fresh, locally-sourced seafood, reflecting the rich maritime culture of the region. With a menu that emphasizes seasonal ingredients, each dish tells a story of the sea, inviting guests to indulge in the vibrant tastes of Castellón.
Signature dishes
- Torraeta de anchoa con su crujiente espina - A delightful anchovy dish served with a crispy spine, offering a perfect balance of flavor.
- Arroz caldoso de langosta - A rich lobster rice dish that embodies the essence of coastal cuisine.
- Paella de pulpo y alcachofas - A stunning octopus and artichoke paella that showcases the restaurant's dedication to traditional flavors.
Beverages and pairings
Tasca del Puerto offers a carefully curated selection of wines, with a focus on local varieties that perfectly complement the seafood dishes. Guests can also enjoy refreshing cocktails, crafted with seasonal fruits and herbs, enhancing the dining experience.
Dietary options
While Tasca del Puerto specializes in seafood, they also cater to various dietary needs, offering gluten-free options and vegetarian dishes upon request. The staff is knowledgeable about allergens and can assist guests in making informed choices.
Chef recommendations
The chef highly recommends the Menú Degustación, a tasting menu that showcases the best seasonal ingredients and the restaurant's culinary creativity. Each dish is thoughtfully prepared to highlight the flavors of the Mediterranean.
Experience the menu
Join us at Tasca del Puerto in Grao de Castellón for an unforgettable dining experience that celebrates the flavors of the sea. Let the culinary team delight your palate with their exquisite creations.
