Gandarias

Donostia / San Sebastián, Spain

Gandarias: Top Seafood & Steak Restaurant in Donostia

Nestled in the heart of Donostia, Gandarias is not just a restaurant; it's a culinary journey that embodies the vibrant spirit of San Sebastián. Known for its pintxos and exquisite dining experience, this establishment offers a delightful blend of traditional Basque flavors and modern culinary techniques. As you step inside, the warm ambiance, accentuated by hanging cookware and ham hocks, invites you to indulge in a feast for the senses.

Dining & Culinary Delights

Gandarias is renowned for its dry-aged steak, a culinary masterpiece that melts in your mouth, and the French toast filled with rice pudding, a sweet delight that leaves diners craving more. Each dish is crafted with fresh, local ingredients, ensuring that every bite is a celebration of Basque cuisine. The restaurant's pintxos bar is a must-visit, where you can sample a variety of small bites, each bursting with flavor and creativity.

Signature Highlights

One of the unique features of Gandarias is its bustling atmosphere, where locals and tourists alike gather to enjoy good food and company. The restaurant often hosts live music, enhancing the dining experience and creating a lively environment. Did you know that Gandarias has been a staple in the San Sebastián culinary scene for years? Its commitment to quality and tradition has earned it a loyal following.

FAQs

  • What is Gandarias known for? Gandarias is famous for its pintxos and exceptional dry-aged steak, making it a top destination for food lovers.
  • Why visit Gandarias? The vibrant atmosphere, delicious food, and friendly service make it a must-visit spot in San Sebastián.
  • What’s nearby? Gandarias is conveniently located near the beautiful La Concha beach and the bustling Old Town, making it easy to explore after your meal.

Visit Us Today

Whether you're a local or a traveler, Gandarias promises an unforgettable dining experience. Come savor the flavors of San Sebastián and create lasting memories. Don't miss out on this culinary gem—reserve your table today!

4.2

Basque, Seafood, Steak

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Open now - Closing 12:00 AM

Monday

11:00–00:00

Tuesday

11:00–00:00

Wednesday

11:00–00:00

Thursday

11:00–00:00

Friday

11:00–00:00

Saturday

11:00–00:00

Sunday

11:00–00:00

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