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Hondarribia

Los clientes elogian la calidad de la comida, el servicio atento y el entorno pintoresco del restaurante. Muchos destacan la frescura de los ingredientes y la autenticidad de los platos. Sin embargo, algunos mencionan que los precios pueden ser elevados en comparación con otros establecimientos similares.

Asador Sutan: A Taste of Hondarribia's Culinary Charm in Gipuzkoa Spain 

, Asador Sutan offers an authentic dining experience that captivates food lovers seeking traditional Basque flavors with a modern twist. This charming steakhouse is renowned for its dedication to fresh, local ingredients and a menu that proudly showcases the region’s culinary heritage.

Discover the authentic flavors of Hondarribia at Asador Sutan

At the heart of Asador Sutan’s appeal is its exceptional 

, a succulent aged beef rib steak praised for its tender texture and rich taste. The menu also features an irresistible mushroom soup, celebrated by guests for its depth of flavor and use of fresh, local produce. While primarily focused on meat, Asador Sutan ensures a variety of choices including delectable fish dishes and well-curated wines, making it a perfect spot for serious food enthusiasts.

Experience exceptional service and welcoming ambiance

Visitors consistently highlight the attentive and friendly service that makes each visit memorable. The restaurant’s charming location within a winery setting adds to the relaxed yet refined atmosphere, perfect for enjoying a leisurely meal. Outdoor seating is available for those who wish to savor their dishes with scenic views, complemented by a fine selection of cocktails, wines, and beers.

Planning your visit: practical info and tips

It is advised to book in advance, especially during busy seasons, to secure your table and avoid disappointment.

The restaurant is equipped with facilities adapted for guests with reduced mobility, including accessible restrooms.

Credit cards are accepted, ensuring a hassle-free payment experience.

Free parking is available on-site, making it convenient for visitors arriving by car.

Frequently asked questions about Asador Sutan

 La txuleta de vaca vieja es una de las especialidades más destacadas del menú.

 Se recomienda hacer reservas, especialmente durante la temporada alta, para garantizar disponibilidad.

¿El restaurante es accesible para personas con movilidad reducida?

 Sí, el restaurante cuenta con accesos y baños adaptados para personas con movilidad reducida.

The overall sentiment among visitors is overwhelmingly positive. Guests praise the high quality of food, the warm and attentive service, and the beautiful, rustic ambiance that makes dining at Asador Sutan a memorable experience. Many highlight the freshness and authenticity of the dishes, especially the iconic steak and the flavorful mushroom soup. While some note that prices are on the higher side compared to other local options, the majority agree that the quality and atmosphere justify the expense, making it a standout destination for gastronomy lovers exploring Gipuzkoa.

Europe

Spain

Nestled in the picturesque town of Hondarribia, Asador Sutan is a culinary gem that captures the essence of Basque cuisine. This charming restaurant, located at Jaitzubia Auzoa, 266, offers a delightful dining experience characterized by its warm ambiance and stunning views of the surrounding landscape. Asador Sutan is renowned for its commitment to using fresh, local ingredients, which not only enhances the flavors of each dish but also supports the local community.  

At Asador Sutan, the menu is a celebration of traditional Basque flavors with a modern twist. Signature dishes include the succulent **chuleton**, a perfectly grilled rib steak that melts in your mouth, and the rich, earthy mushroom soup, which has garnered rave reviews from diners. Each dish is crafted with care, ensuring that every bite is a delightful experience. The restaurant also boasts an impressive selection of local wines, making it the perfect place to unwind after a day of exploring the beautiful surroundings.

One of the standout features of Asador Sutan is its stunning terrace, where diners can enjoy their meals while soaking in breathtaking views of the Basque countryside. The atmosphere is enhanced by the friendly and attentive staff, who are dedicated to providing an exceptional dining experience. A fun fact about the restaurant is its location within a winery setting, which adds a unique charm and allows guests to pair their meals with exquisite local wines.

Asador Sutan is celebrated for its high-quality grilled meats, especially the chuleton, and its cozy atmosphere with stunning views.

The restaurant offers a unique dining experience with fresh, local ingredients and a beautiful setting, making it perfect for food lovers and travelers alike.

Asador Sutan is located near the charming old town of Hondarribia, where visitors can explore historical sites, beautiful beaches, and vibrant local markets.

Whether you are a local or a traveler, Asador Sutan invites you to indulge in a memorable dining experience. With its exquisite dishes, stunning views, and welcoming atmosphere, it’s a must-visit destination in Hondarribia. Don’t miss the chance to savor the best of Basque cuisine—come and enjoy a meal that you won’t soon forget.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN6anFiTlJREAE&d=17924085&t=1

places/ChIJlSe3wx0JUQ0RHV4FM21Svz8/reviews/ChZDSUhNMG9nS0VJQ0FnSUN6anFiTlJREAE

Hidden gem! great views, food and service, they use fresh local products, you have to try the mushroom soup which is delicious!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURaMFBycWxnRRAB&d=17924085&t=1

places/ChIJlSe3wx0JUQ0RHV4FM21Svz8/reviews/ChdDSUhNMG9nS0VJQ0FnSURaMFBycWxnRRAB

while the food was great, the meat was way too expensive. they say it‘s 1kg for two but in the end you can only eat like 500g because of the bone. I also found it odd that they charg the bread they bring in the beginning. (and if you bring bread then bring something with it but not just plain bread). the meat was very delicious tho👍🏼

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURPdDRMR2pnRRAB&d=17924085&t=1

places/ChIJlSe3wx0JUQ0RHV4FM21Svz8/reviews/ChdDSUhNMG9nS0VJQ0FnSURPdDRMR2pnRRAB

Located in a winery setting, this is a great place to enjoy top quality steak or fish. Vegetarian options are limited. Very good service and great wines without a big markup. Highly recommended.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYNTlqbDFnRRAB&d=17924085&t=1

places/ChIJlSe3wx0JUQ0RHV4FM21Svz8/reviews/ChdDSUhNMG9nS0VJQ0FnSURYNTlqbDFnRRAB

Sin duda una sorpresa muy grata en nuestro viaje!
En nuestro ultimo día visitamos Hondarribia, buscando un asador donde poder comer una buena carne encontramos Sutan en el mapa … y que alegría!
Nos atendieron desde el primer momento con una amabilidad impecable, no nos pusieron ninguna pega, …
Nos recibieron a nosotros y nuestro pequeño compañero con una sonrisa.
Ademas de que la comida fue toda un 10 de calidad, trataron mi alergia al gluten de manera impecable (ademas me sirvieron uno de los mejores panes sin gluten que he comido en años)
Sin duda esta zona se ha quedado un trozo de nosotros y sin duda volveremos!
Muchísimas gracias a todo el equipo que nos ha atendido hoy!

Without a doubt a very pleasant surprise on our trip!
On our last day we visited Hondarribia, looking for a steakhouse where we could eat good meat, we found Sutan on the map… and what a joy!
They treated us from the first moment with impeccable kindness, they didn't give us any problems, …
They welcomed us and our little companion with a smile.
In addition to the fact that the food was a 10 in quality, they treated my gluten allergy impeccably (they also served me one of the best gluten-free breads I have eaten in years)
Without a doubt this area has left a piece of us and we will definitely return!
Thank you very much to the entire team that assisted us today!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ3bGRTdGl3RRAB&d=17924085&t=1

places/ChIJlSe3wx0JUQ0RHV4FM21Svz8/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ3bGRTdGl3RRAB

Comimos en la terraza, muy correcta, en el interior el ambiente y decoración un poco impersonal, sombrío y triste.
Servicio lento en la comanda.
Quizás quieran dar un toque distintto, pero mesas sin mantel por el precio pagado (alto) considero que es para reconsiderarlo.
La comida excelente, la atención y orientación de cantidades correctas.
La chuleta muy buena, los postres muy buenos.
Servir un ron con hielo sin preguntar, un fallo, y, la elaboración de gin tonic, normalita, sin más.

We ate on the terrace, very correct, inside the atmosphere and decoration a little impersonal, gloomy and sad.
Slow service on order.
Maybe they want to give a different touch, but tables without a tablecloth for the price paid (high) I think it is worth reconsidering.
Excellent food, attention and guidance in correct quantities.
The chop is very good, the desserts are very good.
Serving a rum with ice without asking, a mistake, and the preparation of gin and tonic, normal, without more.

Asador Sutan: Top Steakhouse in Hondarribia, Spain

Asador Sutan se encuentra en la bodega Hiruzta, rodeado de viñedos donde se produce el txakoli, un vino típico de la región. El restaurante ofrece una experiencia gastronómica que combina la cocina tradicional vasca con un entorno único.

The History of Asador Sutan in Hondarribia, Spain.

Nestled in the picturesque setting of Hondarribia, Asador Sutan is more than just a restaurant; it is a delightful journey through the rich culinary traditions of the Basque Country. Located within the renowned Hiruzta winery, the establishment is enveloped by lush vineyards that produce the celebrated txakoli, a local wine that beautifully complements its gastronomic offerings. Asador Sutan embodies a unique blend of traditional Basque cuisine and a contemporary dining experience, inviting patrons to savor the flavors of the region.

Inauguration of Hiruzta winery and Asador Sutan.

Recognition in the Repsol Guide as a recommended restaurant.

Expansion of the terrace with panoramic views of the vineyards.

Asador Sutan's commitment to quality and local products has garnered it praise from visitors, ensuring its place as a must-visit destination for those exploring the Basque landscape. The restaurant not only offers a menu filled with traditional flavors but also creates an atmosphere where guests can enjoy breathtaking views of the surrounding vineyards. This unique combination makes it a perfect spot for foodies and wine lovers alike, solidifying its status as a gem in Hondarribia.

Outdoor Seating

Parking Options

Restroom

Asador Sutan is a vibrant eatery in Hondarribia, Spain, offering a culinary adventure with a focus on traditional Basque grilling. The restaurant features a warm ambiance with rustic charm, serving fresh local ingredients, including succulent meats and fish, in a welcoming atmosphere. It's a must-visit for food lovers looking to immerse themselves in the rich culinary culture of the Basque region.

Asador Sutan

Disfruta de una selección de platos tradicionales vascos elaborados con ingredientes locales y de temporada.

Jamón Euskal Txerri 'Maskarada'

Anchoas De Hondarribia Xaia Aliñadas (10 U)

Ostras Gillardeau Nº 1 Al Natural (6 U)

Rilletes De Pato Y Foie 'Garat' Zudaire, Manzana Al Txakoli Y Pan De Pasas

Cabezada Asada De Euskal Txerri 'Maskarada' Con Aliño De Pimiento De Espeleta

Txuleta De Vaca Vieja Txogitxu

Calamares Con Ajo Negro

Rape A La Brasa

Torrija De Brioche

Menú de Asador Sutan

delicious menu overview at asador sutan in hondarribia spain 

Nestled in the picturesque town of Hondarribia, Asador Sutan offers a tantalizing selection of traditional Basque cuisine crafted with local, seasonal ingredients. This culinary gem invites food enthusiasts and travelers alike to savor authentic flavors that celebrate the region’s rich gastronomic heritage.

Begin your meal with a variety of impressive starters that showcase the best of Basque flavors. The Jamón Euskal Txerri 'Maskarada' features prized Euskal Txerri ham, delivering an intense and savory experience. For seafood lovers, the Anchoas De Hondarribia Xaia Aliñadas presents ten perfectly seasoned anchovies from Hondarribia, a true local delicacy. The fresh Gillardeau Nº 1 oysters served natural offer a sublime oceanic taste that is both refreshing and luxurious.

For a rich and indulgent choice, try the Rilletes De Pato Y Foie 'Garat' Zudaire, complemented by apple infused with Txakoli wine and raisin bread that adds a subtle sweetness. Another hearty option is the Cabezada Asada De Euskal Txerri 'Maskarada', featuring roast head of Euskal Txerri with a piquant Espelette pepper dressing that highlights smoky, spicy notes.

The mains at Asador Sutan celebrate premium local produce, especially for meat aficionados. The Txuleta De Vaca Vieja Txogitxu is a standout — a traditional Basque old cow steak renowned for its deep, rich flavor and tender texture. This dish perfectly embodies the essence of the region’s grilling mastery.

For seafood enthusiasts, the Calamares Con Ajo Negro offers tender squid infused with the subtle complexity of black garlic, crafting a dish that is both savory and aromatic. The Rape A La Brasa features beautifully grilled monkfish, showcasing smoke-kissed flavors with a delicate, flaky texture that’s truly delightful.

End your meal on a sweet note with the Torrija De Brioche — a sumptuous brioche French toast that is perfectly caramelized to offer a soft interior and a crisp, golden crust. This dessert is a comforting classic that rounds out the traditional Basque dining experience.

Pair your meal with a selection of fine wines, including the regional Txakoli that beautifully complements the flavors of the dishes. The restaurant also serves cocktails, beers, and coffee, ensuring a beverage for every preference. While vegetarian options are limited, the focus on exceptional meat and seafood reflects the restaurant’s dedication to traditional Basque culinary excellence.

 Jamón Euskal Txerri 'Maskarada', Anchoas De Hondarribia Xaia Aliñadas, Ostras Gillardeau Nº 1 Al Natural, Rilletes De Pato Y Foie 'Garat' Zudaire, Cabezada Asada De Euskal Txerri 'Maskarada' con Aliño de Pimiento de Espeleta.

 Txuleta De Vaca Vieja Txogitxu, Calamares Con Ajo Negro, Rape A La Brasa.

 Regional wines including Txakoli, cocktails, beers, and coffee.

Indulge in authentic Basque cuisine at Asador Sutan in scenic Hondarribia, Spain. Experience local flavors today!

Savor Authentic Basque Dining at Asador Sutan, Hondarribia

Hondarribia Municipality

Disfruta de tus comidas al aire libre con vistas panorámicas.

Terraza con vistas a los viñedos

Acompaña tus platos con el vino local producido en la misma bodega.

Maridaje con Txakoli de la bodega Hiruzta

Nestled in the scenic Jaitzubia Auzoa neighborhood of Hondarribia, Spain, Asador Sutan is a stellar destination for food lovers craving authentic Basque flavors and top-tier steakhouse experiences. This restaurant shines with its commitment to fresh, local ingredients and an ambiance that perfectly complements the stunning natural surroundings.

Unforgettable Dining Experience with vineyard views and local wine pairing

Asador Sutan offers a remarkable terraza con vistas a los viñedos, allowing guests to enjoy their meals outdoors with breathtaking panoramic views of the surrounding vineyards. This open-air setting creates an inviting atmosphere that pairs beautifully with the restaurant's specialty dishes.

Complement your meal with a maridaje con Txakoli from the Hiruzta winery, which is produced right on-site. This crisp, local Basque white wine perfectly enhances the flavors of the meat and seafood specialties served here, ensuring a harmonious dining journey from start to finish.

Asador Sutan is renowned for its expertly prepared steak and fresh fish dishes that celebrate the region’s rich culinary heritage. Diners frequently praise the quality of the meat and the delicious mushroom soup, a standout starter that captures the essence of local flavors. While vegetarian options are limited, the menu caters to those seeking authentic tastes of Gipuzkoa’s coastal cuisine.

 that highlight Basque cuisine at its best.

 with attentive service and accommodating dietary needs including gluten-free options.

Planning your visit is easy with Asador Sutan offering reservable seating, including an inviting terrace perfect for groups or intimate dinners. Free parking is available, making it convenient to reach this hidden gem in Hondarribia. The restaurant accepts credit cards for hassle-free payment.

Whether you're stopping by for lunch, dinner, or just a coffee or cocktail, Asador Sutan caters to various dining preferences. While not specifically tailored for children, the restaurant offers a children's menu, so families can enjoy a quality meal together. Outdoor seating enhances the experience, especially on sunny days when you can savor the view alongside your food and drink.

Euskadi

Experience top-quality Basque cuisine at Asador Sutan. Enjoy steak, fish, and local wines in a vineyard setting. Book your table today!

Asador Sutan: Luxury Dining in Hondarribia

Discover essential tips for your visit to Asador Sutan in Hondarribia. From making reservations to must-try dishes, we've got you covered!

Top Tips for Visiting Asador Sutan, Hondarribia

Learn about Asador Sutan, a hidden gem nestled in the vineyards of Hondarribia, offering exquisite Basque dishes and exceptional service.

Asador Sutan: Top Steakhouse in Hondarribia, Spain

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