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Verín

Regueiro da Cova Restaurante in Verín, Spain, is highly praised for its exquisite Galician cuisine, attentive service, and charming riverside setting. Guests frequently commend the quality and originality of the dishes, the use of local and organic ingredients, and the warm hospitality provided by the staff. The ambiance is described as cozy and romantic, making it ideal for special occasions. Some reviewers note that while the food is exceptional, the portion sizes can be modest, and the pricing is considered fair for the quality offered.

Discover Regueiro da Cova Restaurante in Verín, Spain's culinary gem nestled in the heart of Ourense.

Tucked away on Rúa da Alameda, Regueiro da Cova Restaurante invites food enthusiasts, local explorers, and travelers to savor an extraordinary dining experience that harmonizes Galician tradition with a vibrant, modern twist. Renowned for its impeccable service and an intimate atmosphere, this spot has become a destination for those seeking authentic flavors crafted with fresh, local ingredients.

A culinary journey through galician flavors

At Regueiro da Cova, the menu is a refined yet approachable showcase of Galician culinary artistry. Diners delight in a thoughtfully curated selection of dishes that balance traditional recipes with innovative preparations. The short tasting menu bursts with flavor and has been described as a true flavor explosion by delighted guests. Paired with an excellent selection of wines, including a whole bottle with the Menu del Dia at an exceptional value, each meal promises to impress.

Menu del Dia including a full bottle of wine for unbeatable value.

Warm hospitality and attentive service that leaves a lasting impression.

A focus on fresh, local, and organic ingredients elevating every dish.

Vegetarian-friendly options crafted with care, including vegan and gluten-sensitive dishes.

A welcoming environment suitable for families and groups with inclusive accessibility.

Highly praised by locals and visitors alike, Regueiro da Cova has earned a reputation for exceptional food quality and an inviting ambiance. Guests repeatedly highlight the attentive and charming staff, the flawless execution of each dish, and the seamless blend of tradition with creative flair. This restaurant has become a must-visit culinary landmark in Verín, inspiring patrons to return time and time again.

Frequently asked questions about Regueiro da Cova

Does Regueiro da Cova offer vegetarian options?

 Yes, the restaurant provides vegetarian-friendly dishes, including options suitable for vegans and those with gluten sensitivities.

 Yes, Regueiro da Cova is wheelchair accessible, ensuring comfort for all guests.

What are the operating hours of Regueiro da Cova?

 The restaurant operates from Tuesday to Sunday, with specific hours for lunch and dinner. It is closed on Mondays.

Is there parking available near the restaurant?

 Yes, there is accessible street parking available near Regueiro da Cova.

 Yes, reservations are accepted and recommended to ensure a table.

Europe

Spain

Nestled in the heart of Verín, Regueiro da Cova Restaurante is a culinary gem that beckons food lovers with its vibrant atmosphere and exquisite menu. The restaurant is renowned for its commitment to high-quality ingredients and traditional Galician flavors, making it a must-visit for anyone exploring this charming town. With a cozy yet elegant setting, it invites guests to indulge in a memorable dining experience.

 The warm hospitality of the staff enhances the experience, ensuring that every visit feels special. Whether you are enjoying a casual lunch or a romantic dinner, the ambiance at Regueiro da Cova is perfect for any occasion.

At Regueiro da Cova, the menu is a celebration of Galician cuisine, featuring standout dishes that showcase the region's rich culinary heritage. One must-try is the "Menu del Dia," a delightful selection that includes a whole bottle of wine for just 12 euros per person. Diners rave about the freshness and flavor of the dishes, with many noting that it rivals Michelin-starred establishments.

 Another highlight is their exquisite tasting menu, which is a true explosion of flavors, leaving guests eager for more. Each dish is crafted with precision, using locally sourced ingredients that reflect the essence of Galician gastronomy.

One of the restaurant's unique features is its dedication to creating a warm and inviting atmosphere. Guests often mention the charming decor and the attentive service that makes every meal feel like a special occasion. A fun fact: the restaurant has become a beloved spot for locals, who often recommend it to visitors as a hidden treasure in Verín.

 It is known for its exceptional Galician cuisine and a warm, welcoming atmosphere.

 The restaurant offers a unique dining experience with dishes that are both delicious and beautifully presented.

 There is free parking available nearby, making it convenient for visitors.

If you’re looking for an unforgettable gastronomic experience in Verín, Regueiro da Cova is the place to be. With a menu that delights the senses and a team dedicated to providing exceptional service, this restaurant promises a dining experience you won’t soon forget. Come and discover the flavors of Galicia—your table awaits!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNZc3Q2QVd3EAE&d=17924085&t=1

places/ChIJ1_XG1djBOg0RU17xZXf8JVc/reviews/ChZDSUhNMG9nS0VJQ0FnSUNZc3Q2QVd3EAE

We ordered Menu del Dia (whole bottle of wine included for 12 euros per person).  Excellent food & service…

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURmNnRTTG13RRAB&d=17924085&t=1

places/ChIJ1_XG1djBOg0RU17xZXf8JVc/reviews/ChdDSUhNMG9nS0VJQ0FnSURmNnRTTG13RRAB

De todas mis comidas navideñas esta ha sido mi favorita. Vamos a repetir sin duda porque hoy Begoña no estaba y mi madre quería que le firmase su libro. Estaba todo riquísimo, la elaboración de las recetas, el producto, el trato de los camareros… Un 10/10. Merece la pena venir a Verín a propósito para comer aquí 👏🏼

Of all my Christmas meals, this has been my favorite. We are going to repeat without a doubt because today Begoña was not there and my mother wanted me to sign her book. Everything was delicious, the preparation of the recipes, the product, the treatment of the waiters... A 10/10. It's worth coming to Verín on purpose to eat here 👏🏼

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYanUzczRRRRAB&d=17924085&t=1

places/ChIJ1_XG1djBOg0RU17xZXf8JVc/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYanUzczRRRRAB

Restaurante de primer nivel en Verín. No envidia para nada a cualquier estrella Michelín que figure en la Guía. Deseo que se fijen en él y algún día forme parte de ella. Dejo a continuación unas fotografías del menú de degustación corto. Fue una verdadera explosión de sabores. Lo recomiendo encarecidamente

Top-notch restaurant in Verín. He does not at all envy any Michelin star that appears in the Guide. I want them to notice him and one day be part of it. Below are some photographs of the short tasting menu. It was a true explosion of flavors. I highly recommend it

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmclpQb1FnEAE&d=17924085&t=1

places/ChIJ1_XG1djBOg0RU17xZXf8JVc/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmclpQb1FnEAE

Si buscas una experiencia gastronómica inolvidable, no puedes dejar de visitar Regueiro da Cova. Con una carta corta pero exquisita, cada plato es una muestra de la cocina de alto nivel. La anfitriona y el personal brindan un servicio que es puro encanto, haciendo que cada visita sea un verdadero placer. La comida es deliciosa y siempre deja a los comensales deseando volver. ¡Un lugar que se ha ganado una referencia especial en mi corazón y paladar!

If you are looking for an unforgettable gastronomic experience, you cannot miss visiting Regueiro da Cova. With a short but exquisite menu, each dish is a sample of high-level cuisine. The hostess and staff provide service that is pure charm, making each visit a true pleasure. The food is delicious and always leaves diners wanting to return. A place that has earned a special reference in my heart and palate!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUM3MTZUSFRREAE&d=17924085&t=1

places/ChIJ1_XG1djBOg0RU17xZXf8JVc/reviews/ChZDSUhNMG9nS0VJQ0FnSUM3MTZUSFRREAE

Gran sitio con un punto de calidad TOP.
Comimos super bien, la atención fue magnífica y la encargada de sala un encanto, las próximas gafas se las hará naranjas 😉. Aunque primero pedirá unos stoppers para unas que se le caen. Sitio super recomendable.

Great site with a TOP quality point.
We ate very well, the service was magnificent and the room manager was charming, the next glasses will be orange 😉. Although first he will ask for some stoppers for some that fall off. Super recommended site.

Gourmet Dining at Regueiro da Cova in Verín, Spain

Regueiro da Cova Restaurante, located along the Támega River in Verín, Ourense, Spain, is renowned for its commitment to traditional Galician cuisine with a contemporary twist. The restaurant emphasizes the use of local and organic ingredients, sourcing beef from Biocoopverín, a cooperative dedicated to the recovery of endangered native breeds. The establishment has been recognized by the Michelin Guide for its culinary excellence.

Regueiro da Cova: A modern galician culinary journey in verín Spain 

Nestled in the charming town of Verín, Ourense, Spain, Regueiro da Cova has established itself as a beacon of innovative Galician cuisine since its inception in 2017. This restaurant has earned acclaim for transforming traditional recipes into modern gastronomic delights, emphasizing local and organic ingredients that honor the region’s rich culinary heritage.

Regueiro da Cova’s journey began with a clear vision: to elevate Galician cuisine through creativity and respect for local traditions. Let's explore the key moments that shaped its success:

 Regueiro da Cova was established, focusing on modern interpretations of Galician dishes using local and organic ingredients.

 The restaurant received recognition from the MICHELIN Guide for its culinary excellence.

 Chef Begoña Vázquez Gago introduced seasonal tasting menus, enhancing the dining experience.

 Regueiro da Cova expanded its offerings to include vegan and gluten-free options, catering to a broader audience.

a dining experience rooted in tradition and innovation

Regueiro da Cova is not just a restaurant; it's a celebration of Galicia's rich culinary culture reimagined for today’s discerning food lovers. The use of seasonal and organic ingredients ensures that each dish bursts with freshness and authenticity, while the creative presentation and thoughtful flavors offer an exciting twist on time-honored recipes.

’s visionary approach has been instrumental in elevating the restaurant’s profile, particularly with the introduction of seasonal tasting menus that offer an intimate and dynamic dining experience.

Recognizing evolving dietary preferences, Regueiro da Cova has thoughtfully incorporated vegan and gluten-free options since 2022. This expansion highlights the restaurant’s commitment to inclusivity without compromising its standards of taste and quality, making it a preferred destination for diverse palates.

Whether you are a local or a traveler drawn to authentic Spanish gastronomy, Regueiro da Cova offers an unforgettable experience that honors Galician tradition while embracing modern culinary artistry.

Dine In

Delivery

Restroom

Good for Groups

Good for Children

Menu for Children

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Vegetarian Food

Curbside Pickup

Tucked away in the charming town of Verín, Regueiro da Cova Restaurante is not merely a dining establishment; it is an invitation to savor the rich culinary tapestry of this Spanish region. The moment you step inside, the warm ambiance envelops you, infused with the tantalizing aroma of traditional Galician dishes, crafted meticulously from local ingredients. Each plate tells a story, celebrating vibrant flavors that echo the cultural heritage of Ourense. As you enjoy your meal, your gaze might wander through the restaurant's decor, where rustic touches elegantly marry with contemporary design, creating an atmosphere that feels both homely and refined. The attentive staff, known for their hospitality, enhance your experience, making sure every moment is special. Whether you are indulging in the region's famed seafood or exploring inventive dishes that blend tradition with modern flair, every bite is a testament to Verín's gastronomic pride. Beyond the enticing menu, Verín itself is a treasure waiting to be discovered. Known for its enchanting landscapes and historic sites, the town is an excellent base for exploring the surrounding vineyards, breathtaking valleys, and ancient castles. The impressive Castle of Verín looms nearby, whispering tales of yore, while the picturesque streets beckon you to wander and embrace the local culture. Regueiro da Cova Restaurante is more than just a meal; it’s an experience that encapsulates the spirit of Verín. Come feast, explore, and create memories that linger long after your plate is cleared, in a place where every moment feels like home.

Regueiro da Cova Restaurante

Menú degustación y platos a la carta con ingredientes locales y ecológicos.

Menú degustación Sinxelo

Menú degustación Aloumiño

Menú degustación Raíces

Menú degustación Recordos

Croqueta de lacón de porco celta y castañas

Empanadillas de alheira DOP Mirandela con puerro, queso Tetilla y manzana reineta de nuestra casa

Focaccia de sardina ahumada, pimientos de Oimbra asados en leña y queso de Riola Allariz

Castañas de Riós guisadas con panceta celta, huevo frito de pitas sibaritas y jamón de pato Ánades Vilardevós

Steak tartar de ternera eco de razas autóctonas orensanas, encurtidos caseros y pan cristal

Volandeiras, salsa de codium y pan de maíz casero (4 unidades)

Lasaña ahumada y crujiente de cachucha de Porco Celta 3 Fuciños, bechamel de San Simón da Costa

Risotto de langostinos y tomate seco con queso de Arzúa-Ulloa

Pad Thai de verduras, shiitake con salsa de tamarindo y soja

Bacalao con suflado de bacalao, beurre blanc de cebolla chata orensana, grelos, almendras y aceite verde

Canelón de ternera eco 100% Limia con salsa de setas, maíz crocante y repollo salteado

Carrilleras especiadas, cous cous de coliflor, demi-glace dulce de miel de Monterrei

Taco de ternera eco Vianesa con salsa de pimienta, salteado de verduras y patatas

Solomillo y panceta rabiosa de Porco Celta con verdura de invierno

Pollo crujiente con huevo, patatas y filloa con crema de cacao

Tarta de chocolate belga, sopa de fruta de la pasión y mango y helado casero

Tarta rara de requeixo das Neves, sabel, Arzúa, miel, polen, sopa de chocolate blanco, mousse de calabaza y crumble casero de reineta

Leche frita crujiente de castañas con natillas de vainilla, helado casero

Falsa panna cotta de almendras y tartar de frutas (sin gluten, sin lactosa) apto para veganos

Menú 2025

Regueiro da Cova Restaurante Menu Overview in Verín Spain 

Nestled in the heart of Verín, Regueiro da Cova Restaurante offers an exceptional gastronomic journey with a refined autumn/winter menu that celebrates local ingredients and innovative flavors.

Begin with a delightful selection of starters that perfectly blend traditional Galician flavors and creative touches. The Croqueta de lacón de porco celta y castañas boasts rich pork shoulder from local Celtic pigs paired with the earthy sweetness of chestnuts. For a taste of artisanal craftsmanship, try the Empanadillas de alheira DOP mirandela filled with smoky alheira sausage, leek, creamy Tetilla cheese, and crisp manzana reineta apple. Alternatively, savor the Focaccia de sardina ahumada, featuring smoky sardines, wood-roasted Oimbra peppers, and tangy Riola Allariz cheese.

The mains menu is a showcase of the finest regional produce, expertly prepared to delight every palate. Relish the Castañas de Riós simmered with Celtic pancetta, topped with a fried egg from free-range hens and decadent duck ham from the Anades Vilardevós. The Steak tartar features organic beef from native Orensanas breeds, accompanied by homemade pickles and artisan crystal bread, offering a fresh, robust taste experience. Seafood lovers will appreciate the Volandeiras served with codium seaweed sauce and house-made corn bread. The Bacalao entree stands out with cod soufflé, onion beurre blanc, local grelos greens, almonds, and vibrant green oil.

Canelón de ternera eco 100% limiá with wild mushroom sauce, crunchy corn, and sautéed cabbage.

Spiced pork cheeks paired with cauliflower couscous and a sweet demi-glace infused with Monterrei honey.

Tender eco Vianesa beef taco with pepper sauce, sautéed vegetables, and potatoes.

Solomillo and spicy Celtic pork belly served with winter vegetables, creating a hearty and flavorful dish.

End your meal on a sweet note with desserts that combine traditional ingredients and modern finesse. Indulge in the Tarta de chocolate belga, served with passion fruit and mango soup alongside homemade ice cream for a tropical burst. For a unique twist, try the Tarta rara featuring local Neves cheeses, honey, pollen, white chocolate sauce, pumpkin mousse, and reineta apple crumble. The crispy chestnut leche frita comes with velvety vanilla custard and homemade ice cream. For vegan and gluten-free guests, the almond-based panna cotta with fresh fruit tartare offers a light and refreshing finale.

Complement your dining experience with a curated selection of wines and beers, including a whole bottle of wine often included in their menu del dia, enhancing both lunch and dinner outings. The restaurant’s specials frequently feature tasting menus such as Menú degustación sinxelo, Menú degustación aloumiño, Menú degustación raíces, and Menú degustación recordos, each offering a distinct culinary narrative that highlights seasonal and regional ingredients.

Whether you’re a foodie seeking elevated local cuisine or a traveler eager to explore authentic Galician flavors, Regueiro da Cova Restaurante promises a memorable and charming dining adventure in the picturesque setting of Verín.

Savor exquisite Spanish cuisine at Regueiro da Cova in Verín. Indulge your taste buds today with our local specialties! Book a table now!

Regueiro da Cova: Top Restaurant in Verín, Spain

Verín Municipality

Menú degustación

Menú degustación Aloumiño con 6 platos.

Menú degustación Recordos con 9 platos.

Regueiro da Cova Restaurante in Verín, Spain: A Culinary Gem in Ourense's Heartland.

Nestled in the charming town of Verín in the Ourense province, Regueiro da Cova Restaurante offers an exceptional dining experience that captivates both locals and visitors alike. This top-tier restaurant has earned praise for its exquisite haute cuisine, attentive service, and welcoming atmosphere, making it a must-visit culinary destination in Spain.

Distinctive tasting menus that celebrate Galician flavors

At Regueiro da Cova, diners are treated to thoughtfully curated tasting menus that showcase the best of local and seasonal ingredients. Whether you choose the approachable Menú degustación otoño/invierno at 23€, featuring simple yet flavorful seasonal dishes, or the Menú degustación aloumiño at 35€, highlighting standout creations, each meal promises a memorable gastronomic journey.

For those seeking deeper immersion into traditional Galician cuisine, the Menú degustación raíces at 52€ offers a rich exploration of classic flavors. Meanwhile, the full Menú degustación recordos at 75€ is a comprehensive selection that delivers an elegant and diverse tasting experience, perfect for special occasions or food enthusiasts eager to savor Verín's culinary heritage.

Exceptional service and welcoming ambiance

Guests consistently highlight the charm and warmth of the staff, who ensure every visit feels special. The restaurant's intimate setting invites diners to relax and savor each bite, accompanied by carefully selected wines, including bottles included in some menu packages. Whether you're enjoying lunch or dinner, the attentive service elevates the overall experience.

Regueiro da Cova welcomes families, offering menus suitable for children and a friendly environment for groups. The restaurant accepts multiple payment methods including credit and debit cards, and provides free parking options—both lot and street parking—making it easily accessible for travelers and locals. Curbside pickup and delivery options further enhance convenience for those on the go.

 offering authentic Galician and contemporary flavors.

 with menus and amenities suitable for children and groups.

 including free parking, multiple payment options, and curbside pickup.

Whether you are a foodie craving a high-level tasting experience, a traveler exploring northern Spain’s gastronomic scene, or a local seeking an unforgettable meal, Regueiro da Cova Restaurante stands out as a culinary beacon in Verín. From the moment you arrive at Rúa da Alameda 21, expect an outstanding journey through innovative dishes crafted with passion and precision, complemented by attentive and charming service.

Regueiro da Cova Restaurante in Verín: A Culinary Gem with a Local Flair

Nestled in the charming town of Verín, Spain, Regueiro da Cova Restaurante offers an impressive dining experience that masterfully combines tradition with innovation. Known for its exceptional food quality and innovative reinterpretation of traditional Galician cuisine, this restaurant delights food enthusiasts seeking authentic flavors crafted with local and organic ingredients.

 is another hallmark of Regueiro da Cova, ensuring guests feel warmly welcomed and cared for, enhancing each visit's overall pleasure. The restaurant’s ambiance is further enriched by scenic river views, creating a tranquil backdrop that perfectly complements the delicious dishes.

Highlights of dining at Regueiro da Cova Restaurante

 showcasing high-level culinary craftsmanship focused on fresh, local produce.

 that provides a peaceful and scenic setting for meals.

 that elevate traditional recipes with fresh and sustainable flavors.