Menu overview at Slice Pizza Luleå Varvet in Sweden.

Discover the essence of Neapolitan pizza perfected with a Swedish twist at Slice Pizza Luleå Varvet, located in the heart of Luleå. Their menu is a celebration of fresh ingredients and classic flavors, offering something delightful for every pizza enthusiast. Whether you're craving something simple and traditional or a bold combination of toppings, this pizzeria crafts each pie with care and passion.

Starters and Light Beginnings

While the menu primarily shines with its pizzas, the welcoming atmosphere and fresh ingredients make every first bite enticing. Start your meal with a warm greeting and get ready for the delicious journey ahead.

Mains - The Heart of Slice Pizza

Explore a diverse selection of handcrafted Neapolitan-inspired pizzas, each featuring a unique blend of fresh toppings and house-made sauces. The Margherita is a timeless classic, featuring rich tomato sauce, creamy mozzarella, aromatic basil, aged parmesan, and a drizzle of fragrant olive oil. For those who love bold flavors, the Nduja pizza offers a spicy kick with semi-dried tomatoes, chili flakes, red onion, and a touch of honey balancing the heat.

The Pancetta (Bianco) pizza stands out with its creamy smetana base, mozzarella, savory pancetta, garlic, parmesan, fresh basil, a hint of truffle oil, and black pepper for a luxurious finish. Meanwhile, the Karl-Johan (Bianco) combines earthy mushrooms with a velvety truffle emulsion, mozzarella, garlic, and parmesan, creating an indulgent experience for mushroom lovers.

For a taste of the sea and land, Kentas Surf and Turf delivers with a smetana base, Västerbotten cheese, garlic, chili flakes, pancetta, marinated shrimp, crispy panko, fresh parsley, and a splash of lemon. The Salami & Stracciatella offers a satisfying blend of tomato sauce, garlic, jalapeño, salami, basil, parmesan, and creamy stracciatella cheese.

Other inviting options include the Prosciutto pizza adorned with air-dried ham, arugula, basil, parmesan, and a refreshing lemon zest, as well as the Kebab pizza, a flavorful choice with tomato sauce, mozzarella, oregano, red onion, jalapeno, and tender beef kebab topped with a mildly spicy kebab sauce.

Margherita – Tomato sauce, mozzarella, basil, parmesan, olive oil.
Nduja – Tomato sauce, mozzarella, basil, red onion, parmesan, semi-dried tomatoes, chili flakes, nduja, honey.
Pancetta (Bianco) – Smetana, mozzarella, pancetta, garlic, parmesan, basil, truffle oil, black pepper.
Kentas Surf and Turf – Smetana, Västerbotten cheese, garlic, chili flakes, pancetta, marinated shrimp, panko, parsley, lemon.

Desserts to Satisfy Your Sweet Tooth

Indulge in the Nutella dessert pizza, where mascarpone and creamy Nutella meet velvety vanilla ice cream and fresh berries for a perfect finish to your meal. This sweet treat offers a delightful contrast to the savory flavors of the main courses.

Drinks and Specials

Complement your meal with a curated selection of beers, wines, and expertly crafted cocktails. Though Negronis may sometimes require a little extra effort to garnish perfectly, the attentive staff go above and beyond to ensure your drink experience is memorable. Whether you choose a refreshing beer or a sophisticated cocktail, the bar complements the rich flavors of the menu beautifully.

Beer and Wine – A variety of local and international options to pair with your meal.
Cocktails – Crafted with care including classics like the Negroni, sometimes requiring extra dedication from the staff.

4.5

Ludwig

Behmer