Overview of the menu
Located in Malmö, Spill offers a unique culinary experience focused on sustainability and creativity. The restaurant emphasizes using ingredients that would otherwise be discarded, crafting dishes that are both innovative and environmentally conscious. With a rotating menu that highlights seasonal produce, Spill invites diners to enjoy meals that are not only delicious but also mindful of their ecological footprint.
Signature dishes
- Overnight-baked pork side with lentils in broth, roasted carrots, and apple puree: A hearty dish that melds flavors beautifully.
- Vegetarian menu made from 96% food waste: A creative and sustainable option that showcases the restaurant's commitment to reducing waste.
Beverages and pairings
Spill offers a selection of beverages that complement its menu perfectly. While the restaurant does not serve alcohol, it features a variety of non-alcoholic drinks, including freshly squeezed juices and house-made sodas. The focus is on pairing these drinks with the daily specials to enhance the dining experience.
Dietary options
Spill is committed to inclusivity, offering a range of dietary options. The menu features vegetarian and vegan dishes, as well as gluten-free selections. The staff is knowledgeable about allergens and can assist diners in making informed choices.
Chef recommendations
The chef at Spill recommends trying the overnight-baked pork side for its rich flavors and the vegetarian menu for a unique take on sustainability. Seasonal highlights are often featured, making each visit a new experience.
Experience the menu
Join us at Spill in Malmö for a dining experience that is both delicious and sustainable. Discover the innovative dishes crafted from rescued ingredients and enjoy a meal that makes a difference.
