Name: Restaurant Stucki - Tanja Grandits
Address: Bruderholzallee 42, 4059 Basel, Switzerland, Basel, 4059, CH
Telephone: 061 361 82 22
Price range: $$$

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Guests praise the restaurant's creative and modern cuisine, elegant ambiance, and attentive service. The nine-course evening set menu is particularly highlighted for its innovative flavors and presentation.

Restaurant Stucki - Tanja Grandits in Basel Switzerland Culinary Excellence Unveiled 

Nestled in the vibrant city of Basel, Switzerland, Restaurant Stucki - Tanja Grandits offers an extraordinary culinary journey that delights food enthusiasts and connoisseurs alike. Chef Tanja Grandits crafts an innovative nine-course Aroma Menu that showcases an artistic fusion of herbs and spices, creating a mesmerizing harmony of flavors and textures that captivate the senses.

From the moment guests enter Restaurant Stucki, they are embraced by a refined yet welcoming ambiance that perfectly complements the culinary artistry. The attentive and knowledgeable staff enhance the experience with impeccable service, guiding diners through the thoughtfully curated menu and wine pairings. Each dish is not only a visual masterpiece but also a burst of exquisite tastes, making every bite an adventure.

 featuring a remarkable blend of herbs and spices that excite the palate.

 with warm hospitality and expert knowledge enhancing every moment.

 that balances sophistication with a welcoming atmosphere.

 curated to complement and elevate each course.

 options including free parking lots and street parking for guests.

The community sentiment surrounding Restaurant Stucki - Tanja Grandits is overwhelmingly positive. Guests consistently praise the creative use of herbs and spices, the visually stunning presentations, and the harmonious blend of flavors that make each dish a revelation. The service is frequently highlighted for its friendliness and professionalism, contributing to memorable dining experiences that linger long after the last bite.

 The Aroma Menu is priced at 190 CHF per person.

 Yes, a vegetarian version of the Aroma Menu is available, also priced at 190 CHF per person.

 Yes, reservations are required and can be made through the restaurant's website or by phone.

Is there parking available at the restaurant?

 Yes, wine pairings are available and are priced at 95 CHF per person.

Europe

Switzerland

Nestled in the heart of Basel, Restaurant Stucki, led by the acclaimed Chef Tanja Grandits, offers a culinary experience that transcends the ordinary. This two Michelin-starred establishment is renowned for its innovative nine-course menu, which showcases a harmonious blend of flavors and textures. Each dish is a work of art, meticulously crafted to delight the senses and create a memorable dining journey.

The culinary journey at Restaurant Stucki is nothing short of extraordinary. Guests are treated to dishes like the exquisite fennel soup, which features the best prawns you will ever taste, and a stunning asparagus course that captures the essence of spring. Each bite is a revelation, with flavors that dance on the palate and presentations that are visually captivating.

What sets Restaurant Stucki apart is not just the food but also the impeccable service. The knowledgeable staff, led by a passionate sommelier, ensures that every wine pairing enhances the meal, transforming each course into a global culinary adventure. The ambiance is refined yet welcoming, making it a perfect spot for both intimate dinners and special celebrations.

Conveniently located at Bruderholzallee 42, Restaurant Stucki is surrounded by the vibrant culture of Basel. After your meal, take a stroll through the picturesque streets of the city, or visit nearby attractions such as the Kunstmuseum Basel and the historic Old Town. The restaurant's location makes it an ideal starting point for exploring the rich heritage and artistic offerings of this charming Swiss city.

 It is known for its innovative nine-course menu and exceptional service.

 Expect a culinary adventure with beautifully presented dishes and attentive service.

Embark on a culinary adventure at Restaurant Stucki, where each meal is a celebration of flavor and creativity. Whether you are a local or a traveler, this gem in Basel promises an unforgettable dining experience that will leave you inspired.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ5cVByeG1BRRAB&d=17924085&t=1

places/ChIJpS3OlUK4kUcR0e7yqwPer54/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ5cVByeG1BRRAB

The culinary journey that was the nine course menu was pure bliss. Each dish presented was a masterpiece, both visually stunning and bursting with exquisite flavors. Chef Tanja Grandits's innovative approach to cuisine shines through in every bite, showcasing a harmonious blend of textures and tastes.

The service was impeccable, with a knowledgeable and attentive staff who guided me through the menu with expertise and warmth. The attention to detail and genuine passion for hospitality were evident throughout the entire meal, making me feel truly valued as a guest.
The ambiance of the restaurant was equally impressive, with a refined yet welcoming atmosphere.

It is a true gem in Basel's culinary scene, and I cannot recommend it highly enough for anyone seeking an extraordinary dining experience. I left Stucki feeling not only satisfied but also inspired by the culinary artistry and hospitality displayed by Chef Tanja and her team.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQxaHVHR3pRRRAB&d=17924085&t=1

places/ChIJpS3OlUK4kUcR0e7yqwPer54/reviews/ChdDSUhNMG9nS0VJQ0FnSUQxaHVHR3pRRRAB

Indulging in the culinary experience at Tanja Grandits was an absolute delight! The food was truly exceptional, showcasing flavors that took my taste buds on an unforgettable journey. However, what elevated the entire experience was the impeccable wine pairing suggested by the knowledgeable sommelier. Each selection beautifully complemented the dishes and offered a global tour of flavors, making every sip an adventure. Without a doubt, investing in the wine pairing was worth every penny for the added dimension it brought to an already outstanding dining experience.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNSd003VjBRRRAB&d=17924085&t=1

places/ChIJpS3OlUK4kUcR0e7yqwPer54/reviews/ChdDSUhNMG9nS0VJQ0FnSUNSd003VjBRRRAB

Tldr: Excellent food, excellent service. Two Michelin star restaurant that exceeds some of the three star places I've been too in the US.

Got a last minute table here for dinner. The service was friendly and welcoming, as well as impeccable in every detail throughout the meal. The meal is advertised as nine courses, but in my case, they served twelve (thirteen if you count the bread and butter, which you should). Every course was excellent. The biggest stand-outs for me were the asparagus course and the fennel course - I think the fennel soup had the best prawns I have ever eaten. In the end, I felt that this restaurant was better than some of the three Michelin star restaurants I've eaten at in the US.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURwM2JXaWlRRRAB&d=17924085&t=1

places/ChIJpS3OlUK4kUcR0e7yqwPer54/reviews/ChdDSUhNMG9nS0VJQ0FnSURwM2JXaWlRRRAB

Grandits and her team have extensive craftsmanship - the 9 courses menu were like a flower bouquet of mindful taste from beginning to the end.. very elegant and precise in presentation and taste buds. The service team and Sommelier were very attentive and even arrange to speed up the food service and arrange a taxi so we could arrive in train station on time to catch the last train. We had an exquisite experience in a real 2 Michelin Stars restaurant.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUREdk5MdXBBRRAB&d=17924085&t=1

places/ChIJpS3OlUK4kUcR0e7yqwPer54/reviews/ChdDSUhNMG9nS0VJQ0FnSUREdk5MdXBBRRAB

A very memorable and different experience. It’s definitely worth going there and experiencing different tastes and dishes. I would highly recommend the 9 course menu.
Also a plus that the restaurant allows dogs and that Tanja is there interacting with the customers :)

Michelin-Star Dining at Restaurant Stucki in Basel

Restaurant Stucki, located in Basel, Switzerland, is renowned for its creative and modern cuisine under the leadership of Chef Tanja Grandits. The restaurant has been awarded two Michelin stars and 19 points by Gault Millau.

A rich history of culinary excellence at restaurant stucki in basel Switzerland.

Nestled in the vibrant city of Basel, Restaurant Stucki boasts a fascinating history that spans over six decades. Founded in 1960 by Hans Stucki, the establishment quickly became a beloved destination for discerning diners seeking refined Swiss cuisine. For nearly four decades, Hans Stucki's vision and dedication shaped the restaurant into a local culinary landmark.

Following Hans Stucki's passing in 1998, the restaurant experienced a pivotal change in ownership that would redefine its future. In 2008, the talented Chef Tanja Grandits took the helm, infusing the kitchen with her bold creativity and modern culinary philosophy. Under her leadership, Restaurant Stucki has flourished, captivating patrons with innovative menus that celebrate both local ingredients and global influences.

culinary accolades and global recognition

2013 marked a significant milestone for Restaurant Stucki

, when Chef Grandits’ exceptional artistry earned the prestigious two Michelin stars. This accolade not only solidified the restaurant’s standing within Switzerland’s competitive gastronomy scene but also attracted international attention, drawing food enthusiasts and critics alike to experience its unique culinary offerings.

 Hans Stucki establishes Restaurant Stucki in Basel, setting the foundation for a legacy of culinary excellence.

 After Hans Stucki’s passing, the restaurant undergoes ownership transition, opening a new chapter in its story.

 Chef Tanja Grandits takes over, bringing fresh inspiration and creativity to the kitchen.

 Restaurant Stucki achieves two Michelin stars, affirming its status as a top-tier destination for epicurean excellence.

Dine In

Restroom

Outdoor Seating

Good for Groups

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Coffee

Allows Dogs

In the heart of Basel, a culinary jewel awaits those seeking an extraordinary dining experience. Restaurant Stucki, helmed by the award-winning chef Tanja Grandits, is a vibrant testament to the art of gastronomy. Each dish that emerges from the kitchen is a masterful creation, intertwining seasonally sourced ingredients with a touch of whimsy and innovation. The menu evolves with the seasons, ensuring that every visit reveals new explorations, textures, and flavors that dance upon the palate. The restaurant's interior is a harmonious blend of modern elegance and cozy intimacy, featuring subtle lighting that casts a soft glow over exquisitely set tables. Intuition and heartfelt service guide each guest's journey, making each visit not merely a meal but a sumptuous experience that lingers in memory.

Restaurant Stucki - Tanja Grandits

Experience a nine-course evening set menu crafted by Chef Tanja Grandits, featuring creative and modern cuisine.

Nine-course evening set menu

At Restaurant Stucki, Chef Tanja Grandits crafts a culinary experience that transcends traditional dining. Influenced by modern techniques and seasonal ingredients, the menu is a celebration of creativity and flavor. Each dish is meticulously prepared, showcasing a harmonious blend of textures and tastes, designed to take diners on an unforgettable journey. The nine-course evening set menu, priced at CHF 265, invites guests to indulge in a thoughtfully curated selection of dishes that reflect Chef Tanja's innovative approach to cuisine.

Nine-course evening set menu: A meticulously crafted selection of dishes that highlight seasonal ingredients and innovative techniques.

Asparagus course: Featuring fresh, local asparagus, this dish is a celebration of spring flavors.

Fennel soup: A delicate blend of flavors, featuring the best prawns, creating a memorable taste experience.

The beverage selection at Restaurant Stucki is as thoughtfully curated as the food. Guests can enjoy an impressive array of wines, with each carefully chosen to complement the dishes. The knowledgeable sommelier offers impeccable wine pairings that enhance the dining experience, making every sip a delightful adventure. Cocktails are also available, crafted with precision and creativity, ensuring a perfect match for the innovative cuisine.

Restaurant Stucki is committed to accommodating various dietary preferences. Vegetarian and vegan options are available, ensuring that all guests can enjoy the culinary artistry. The staff is well-informed about allergens and can provide guidance to ensure a safe dining experience for everyone.

For those seeking a truly exceptional experience, Chef Tanja Grandits recommends the nine-course menu, which showcases the best of seasonal ingredients and her signature style. Each course is a testament to her culinary philosophy, emphasizing creativity and quality. This menu is not just a meal; it's an exploration of flavors that will leave a lasting impression.

Indulge in a culinary adventure at Restaurant Stucki in Basel. Reserve your table today and experience the artistry of Chef Tanja Grandits firsthand. This is more than just dining; it's a celebration of flavors that will inspire and delight.

Indulge in culinary excellence at Restaurant Stucki in Basel. Experience Tanja Grandits' award-winning dishes today!

Restaurant Stucki in Basel - Award-Winning Dining

Basel Municipality

A creative and modern nine-course evening set menu crafted by Chef Tanja Grandits.

Restaurant stucki - tanja grandits in basel switzerland dining experience and offerings overview.

Nestled in the heart of Basel on Bruderholzallee 42, Restaurant Stucki helmed by the acclaimed Chef Tanja Grandits offers an exceptional culinary journey that has earned its two Michelin stars. This refined yet inviting venue is the perfect destination for food lovers and travelers seeking a sophisticated dining experience in Switzerland.

exquisite nine course tasting menu and innovative cuisine

At Restaurant Stucki, guests embark on a culinary voyage with a meticulously curated nine course tasting menu. Each dish is a masterpiece that balances stunning presentation with bold, harmonious flavors. Chef Grandits's innovative approach combines refined techniques and creative flair, resulting in an unforgettable gourmet experience that excites the palate with diverse textures and tastes.

 include delicacies like the asparagus and fennel courses, praised for their exceptional flavors and textures by discerning diners.

exceptional service and welcoming ambiance

Beyond the exquisite cuisine, Restaurant Stucki offers impeccable service with a knowledgeable and attentive staff dedicated to making every guest feel valued. The refined atmosphere is both elegant and welcoming, creating the perfect setting for special occasions, romantic dinners, or group celebrations.

exclusive offerings to enhance your visit

 Enjoy dining on the garden terrace during warmer months, surrounded by natural beauty and fresh air.

 Available for special events and intimate gatherings, perfect for celebrating memorable moments in style.

 Purchase exclusive products from the Stucki kitchen including teas, spices, and signature condiments to savor the flavors at home.

Restaurant Stucki serves lunch, dinner, and desserts, accompanied by carefully selected wines and cocktails. It welcomes groups and offers free parking both onsite and on the street. Payment is easy with NFC, credit, and debit cards accepted. While it does not offer takeout or delivery, the dine-in experience is crafted to be memorable and exclusive.

 this gourmet haven is designed for adult diners and does not offer a children's menu.

why restaurant stucki is a top destination in basel

With glowing reviews praising the flawless service, culinary artistry, and inviting ambiance, Restaurant Stucki stands out as one of Basel’s premier dining spots. Whether you're a foodie eager to explore innovative Swiss cuisine or a traveler looking for an elegant meal in a charming setting, this is the place to indulge your senses and create lasting memories.

Restaurant Stucki - Tanja Grandits at a Glance

Nestled in the heart of Basel, Switzerland, Restaurant Stucki helmed by the acclaimed Chef Tanja Grandits, offers an extraordinary culinary journey that engages all senses. This two Michelin-star restaurant captivates guests with its creative and modern cuisine, reflected in an exquisite nine-course tasting menu, each dish meticulously crafted to showcase a harmonious blend of flavors and textures. The elegant ambiance and attentive service set the stage for an unforgettable dining experience.

Restaurant Stucki is perfect for food enthusiasts and anyone seeking a refined dining experience, making it ideal for special occasions, romantic dinners, and culinary explorations. The exceptional service and inviting atmosphere cater to groups, couples, and solo diners alike.

Reservations are highly recommended due to the restaurant's popularity and limited seating. Dress code is smart casual, and guests can expect a service that is both knowledgeable and attentive. The garden terrace is a lovely spot for warm evenings, providing an enchanting view of the surroundings.

Restaurant Stucki is a culinary haven in Basel, offering a unique blend of artistry, innovation, and warmth. With a focus on quality ingredients and meticulous presentation, every meal here is a celebration of flavors that leaves a lasting impression. Whether you're a local or a traveler, a visit to Stucki promises an unforgettable gastronomic experience.

Restaurant Stucki offers modern and creative cuisine, focusing on seasonal ingredients.

Yes, the dress code is smart casual, suitable for an elegant dining experience.

Yes, it is highly recommended to make a reservation due to high demand.

Basel-Stadt

Discover the culinary artistry at Restaurant Stucki in Basel, Switzerland. Enjoy innovative cuisine, warm ambiance, and exceptional service.

Basel's Restaurant Stucki - 2 Michelin Stars Fine Dining

Join us in Basel for a memorable dining experience at Restaurant Stucki, celebrated for its creative 9-course menu and welcoming atmosphere.

Experience Basel's Best - Restaurant Stucki Modern Cuisine

Learn about Basel's acclaimed Restaurant Stucki, led by Chef Tanja Grandits. Discover its history, awards, and commitment to exceptional culinary art.

Overview of the menu

Signature dishes

Beverages and pairings

Dietary options

Chef recommendations

Experience the menu

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