Discover the culinary delights of French Vic’s Brasserie at Hotel Reine Victoria in St. Moritz.
Nestled within the historic charm of Hotel Reine Victoria, French Vic’s Brasserie invites you to indulge in exquisite traditional French cuisine that perfectly complements the luxurious alpine setting. This elegant brasserie is renowned for its inviting ambiance, where classic French culinary artistry meets the refined atmosphere of St. Moritz.
Starters
Begin your meal with classic French appetizers that awaken your palate, featuring rich flavors and fresh ingredients that set the stage for an unforgettable dining experience.
Mains
At the heart of the menu is French Vic’s Brasserie’s signature offering, showcasing authentic traditional French dishes crafted with seasonal and locally sourced ingredients. Each main course delivers a harmonious balance of textures and flavors, from succulent meats to delicate sauces, embodying the essence of French culinary heritage.
Desserts
Conclude your dining experience with decadent French desserts that perfectly marry sweetness and elegance, crafted to provide a memorable finale to your meal in this sophisticated mountain retreat.
Drinks
Pair your meal with an exquisite selection of fine wines, classic cocktails, and refined beverages served at the hotel’s elegant bar. From a soothing lavender cocktail to a curated wine list, every sip complements the menu’s authentic flavors and the luxurious alpine atmosphere.
Specials
- Traditional French cuisine served in a charming ambiance that blends the heritage and modern luxury of St. Moritz.
- Signature cocktails inspired by local flavors and crafted with passion at the sophisticated hotel bar.
