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Vitznau

Restaurant Prisma Expérience, located in the Park Hotel Vitznau, offers a unique fusion of Asian and Western cuisines. The omakase menu is a highlight, featuring a selection of seasonal dishes. The à la carte menu includes sushi, sashimi, Wagyu beef, and ramen. The restaurant boasts a notable wine and sake list, with a terrace offering panoramic lake views. Reservations are recommended, and the establishment is wheelchair accessible with parking options available.

Discover Restaurant Prisma Expérience in Vitznau Switzerland  

Nestled within the elegant Park Hotel Vitznau, Restaurant Prisma Expérience offers an exquisite culinary journey that beautifully blends Asian and Western flavors. This Michelin-starred gem is a must-visit for food lovers seeking innovative dining with a spectacular view over Lake Lucerne. Renowned for its omakase menu, guests indulge in a carefully curated selection of seasonal dishes featuring vibrant sushi, sashimi, Wagyu beef, and rich ramen, complemented by an exceptional wine and sake list. The serene lakefront terrace provides the perfect backdrop for memorable dinners, making it an ideal spot for both romantic evenings and special celebrations.

Exceptional dining experience with a fusion twist

Restaurant Prisma Expérience stands out for its innovative fusion of Asian and European cuisines, skillfully crafted to deliver balanced and memorable flavors. The talented chefs emphasize fresh, seasonal ingredients, creating dishes that are as visually stunning as they are delicious. While the food impresses most guests, some diners have noted that certain courses could benefit from more complexity in taste—a testament to the kitchen's adventurous spirit. Service here is polished and attentive, though occasionally described as more professional than personal, ensuring a refined yet welcoming atmosphere.

Plan your visit: reservations, accessibility, and more

Due to its popularity, making a reservation is highly recommended to secure a table at this sought-after restaurant. Operating seasonally from May through September, hours vary slightly by month, with evening service beginning at 7:00 PM. The restaurant welcomes diners with dietary preferences, offering a thoughtfully prepared vegetarian menu featuring seasonal specialties. Accessibility is a priority, with the venue fully wheelchair accessible and convenient parking options including valet and free parking lots. Note that while takeout is not available, the in-house dining experience is enhanced by the stunning lakeside views and elegant ambiance.

Reviews from guests highlight the restaurant’s outstanding wine selection and the captivating fusion cuisine that draws inspiration from multiple Asian countries alongside European classics. The tranquil setting overlooking Lake Lucerne adds to the charm, making it a favored destination for romantic dinners and special occasions. While many praise the impeccable service, a few visitors mention occasional inconsistencies in dish complexity and taste. Overall, the sentiment is positive, with many considering Prisma one of the finest dining experiences in the region.

Frequently asked questions about Restaurant Prisma Expérience

What is the price range for dining at Restaurant Prisma Expérience?

 The price range varies depending on the menu selection. The omakase menu is priced at 115 CHF per person, while à la carte items range from 8 CHF for starters to 80 CHF for main courses.

 Yes, the restaurant offers a vegetarian menu featuring seasonal dishes.

 Yes, reservations are recommended due to the restaurant's popularity.

 Yes, the restaurant is wheelchair accessible.

What are the operating hours of the restaurant?

 The restaurant operates from May to June on Fridays to Mondays, and from July to September on Thursdays to Mondays, starting at 19:00.

Europe

Switzerland

Nestled in the picturesque town of Vitznau, Switzerland, Restaurant Prisma Expérience offers an exquisite dining experience that combines stunning views of Lake Lucerne with innovative culinary artistry. This Michelin-starred restaurant is part of the luxurious Park Hotel Vitznau, making it a premier destination for food enthusiasts seeking a memorable meal in a breathtaking setting. With a focus on vegetarian cuisine complemented by optional meat and seafood upgrades, the menu is designed to tantalize the taste buds while showcasing seasonal ingredients.

At Restaurant Prisma Expérience, guests can indulge in a unique fusion of Asian and European flavors, presented in a multi-course tasting menu that reflects the chef's creativity and passion for culinary excellence. Highlights include:

Vegetarian-focused menu with optional meat and seafood dishes.

Exceptional wine list featuring rare finds and splendid pairings.

Impeccable service with a focus on creating a memorable dining experience.

Conveniently located at Seestrasse 18, Vitznau, the restaurant is easily accessible and offers stunning views of the surrounding landscape. Guests can explore nearby attractions such as:

Lake Lucerne, perfect for scenic boat trips and leisurely walks.

Mount Rigi, known as the "Queen of the Mountains," offering breathtaking views.

The charming village of Vitznau, with its beautiful architecture and local shops.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNPcmNtckpnEAE&d=17924085&t=1

places/ChIJ____nKtXhUcRaXgDEmj2-D8/reviews/ChZDSUhNMG9nS0VJQ0FnSUNPcmNtckpnEAE

We lucked out in getting the last available table in this incredible Michelin-starred restaurant in a beautiful hotel (Park Hotel Vitznau) with a unique view over Lake Lucerne. Menu was vegetarian with optional meat/ seafood upgrades. Exceptionally good. Service was fantastic. Wine list was incredible. Easily can spend 200-300 chf per person depending on wine choices. Incredibly good and best restaurant we have been to in Switzerland in the last 20 years

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUM4bmNHME1nEAE&d=17924085&t=1

places/ChIJ____nKtXhUcRaXgDEmj2-D8/reviews/ChZDSUhNMG9nS0VJQ0FnSUM4bmNHME1nEAE

Wine sommelier is good 👌 but the food is not for 16 point Gault Millau! 👎 the Restaurant Focus as i remember from 2019 was amazing 👌
Check the photos down here from prisma Restaurant ! Everything is for 2 person, I mean to share 🤦🏼‍♀️

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMwaFlpampRRRAB&d=17924085&t=1

places/ChIJ____nKtXhUcRaXgDEmj2-D8/reviews/ChdDSUhNMG9nS0VJQ0FnSUMwaFlpampRRRAB

‘Only’ 4 stars for this very good restaurant for one simple reason: the service was impeccable and highly professional, but was missing a personal touch and we would have expected a small introduction to the special menu. The food was excellent with very interesting fusion of Asian and European cuisines. All in the fantastic location of the parkhotel Vitznau. Perfect for a romantic dinner.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNCdy1qU3d3RRAB&d=17924085&t=1

places/ChIJ____nKtXhUcRaXgDEmj2-D8/reviews/ChdDSUhNMG9nS0VJQ0FnSUNCdy1qU3d3RRAB

It was the most awful dinner of our lives. Everyone felt bad after dinner. It's not exotic cuisine, the food is simple and not tasty. The pigeon is cooked disgustingly. We didn't eat most of the dishes and the waiter didn't even ask if everything was fine. The sommelier  brought the wrong drink, apologized and brought another one. He counted it in the bill, too. We were previously in 3 Michelin stars, paid less but enjoyed eating. The confirmation of the reservation indicated the cost of 115 francs, 130 was taken from us. It's a shame for Michelin

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURxbEplOUtREAE&d=17924085&t=1

places/ChIJ____nKtXhUcRaXgDEmj2-D8/reviews/ChZDSUhNMG9nS0VJQ0FnSURxbEplOUtREAE

Great Asian European fusion cuisine featuring multiple Asian countries in a multiple course menu. Offers a splendid wine pairing and a wine menu with excellent and rare finds. Could improve on complexity and taste on one or the other dish, particular when it came to the dessert.

Michelin-Star Restaurant Prisma Expérience in Vitznau, Switzerland

Restaurant Prisma Expérience is housed in the historic Park Hotel Vitznau, which dates back to 1903. The restaurant offers a fusion of Asian and Western cuisines, providing a unique dining experience with panoramic lake views.

A historic gem blending cultures and culinary innovation at Lake Lucerne's Park Hotel Vitznau.

Nestled in the picturesque lakeside town of Vitznau, Switzerland, Restaurant Prisma Expérience stands as a beacon of culinary artistry and historical significance. This Michelin-starred restaurant is uniquely situated within the magnificent Park Hotel Vitznau, a landmark established in 1903 that has witnessed over a century of Swiss hospitality evolution. Its setting on Seestrasse offers breathtaking panoramic views of Lake Lucerne, making it a destination not just for dining but for an immersive experience melding nature, history, and gourmet excellence.

Established in 1903, Park Hotel Vitznau has gracefully embodied the spirit of luxury and tradition for over a century. In 2020, the hotel transitioned into operating as a private guest house, enhancing its exclusivity and personalized service for discerning travelers. Throughout this evolution, Restaurant Prisma Expérience has continued to flourish, offering a sophisticated dining environment that pays homage to its historic surroundings while embracing contemporary culinary trends.

Restaurant Prisma Expérience is renowned for its masterful fusion of Asian and Western cuisines, creating a unique gastronomic journey that delights adventurous palates. Guests can indulge in exquisitely crafted multi-course menus that harmonize diverse flavors and ingredients, all while enjoying stunning views of the serene Lake Lucerne. The innovative menus reflect a commitment to culinary creativity and excellence, ensuring an unforgettable dining experience that honors the rich cultural tapestry of the region and beyond.

Key milestones in Restaurant Prisma Expérience’s history

 Park Hotel Vitznau established, laying the foundation for future culinary and hospitality excellence.

 Park Hotel Vitznau began operating as a private guest house, enhancing its personalized luxury service.

 Restaurant Prisma Expérience continues to innovate with its acclaimed fusion cuisine, captivating food lovers worldwide.

Restroom

Allows Dogs

Reservable

Serves Wine

Serves Dinner

Serves Dessert

Embark on a culinary voyage at Restaurant Prisma Expérience, nestled along the serene shores of Lake Lucerne in the picturesque village of Vitznau, Switzerland. This enchanting setting brings together breathtaking views of the surrounding mountains and the tranquil lake, creating an idyllic backdrop that invites diners to immerse themselves in both nature and gastronomy. With each table offering a glimpse of the shimmering water, guests are treated to an atmosphere vibrant with warmth and elegance. The innovative menu, crafted with a dedication to local produce and flavors, showcases a harmonious fusion of traditional Swiss cuisine and contemporary culinary techniques. Each dish is a masterpiece, elegantly plated, and bursting with seasonal freshness, promising to tantalize the taste buds and elevate the dining experience. As you savor exquisite plates crafted by skilled chefs, gaze out at the majestic peaks that rise dramatically from the lakeside. The surrounding landscape is a breathtaking canvas painted with alpine beauty, where every season offers its charms—from sun-drenched summer days perfect for a lakeside stroll to crisp autumn evenings filled with the golden hues of falling leaves. In addition to its captivating ambiance and divine cuisine, the restaurant boasts an extensive selection of fine wines, expertly curated to complement each meal. Whether you seek a romantic evening retreat or a culinary adventure with family and friends, Prisma Expérience embodies the essence of Vitznau—where sublime dining meets the enchanting allure of Switzerland’s natural wonders. Treat yourself to this unique gastronomic journey, and let the flavors of Vitznau linger long after the meal has ended.

Restaurant Prisma Expérience

A fusion of Asian and Western cuisines offering a variety of dishes from sushi to Wagyu beef.

Omakase Menu

Sushi Selection

Sashimi Selection

Wagyu Beef

Ramen

Vegetarian Menu

Miso Soup

Edamame Beans

Tempura

Panna Cotta

Matcha Cake

Restaurant Prisma Expérience Menu

Restaurant Prisma expérience menu overview in vitznau switzerland with lake lucerne views and asian european fusion cuisine specialties featuring sushi wagyu beef and vegetarian delights for discerning food lovers and travelers seeking fine dining experiences at park hotel vitznau luxury setting elegant ambience and exceptional service gourmet starters mains desserts and drinks curated for an unforgettable culinary journey at this michelin-starred destination by lake lucerne in the heart of lucerne region switzerland renowned for creative japanese european fusion dishes and wine pairings perfect for romantic dinners and sophisticated gatherings culinary highlights from omakase to miso soup and matcha cake rich menu variety catering to diverse tastes and preferences from vegetarians to meat enthusiasts welcoming gourmet adventurers and lovers of fine food culture and hospitality alike.

Nestled in the picturesque setting of Vitznau by Lake Lucerne, Restaurant Prisma Expérience offers a refined menu that exquisitely blends Asian and European culinary traditions. This Michelin-starred gem within the Park Hotel Vitznau invites guests to embark on a sophisticated dining journey, featuring a diverse selection of dishes crafted with seasonal ingredients and artistic presentation.

Begin your meal with delicately prepared starters that showcase traditional Japanese flavors and fresh ingredients.

 traditional Japanese soup with tofu and seaweed to warm your palate.

 steamed young soybeans lightly salted for a simple yet satisfying start.

 crispy assorted deep-fried vegetables and seafood offering a crunchy, flavorful experience.

The heart of Prisma’s menu features elegant main dishes that highlight the chef’s mastery of fusion cuisine and premium ingredients.

 a chef’s curated selection of seasonal dishes delivering a dynamic tasting experience.

 assorted sushi pieces crafted with precision and fresh ingredients.

 fresh, thinly sliced raw fish delicately presented.

 premium wagyu steak cooked to perfection showcasing rich flavor and tenderness.

 comforting Japanese noodle soup served with various toppings for a satisfying meal.

 seasonal vegetarian dishes crafted to delight plant-based diners with creativity and flavor.

Complete your exquisite dining experience with elegant desserts that fuse delicate textures and flavors.

 creamy Italian dessert accompanied by a vibrant berry compote.

 delicate green tea flavored sponge cake offering a refined finish.

Savor culinary delights at Restaurant Prisma Expérience in Vitznau, Switzerland. Indulge in stunning lake views and exquisite flavors. Book now!

Vitznau Lakeview Dining: Restaurant Prisma Experience

Vitznau Municipality

A chef's selection of seasonal dishes for two or more diners.

Assorted sushi pieces including nigiri and maki rolls.

Premium Wagyu beef steak prepared to your liking.

Traditional Japanese noodle soup with various toppings.

A selection of seasonal vegetarian dishes.

Discover restaurant prisma expérience in vitznau, switzerland.

Nestled on the picturesque shores of Lake Lucerne, Restaurant Prisma Expérience offers a truly unique dining journey in the heart of Vitznau, Switzerland. Located within the elegant Park Hotel Vitznau, this Michelin-starred gem is renowned for its innovative Asian-European fusion cuisine, impeccable service, and an extraordinary wine list that delights connoisseurs and casual drinkers alike.

Whether you’re a sushi lover or eager to explore sophisticated vegetarian dishes, Prisma Expérience crafts each plate with seasonal ingredients and artistic flair. The standout offerings include:

A chef's curated selection of seasonal dishes designed for sharing between two or more diners, priced at 115 CHF.

Assorted nigiri and maki rolls for 45 CHF, offering a delightful taste of traditional Japanese techniques.

Fresh slices of assorted sashimi, priced at 50 CHF, showcasing the finest seafood offerings.

Savor a premium Wagyu beef steak prepared to your preference, available for 80 CHF.

Traditional Japanese noodle soup with a variety of toppings, offered at 25 CHF.

A thoughtfully curated selection of seasonal vegetarian dishes, priced at 60 CHF.

The restaurant’s setting elevates the meal with breathtaking panoramic views of Lake Lucerne, making it an ideal spot for romantic dinners or special occasions. Guests enjoy an exquisite ambience complemented by attentive and professional service, ensuring every visit feels exclusive and memorable.

Restaurant Prisma Expérience offers convenient valet and free parking options for guests. While dogs are not permitted to maintain a serene environment, the establishment provides clean restrooms and prioritizes a comfortable dining experience. Reservations are recommended to secure your spot at this sought-after venue.

Elevate your culinary adventure with a blend of exquisite tastes, stunning views, and impeccable service at Restaurant Prisma Expérience — a destination where every meal is a celebration of flavor and artistry.

Luzern Region

Experience exquisite Asian-European fusion cuisine at Restaurant Prisma, located at Park Hotel Vitznau. Enjoy stunning lake views! Reserve now!

Michelin-Star Restaurant Prisma in Vitznau, Switzerland

Explore Vitznau's iconic Restaurant Prisma with a unique Asian-European menu and breathtaking lake views. Don't miss out—book your table today!

Discover Vitznau: Dining at Restaurant Prisma

Get insider tips for dining at Restaurant Prisma in Vitznau. Savor the seasonal menu featuring sushi, Wagyu beef, and stunning lake views!

Michelin-Star Restaurant Prisma Expérience in Vitznau, Switzerland

Dining & Culinary Delights

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