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Andermatt

Guests frequently praise the restaurant's breathtaking mountain views, exceptional service, and innovative dishes that highlight local ingredients. The ambiance is described as elegant yet welcoming, making it a memorable dining experience.

Gourmetrestaurant Gütsch by Markus Neff in Andermatt Switzerland: A Culinary Mountain Escape 

Perched at the Bergstation Gütsch-Express in the stunning alpine village of Andermatt, Switzerland, 

 offers a refined dining experience that perfectly blends innovative cuisine with breathtaking mountain vistas. Food lovers and travelers seeking a memorable culinary adventure will find this Michelin-starred gem a top destination.

Nestled at the summit of a ski piste, the restaurant treats guests to panoramic views of the Uri Alps and Andermatt valley, creating an unforgettable backdrop for every meal. Whether you choose to sit indoors or enjoy the outdoor terrace seating, the visual feast complements the culinary artistry beautifully.

The menu at Gourmetrestaurant Gütsch is a celebration of local Swiss ingredients transformed with a modern touch by the skilled chef Markus Neff. Diners rave about perfectly balanced, light yet flavorful dishes and exquisitely crafted desserts that showcase meticulous attention to detail. The restaurant’s wine list complements the food exceptionally well, with thoughtful pairing recommendations to elevate your experience.

 is consistently described as friendly and attentive, with a team that clearly loves what they do, ensuring guests feel warmly welcomed even during busy times.

What are the restaurant's operating hours?

 The restaurant operates from 10:00 AM to 4:15 PM, Monday through Sunday.

 Yes, due to high demand, it is recommended to make a reservation in advance.

 While there is no formal dress code, guests are encouraged to dress smart-casual.

 Yes, the restaurant is wheelchair accessible.

Does the restaurant offer vegetarian options?

 Yes, the menu includes vegetarian-friendly dishes.

Community sentiment and visitor impressions

Visitors consistently praise Gourmetrestaurant Gütsch by Markus Neff for its exceptional quality and the passion infused into every dish. The spectacular mountain setting and use of local ingredients are highlights that foodies and travelers alike appreciate. While some guests mention that the dining room can feel a bit cozy during busy times, and coffee standards could improve, the overall experience is described as memorable, with service that shines through even on rainy days. The restaurant strikes a fine balance between fine dining and a welcoming atmosphere, making it a must-visit for anyone exploring Andermatt's alpine charm.

Europe

Switzerland

Nestled at the top of the Gütsch mountain in Andermatt, Switzerland, the Gourmetrestaurant Gütsch by Markus Neff offers a culinary experience that is as breathtaking as its panoramic views. This Michelin-starred gem not only serves exquisite dishes but also immerses guests in a serene alpine atmosphere, making it a must-visit for food enthusiasts and nature lovers alike.

The menu at Gourmetrestaurant Gütsch is a testament to the culinary artistry of Chef Markus Neff, featuring seasonal ingredients sourced from local farms. Signature dishes include the delicate "Saffron Risotto" that melts in your mouth, paired with a rich, velvety sauce, and the "Wild Game Platter," showcasing the best of Swiss game meats, artfully presented with vibrant seasonal vegetables. Each dish is a celebration of flavors that reflect the pristine environment surrounding the restaurant.

To complement your meal, the restaurant boasts an impressive wine list featuring local Swiss wines and international selections. The knowledgeable staff is always ready to recommend the perfect pairing, enhancing your dining experience.

A visit to Gourmetrestaurant Gütsch is not just about the food; it’s an experience steeped in history. The restaurant is located at the summit of a ski piste, providing a unique vantage point for guests to enjoy the stunning alpine scenery. The restaurant's design incorporates elements of traditional Swiss architecture, creating a cozy yet elegant atmosphere. Fun fact: the restaurant was designed to blend seamlessly with its surroundings, allowing guests to feel as if they are dining in nature itself.

The restaurant is particularly enchanting during the winter months when the surrounding mountains are blanketed in snow, offering a magical dining experience.

Yes, reservations are highly recommended, especially during peak ski season.

Yes, the restaurant features outdoor seating with stunning views of the Alps.

Whether you’re seeking a romantic dinner, a family gathering, or a special celebration, Gourmetrestaurant Gütsch promises an unforgettable experience. Book your table today and indulge in the culinary delights that await you at this stunning mountaintop restaurant.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURyZzRISUh3EAE&d=17924085&t=1

places/ChIJvfhtQv9zhUcRxtU77eBK6m8/reviews/ChZDSUhNMG9nS0VJQ0FnSURyZzRISUh3EAE

My wife and I went for lunch today. How can anyone rate anything other than 5 stars ? Impeccable friendly service, love of food so rare in our days and they just love their work. It started to rain and they started to smile even more and getting us all in resetting the entire restaurant. The food is perfectly balanced and light but tasty   The desserts are minute made and so well prepared. Frankly not so expensive when you rate value for money. Thank you to the amazing team there !

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUROOXJlaVVnEAE&d=17924085&t=1

places/ChIJvfhtQv9zhUcRxtU77eBK6m8/reviews/ChZDSUhNMG9nS0VJQ0FnSUROOXJlaVVnEAE

Great views. Very busy, so reservation is a must. The food was nice, tasty, and well presented. They were able to make a pasta dish for our kid, which wasn't on the menu. However, the service lacked attentiveness and mostly rushed.  We had to ask for a water refill, they forgot to bring cheese and coffee that we ordered. They could have done better considering the price.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNXdHAzZ2NREAE&d=17924085&t=1

places/ChIJvfhtQv9zhUcRxtU77eBK6m8/reviews/ChZDSUhNMG9nS0VJQ0FnSUNXdHAzZ2NREAE

Food:
The food was of excellent quality and for a place quite busy in the middle of ski season it was nicely prepared. The portions were surprisingly large for a restaurant of this style and caliber.

Drink:
They of course have an excellent wine card as one  might expect at a 1 Michelin starred restaurant. The pairing recommendations played very nicely. They have a fairly generic automatic coffee machine that I wouldn’t expect to see in such an establishment.

Service:
The service was good. They took our jackets, led us to our table and while they were maybe a bit harried because it was busy it felt reasonably balanced with the exception of there being too many tables in too small a space.

Ambiance:
The restaurant has a stunning and remarkable view at the top of a ski piste, but the restaurant, the tables and seating really are not remarkable. Regarding the table spacing; there isn’t really much space to navigate so I felt like the servers were squeezing around the restaurant trying to serve food and it was distracting and in general made the experience feel a lot less pleasurable.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR5c05fQmVREAE&d=17924085&t=1

places/ChIJvfhtQv9zhUcRxtU77eBK6m8/reviews/ChZDSUhNMG9nS0VJQ0FnSUR5c05fQmVREAE

Entrance to the restaurant did not give a good impression (might have been covid related as only terrace was open). Food was okay, not special. Terrace has an amazing view, it was a bit windy and as a result the cigar ash of the person sitting next to us ended up on our plates...

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNXOWRYUWx3RRAB&d=17924085&t=1

places/ChIJvfhtQv9zhUcRxtU77eBK6m8/reviews/ChdDSUhNMG9nS0VJQ0FnSUNXOWRYUWx3RRAB

Great Apfelstrudel. With gluten but fine with 2 Gluten Guardian.

Nice ambience and view.

Unfortunately they don’t care about coffee much and use an automation machine instead of a real espresso portafilter setup. Not sure if it is organic coffee. They did not know what a “cortado” is. Typically for places with low coffee standards. Would expect better in a Michelin star restaurant.

Service is in very good mood.

People who leave a bad review because it’s not a cheap food place like most of Swiss mountain restaurants. I don’t understand. Just go to Nätschen and enjoy your low quality 8 CHF sausage? Or pay 30 CHF for a low quality meal in most other restaurants on Swiss mountains?

I am happy that Andermatt has some better restaurants.

Luxury Dining at Gourmetrestaurant Gütsch, Andermatt

Gütsch by Markus Neff is a Michelin-starred restaurant located at 2,344 meters above sea level in Andermatt, Switzerland. Chef Markus Neff, recognized as GaultMillau's 'Chef of the Year' in 2007, brings his culinary expertise to this mountaintop dining destination, offering guests a unique blend of classic French cuisine with regional influences.

Gourmetrestaurant Gütsch by Markus Neff: An Alpine Culinary Icon at Andermatt's Peak Elevation Restaurant 

Perched at a breathtaking altitude of 2,344 meters in the majestic Swiss Alps, Gourmetrestaurant Gütsch by Markus Neff stands as a pinnacle of culinary excellence and alpine dining sophistication. Nestled in the scenic town of Andermatt, this Michelin-starred establishment offers more than just spectacular mountain vistas — it presents an extraordinary dining experience that expertly melds French haute cuisine with the rich, local flavors of Switzerland's Uri canton.

At the heart of this gastronomic gem is Chef Markus Neff, a celebrated culinary artist who was honored as GaultMillau’s 'Chef of the Year' in 2007. His visionary leadership has propelled the restaurant to new heights, literally and figuratively, by creating a menu that skillfully balances the refinement of French haute cuisine with authentic regional ingredients. This dedication to local sourcing and innovative preparation defines the Gütsch dining experience, attracting food enthusiasts and travelers seeking the best alpine cuisine.

The restaurant's commitment to culinary excellence culminated in a landmark achievement in 2021, when it earned 16 points from GaultMillau, crowning it as the highest-rated mountain restaurant in all of Switzerland. This prestigious accolade reflects the enduring passion and expertise that Chef Neff and his team bring to every plate, elevating alpine dining to an art form that rivals any urban gastronomic destination.

Why Visit Gourmetrestaurant Gütsch by Markus Neff

Visiting this culinary landmark is not just about the food, but the full sensory journey amid the Swiss Alps’ natural grandeur. Diners can indulge in meticulously crafted dishes that honor regional traditions while pushing creative boundaries, all while enjoying panoramic views that are simply unforgettable. The restaurant’s ambiance combines mountain charm with sophisticated elegance, making it a perfect destination for gourmets, couples, and travelers who cherish authentic, high-altitude dining experiences.

 at 2,344 meters offering panoramic views.

 Markus Neff, GaultMillau’s 'Chef of the Year' 2007.

 with 16 GaultMillau points, the highest for any mountain restaurant in Switzerland.

 highlighting Uri region’s freshest produce and traditional flavors.

Restroom

Outdoor Seating

Live Music

Good for Groups

Perched atop the scenic heights of Andermatt, the Bergstation Gütsch-Express invites adventurers to experience the pinnacle of both culinary delight and breathtaking vistas. The Gourmetrestaurant Gütsch, curated by the acclaimed chef Markus Neff, offers a feast for the palate with locally sourced ingredients and a blend of rustic charm and modern sophistication. Enjoy stunning mountain views while indulging in exquisite dishes that celebrate Swiss cuisine.

Gourmetrestaurant Gütsch by Markus Neff

Experience a selection of exquisite dishes crafted by Chef Markus Neff, featuring local ingredients and innovative preparations.

Swiss Shrimps in Cognac-Bisque

Golden Egg with Imperial Caviar

Brasato-Ravioli

Kalbskoteletts am langen Knochen

Zentralschweizer Lamm

Bison mit Schupfnudeln

Napf-Schwein Backen

Turbot mit Beurre Blanc

Parfait vom Urner Gold

Apfelstrudel mit Eiscreme

Winter Menu 2024/25

Gütsch by Markus Neff Menu Overview at Bergstation Gütsch-Express Andermatt Switzerland  

Nestled at the scenic Bergstation Gütsch-Express in Andermatt, Switzerland, Gourmetrestaurant Gütsch by Markus Neff invites diners to savor an exquisite menu that marries local Alpine flavors with refined culinary artistry. Chef Markus Neff’s creations offer a perfectly balanced, light yet deeply flavorful experience that celebrates the best of Swiss ingredients and innovative preparations.

Begin your meal with delicacies that showcase fresh, premium ingredients and masterful technique. The Swiss Shrimps in Cognac-Bisque are a standout, featuring plump, locally sourced shrimps bathed in a rich and aromatic cognac-infused bisque that awakens the palate. For an elegant touch, the Golden Egg with Imperial Caviar combines the creamy texture of egg with the luxurious pop of imperial caviar, setting the tone for a memorable dining experience.

The main courses at Gütsch embody the essence of Swiss terroir and culinary finesse. Indulge in Brasato-Ravioli, delicate pasta parcels filled with rich brasato, accented by egg yolk, veal jus, and the earthy aroma of Périgord truffle. Meat lovers will appreciate the Kalbskoteletts am langen Knochen, a tender veal chop served elegantly on the bone, and the Zentralschweizer Lamm, showcasing Central Swiss lamb with its distinctive Alpine flavor. For those seeking robust game, the Bison mit Schupfnudeln pairs succulent bison with traditional Schupfnudeln noodles, while the Napf-Schwein Backen offers roasted Napf pig cheeks, a rich and hearty delight. Seafood aficionados can enjoy Turbot mit Beurre Blanc, a delicate turbot fillet accompanied by a velvety beurre blanc sauce and complemented by Heida wine notes.

Conclude your gourmet journey with exquisitely crafted desserts that honor Swiss tradition with a refined twist. The Parfait vom Urner Gold features local Urner Gold honey balanced with a fresh orange salad, delivering a harmonious mix of sweetness and acidity. For a classic Alpine favorite, the Apfelstrudel mit Eiscreme offers warm apple strudel paired with creamy ice cream, a comforting and satisfying finale to your meal.

Complement your dishes with a selection of fine wines thoughtfully curated to enhance each course. The restaurant proudly serves an excellent wine list, including recommendations that pair beautifully with the flavors of the menu. Alongside wines, enjoy expertly crafted cocktails and a variety of beers, perfect for relaxing after a day on the slopes. While coffee offerings include a modern automatic machine, guests seeking a lighter finish can indulge in a refreshing Heida wine accompaniment with select dishes.

 Swiss Shrimps in Cognac-Bisque, Golden Egg with Imperial Caviar

 Brasato-Ravioli, Kalbskoteletts am langen Knochen, Zentralschweizer Lamm, Bison mit Schupfnudeln, Napf-Schwein Backen, Turbot mit Beurre Blanc

 Parfait vom Urner Gold, Apfelstrudel mit Eiscreme

 Curated wine list, cocktails, beer, Heida wine

Savor gourmet delights at Gütsch by Markus Neff, a culinary gem in Andermatt, Switzerland. Experience stunning views and exquisite flavors today!

Gourmetrestaurant Gütsch: Fine Dining in Andermatt

Andermatt Municipality

Exclusive five-course gourmet dinners with champagne aperitif, held on select evenings during the winter season.

Gourmet Dinner Events

A seven-course gourmet dinner with champagne aperitif to celebrate the New Year, including a midnight toast on the terrace.

Bergsilvester

Gourmetrestaurant Gütsch by Markus Neff in Andermatt Switzerland - Michelin Star Alpine Dining Experience with Panoramic Views and Seasonal Menus at Bergstation Gütsch-Express Bergstation Gütsch-Express Gütsch 6490 Andermatt Uri UR CH 6490 Switzerland and 8FRCMJ4C+9M MJ4C+9M Andermatt Switzerland Restaurant Food Point of Interest Establishment Bergstation Gütsch-Express Gütsch Andermatt Uri Uri CH 6490 6490 Gourmetrestaurant Gütsch by Markus Neff 8FRCMJ4C+9M MJ4C+9M Andermatt Switzerland DineIn true Wine Beer Coffee Dessert Lunch Dinner OutdoorSeating Reservable GoodForGroups CreditCards Accepted Luxury Culinary Destination Gourmet Swiss Alps Andermatt Uri Canton Uri Switzerland Touristic Must-Visit Spot Gourmetrestaurant Gütsch by Markus Neff offers an exceptional alpine dining experience combining exquisite Michelin star cuisine, breathtaking panoramic terrace views, and expertly curated seasonal menus paired with fine wines.

An Alpine Culinary Gem with Michelin Star Excellence

Nestled at the summit station of the Gütsch-Express in Andermatt, Switzerland, Gourmetrestaurant Gütsch by Markus Neff dazzles visitors with its remarkable alpine setting and top-tier gastronomy. This Michelin-starred restaurant offers a refined menu that showcases the best of Swiss culinary arts, crafted with a passion that shines through every dish. Food lovers and travelers seeking a memorable dining experience in the heart of the Swiss Alps will find this establishment a captivating destination.

Seasonal Menus Highlighting Fresh Local Flavors

The gourmet kitchen at Gütsch by Markus Neff is known for its commitment to seasonal menus, ensuring that every plate reflects the freshest local ingredients available throughout the year. Diners can expect a culinary journey through the seasons, with perfectly balanced, light yet flavorful dishes that celebrate the natural bounty of Uri canton and beyond. From elegantly prepared starters to exquisite desserts, each course is a testament to creativity and quality.

Breathtaking Panoramic Terrace & Inviting Ambiance

One of the standout features of this exquisite restaurant is its panoramic terrace offering sweeping views of the majestic Swiss Alps and surrounding ski pistes. Whether you’re enjoying lunch under the sun or a romantic dinner as the mountain lights twinkle, the scenery adds an unforgettable dimension to your meal. The outdoor seating is perfect for those who want to immerse themselves in Andermatt’s natural beauty while savoring Michelin-starred cuisine.

Expert Wine Pairings and Delightful Beverage Selection

Complement your meal with carefully chosen wine pairings recommended by the knowledgeable sommelier. The wine selection perfectly harmonizes with the restaurant’s seasonal dishes, enhancing flavors and creating a balanced dining experience. In addition to fine wines, guests can enjoy a curated menu of beers, cocktails, and coffee — perfect for unwinding after a day of exploring the Alps.

Tips for Visiting Gourmetrestaurant Gütsch

 due to high demand, especially during ski season.

Dress warmly when choosing outdoor seating

 to fully enjoy the spectacular mountain views.

 is balanced given the high quality, location, and Michelin-starred status.

 include accommodating special requests like kid-friendly pasta dishes.

Gourmetrestaurant Gütsch by Markus Neff: A High-Altitude Culinary Journey in Andermatt Switzerland.

Nestled at the Bergstation Gütsch-Express in the picturesque town of Andermatt, Gourmetrestaurant Gütsch by Markus Neff offers an exquisite dining experience that combines exceptional culinary artistry with breathtaking panoramic mountain views. This Michelin-starred gem is renowned for its dedication to fresh, local ingredients and a menu that delights both the palate and the eyes.

Guests are treated to a unique setting high above the ski pistes, where the remarkable alpine scenery complements the artistry on the plate. The restaurant's atmosphere, enhanced by attentive and friendly service, creates a memorable occasion for food lovers and travelers seeking a sophisticated yet inviting ambiance.

The menu showcases perfectly balanced, flavorful dishes crafted with a love for quality and detail. Diners appreciate the substantial portions that remain light and refined, complemented by a well-curated wine list featuring expert pairing suggestions. Desserts are a particular highlight, prepared with meticulous care to provide a sweet finish to the meal.

While the restaurant shines in many aspects, visitors should be aware that reservations are essential, especially during peak seasons, as the venue can get quite busy. The cozy dining space, although charming, can feel cramped when full, affecting overall comfort. Additionally, some guests have noted that the coffee service, relying on an automatic machine, may not meet the expectations set by a Michelin-starred establishment.

 offering fresh, local ingredients prepared with finesse.

 that create an unforgettable atmosphere.

Coffee preparation may not meet expectations

Uri Region

Experience fine dining at Gütsch by Markus Neff in Andermatt, Switzerland. Michelin-starred, scenic mountain views, and exquisite local cuisine await.

Gütsch Mountain Restaurant Andermatt - Swiss Alpine Dining

Discover Gütsch in Andermatt for an unforgettable Swiss dining experience with stunning mountain views, innovative dishes, and luxurious ambiance.

Explore Gütsch in Andermatt - Swiss Mountain Cuisine & Views

Learn about Gütsch by Markus Neff, a historic, award-winning restaurant in Andermatt offering exceptional alpine cuisine and panoramic mountain vistas.

The Japanese at Gütsch