Name: Restaurant Coquoz
Address: Rte de Planachaux 107, 1874 Champéry, Switzerland, Champéry, 1874, CH
Telephone: 024 479 12 55
Price range: $$

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Champéry

Restaurant Coquoz in Champéry is renowned for its exceptional cuisine, stunning mountain views, and warm hospitality. Guests frequently praise the quality of the food, the ambiance, and the attentive service. The menu, which changes daily to reflect seasonal ingredients, offers a variety of dishes that cater to different tastes, including vegetarian options. The wine selection, featuring a range of Valais wines, is also highly appreciated.

Restaurant Coquoz in Champéry Switzerland: A mountain dining gem with authentic Swiss flavors and breathtaking views.

Nestled high up in the picturesque mountains of Champéry, Restaurant Coquoz offers an unforgettable dining experience that captures the essence of traditional Swiss cuisine with a contemporary twist. This family-owned gem invites guests to savor seasonal and local ingredients, including fresh mountain herbs that elevate each dish to a new level of flavor.

A scenic feast with panoramic mountain views

Whether you choose to dine on the large south-facing terrace basking in sunlight or inside where large windows frame stunning vistas, every seat offers a feast for the eyes. Guests repeatedly praise the friendly and attentive service that complements the serene ambiance, making every visit feel special—perfect for romantic dinners, family outings, or gatherings with friends.

Seasonal menu highlights and signature dishes

 come alive with dishes crafted from local produce. From the delicate mushroom and cream mousse starter to the inventive goat cheese salad and the visually stunning pear-shaped signature desserts, each course is thoughtfully presented. The tasting menus showcase the diverse herbs and flavors unique to the mountain region, delighting foodies seeking authentic and fresh Swiss fare.

Family-friendly and pet-friendly hospitality

Coquoz welcomes guests of all ages with a menu that includes delicious vegetarian options as well as dishes tailored for children. The warm atmosphere and accommodating staff make it an ideal spot for family lunches or dinners. Plus, pet owners will be happy to know that furry friends are welcome, allowing everyone to enjoy the stunning alpine setting together.

What type of cuisine does Restaurant Coquoz serve?

 Traditional Swiss cuisine with a focus on seasonal and local ingredients.

 Yes, the restaurant offers outdoor seating with mountain views.

Are there vegetarian options on the menu?

 Yes, the menu includes vegetarian dishes.

Guests consistently give glowing reviews, highlighting the exceptional quality of food, the warm and friendly service, and the breathtaking views that create a truly magical setting. From the hearty traditional plates to the intricate desserts, diners feel the personal touch in every detail. Whether it's a summer lunch on the terrace or a cozy meal inside during winter, Restaurant Coquoz remains a standout destination in the Portes du Soleil region.

Europe

Switzerland

Overview of Restaurant Coquoz in Champéry Switzerland.

Nestled high in the Swiss Alps at Route de Planachaux 107, Restaurant Coquoz offers an unforgettable dining experience that perfectly blends breathtaking mountain views with exquisite local cuisine. This family-owned gem in Champéry is renowned for its warm hospitality and a menu that celebrates seasonal, fresh ingredients sourced from the surrounding Valais region. Whether you’re a foodie, a traveler seeking authentic Swiss flavors, or simply looking for a scenic spot to unwind, Coquoz delivers a memorable escape with every visit.

At Restaurant Coquoz, every dish tells a story of the alpine terroir. Start your meal with the delicate mushroom and cream mousse, a silky appetizer that perfectly balances earthy flavors with creamy richness. For the main course, the goat cheese salad is a local favorite, featuring a crisp mixed salad topped with a golden fried goat cheese ball, offering a delightful contrast of textures and tangy notes. Don't miss their signature dessert, a visually stunning pear-shaped creation that delights both the eyes and palate with its intricate flavors and presentation.

The menu is thoughtfully crafted to highlight seasonal and local ingredients, including aromatic herbs harvested from the nearby mountains, infusing each dish with authentic alpine character. Pair your meal with a selection from their well-curated wine list or enjoy a refreshing cocktail on the spacious south-facing terrace, where panoramic views enhance every sip and bite.

Situated in the charming alpine village of Champéry, Restaurant Coquoz offers more than just a meal — it provides a gateway to the stunning Portes du Soleil ski area and hiking trails. Guests can enjoy spectacular mountain vistas from the terrace or inside the cozy dining room. Whether visiting in summer or winter, the location is ideal for outdoor enthusiasts and those seeking a peaceful retreat in the heart of the Swiss Alps.

This family-run restaurant prides itself on a personal touch that shines through in both the service and the cuisine. The owners and staff are passionate about showcasing the best of Valais culinary traditions while embracing modern presentation and flavors. A fun fact: the signature pear dessert is a creative highlight that has become a beloved symbol of the restaurant’s inventive spirit and dedication to delighting guests.

 It is famous for its stunning mountain views, seasonal local cuisine, and signature desserts like the pear-shaped delight.

 To enjoy authentic alpine flavors in a cozy, family-friendly atmosphere with spectacular views and attentive service.

 The Portes du Soleil ski area, hiking trails, and the picturesque village of Champéry are all easily accessible from the restaurant.

Whether you're savoring a leisurely lunch on the terrace or enjoying a cozy dinner inside with panoramic mountain views, Restaurant Coquoz promises a dining experience that delights all your senses. Reservations are recommended to secure a spot on the popular terrace, especially during peak seasons. Embrace the charm of Champéry and indulge in a meal that celebrates the best of Swiss alpine cuisine and hospitality.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURaamRPTDFRRRAB&d=17924085&t=1

places/ChIJRW5ZRpiljkcRqeIxWBPeszA/reviews/ChdDSUhNMG9nS0VJQ0FnSURaamRPTDFRRRAB

Nice family owned restaurant high up on the mountains with great views and a large terras. We came here for lunch and as we had not reserved in advance, unfortunately all tables on the terras were taken. Nevertheless, the table we were seated on inside had also good views.
The service was very friendly and fast and also the food was of good quality and presented with a personal touch.
We were offered a starter, which was a nice mousse made from mushrooms and cream. Tasted delicuous. Most of the lunch plates were quite good, although personally, i was somewhat disappointed with my goat cheese salad. It basically was a large olate mixed sald with one ball of fried goat cheese. At least they could have given 2 goatcheese balls for the price that was charged.
The desserts were great, my coupe danemark was great and one of the table partners ordered their signature desserts desguised in a pear; this was great to look at and tasted delicious. This dessert was admired by all.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ4dl9EUW5nRRAB&d=17924085&t=1

places/ChIJRW5ZRpiljkcRqeIxWBPeszA/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ4dl9EUW5nRRAB

Absolutely loved it. The food was fantastic, seasonal and local. There was a splendid variation of flavours. My tasting menu included the local herbs growing on the mountain which were delicious. Ambience and staff top notch. We will be back.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNaOWV6bXRBRRAB&d=17924085&t=1

places/ChIJRW5ZRpiljkcRqeIxWBPeszA/reviews/ChdDSUhNMG9nS0VJQ0FnSUNaOWV6bXRBRRAB

Went here in the summer and i couldn't recommend this restaurant more if you're in the area. The food alone was fantastic but combined with the view was an incredible experience

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURBOHQzTHhBRRAB&d=17924085&t=1

places/ChIJRW5ZRpiljkcRqeIxWBPeszA/reviews/ChdDSUhNMG9nS0VJQ0FnSURBOHQzTHhBRRAB

So far the best restaurant of the entire Portes du Soleil skiing area I have been in the last eight years!! The food is really incredible, every time I go there I was never disappointed by the food. the service is friendly, you have a relatively big terrace that is facing the south in a nice view. Reservation is deafly recommend it.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNzbHRqVWFREAE&d=17924085&t=1

places/ChIJRW5ZRpiljkcRqeIxWBPeszA/reviews/ChZDSUhNMG9nS0VJQ0FnSUNzbHRqVWFREAE

Great food. Amazing service. Waiters knew the wine list and recommendations were spot on. Great afternoon.

Dine at Restaurant Coquoz in Champéry, Switzerland - Scenic Views & Local Cuisine

Founded in 1952 by Olga and René Coquoz, Restaurant Coquoz was the first altitude restaurant in the Portes du Soleil region. Over six decades later, it remains a pioneer of local gastronomy, offering a blend of traditional and innovative dishes that highlight the region's culinary heritage.

Restaurant Coquoz: A Scenic Culinary Gem in Champéry Switzerland 

Nestled high in the picturesque mountains of Champéry, Switzerland, Restaurant Coquoz stands as a beloved family-owned establishment that has become synonymous with authentic Swiss dining experiences. Its commitment to traditional Swiss cuisine, enriched by the freshest seasonal and local ingredients, offers visitors a taste of the region's rich culinary heritage.

The restaurant proudly embraces the bounty of the region’s mountains, offering dishes that highlight local herbs and seasonal specialties. This dedication to fresh ingredients ensures that each meal is not only flavorful but also a celebration of the alpine terroir. Guests often remark on the carefully curated tasting menus that showcase the vibrant flavors of mountain herbs and locally sourced produce.

A breathtaking setting with warm hospitality

Set against the stunning backdrop of the Swiss Alps, Restaurant Coquoz offers both indoor and outdoor seating options, including a large terrace that provides panoramic mountain views. This harmonious blend of natural beauty and cozy ambiance creates a romantic yet family-friendly atmosphere, making it an ideal destination for both intimate dinners and group gatherings. The warm, attentive service further enhances the dining experience, with staff known for their friendly and knowledgeable approach.

Beyond its culinary excellence, Restaurant Coquoz is committed to accommodating diverse guest needs, offering gluten-free options and welcoming pets to ensure everyone feels at home. The menu’s continuous evolution reflects the restaurant’s passion for quality and innovation, most notably with the 2024 update emphasizing even more seasonal and local specialties.

 – The restaurant earned an outstanding 9.6 rating on TheFork, reflecting widespread guest satisfaction.

 – A thoughtfully refreshed menu now focuses more heavily on seasonal and local specialties, enhancing the authentic alpine dining experience.

For travelers seeking a charming mountain restaurant where exquisite Swiss flavors meet breathtaking views and welcoming hospitality, Restaurant Coquoz in Champéry is a must-visit destination that continues to delight locals and visitors alike.

Outdoor Seating

Restroom

Good for Groups

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

In the charming village of Champéry, Switzerland, Restaurant Coquoz offers a delightful dining experience with stunning alpine views. The menu features traditional Swiss dishes and innovative twists, perfect for food enthusiasts and nature lovers alike.

Restaurant Coquoz

Good for Children

A selection of seasonal dishes crafted with local ingredients, evolving daily to showcase the best of the region's produce.

Suggestions du jour - Flavors Menu

Gnocchi with alpine rumex

French toast with autumn flavors

Vegetable plate

Beef fillet

The quince trompe l'oeil

Warm chocolate and salted butter caramel cake

The cheesecake

Pear and chocolate trompe l'oeil

Menu 2025

Situated high in the breathtaking Swiss mountains of Champéry, Restaurant Coquoz invites diners to savor traditional Swiss cuisine with a modern twist. The menu artfully highlights seasonal and local ingredients, including aromatic mountain herbs that infuse every dish with a distinct alpine character. Whether you are seeking a light starter, rich main course, or decadent dessert, this family-owned gem offers a memorable culinary journey complemented by warm hospitality and stunning vistas.

Begin your meal with the French toast enhanced by autumn flavors. This delightful starter features homemade sandwich bread toasted to perfection, paired with a fresh cheese mousse enriched with crunchy walnuts, sweet pears, figs, and delicately pickled chanterelles. It’s a harmonious blend of textures and seasonal tastes that perfectly sets the tone for what’s to come.

The mains at Restaurant Coquoz showcase the richness of alpine ingredients through inventive preparations. The Gnocchi with alpine rumex features soft gnocchi tossed in oregano cream, crunchy walnut crumble, and gratinated alpine cheese, served alongside a fresh mixed salad. For a hearty yet wholesome option, the vegetable plate includes a medley of seasonal vegetables complemented by a free-range egg, highlighting simplicity and freshness. Meat lovers will relish the tender beef fillet, perfectly paired with savory game garnishes. Additionally, the "Suggestions du jour - Flavors Menu" changes seasonally, emphasizing local mountain herbs and fresh produce for a unique tasting experience.

End your dining experience on a sweet note with a selection of expertly crafted desserts. The quince trompe l'oeil captivates both the eyes and palate with its combination of quince, Madagascar vanilla, and aromatic four spices. For chocolate lovers, the warm chocolate and salted butter caramel cake is a must-try, served with vanilla ice cream and fresh fruit for a sumptuous contrast. Fans of classic flavors will appreciate the homemade cheesecake accompanied by a vibrant fruit coulis, balancing richness with fruity brightness.

Complement your meal with a curated selection of wines and cocktails, or enjoy a comforting coffee amidst the stunning mountain panorama. The restaurant prides itself on knowledgeable service staff who can expertly guide you through the wine list to find the perfect pairing for your chosen dishes. While the menu changes to highlight the freshest local ingredients, guests can always expect a warm welcome and a delightful culinary adventure at Restaurant Coquoz.

What makes Restaurant Coquoz’s menu unique

 Local mountain herbs and seasonal Swiss ingredients are key to its distinctive flavors.

 Yes, the restaurant offers menu options suitable for children and families.

 Due to its popularity and scenic terrace seating, reservations are strongly advised.

Indulge in exquisite Swiss cuisine at Restaurant Coquoz in Champéry. Enjoy breathtaking mountain views and savor unforgettable flavors. Reserve your table today!

Dine with Stunning Views at Restaurant Coquoz, Champéry

Monthey Municipality

Discover Valais wines from Evouettes to Visperterminen, including varieties like Eyholzer-Roter, Viognier, Aligoté, and Rèze.

Wine Tasting

Enjoy panoramic views of the Dents du Midi, Dents Blanches, and Ruan Glacier from the sun-warmed terrace.

Terrace Dining

Indulge in desserts like the quince trompe l'oeil and warm chocolate cake with salted butter caramel.

Homemade Desserts

restaurant coquoz in champéry switzerland: a mountain dining gem with stunning views and seasonal flavors.

Perched high up in the picturesque Swiss Alps, Restaurant Coquoz offers an unforgettable dining experience where breathtaking mountain vistas meet exquisite cuisine. Located at Route de Planachaux 107 in the charming village of Champéry, this family-owned establishment invites foodies and travelers alike to indulge in authentic flavors crafted from fresh, local, and seasonal ingredients.

Restaurant Coquoz excels in offering traditional Swiss cuisine that highlights the best of the region's fresh, seasonal produce. Diners can expect a variety of dishes, including vegetarian options, all prepared with care to showcase local herbs and mountain flavors. The chef’s “Suggestions du jour” or Flavors Menu changes daily, presenting a creative tasting experience that captures the essence of the Alps.

This delightful restaurant boasts a spacious terrace with spectacular south-facing views of the surrounding mountains, perfect for savoring a leisurely lunch or dinner in the fresh alpine air. Even indoor seating offers impressive panoramas, ensuring every guest feels connected to the stunning landscape. Attentive and friendly staff provide swift, personalized service, making every visit warm and memorable.

 perfect for enjoying sunny days and fresh alpine air.

 with a dedicated children's menu and amenities.

Whether you’re stopping by for a cozy lunch after mountain hiking or a relaxed dinner soaking in the sunset, Restaurant Coquoz promises a menu filled with hearty Swiss classics and inventive dishes that celebrate local flavors. Highlights include the signature desserts, such as the visually stunning pear-shaped creations and rich mousse starters that guests rave about. Don't forget to reserve ahead, especially if you want a coveted table on the terrace.

 featuring fresh mountain herbs and seasonal ingredients.

 to enjoy the freshest local specialties.

restaurant coquoz in champéry switzerland overview and visitor insights

Nestled high in the picturesque mountains of Champéry, Restaurant Coquoz offers diners a unique blend of traditional Swiss cuisine and breathtaking alpine vistas. This family-owned gem is celebrated for its use of seasonal and local ingredients, showcasing authentic flavors that truly capture the essence of the region.

 enhances the inviting and warm atmosphere, making each visit memorable. Both indoor and outdoor seating areas provide stunning mountain views, with the terrace being a popular spot during warmer months.

Guests frequently praise the restaurant for its fantastic variety of flavors and dishes that emphasize local herbs and fresh mountain produce. Signature desserts, such as the visually striking pear-based delicacies, are a treat admired by many. The menu also thoughtfully caters to diverse dietary needs, offering vegetarian and gluten-free options, ensuring all visitors can indulge comfortably.

Restaurant Coquoz welcomes families and even pets, making it a versatile dining destination for travelers and locals alike. Children can enjoy dedicated menu options, reflecting the restaurant’s commitment to a comfortable and inclusive dining experience for all ages.

While the terrace seating offers some of the best views, its availability can be limited during peak times, so reservations are strongly encouraged to secure your spot. Additionally, prices at Restaurant Coquoz are generally higher compared to other local eateries, reflecting the quality of ingredients and the exceptional setting.

Traditional Swiss cuisine with seasonal and local ingredients

 that highlights regional flavors at their freshest.

 from both indoor and outdoor dining areas create an unforgettable setting.

 that makes each guest feel welcomed and valued.

Pet-friendly and family-friendly atmosphere

 accommodating visitors of all ages and companions.

Availability of vegetarian and gluten-free options

Valais Region

Discover Restaurant Coquoz in Champéry, offering panoramic mountain views, seasonal cuisine, Valais wines, and mountain terrace dining. Book now!

Experience Restaurant Coquoz in Champéry, Valais - Swiss Culinary Gem

Plan your visit to Restaurant Coquoz in Champéry with our curated itineraries, tips on reservations, best dishes, and how to enjoy the stunning Valais scenery. Explore now!

Itineraries & Tips for Visiting Champéry's Restaurant Coquoz - Exclusive Swiss Guide

Learn about Restaurant Coquoz’s rich history since 1952, family tradition, culinary innovations, and its role as a pioneer in the Portes du Soleil region. Discover more!